Einbau-Backofen
Built-in oven
ZOB 655
Bedienungs- und Einbauanweisungen
Instruction booklet
English
Warnings - Built-in ovens
It is most important that the instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move
house and leave the appliance, always ensure that the book is supplied with the appliance in
order that the new owner can be acquainted with the functioning of the appliance and the
relevant warnings. These warnings are provided in the interest of safety. You must read them
carefully before installing or using the appliance.
Installation
z Any installation work must be undertaken
by a qualified electrician or competent
person.
z Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations. Specific installation
instructions for the installer are given in this
booklet.
During use
z This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.
z Always stand back from the oven when
opening the oven door during cooking or
at the end of it to allow any build up of
steam or heat to release.
z Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.
z It is dangerous to alter the specifications
or modify the product in any way.
z Appliances become very hot with use, and
retain their heat for a long period after use.
z Always ensure that the control knobs are
in the “off” position when not in use.
z For hygiene and safety reasons, this
appliance should be kept clean at all times.
A build-up of fats or foodstuffs could result
in a fire.
z Never line any part of the oven with
aluminium foil.
z Easy clean-liners (if provided) should never
be cleaned with any other than soapy water.
z Never use steam or steam machines to
clean the appliance.
z Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.
z During oven cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children away from
the appliance while you are using it. When
you connect other appliances to a plug near
the oven, check carefully that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.
z Ensure that the shelves are put in place in
the correct way.
z This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V
monophase with neutral.
Child safety
z This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.
z Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use or
until the appliance has cooled after use.
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Technical assistance
z This appliance should be serviced by an
authorized Network Service Centre, and
only genuine spare parts should be used.
z Under no circumstances should you
attempt to repair the appliance yourself.
Repairs carried out by inexperienced
persons may cause injury or serious
malfunctioning. Refer to your local Service
Centre. Always insist on genuine spare
parts.
Guide to Use the
instructions
Safety Instructions
Step by step instructions for an
)
operation
Hints and Tips
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.p.A.
Viale Bologna, 298
47100 FORLÌ (Italy)
When the oven is first installed
Once the oven has been installed:
)
a) set the thermostat knob to MAX;
b) switch the oven function control knob to
conventional cooking ( );
c) allow the oven to run empty for
approximately 45 minutes;
d) open a window for ventilation.
During this time, an unpleasant odour may
be emitted. This is absolutely normal, and
is caused by residues of manufacturing.
Repeat this operation for the grill and fan
cooking function.
Once this operation is carried out, let the
oven cool down, then clean the oven cavity
with a soft cloth soaked in warm soapy
water.
Before cooking for the first time,
carefully wash the oven
accessories.
To open the oven door, always
catch the handle in its central
part.
Fig. 1
19
Description of the appliance
524
6
3
1
7
8
9
1. Control panel
2. Oven Function control knob
3. End of cooking programmer
4. Oven Thermostat control knob
5. Overall control light
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6. Oven thermostat control light
7. Grill
8. Oven lamp
9. Rating plate
Electric oven
Oven Function (Fig. 2) and
Thermostat (Fig. 3) control
knobs
They enable to select the most appropriate
type of heating for the different cooking
requirements by appropriately connecting
the heating elements and adjusting
temperature to the required level.
Conventional cooking - The heat
comes from both the top and bottom
element, ensuring even heating inside
the oven.
Grill - The grill element will be on.
Bottom heating element - The heat
comes from the bottom of the oven
only.
Fan cooking - This allows you to roast
or roast and bake simoultaneously
using any shelf, without flavour
transference.
Defrost Setting - This setting is
intended to assist in thawing of frozen
food.
End of cooking programmer
This device (Fig. 4) allows you to make the
oven switch off automatically once the preset
time is over. An acousitic signal will be heard
when the cooking is completed.The cooking
duration can be set up to 90 minutes
maximum. Place food in the oven and turn
the oven function control knob and the
thermostat control knob on the required
settings. Turn the timer knob to maximum
time position ("90"), then turn it back to set
the required cooking time. When the cooking
time is over, an acoustic alarm will sound
and the oven will switch off automatically.
Turn the timer knob on to set the oven on
manual operation.
Fig. 2
Fig. 3
Fig. 4
0
50
MAX
0
0
1
200
150
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