Zanussi ZR 25 1 W User Manual

REFRIGERATOR

ZR 25/1 W

2222612-12

INSTRUCTION BOOKLET

Instructions for the User

Important Safety Instructions 3 Description of the Appliance 4 Operation 4

Before use 4 Setting the temperature 4 Fresh food refrigeration 5 The - star compartment 5 Frozen food storage 6 Thawing 6 Making ice cubes 6 Normal operating sounds 6

Health and Safety Guidelines 7

Defrosting 7 Maintenance and Cleaning 8

Internal cleaning 8 External cleaning 8 Changing the light bulb 8 When the appliance is not in use 8

Something Not Working? 9 Service and Spare Parts 10 Customer Care Department 10 Guarantee Conditions 11

Instructions for the Installer

Technical Specifications 12 Installation 12

Positioning 12 Door reversal 13

Electrical Connection 14

CONTENTS

Prior to Installation

■ Check the appliance for transport damage. Under

no circumstance should a damaged appliance be installed. In the event of damage please contact your retailer.

Installation

■ This appliance is heavy. Care should be taken

when moving it.

■ It is dangerous to alter the specifications or

attempt to modify this product in any way.

■ Ensure that the appliance does not stand on the

electrical supply cable. Important: if the supply cable is damaged, it must be replaced by a cable available from the manufacturer or your local Service Force Centre.

■ Any electrical work required to install this

appliance should be carried out by a qualified electrician or competent person.

■ Parts which heat up should not be exposed.

Whenever possible, the back of the appliance should be close to a wall, but leaving the required distance for ventilation, as stated in the installation instructions.

■ The appliance should be left for 2 hours after

installation before it is turned on, in order to allow the refrigerant to settle.

Refrigerant

■ During transportation and installation of the

appliance, be certain that none of the components of the refrigerant circuit become damaged.

■ If the refrigerant circuit should become damaged:

thoroughly ventilate the room in which the appliance is situated.

Child Safety

■ Do not allow children to tamper with the controls or

play with the product.

■ There is a risk of suffocation! Keep packaging

material away from children!

During Use

■ This appliance is designed for domestic use only,

specifically for the storage of edible foodstuffs. It is not intended for commercial or industrial use.

■ Containers with flammable gases or liquids can

leak at low temperatures. Do not store any containers with flammable materials, such as spray cans, fire extinguisher refill cartridges etc. in the refrigerator.

■ Frozen food should not be refrozen once it has

thawed out.

■ Do not place carbonated or fizzy drinks in the

freezer compartment.

■ Ice lollies can cause ‘frost/freezer burns’ if

consumed straight from the

star

compartment.

■ Do not remove items from the freezer

compartment if your hands are damp/wet, as this could cause skin abrasions or frost/freezer burns.

■ Bottles and cans must not be placed in the freezer

compartment they can burst when the contents freeze.

■ Manufacturers’ recommended storage times

should be adhered to. Refer to relevant instructions.

Maintenance and Cleaning

■ Before cleaning, always switch off the appliance

and disconnect from the electrical supply.

■ When unplugging always pull the plug from the

mains socket, do not pull on the cable.

Servicing

■ This product should be serviced by an authorised

engineer and only genuine spare parts should be used.

■ Under no circumstances should you attempt to

repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Contact your local Service Force Centre.

At the end of the Appliance Life

■ When disposing of your appliance use an

authorised disposal site.

■ Remove the plug and ensure that any locks or

catches are removed, to prevent young children being trapped inside.

IMPORTANT SAFETY INSTRUCTIONS

These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using this appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of these warnings contact the Customer Care Departement.

DESCRIPTION OF THE APPLIANCE

➀

Dairy compartment

➁

Can storage shelf with egg tray

➂

Bottle storage shelf

➃

Salad bin

➄

Glass shelf (for storing fresh

meat)

➅

Storage shelves

➆

Thermostat control

➇

Freezer compartment

➈

Conveyor

➀

➁

➂

➃

➄

➅

➈

➆

➇

OPERATION

Before use

Remove all securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0.5 litre of water). Do not use soap or detergent as the smell may linger. Dry thoroughly.

Setting the temperature

The temperature inside the refrigerator and the

-star compartment is regulated by a thermostat with 6 temperature positions and one «OFF» (O) position.

Position 1 = minimum coldness Position 6 = maximum coldness

Turn the thermostat dial to the required position. An intermediate position is usually the most suitable,

although the temperature will be affected by:

Room temperature

How often the door is opened

How much food is stored

Position of the appliance

In determining the correct temperature control setting all these factors have to be considered and some experimentation may be necessary.

When altering the temperature setting, allow 24 hours for the temperature to stablise before making further changes.

Important

The temperature inside the refrigerator and

- compartment can be regulated by

adjusting the conveyor located under the

- compartment.

To obtain a lower temperature in the

-compartment when frozen food is stored inside and when the ambient temperature is 25°C or lower slightly raise the conveyor (A) and push it all the way in. When frozen food is not stored in the - compartment and when the ambient temperature is higher than 25°C return the conveyor to its initial position. This reduces the temperature in the refrigerator compartment. When frozen food is stored in the

- compartment and the ambient temperature is above 25°C, slightly raise the conveyor and turn the thermostat control knob to a colder setting. When the temperature falls below 25°C turn the thermostat back to a medium setting and return the conveyor to its original setting.

Fresh food refrigeration

To obtain the best performance, do not store warm food or evaporating liquids in the refrigerator; do cover or wrap the food, particularly if it has a strong flavour. Do not cover the shelves with any protective material, such as paper, cardboard or plastic, which may obstruct the air circulation through them. To help you use your refrigerator correctly, here are some more useful hints: Raw meat (beef, pork, lamb, chicken or poultry): wrap in polythene bags and place on top of the salad bin.

Meat can only be stored safely in this way for one or two days at the most.

Fruit & vegetables: these should be thoroughly

cleaned and placed in the bottom salad bin. Butter & cheese: these should be placed in special

airtight containers or wrapped in aluminium foil or polythene bags, to exclude as much air as possible.

Milk bottles: these should have a cap and should be stored in the bottle rack on the door.

The walls of the refrigerator are equipped with runners so that shelves can be positioned as desired.

The -star compartment

This compartment is suitable for the storage of commercially frozen food and for ice cube making.

D182

D040

+ 11 hidden pages