INSTRUCTION MANUAL
MICROWAVE OVEN
ZM 24ST
For the user
Before using your microwave oven 3
Safety Instructions 4
Utensil safety 4
Testing suitability of cookware 4
Foil containers 5
Food safety 5
MAFF rating 5
Oven utensils and accessories guide 6
Description of the microwave oven and
accessories 6
The microwave oven 7
Accessories 7
Control panel 8
Before using your microwave oven
for the first time
Cleaning 9
Setting the clock 9
General operating instructions 10
How to operate your microwave oven 12
Microwave cooking 12
Microwave setting guide 13
Minute timer with alarm 13
Automatic programmes 14
Auto Defrost 14
Quick Start 14
Manual defrosting 15
Automatic Cooking Programmes 16
Child Lock 17
Microwave Hints 17
Charts
Defrosting 18
Cooking vegetables 20
Cooking fish 20
Care and cleaning 2
1
Cleaning the accessories 21
Cleaning the interior 21
Cleaning the exterior 21
Something Not Working 22
Service and Spare Parts 22
Customer Care 22
Guarantee conditions 23
Standard guarantee conditions 23
Exclusions 23
For the installer
Installation 24
Electrical connections 24
Connecting to the mains 24
Build-In model 25
Technical data 25
Zanussi Service Force 26
2
ZZMM 2244SSTT UUKK
CCoonntteennttss
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Read through the instruction manual carefully. In
order that you get the best from your new Zanussi
microwave oven, the following instructions have been
prepared. It is important that this instr uction book is
retained with the appliance for future reference.
Should the appliance be sold or transferred to another
owner, or if you move house and leave the appliance,
always ensure that the book is supplied with the appliance so that the new owner can become acquainted
with the functioning of the appliance and the relevant warnings. Please ensure you have read the
whole instruction book before using the appliance and
that you follow the recommendations given.
BBeeffoorree uussiinngg yyoouurr mmiiccrroowwaavvee oovveenn
N.B. When you unpack the oven, check that the
product is free from damage. Damage or any missing
parts must be reported immediately to the retailer.
The oven, parts of the oven or the accessories may
be wrapped by a protection foil. If present, you must
remove this foil before using the oven. Do not leave
packing material where small children can play with
it.This can be hazardous.
Unpacking
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• The built-in safety interlock switches prevent
the microwav e o v en from oper ating when the door
is open.
• Do not tamper with them, nor attempt to operate the
oven with the door open, as open door operation
can result in exposure to microwave energy.
• Do not allow food spills or cleaner residue to
accumulate on door sealing surfaces. See the
Cleaning and Care section for cleaning instructions.
• It is particularly important that the oven door closes
properly and that there is no damage to the:
(1) door (warped), (2) hinges and latches (broken
or insecure), (3) door seals and sealing surface.
If the door, hinges/latches or door seals are
damaged, the appliance must not be operated
until it has been repaired by an authorized
service engineer.
It is hazardous for anyone except factory
trained service personnel to service or make
adjustments to this oven. Contact your local
Zanussi Service Force Centre if service
should be required.
• Do not remove the outer case, door or control
panel at a n y time .Doing so may cause e xposure to
extremely high voltage.
• Install or locate this oven only in accordance with
‘installation instructions’ found in this manual.
• Use the appliance for its intended use as described
in this manual. Do not use corrosive chemicals in
this appliance. This type of oven is specifically
designed to heat, cook, or defrost food. It is not
designed for industrial,laboratory,nor commercial use, as this will invalidate the guarantee.
• Do not operate the oven empty. If food or water is
not present to absorb the microwave energy, the
magnetron tube can be damaged.
• Do not store this appliance outdoors. Do not use
this product near water.
• Do not attempt to dry clothing or newspapers in the
microwave oven.These items can ignite.
• Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils, or food in
the cavity when not in use.
If smoke is observed, switch off or unplug the
appliance and keep the door closed in order
to stifle any flames. Never use water.
Do not allow children to use the microwave
without supervision until adequate instructions
have been given so that the child is able to
safely operate the microwave and understands
the hazards of improper use.
Utensil safety
• Most glass, glass ceramic and heat-resistant
glassware utensils are excellent f or use in the microwave oven. Although microwave energy will not
heat most glass and ceramic items, these utensils
can become hot as heat transfers from the food to
the container.Use oven gloves to remove dishes.
Testing suitability of cookware
• Place the cookware in the microwave along with a
glass half full of water. Heat on 900W (100%) for
one minute. If the cookware feels hot, you should
not use it.If it is just slightly warm, you can use it for
reheating but not for cooking. If the dish is at room
temperature, it is suitable for microwave cooking.
• Paper napkins, wax paper, paper towels, plates,
cups, cartons, freezer wrap and cardboard are great
convenience utensils.Always be sure containers are
filled with food to absorb energy and thus avoid the
possibility of overheating.
• Many plastic dishes, cups, freezer containers and
plastic wraps may be used in the microwave oven.
Follow manufacturer’s instructions when using
plastics in the oven. Avoid using plastic utensils
with foods that have high fat or sugar content since
these foods reach high temperatures and could
melt some plastics.
• Do not leave the oven unattended when heating or
cooking food in plastic, paper or other combustible
containers. If smoke is observed, keep door closed,
switch the oven off or disconnect oven until smoke
stops.
SSaaffeettyy iinnssttrruuccttiioonnss
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• Metal containers and containers with metallic trim
should not be used in the microwave oven, unless
specifically recommended for microwave use.
• Containers with restricted openings, such as bottles,
should not be used for microwave cooking.
• Use caution when removing a lid or cover from a
dish to avoid steam burns.
Foil containers
Shallow foil containers may safely be used to reheat
foods in your microwave oven providing the following
rules are observed:
1. F oil containers should not be more than 3 cm (1¼”)
deep.
