Zanussi ZOB690 USER MANUAL
User
manual
Built-in
oven
ZOB 690
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Thank you for selecting our appliance
We wish you lots of enjoyment with your new appliance and we hope that you will consider our brand
again when purchasing household appliances.
Please read this user manual carefully and keep it throughout the product life cycle as a reference
document. The user manual should be passed on to any future owner of the appliance.
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Contents
Important Safety Information .......................................................................................................... 4
Description of the appliance ........................................................................................................... 6
Control panel ................................................................................................................................ 7
When the oven is first installed ....................................................................................................... 8
Function Symbols ........................................................................................................................ 11
Programming the Oven ............................................................................................................... 12
Special and Energy Saving Functions ........................................................................................ 14
Using the Oven .......................................................................................................................... 18
Baking Table .............................................................................................................................. 23
Roasting Table ........................................................................................................................... 24
Cleaning and Maintenance ......................................................................................................... 26
Care of Catalytic Liners ............................................................................................................... 27
Something not working ............................................................................................................... 31
Technical Data ............................................................................................................................ 32
Electrical Connection .................................................................................................................. 33
Instructions fo Building In ............................................................................................................. 34
Guarantee/Customer Service ..................................................................................................... 35
Technical Assistance and Spare Parts ......................................................................................... 36
European Guarantee ................................................................................................................. 37
Guide to using the user instructions
Safety instructions
Step by step instructions
)
Hints and Tips
This appliance conforms with the following ECC Directives:
- 2006/95 (Low Voltage Directive);
- 89/336 (EMC Directive);
- 93/68 (General Directive);
and subsequent modifications.
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Important Safety Information
These warnings are provided for the safety of the users and those living with them. So read
them carefully before installing and using the appliance.
This will allow you to obtain best performance, avoid improper actions, use the appliance in
complete safety and also respect the environment.
If you need assistance, contact our Customer Care Department on 08705 727 727
Installation
· This oven must be installed by qualified
personnel to the relevant British Standards.
· This oven is heavy. Take care when mov-
ing it.
· Remove all packaging, both inside and out-
side the oven, before using the oven.
· Do not attempt to modify the oven in any
way.
During use
· This oven is intended for domestic cooking
only. It is not designed for commercial or
industrial purposes.
· Always stand back from the oven when
opening the oven door during cooking
or at the end of it to allow any build up
of steam or heat to release.
· Appliances become very hot with use, and
retain their heat for long periods after use.
Care should be taken to avoid touching
heating elements inside the oven.
· Never line any part of the oven with alu-
minium foil.
· Do not allow heatproof cooking material, e.g.
roasting bags, to come into contact with oven
elements.
· Never place plastic or any other material
which may melt in or on the oven.
· Do not place sealed cans or aerosols in-
side the oven. They may explode if they
are heated.
· Do not hang towels, dishcloths or clothes
from the oven or its handle.
· Do not use this oven if it is in contact with
water and never operate it with wet hands.
· Take great care when heating fats and oils
as they will ignite if they become too hot.
· Always use oven gloves to remove and re-
place food in the oven.
· Before cleaning the oven, either turn the
power off or pull the mains plug out.
· Ensure that all controls are in the OFF posi-
tion when not in use.
· Do not leave cookware containing foodstuffs,
e.g. fat or oil in or on the oven in case it is
inadvertently switched ON.
· When using other electrical appliances, en-
sure the cable does not come into contact with
the hot surfaces of the oven.
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People Safety
· This oven is designed to be operated by adults.
Do not allow children to play near or with the
oven.
· The oven gets hot when it is in use. Children
should be kept away until it has cooled.
· This appliance is not intended for use by chil-
dren or other persons whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision
or instruction by a responsible person to ensure that they can use the appliance safely.
Maintenance and Cleaning
· Only clean this oven in accordance with the
instructions.
· Always allow the oven to cool down and switch
off the electrical supply before carrying out any
cleaning or maintenance work.
· The oven should be kept clean at all times. A
build-up of fats or other foodstuffs could result
in a fire, especially in the grill pan.
· Never use steam or high pressure steam
cleaners to clean the appliance.
· Do not use abrasive cleaners or sharp metal
scrapers. These can scratch the glass in the
oven door, which may result in the shattering
of the glass.
