Zanussi ZHN725 USER MANUAL

Built-under oven
ZHN 725
Instruction booklet
Contents
English 3
When the oven is first installed 4 Description of the appliance 5 Electric oven 6 Hints and tips for using the oven 7 Grilling table 8 Roasting and baking table 9 Cleaning and Maintenance 10 What happens if something goes wrong 11 Service and Spare Parts 11 Technical Data 12 Instructions for the installer 13 Building-in 15
2
English
Warnings - Built-under ovens
It is most important that the instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You must read them carefully before installing or using the appliance.
Installation
l Any installation work must be undertaken by
a qualified electrician or competent person.
l Installation and initial adjustment of your oven
MUST be carried out by qualified personnel in compliance with current regulations. Specific installation instructions for the installer are given in this booklet.
During use
l This appliance has been designed for
cooking edible foodstuffs only, and must not be used for any other purposes.
l Always stand back from the oven when
opening the oven door during cooking or at the end of it to allow any build up of steam or heat to release.
l Appliances become very hot with use, and
retain their heat for a long period after use. Care should be taken to avoid touching heating elements inside the oven.
l It is dangerous to alter the specifications or
modify the product in any way.
l Appliances become very hot with use, and
retain their heat for a long period after use.
l Always ensure that the control knobs are in
the off position when not in use.
l For hygiene and safety reasons, this
appliance should be kept clean at all times. A build-up of fats or foodstuffs could result in a fire.
l Never line any part of the oven with aluminium
foil.
l Easy clean-liners (if provided) should never
be cleaned with any other than soapy water.
l Never use steam or steam machines to
clean the appliance.
l Before any maintenance or cleaning work is
carried out on the appliance, always turn off the isolator switch at the cooker point, and allow to cool.
l During oven cooking and grilling, the
appliance door and the surrounding parts are warmed up to a very high temperature. Be careful and keep children away from the appliance while you are using it. When you connect other appliances to a plug near the oven, check carefully that the wire does not touch warm parts of the oven and does not get taken in the oven door.
l Ensure that the shelves are put in place in
the correct way.
l This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V mono, double or three-phase with neutral.
l A polyphase linking without neutral (400 V)
can induce the distruction of the oven and of the eventual cooking table.
Child safety
l This appliance is designed to be operated
by adults. Children should not be allowed to tamper with the controls or play with the product.
l Children should be supervised at all times
and should not be allowed to touch the hot surfaces or be in the vicinity when in use or until the appliance has cooled after use.
3
Technical assistance
l This appliance should be serviced by an
authorized Network Service Centre, and only genuine spare parts should be used.
l Under no circumstances should you attempt
to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Refer to your local Service Centre. Always insist on genuine spare parts.
Guide to Use the instructions
Safety Instructions
Step by step instructions for an
F
operation
Hints and Tips
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.p.A. Viale Bologna, 298 47100 FORLÌ (Italy)
When the oven is first installed
Once the oven has been installed:
F
a) set the thermostat knob to MAX; b) switch the oven function control knob to
conventional cooking ( );
b) allow the oven to run empty for
approximately 45 minutes; c) open a window for ventilation. During this time, an unpleasant odour may be emitted. This is absolutely normal, and is caused by residues of manufacturing. Repeat this operation for the grill and fan cooking function. Once this operation is carried out, let the oven cool down, then clean the oven cavity with a soft cloth soaked in warm soapy water.
Before cooking for the first time, carefully wash the oven accessories.
4
Fig. 1
To open the oven door, always catch the handle in its central part (Fig. 1).
Description of the appliance
823457
9
1
11
6
10
1. Control panel
2. Control knob for front right cooking plate
3. Control knob for rear right cooking plate
4. Control knob for rear left cooking plate
5. Control knob for front left cooking plate
6. Oven Function control knob
7. Oven Thermostat control knob
8. Overall control light
9. Oven thermostat control light
10.Oven lamp
11. Rating plate
5
Electric oven
50
MAX
100
150
200
Oven Function (Fig. 2) and Thermostat (Fig. 3) control knobs
They enable to select the most appropriate type of heating for the different cooking requirements by appropriately connecting the heating elements and adjusting temperature to the required level.
Meaning of the symbols
Conventional cooking
Bottom heating element Top heating element
Grilling
Conventional cooking
 Turn the oven function knob to ,  turn the thermostat knob to the desired
temperature setting.
Bottom heating element
 Turn the oven function knob to ,  turn the thermostat knob to the desired
temperature setting.
Top heating element
 Turn the oven function knob to ,  turn the thermostat knob to the desired
temperature setting.
Grilling
 Turn the oven function knob to ,  turn the thermostat knob to the desired
temperature setting.
Operating control light
It indicates that one or more of the heating elements are turned on.
6
0
Fig. 2
Fig. 3
Oven thermostat control light (°C)
This light goes off when the oven heats up to the temperature set and comes on again every time the thermostat cuts in to stabilize temperature.
Hotplate control knobs
The Control Knobs for the hotplates (Fig. 4) can be found on the oven control panel. The energy regulator of the hotplates can be set by means of a 7-position control knob:
0 =Off 1 = Minimum 3 = Maximum
The intermediate positions give an increasing heating power.
Carefully supervise cookings with oil or fats, since these types of food can result in a fire, when over-heated.
0
3
1
2
Fig. 4
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