2. Foil lids must not be used.
3.The foil containers must be at least two-thirds full
of food. Empty containers must never be used.
4. Foil containers should be used singly in the
microwave oven and should not be allowed to
touch the sides.If your ov en has a metal turntable or
cooking rack, the foil container should be placed
on an uptur ned ovenproof plate.
5. Foil containers sould never be re-used in the
microwave oven.
6.If the microwave oven has been in use for
15 minutes or more, allow it to cool before using it
again.
7.The container and turntable may become hot
during use, take great care when removing either
from the oven.It is advisable to use an ov en cloth or
glove when doing so.
8. Remember when using an aluminium foil container
that the reheating or cooking times may be longer
than those you are used to, always ensure that
the food is piping hot before serving.
Food safety
• Do not heat food in a can in the microwave oven.
Always remove the food to a suitable container.
• Do not use the appliance for deep fat frying,
because the fat temperature cannot be controlled,
and hazardous situations can result.
• Popcorn may be prepared in the microwave oven,
but only in special packages or utensils designed
specifically for this purpose. This cooking
operation should never be left unattended.
• Pierce foods with non-porous skins or membranes
to prevent steam build-up and bursting. Apples,
potatoes, chicken livers, and egg yolks are
examples of items that should be pierced.
• The contents of feeding bottles and baby food jars
are to be stirred or shaken and the temperature is
to be checked before consumption, in order to
avoid burns.
When heating liquids, e.g.soups, sauces and
beverages in your microwave oven, overheating the liquid beyond boiling point can occur
without evidence of bubbling. This could
result in a sudden boil over of the hot liquid.
To prevent this possibility the following steps
should be taken:
1. Avoid using straight-sided containers with narrow
necks.
2. Do not overheat.
3. Stir the liquid before placing the container in the
oven and again halfway through the heating time.
4. After heating, allow to stand in the oven for a short
time, stirring again before carefully removing the
container.
Some products such as whole eggs and sealed
containers – for example, closed glass jars –
may explode and should not be heated in
this oven. Occasionally, poached eggs may
explode during cooking. Always pierce the
yolk, then cover and allow the standing time
of one minute before removing cover.
Keep these instructions!
MAFF Rating
Explanation of the heating category label for microwave ovens and small packs of food (up to 500g/1lb,
typical of ready meals for 1 or 2 people) as agreed
by MAFF (the Ministry of Agriculture Fisheries and
Food) in conjunction with food and Microwave Oven
manufacturers.
Power Rating in Watts
Heating Category
Microwave Symbol
Always follow food manufacturers instructions when
cooking ready meals.
Always ensure that food is piping hot before serving.
N.B.The higher the power output and heating category of the microwave oven, the less heating time is
required.
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900W
E
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Oven utensils and accessories
guide
A variety of utensils and materials may be used for
cooking in your microwave oven. For your safety and
to prevent damaging utensils and your oven choose
appropriate utensils and materials for each cooking
method.The list below is a general guide.
Material Utensils Defrosting Heating Cooking
Ceramic & Glass Corning ware YES YES yes
Heat resistant
glass ware YES YES yes
Glass ware with
metal decoration NO NO NO
Lead crystal glass NO NO NO
China Without metal
decoration YES YES YES
Pottery YES YES YES
Plastic Microwave oven
heat-proof wear YES YES YES
Plastic wrap YES YES YES
Metal Metal baking pan NO NO NO
Aluminium foil* YES YES NO
Paper Cups, plates, towels YES NO NO
Waxed paper YES NO NO
Wood NO NO NO
Accessories Turntable YES YES YES
Tur ntable suppor t YES YES YES
YES: Utensils and accessories to use NO: Utensils and accessories to avoid
*NOTE: Use aluminium foil only for shielding purposes, overuse may cause arcing.
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The microwave oven
1 Cooking compartment
2 Viewing window
3 Oven door
4 Door catch
5 Safety interlock system
6 Control panel
7 Door open button
8 Drive shaft for turntable
DDeessccrriippttiioonn ooff tthhee mmiiccrroowwaavvee oovveenn aanndd aacccceessssoorriieess
Accessories
Turntable and turntable support
The turntable and turntable support should be
installed as shown in the diagram. Take care to
ensure the turntable support is properly in place.
The turntable may turn clockwise or counterclockwise during operation. Do not rotate the turntable
manually, as you could damage the drive system.
8 888
8 888
ZZMM 2244SSTT UUKK
Control panel
1. Display window – shows time of day,
cooking time and weight.
2. Power control knob – for setting desired
microwave power level.
3. Timer control knob – to select cooking
time or weight.
4. Auto button – for Automatic cooking
programmes.
5. Auto Defrost by weight.
6. Stop / Clear button – to cancel or
interrupt a cooking programme.
7. Start button – to start desired programme
and to start the Quick star t programme.
8. Door open button
8
1
2
3
4
5
6
7
8
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Cleaning
Wipe over the front of the appliance with a damp
cloth. Do not use abrasive cleaning agents (these
can damage the surface). For stainless steel fronts
use a suitable stainless steel cleaning agent that
leaves a protective film against fingerprints.
Before you first use the appliance, remove all the
accessories (including the turntable and turntable
support) from the cooking area. Wash the accessories in warm water and washing up liquid. Wipe
the cooking space with a soft, damp cloth.
BBeeffoorree uussiinngg yyoouurr mmiiccrroowwaavvee oovveenn ffoorr tthhee ffiirrsstt ttiimmee
Setting the clock
Plug the appliance into the mains.The display starts
to flash "00:00"
The dots between the digits
will flash rapidly.
Example:To set 12:15:
Set the time of day with the Timer knob.