Service
· This oven should only be repaired or ser-
viced by an authorised Service Engineer and
only genuine approved spare parts should
be used.
Environmental Information
· After installation, please dispose of the packaging
with due regard to safety and the environment.
· When disposing of an old appliance, make it
unusable, by cutting off the cable. Remove
any door catches, to prevent small children
being trapped inside.
The symbol on the product or on its packaging
indicates that this product may not be treated as
household waste. Instead it shall be handed over
to the applicable collection point for the recycling of
electrical and electronic equipment. By ensuring
this product is disposed of correctly, you will help
prevent potential negative consequences for the
environment and human health, which could
otherwise be caused by inappropriate waste
handling of this product.
For more detailed information about recycling of this
product, please contact your local city office, your
household waste disposal service or the shop
where you purchased the product.
Always keep these user instructions with the
appliance. Should the appliance be passed
on to third persons or sold, or if you leave
this appliance behind when you move house,
it is very important that the new user has
access to these user instructions and the
accompanying information.
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Description of the appliance
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6
7
1. Control Panel l
2. Electronic programmer
3. Air Vents for Cooling Fan
4. Grill
B
5. Oven light
6. Oven Fan
7. Rating plate
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3
4
5
Oven accessories
Anti-tip shelf
6
Grill/roasting
pan
Grill trivet
Removable
handles
Control panel
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Cooking
function
Temperature
display
B
Time
display
1 2345 6
Push buttons
1. ON / OFF
2. Oven Function Control
3. Fast Heat Up Function
4. Decreasing Control “ “ (Time or Temperature)
5. Increasing Control “ “ (Time or Temperature)
6. Minute minder / Cooking duration function / End of cooking function
All the oven functions are controlled by an
electronic programmer.
You can select any combination of cooking function,
cooking temperature and automatic timing.
NOTE
In the event of a power failure, the programmer
will keep all the settings (time of day, programme
setting or programme in operation) for about 3
minutes. If power fails for a longer time, all the
settings will be cancelled. When the power is
restored, the numbers in the display will flash, and
the clock/timer has to be reset.
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When the oven is first installed
Remove all packaging, both inside
and outside the oven, before using
the oven.
When the oven is first connected to the electrical
supply, the display will automatically show 12:00
and the
symbol
Ensure the correct time of day is set before using
the oven.
To set the correct time of day:
1. Set the correct time of day by pressing
buttons
The time arrow symbol will disappear
about 5 seconds after the correct time is
displayed.
2. If the symbol is not flashing anymore,
press button
Then, proceed as described in point 1.
“ “
or
will flash.
“ “ (Fig. 1, 2)
twice.
.
Fig. 1
Before first use
The oven should be heated without food.
To do that, proceed as follows:
1. press button to switch on the oven.
2. press button twice and select the
"Conventional Cooking" function
(Fig. 3).
3. set the temperature to 250 °C using the
increasing push button
4. Allow the oven to run empty for
approximately 45 minutes.
5. open a window for ventilation.
This procedure should be repeated with the
"Fan Cooking" and "Full Grill"
function for approximately 5-10 minutes.
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“ “
.
Fig. 2
Fig. 3
During this time, an unpleasant odour
may be emitted. This is absolutely
normal, and is caused by residues of
manufacturing.
Once this operation is carried out, let
the oven cool down, then clean the
oven cavity with a soft cloth soaked in
warm water
up liquid has been added.
Before cooking for the first time,
carefully wash the shelves and the
baking tray.
To open the oven door, always hold
the handle in the centre (Fig. 4).
to which a little mild washing-
"On/Off" Push Button
The oven must be switched on before setting any
cooking function or programme. When button
is pressed, the oven symbol will appear in the
display, and the oven light will switch on.
To switch off the oven, you can press button at
any time. Any cooking function or programme will
stop, the oven light will switch off and the time display
will show the time of day only.
It is possible to switch off the oven at any time.
How to select a Cooking Function
1. Switch on the oven by pressing the button.
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Fig. 4
2. Press button to select the required oven
function. Each time button is pressed, a
cooking symbol will
the corresponding cooking function number
will
appear
cooking function symbol (Fig. 5).
3. If the pre-set temperature is not suitable, press
button
“ “
in 5 degree steps.