Confirm by pressing either the Start button or the
Clear button.
The time of day is displayed.
The Timer knob can be turned clockwise (to increase) or counterclockwise (to decrease).The time of
day can be changed at any time by turning the Timer knob and confirming with the Start or Clear
button (press it 5 seconds).
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11 22 :: 11 55
The dots between the digits flash slowly.
The appliance is now ready for use.
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Action Comments
1. Press door open button. The door opens and the interior light switches on.
2. Place food in the cooking space.
3. Shut the door. An audible click will be heard when the door is shut.
If the door is not shut properly the appliance will not
function.
4. Select the cooking functions and time Turn the timer knob clockwise to increase and counter-
according to the instructions given in clockwise to decrease time.
the following pages.
5. Press the Start button. The appliance starts.The display shows the selected
cooking time, and counts down in seconds.
6. End of cooking sequence. The end of the cooking sequence is indicated by an
audible tone.The appliance and the interior light will
switch off.The time of day appears in the display.
If the oven is not started within 4 minutes, the settings are automatically cancelled and the time of day
reappears in the display.
If you turn the timer knob clockwise past the maximum cooking time setting "60:00", the display shows
"00:00".
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General operating instructions
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Action Comments
1. Interrupting the cooking process (e.g. The cooking operation stops. In the display, the
for stirring): tw o dots between the digits flash. The selected
Open the door by pressing the door button. settings are unaffected.
2. Shut the door and press the Start button. The countdown will continue.
3. Cancelling the programme : The cooking process is cancelled.The appliance and
Press the Clear button. the interior lighting switch off.The time of day is dis-
played.
4. Modifying the selected cooking time : The cooking time in the display changes.
turn the Timer knob clockwise or counterclockwise.
5. Modifying the selected microwave power: The new power setting is displayed for 5 seconds.
Rotate the Power control knob. The cooking process continues with the new power
setting.
If the new selection reaches "
00 00 :: 00 00
" in the display, the cooking time is over and an audible signal will
be heard.The appliance and the interior lighting switch off.During a cooking process, the cooking time
can be increased to a maximum of 60 minutes.
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Microwave cooking
This basic microwave cooking method allows you to
cook food for a desired time. In addition to the maximum power le vel, you can select 9 different microwave
power levels, between 80W and 900W.
Foods with high moisture content should be cooked on
maximum power, as this is the fastest cooking method
and best maintains the natural flavour and texture of
the foods.
HHooww ttoo ooppeerraattee yyoouurr mmiiccrroowwaavvee oovveenn
Example:To cook at 900W for 1 min 15 s:
1. Set the required microwave power by
turning the Power control knob.
The time of day disappears from the display
and the selected microwave power appears.
Turn to the left = lower power
Turn to the right = higher power
2. Set the required cooking time by
turning the Timer knob.The chosen
time appears in the display.
3. Press the Start button.
The selected time starts to count down.
Cooking time can be set as follows:
from 0 to 2 min. in 5 second steps
from 2 to 5 min. in 10 second steps
from 5 to 10 min. in 20 second steps
from 10 to 20 min. in 30 second steps
starting from 21 min. in 1-min. steps
Maximum programme length is 60 minutes.
Metal items must be kept at least 2 cm from the oven sides and the oven door.
i
00 11 :: 11 44
00 11 :: 11 55
99 00 00
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Microwave setting guide
Minute timer with alarm
The minute timer with alarm can also be used as a
general purpose reminder. The timer works without
selecting a cooking function.
How to set:
1. Select the microwave power " 0 " using
the Power knob (all the way to the left).
2. Set the required time with the Timer knob.
The time of day disappears from the display
and the selected length of time appears.
3. Press the Start button.The pre-set time
will start to count down. An audible signal
will sound when the timer has finished
counting down.
900W – heating liquids
700W – to start roast, stew, etc.
– cooking vegetables
– cooking dishes
600W – defrosting and heating of deep frozen ready made meals
500W – heating refrigerated ready made meals
– finish cooking casseroles
– cooking egg based dishes
450W – finish cooking casseroles
350W – cooking of delicate dishes
250W – heating baby food in glass jar
– soaking rice
– heating delicate dishes
– melting of gelatin
150W – defrosting meat, fish and bread
80W – defrosting cheese, cream and butter
– defrosting cakes with cream or butter icing
– to let dough rise
– warming cold dishes, drinks, softening butter
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Automatic Programmes
Programmes for defrosting and cooking
are available. After having selected the programme,
merely enter the weight of the dish, the rest of the
programming is done automatically.
The following gives you an overview of which foods
can be defrosted and cooked with which programme.
Progr. Food Examples Weight
categories from – up to
JJ 11
Poultry1 Poultry (whole or portions) 100 – 2000 g
JJ 22
Meat Pork roast, Goulash 100 – 2000 g
JJ 33
Fish Fish (whole or fillets) 100 – 1000 g
JJ 44
Delicate cakes Cream pie 100 – 1000 g
and pastries
1
Cover legs and wings with aluminium foil before defrosting.
Unpack the frozen dish, place on top of a small ov erturned dish set inside a larger one to catch the liquid
from defrosting. Follow our recommended standing time (general rule: standing time = defrosting time).
A triple beep will sound halfway through defrost time.Turn or mix dish and, if possible, break up into pieces.
i
Auto Defrost
Quick Start
How to set
The Quick Start function provides full microwave power from 30 seconds up to 2 minutes and 30 seconds,
in 30 second intervals.
Example: Heating a cup of water (1 min. 30 s):
1. Press the Start/Quick button three times.
The time appears in the display and the
appliance starts to operate.
2. You may increase the time by 30 second
intervals while the programme is running
up to a limit of 2 minutes and 30 seconds
by pressing the Start/Quick button.
00 11 :: 33 00
Example:To defrost a 1 kg chicken:
1. Press the button for Automatic Defrost
until J1 appears in the display.
2. Use the Timer/weight knob to set the weight.
3. Press the Start button.The display shows
the defrost time.
4. If you want to modify the settings,
press the Clear button and start again.
Midway through the programme, three short beeps will be heard. Stir or turn the food item at this time.
The programme is not interrupted.
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Defrosting Tips
1. It is better to underestimate defrosting time if you
are unsure. Food will continue to defrost during
the standing time.
2. Separate food into smaller pieces as soon as possible.
3. Turn large items, e.g. joints, halfway through the
defrosting time.
4. Remove any thawed food as soon as possible.
5. Remove or open any packaging before defrosting.
6. Place food in a larger container than that which it
was frozen in to allow for easy stirring.
7. Begin thawing poultry breast side down and tur n
over halfway through defrosting time. Delicate
areas such as wing tips can be shielded with
small pieces of smooth foil.
8. Standing time is very important, particularly for
large, dense foods which cannot be stirred in
order to ensure that the centre is completely
defrosted before cooking.
22 44 :: 44 88
11 00 00 00
J1
Manual defrosting
For manual defrosting (without using Auto Defrost features) use 150W. To speed up the defrosting of dense
foods over 450g (1lb), the oven may be started on full power for 1–3 minutes, then be reduced to 150W until
defrosting is complete.
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Automatic Cooking Programmes
Progr. Food Examples Weight
categories from – up to
CC 11
Fresh vegetables I Brussels sprouts, cabagge, carrots, celeriac 100 – 1000 g
CC 22
Fresh vegetables II Zucchini, leeks, potatoes, spinach, fennel,
cauliflower, broccoli 100 – 1000 g
CC 33
Frozen vegetables Carrots, cauliflower, Brussels sprouts, leeks,
zucchini, spinach, broccoli 100 – 1000 g
Cook covered, in a heat-resistant glass dish, whenever possible. A triple beep rings halfway through
cook time. If cooking over 500 g of vegetables, stir once or twice.
Please add water in the following amounts:
i
Example:To cook 500 g Fresh Vegetables I:
1. Press the button for Automatic Cooking
programme until
CC 11
appears in the display.
2. Use the Timer/weight knob to set the weight.
3. Press the Start button.
The display shows the time.
55 00 00
CC 11
11 44 :: 00 00
FRESH VEGETABLES (I + II) TABLESPOONS
100 - 500 g 3 - 6
500 - 1000 g 9 - 12
FROZEN VEGETABLES TABLESPOONS
100 - 500 g 3 - 6
500 - 1000 g 9 - 12
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• Always keep the oven clean – avoid spill-overs
and do not forget to clean under the turntable and
the inside of the door.
• It is preferable to use round or oval casseroles
with a lid when cooking in your microwave oven.
• Do not use metal or metal decorated casserole
dishes. Certain plastic materials can melt and be
warped by hot food.
• Cover the food when cooking. Use a glass lid,
a plate or grease proof paper.
• Pastry, bread and the like can be defrosted directly
in a bread basket or on a paper towel.
• If frozen food is heated in its pac kaging, the packaging should be opened. Packaging containing
metal or metal decoration must not be used unless specifically recommended for use in the
microwave. Remove metal clips and wire ties.
• Smaller pieces of aluminium foil can be used
to cover parts that easily overcook such as
chicken legs.
• Food with peel or skin should be pierced with
a fork – e.g. potatoes and sausages. Do not boil
eggs in the microwav e o v en as the y can e xplode .
• Put large, thick pieces close to the edge of the
casserole and try to cut the food into even-sized
pieces. Always place the food in the centre of the
oven.
• The food will be more evenly cooked if you stir or
turn it regular ly.
• Always set a shorter cooking time than indicated
in your recipe to av oid overcooking.The larger the
amount of food the longer it takes.
• Use little or no water for vegetables.
• Use less salt and spices than for conventional
cooking.
• Season afterwards.
• Allow a few minutes ‘standing time' after the oven
has switched off to ensure complete and even
cooking results.
• Always ensure f ood is piping hot throughout before
serving.
• Use gloves when taking dishes and food from the
oven.
MMiiccrroowwaavvee HHiinnttss
Child lock
This oven is equipped with a Child Lock Safety feature to prevent accidental operation by children.
How to set :
First press the Clear button 5 times, then press the Start
button.The display shows "
LL OO CC
" .
The safety lock prevents the oven from operating. There
will be no effect if you turn either knob or any button.
LL OO CC
How to cancel :
Press the Clear button 5 times, then press the Start
button. A beep will sound. The time of day will reappear
in the display and the appliance will function normally.
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Defrosting
Dish Weight Power Duration Standing Remarks/Hints
(g) (Watt) (min) time (min)
Meat
Whole meat 500 150 10–15 10–15 Tur n once. Cover fatty parts with aluminium
foil midway through.
Steak 200 150 4–6 5–10 Tur n once.
Mixed chopped meat 500 150 9–14 5-10 Remove defrosted chopped meat midway
through programme.
Poultry
Chicken 1000 150 20–30 15–30 Turn once. Cover legs and wings with
aluminium foil midway through.
Duck 1500 150 35–45 40–60 As for chicken.
2000 150 50-60 40-60
Fish
Whole fish 500 150 10–15 15–20 Turn once. Cover fins with aluminium foil.
Shrimps/Crab 250 150 6–8 15–20 Stir thoroughly halfway through defrosting time.
Dairy produce
Cottage cheese 500 150 15–20 15–20 Remove any aluminium foil wrapping.
Divide and stir frozen pieces from time to time.
Butter 250 150 2–3 15–20 Remove any aluminium foil wrapping.