- as soon as the oven heats up, the
thermometer symbol rises slowly , indicating
the degree to which the oven is currently
heated;
appear in
to the left of the currently selected
or
“ “
to adjust the temperature
the display and
Fig. 5
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When the required temperature is reached, an
acoustic alarm will sound for a short time and the
thermometer symbol will illuminate permanently.
How to set the temperature and cooking time
It is possible to set the temperature and cooking time
while the the oven is working.
1. Press button and then button “ “ or “ “
to increase or decrease the pre-set temperature
while the “°” symbol is flashing (Fig. 6). The
maximum temperature is 250°C.
2. Press time function button and then button
“ “ or “ “ to increase or decrease the pre-set
cooking time while the symbol is flashing.
Safety Thermostat
To prevent dangerous overheating (through incorrect
use of the appliance or defective components), the
oven is fitted with a safety thermostat, which interrupts
the power supply. The oven switches back on again
automatically, when the temperature drops. Should
the safety thermostat trigger due to incorrect use of the
appliance, it is enough to remedy the error after the
oven has cooled down; if on the other hand, the
thermostat triggers because of a defective component,
please contact Customer Service.
Fig. 6
The cooling fan
The cooling fan is designed to cool the oven and the
control panel. The fan switches on automatically after
a few minutes of cooking. Warm air is blown out
through the aperture near the oven door handle.
When the oven is switched off, the fan may run on
after the oven is switched off to keep the controls
cool. This is quite normal.
The action of the cooling fan will depend on
how long the oven has been used and at
what temperature. It may not switch in at all
at lower temperature settings nor run on
where the oven has only been used for a
short time.
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Function Symbols
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1
2
3
4
5
6
Fan cooking - This setting allows you
to roast or roast and bake
simultaneously using any shelf, without
flavour transference. Pre-set
temperature: 175 °C
Conventional cooking - The heat
comes from both the top and bottom
element, ensuring even heating inside
the oven. Pre-set temperature: 200 °C
Inner Grill - can be used for grilling
small quantities. Pre-set temperature:
250 °C. Temperature adjustment
range: from minimum 200°C to
maximum 250°C.
Thermal Grilling - This function offers
an alternative method of cooking food
items, normally associated with
conventional grilling. The grill element
and the oven fan operate together,
circulating hot air around the food. Preset temperature: 180 °C
Select a maximum temperature of
200°C.
Pizza Oven - The bottom element
provides direct heat to the base of
pizzas, quiches or pies, while the fan
ensures air is circulated to cook the
pizza toppings or pie fillings.
Pre-set temperature: 175 °C
Full Grill - The full grill element will be
on. Recommended for large quantities.
Pre-set temperature: 250 °C.
Temperature adjustment range: from
minimum 200°C to maximum 250°C.
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Bottom heating element - The heat
comes from the bottom of the oven only,
to allow you to finish your dishes. Preset temperature: 250 °C
Top heating element - The heat
comes from the top of the oven only, to
allow you to finish your dishes. Pre-set
temperature: 250 °C
Defrosting – The oven fan operates
without heat and circulates the air, at
room temperature, inside the oven.
This function is particularly suitable for
defrosting delicate food which could
be damaged by heat, e.g. cream filled
gateaux, iced cakes, pastries, bread
and other yeast products.
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Programming the Oven
How to set the minute minder
1. Press button to select the Minute Minder
function. The relevant symbol will flash
and the control panel will display "0.00".
2. Press button “ “ to select the required time
(Fig. 7). Maximum time is 23 hours 59 minutes.
After it has been set, the Minute Minder will
wait 3 seconds and then start running.
3. When the programmed time has elapsed, an
acoustic alarm will be heard.
4. To switch off the acoustic alarm, press any
button.
The oven will NOT switch off if in use.
The Minute Minder function can also
be used as well when the oven is off.
To use or to change the Minute Minder
setting:
press button until the symbols and flash.
It is now possible to change the Minute Minder
setting by pressing button “ “ or “ “.
Fig. 7
To cancel the Minute Minder:
press button until the symbols and flash.
Press button “ “ to decrease the time until "0.00"
is displayed (Fig. 8).
To programme the Oven to switch
off
1. Place food in the oven, switch on the oven,
select a cooking function and adjust the
cooking temperature, if required (Fig. 9).
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Fig. 8
Fig. 9
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