Cheese 250 150 2–4 20-30 Turn once.
Cream 200 ml 150 6–8 15–20 Remove any aluminium foil wrapping.
Stir frozen pieces from time to time.
Fruit
Strawberries 500 150 7-9 10–15 Defrost in a covered container, turn once.
Cherries 250 150 5–7 5–10 As for strawberries.
Black currants 250 150 5–7 10–15 As for strawberries.
Red currants 250 150 4–6 5–10 As for strawberries.
Raspberries
CChhaarrttss
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Defrosting
Description Weight Power Duration Standing Remarks/Hints
(in g) (Watt) (min) time (min)
Bread
Rolls (50 g) 4 units 150 1–3 3–5 Set on a paper towel, turn once.
Whole meal, 1 slice 150 15”–30” 3–5 Defrost in a covered container.
mixed, rye (60–80 g)
loaf 500 150 6-8 15-20
Pastry
Dry cakes e.g. cakes
with short crust pastr y 300 80 2–3 5–10 Set on a paper towel, cover.
Fruit flans baked
on a baking sheet 400–450 80 4–8 10–20 As for dry cakes.
1 slice cheese cake 400 80 4-8 10–20 As for dry cakes.
1 slice covered
apple tart 400 80 3-5 10–20 As for dry cakes.
Cream and buttercream layer cakes 300–400 80 2-4 10–20 Begin defrosting in the microwave, and
finish defrosting at room temperature.
Melting food
Chocolate/toppings 100 700 2–3 Break up into pieces, stir from time to
time.
Butter 50 900 15”-45”
Heating of refrigerated food and drink
1 jar baby food 125–250 450 30”-50” 2–3 Heat jar without lid. Stir after warming.
Check temperature.
1 ready meal on a plate 350–400 900 2-3 2–3 Heat in a covered container. Place gravy
alongside in a cup.
1 portion of meat 150 900 45”-1’ 2–3 All meat, except breaded meat, should be
heated in a covered container.
1 portion vegetables,
potatoes or rice 200 900 1’-1’30” 2–3 Heat in covered container, stir once.
1 cup soup 200 ml 900 1’20”-2’ 2–3 Heat clear soup uncovered, cover thick
soups. Stir.
Drinks
Milk or baby food 200 ml 900 35”-45” 2–3 Remove any lids. Stir after warming !
Boil 1 cup water 180 ml 900 1’30”-2’ 2–3 Stir instant coffee or tea when the water
has stopped boiling.
1 cup milk 200 ml 900 1’50”-2’ 2–3 Heat milk until it is just hot enough to
drink. Stir.
1 cup coffee (reheat) 200 ml 900 45”-55” 2–3 Stir. Check temperature !
Description Weight Power Duration Standing Remarks/Hints
(g) (Watt) (min) time (min)
Defrosting and heating of frozen convenience foods
1 portion meat
with gravy 150 700 2-4 2–3 Heat in a covered container.
Stir now and again.
1 portion meat with
vegetables, garnish 350–450 700 7–14 2–3 As for meat with gravy.
Cooking vegetables
Cook all vegetables in a covered container.
Description Weight Liquid Power Duration Standing Remarks/Hints
(g) added (Watt) (min) time (min)
Cauliflower 500
1
/8 l 900 8–10 2 Dot with butter.
Frozen broccoli 300
1
/8 l 900 7–9 2 Stalks facing outwards.
Mushrooms 250 none 900 4–6 2 Cut into slices.
Frozen peas and
carrots 300 1/2 cup 900 7–9 2
Carrots 250 2–3 tsp 900 6–8 2 Cut into cubes or slices.
Potatoes 250 2–3 tsp 900 4–6 2 Peel and quarter.
Red/Green peppers 250 none 900 4–6 2 Cut into cubes or slices.
Leeks 250 1/2 cup 900 4–6 2 Cut into r ings or pieces.
Frozen Brussels
Sprouts 300 1/2 cup 900 7–9 2
l = litre
Cooking fish
Description Weight Power Duration Standing Remarks/Hints
(in g) (Watt) (min) time (min)
Fish fillets 500 500 6–8 2 Cook covered.Tur n halfway through the
cooking time.
Whole fish 800 1. 900 3–5 3 Cover during cooking.
2. 450 9-11 3 Cover flat parts with aluminium foil.
The times stated here are for guidance only.
i
20
ZZMM 2244SSTT UUKK
ZZMM 2244SSTT UUKK
21
CCaarree aanndd cclleeaanniinngg
The oven must always be clean. Residue of food from
spill-overs or spatters will absorb microwave energy
causing it to burn on.This could reduce the efficiency
of the oven and may cause unpleasant odours. Do
not attempt to tamper with or make any adjustments
or repairs to any part of the oven.Repairs should only
be made by an authorised service engineer.
Always ensure that the oven is disconnected
from the electricity supply b efore cleaning.
Cleaning the accessories
Clean them with mild detergent after removing them
from the cavity.The turntable support should be carefully handled.
The inside of the oven and turntable get very hot,
so do not touch them immediately after use.
Cleaning the interior
Soilage that is allowed to remain on the oven walls,
door seal and door surface will absorb microwave
energy, reduce the efficiency of the oven, and possibly
damage the oven interior.
Use mild, liquid detergent, warm water and a soft,
clean cloth to remove soilage.NEVER USE ABRASIVE
CLEANERS, COMMERCIAL OVEN CLEANERS
OR STEEL WOOL PADS ON ANY PART OF THE
MICROWAVE OVEN.
To loosen difficult soilage, boil a cup of water in the
microwave oven for 2 to 3 minutes. NEVER USE A
KNIFE OR ANY UTENSIL TO REMOVE SOILAGE
FROM OVEN SURFACES.
To remove odours from the oven interior, boil a cup of
water containing 2 tablespoons of lemon juice for 5
minutes.
Cleaning the exterior
Open the oven door when cleaning the control panel.
This will prevent the oven from being turned on
accidentally.You should clean outside surfaces of the
oven with mild liquid detergent and water, followed by
a wiping with clear water to remove any excess
detergent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on
kitchen cleaners can also be used.Never use abrasive
cleaners, scouring pads or harsh chemicals on outside
surfaces of your oven. To prevent damage to the
working parts, do not allow water to seep into
ventilation openings.
!
!
ZZMM 2244SSTT UUKK
22
SSoommeetthhiinngg NNoott wwoorrkkiinngg
If the appliance does not function correctly, please
carry out the following checks before contacting
your local Service Force Centre.
If the oven does not come on:
• Check the appliance is connected correctly.
• Check that the oven is plugged in properly.
• Replace the fuse in the plug, if required, with another
of the same rating and check that the plug has been
wired correctly.
• Check that the socket switch and/or the switch from
the mains supply to the oven are ON.
• Check that the socket is receiving power, by
plugging in an appliance you know to be working.
• Check that the the fuse in the fuse box is intact.
If the microwave does not function:
• The child safety lock may have been set.
• Check the controls are set correctly.
• Check settings/procedures against the instruction
booklet.
• Check the door closes properly (if food particles or
other objects have become stuck inside the door, it
will not close properly and microwave cooking will
not take place).
• Check the start pad has been depressed.
IMPORTANT:
If you call out an engineer to a fault listed above,
or to repair a fault caused by incorrect use or
installation, a charge will be made even if the
appliance is under guarantee.
Service and Spare parts
In the event of your appliance requiring service, or if
you wish to purchase spare parts, please contact your
local Zanussi Service Force Centre by telephoning:
0870 5 929929
Your telephone call will be automatically routed to the
Service Force Centre covering your post code area.
The addresses are listed on the following pages.
Before calling out an engineer , please ensure y ou hav e
made the above checks.
When you contact the Service Force Centre you will
need to give the following details:
1.Your name, address and post code
2.Your telephone number
3. Clear and concise details of the fault
4.The model and serial number of the appliance
(found on the rating plate)
5.The purchase date
Customer care
In-guarantee customers should ensure the necessary checks have been made as the engineer will
make a charge if the problem is not a mechanical
or electrical breakdown.
Please note that proof of purchase will be required
for in-guarantee calls.
Customer Care Department
For general enquiries concerning your Zanussi appliance or for further information on Zanussi products,
please contact our Customer Care Department by
letter or telephone at the address below or visit our
website at www
.zanussi.co.uk
Customer Care Department
Zanussi
55-77 High Street
Slough
Berkshire SL1 1DZ
0 8705 727727 (*)
*calls to this number may be recorded f or training purposes.
ZZMM 2244SSTT UUKK
Standard guarantee conditions
We, Zanussi, undertake that if within 12 months of
the date of the purchase this Zanussi appliance or
any part thereof is proved to be defective by reason
only of faulty workmanship or materials, we will, at
our option repair or replace the same FREE OF
CHARGE for labour, materials or carriage on
condition that:
• The appliance has been correctly installed and
used only on the electricity supply stated on the
rating plate.
• The appliance has been used for normal domestic
purposes only, and in accordance with the
manufacturer’s instructions.
• The appliance has not been serviced, maintained,
repaired, taken apart or tampered with by any
person not authorised by us.
• All service work under this guarantee must be
undertaken by a Zanussi service centre.
• Any appliance or defective part replaced shall
become the Company’s property.
• This guarantee is in addition to your statutory and
other legal rights.
Exclusions
This guarantee does not cover:
• Damage or calls resulting from transportation,
improper use or neglect, the replacement of any
light bulbs or removable parts of glass or plastic.
• Costs incurred for calls to put right machines improperly installed or calls to machines outside the
United Kingdom.
• Appliances found to be in use within a commercial
or similar environment, plus those which are subject
to rental agreements.
• Products of Zanussi manufacture which are not
marketed by Zanussi.
European Guarantee
If you should move to another country within Europe
then your guarantee moves with you to your new
home subject to the following qualifications:
• The guarantee starts from the date you first
purchased your product.
• The guarantee is for the same period and to the
same extent for labour and parts as exist in the
new country of use for this brand or range of
products.
• This guarantee relates to you and cannot be
transferred to another user.
• Your new home is within the European
Community (EC) or European Free Trade Area.
• The product is installed and used in accordance
with our instructions and is only used domestically,
i.e. a normal household.
The electrical supply complies with the specification given in the rating label.
• The product is installed taking into account
regulations in your new country.
Before you move, please contact your nearest
Customer Care centre, listed below, to give them
details of your new home.They will then ensure that
the local Service Organisation is aware of your move
and able to look after you and your appliances.
France Senlis +33 (0)3 44 62 29 29
Germany Nürnberg +49 (0)800 234 7378
Italy Pordenone +39 (0)0434 39 4700
Sweden Stockholm +46 (0)8 672 53 90
UK Slough +44 (0)1753 219897
GGuuaarraanntteeee ccoonnddiittiioonnss
23
ZZMM 2244SSTT UUKK
24
1. Remove any promotion label from the door.
2.This oven can be used as a free standing oven or
built-in, into a kitchen cabinet using kit number
BF246, which is ordered separately. To install the
oven in a kitchen cabinet follow the instructions
supplied with the building-in kit.
The oven should be installed on a flat, level surface.
The surface must be strong enough to safely bear
the weight (18 kg) of the oven, and the contents.
To avoid the possibility of causing vibration or
noise the oven must be in a stable position.
3. Keep the oven away from heat and water.Exposure
to heat and water can lower oven efficiency and
lead to malfunctioning, so be sure to install the
oven away from heat and water sources.
4.
If using the appliance as a free-standing appliance
do not block air vents on the top and the sides of
the cabinet and also do not place any articles on
the top of the oven. A gap all around the oven is
necessary : 140 mm above the oven and any
objects, 50 mm on the sides and 100 mm behind
the oven. If air vents are blocked during operation
the oven may overheat, and this may lead to malfunctioning. Hot air escapes from the vents, so be
sure not to obstruct them or let curtains come be-
tween the oven and the rear wall.
5. Place the oven as far away from radios and TVs as
possible. This oven does conform to EEC requirements of radio interference suppression, but some
interference may occur if it is placed too close to a
radio or TV, so keep them as far apart as possible.
Electrical connections
THIS APPLIANCE MUST BE EARTHED.
The manufacturer declines any liability
should this safety measure not be observed.
Connecting to the mains
The oven is delivered with the power cord and a plug
for 240 V, 50Hz, ear thed socket outlet.
Earth protection minimizes the risks should a shor tcircuit occur.Check to ensure the voltage of the o ven
matches the supply.
N.B. If the oven is connected to the socket via an
extension cord, make sure the cord is earthed.
This appliance must not be used on a non-earth
protected power supply. Contact an electrician
if you are uncertain regarding electricial
connection of the oven or provision of earth
protection of the supply.
This appliance must be earthed. If this
appliance is fitted with a non-rewirable plug
for which your socket is unsuitable, the plug
should be cut off and the appropriate plug
fitted. If it is necessary to change the fuse in
a nonrewirable plug, the fuse cover must be
refitted. If the fuse cover is lost or damaged,
the plug must not be used until a replacement
is obtained.
FFoorr tthhee iinnssttaalllleerr
!
!
ZZMM 2244SSTT UUKK
Build-in model
To install the appliance in a kitchen cabinet, use the
appropriate mounting frame. Note the relevant
instructions for installation and connection. When
building in to a high cabinet, you may use the lift door.
Note the relevant information for installation and
connection given in the operating instructions of the
lift door.
Warning !
Never operate the microwave oven with the lift door
closed. Such operation would damage your appliance
and invalidate the guarantee.
Connect to a plug socket with protective earth
contact and fused with a 13 A-L automatic device or
13 A slow-blowing fuse. When the oven is installed,
there must be a possibility of disconnecting it from
mains with a contact break of at least 3 mm on all
poles.
A suitable size of LS-switch, or a melting or fly-out
fuse, are suitable contact-breakers.
25
Building in kit BF246
Overall oven dimension Width 540.5 mm
Depth 416.5 mm
Height 316 mm
Cavity Width 350 mm
Depth 351.4 mm
Height 210 mm
Volume 24 l
Power source 230-240 V, 50 Hz
Fuse 13 A
Power consumption 1550 W
Power Output 900 W
Weight 18 kg
Technical data
26
To contact your local Zanussi Service Force Centre telephone 08705 929 929
CHANNEL ISLANDS
GUERNSEY Guernsey Electricity
PO Box 4
Vale, Guernsey
Channel Islands GY 3AD
JERSEY Jersey Electricity Company
Haut de l’Orme
Rue de Haut de l’Orme
Trinity
Jersey
Channel Islands JE3 5FG
SCOTLAND
ABERDEEN 54 Claremont Street
Aberdeen AB10 6RA
AUCHTERMUCHTY
33a Burnside
Auchtermuchty
Fife KY14 7AJ
BLANTYRE Unit 5
Block 2
Auchenraith Ind.Estate
Rosendale Way
Blantyre G72 0NJ
DUMFRIES 93 Irish Street
Dumfries
DG1 2PQ
DUNOON 7 Hill Street
Dunoon
Argyll
PA23 7AL
GLASGOW Unit 4
Wellington Rd.
Bishopriggs
Glasgow G64 2SA
INVERNESS Unit 3BI
Smithton Ind. Estate
Smithton
Inverness IV2 7WL
ISLE OF ARRAN
R Haggerty
Bruach
Blackwaterfoot
Isle of Arran
ISLE OF BARRA
J Zerfah
244 Bruernish
Isle of Barra
Western Islands HS9 5QY
ISLE OF BUTE Walker Engineering
Glenmhor
Upper Serpentine Road
Rothesay
Isle of Bute PA20 9EH
ISLE OF LEWISND Macleod
16 James Street
Stornoway
Isle of Lewis
PA87 2QW
KELSO 2, 6 & 8 Wood Market
Kelso
Borders
TD5 7AX
ORKNEY 7 King Street
Kirkwall
Orkney
KW151JF
PERTH Scottish Hydro Electric
Central Warehouse
Inveralmond
Perth
PH1 3AF
SHETLAND 3-4 Carlton Place
Lerwick
Shetland
ZE1 0PW
SHETLAND Bolts Shetland
26 North Road
Lerwick
Shetland
ZE1 0PE
WHALSAY Leask Electr ical
Harlsdale
Symbister, Whalsay
Shetland
ZE2 9AA
NORTHERN IRELAND
BELFAST Owenmore House
Kilwee Business Park
Dunmurry
Belfast
BT17 0HD
WALES
CARDIFF Unit 4
Guardian Industrial Estate
Clydesmuir Road
Cardiff
CF2 2QS
CLYWD Unit 6-7 Coed Parc
Abergele Road
Rhuddlan
Clwyd
LL18 5UG
DYFED Unit 9
St. Clears Business Park
Tenby Road
St. Clears
Carmarthen
SA33 4JW
OSWESTRY Plas Ffynnon
Warehouse
Middleton Road
Oswestry
SY11 2PP
NORTH EAST
GATESHEAD Unit 356a
Dukesway Court
Dukesway
Gateshead NE11 0BH
GRIMSBY 15 Hainton Avenue
Grimsby
N.E. Lincs
DN32 9AS
HULL Unit 1
Boulevard Industrial Estate
Hull HU3 4AY
LEEDS 64-66 Cross Gates Road
Cross Gates
Leeds LS15 7NN
NEWTON AYCLIFFE
Unit 23
Northfield Way
Aycliffe Industrial Estate
Newton Aycliffe
DL5 6EJ
SHEFFIELD Pennine House
Roman Ridge Road
Sheffield
S9 1GB
NORTH WEST
BIRKENHEAD 1 Kelvin Park
Dock Road
Birkenhead
L41 1LT
CARLISLE Unit 7
James Street Workshops
James Street
Carlisle
Cumbria
CA2 5AH
ISLE OF MAN
South Quay Ind Estate
Douglas
Isle of Man
IM1 5AT
BOLTON
Unit B
Central Industrial Estate
St Marks Street
Bolton
BL3 6NR
PRESTON Unit 250
Dawson Place
Walton Summit
Bamber Bridge
Preston
Lancashire
PR5 8AL
STOCKPORT Unit 20 Haigh Park
Haigh Avenue
Stockport
SK4 1QR
MIDLANDS
BIRMINGHAM 66 Birch Road East
Wyrley Road Ind.Estate
Witton
Birmingham
B6 7DB
BOURNE Pinfold Road.
Bourne
Bourne
PE10 9HT
BRIDGNORTH 68 St. Mary’s Street
Bridgnorth
Shropshire
WV16 4DR
GLOUCESTER 101 Rycroft Street
Gloucester GL1 4NB
HEREFORD Units 3 & 4
Bank Buildings
Cattle Market
Hereford HE4 9HX
HIGHAM 30 High Street
FERRERS Higham Ferrers
Northants NN10 8PL
ILKESTON Unit 2
Furnace Road
Ilkeston DE7 5EP
LEICESTER Unit 7
Oaks Industrial Estate
Coventry Road
Narborough
Leicestershire
LE9 5GF
LINCOLN Unit 8
(M40) Stonefield Park
Clifton Street
Lincoln LN5 8LQ
NEWCASTLE 18-21 Croft Road
UNDER LYME Brampton Ind. Estate
Newcastle under Lyme
Staffordshire
ST5 0TW
REDDITCH 13 Thornhill Road
North Moons Moat
Redditch
Worcestershire
B98 9ND
TAMWORTH Unit 3 Sterling Park
Claymore
Tamworth
B77 5DQ
WORCESTER Units 1 & 2
Northbrook Close
Gregorys Mill Ind. Estate
Worcester
WR3 8BP
LONDON & EAST ANGLIA
BECKENHAM 11a Gardener Ind. Est.
(M79) Kent House Lane
Beckenham
Kent BR3 1QZ
CHELMSFORD Hanbury Road
Widford Ind Estate
Chelmsford
Essex CM12 3AE
COLINDALE Unit 14
Capitol Park
Capitol Way
Colindale
London NW9 0EQ
ELTHAM 194 Court Road
Mottingham
Eltham
London SE9 4EW
ENFIELD 284 Alma Road
Enfield
London EN3 7BB
GRAVESEND Unit B4
Imperial Business Estate
West Mill Gravesend
Kent DA11 0DL
IPSWICH Unit 6C
Elton Park Bus.Centre
Hadleigh Road
Ipswich IP2 0DD
LETCHWORTH
16-17 Woodsite Ind. Park
Works Road
Letchworth
Herts SG6 1LA
LONDON 2-4 Royal Lane
Yiewsley
West Drayton
Middlesex UB7 8DL
MAIDENHEAD Reform Road
Maidenhead
Berkshire SL6 8BY
MOLESEY 10 Island Farm Avenue
West Molesey
Surrey KT8 2UZ
NEWBURY 9 Pipers Court
Berkshire Drive
Thatcham
Berkshire RG19 4ER
NORWICH 2b Traf algar Street
Norwich NR1 3HN
SUNBURY Unit 1a The Summit
Hanworth Road
Sunbury on Thames
TW16 5D
SOUTH EAST
ASHFORD Unit 2
Bridge Road Bus. Centre
Bridge Road
Ashford
Kent TN23 1BB
FLEET Unit 1
Redfields Ind. Estate
Church Crookham
Fleet
Hampshire GU13 0RD
HAYWARDS HEATH
21-25 Bridge Road
Haywards Heath
Sussex RH16 1UA
TONBRIDGE Unit 30
Deacon Trading Estate
Morley Road
Tonbridge TN9 1RA
SOUTH WEST
BARNSTAPLE Main Road
Fremington
Barnstaple
North Devon EX31 2NT
BOURNEMOUTH
63-65 Curzon Road
Bournemouth
Dorset BH1 4PW
BRIDGEWATER 6 Herswell Business P ark
Bridgewater
Somerset TA6 5PY
BRISTOL 11 Eldon Way
Eldonwall Trading Estate
Bristol
Avon BS4 3QQ
EMSWORTH 266 Main Road
Southbourne
Emsworth PO10 8JL
ISLE OF WIGHT
Unit 8
Enterprise Cour t
Ryde Business Park
Ryde
Isle of Wight PO33 1DB
NEWTON ABBOT
Unit 2
Zealley Industrial Estate
Kingsteignton
Newton Abbot
S.Devon TQ12 3TD
REDRUTH Unit 7D
Pool Industrial Estate
Druids Road
Redruth
Cornwall TR15 3RH
27
To contact your local Zanussi Service Force Centre telephone 08705 929 929
99616714 - 07/01
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