Zanussi ZENB 250 SI User Manual
REFRIGERATOR-
FREEZER
ZENB 250 SI
INSTRUCTION BOOKLET
2222 370-02
2
IMPORTANT SAFETY INFORMATION
It is most important that this instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move house and
leave the appliance, always ensure that the book is left with the appliance in order that the new owner
can get to know the functioning of the appliance and the relevant safety information.
This information has been provided in the interest of safety. You MUST read it carefully before installing
or using the appliance.
Installation
• This appliance is heavy. Care should be taken when
moving it.
• It is dangerous to alter the specifications or attempt
to modify this product in any way.
• Care must be taken to ensure that the appliance
does not stand on the electrical supply cable.
Important: if the supply cable is damaged, it must
be replaced by a special cable available from your
local Service Force Centre.
• Any electrical work required to install this appliance
should be carried out by a qualified electrician or
competent person.
• Parts which heat up should not be exposed.
Whenever possible, the back of the appliance
should be close to a wall but leaving the required
distance for ventilation as stated in the installation
instructions.
• The appliance should be left for 2 hours after
installation before it is turned on, in order to allow
the refrigerant to settle.
Child Safety
• Do not allow children to tamper with the controls or
play with the product.
• Keep all packaging well away from children.
General Safety
• This appliance contains hydrocarbons in its
cooling unit; maintenance and recharging must
therefore only be carried out by authorized
technicians.
• Take utmost care when handling your appliance
so as not to cause any damages to the cooling
unit with consequent possible fluid leakages.
• The appliance must not be located close to
cookers, radiators or boilers.
• Avoid prolonged exposure of the appliance to
direct sunlight.
• Do not use other electrical appliances (such as
ice cream makers) inside of refrigerating
appliances.
During Use
• This appliance is designed for domestic use only,
specifically for the storage of edible foodstuffs.
• Frozen food must NOT be re-frozen once it has
thawed out.
• Do not place carbonated or fizzy drinks in the
freezer.
• Do not remove items from the freezer if your
hands are damp/wet, as this could cause skin
abrasions or frost/freezer burns.
• Ice lollies can cause ‘frost/freezer burns’ if
consumed straight from the freezer.
• Manufacturers’ storage recommendations should
be strictly adhered to. Refer to relevant
instructions.
• The cooling plate or refrigerated freezer shelves
in this appliance contain channels through which
the refrigerant passes. If these are punctured this
will cause substantial damage to the appliance
and result in food loss. DO NOT USE SHARP
INSTRUMENTS to scrape off frost or ice. Under
NO circumstances should solid ice be forced off
the lining or shelves. Solid ice should be allowed
to thaw, when defrosting the appliance. See
Defrost Instructions.
Maintenance and Cleaning
• Switch off and unplug the appliance before
carrying out any cleaning or maintenance work.
Servicing
• This product should be serviced by an authorised
engineer and only genuine spare parts should be
used.
• Under no circumstances should you attempt to
repair the machine yourself. Repairs carried out
by inexperienced persons may cause injury or
serious malfunctioning. Refer to your local
Service Force Centre and always insist on
genuine spare parts.
At the end of the Appliance
Life
• When disposing of your appliance, use an
authorised disposal site.
• Remove the plug and ensure that any locks or
catches are removed, to prevent young children
being trapped inside.
3
CONTENTS
Instructions for the User
Important Safety Information
2
Operation
4
Before using 4
Control panel 4
To start the Appliance 4
Setting the temperature 4
Use of an air circulation slider control 4
Fresh food refrigeration 5
Positioning the door shelves 5
Positioning the inner shelves 5
The freezer compartment 6
Freezing fresh food 6
Frozen food storage 6
Thawing 6
Ice cube tray holder 6
Normal Operating Sounds 7
Health and Safety Guidelines
8
Maintenance and Cleaning
9
Internal cleaning 9
External cleaning 9
When the appliance is not in use 9
Changing the light bulb 9
Defrosting 9
Something Not Working
10
Service and Spare Parts
11
Customer Care
11
Guarantee Conditions
12
Instructions for the
Installer
Technical Specification
13
Installation
14
Positioning 14
Shelf holders 14
Electrical Connection
15
Rear Spacers 16
Door Reversal
16
OPERATION
Before using
Remove all securing tapes. Wash inside the
appliance with lukewarm water and bicarbonate of
soda (5 ml to 0.5 litre of water).
Do not use soap or detergent as the smell may
linger. Dry thoroughly.
Setting the temperature
The temperature inside the appliance is regulated by
a thermostat with 6 temperature positions and an
“OFF” (
●) position.
Position 1 = minimum coldness
Position 6 = maximum coldness
Turn the thermostat control knob to the required
position.
The intermediate position is usually the most
suitable (3-4).
The thermostat control knob regulates the
temperature both within the fridge and the freezer
compartment. The thermostat setting can vary as the
temperature inside the appliance depends on the
following factors:
– room temperature
– how often the door is opened
– how much food is stored
– position of the appliance
To Start the Appliance
Allow the appliance to stand for 2 hours after
installation.
Plug in the appliance and switch on at the mains
supply. Turn the thermostat control (B) to a midway
setting (3-4) and adjust the slider control, situated on
the back wall of the fridge section, to a midway
position between “MIN” and “MAX”. The pilot light (A)
will illuminate. Leave the appliance for approximately
4 hours for the correct temperature to be reached
before placing food inside.
To switch off the appliance turn the thermostat
control to position “
●”
Control panel
A - Pilot light
B - Thermostat control knob
Use of an air circulation slider
control - COOL FLOW CONTROL
Your appliance has an air circulation slider control
situated at the rear of the fridge compartment, which
controls the amount of cold air circulated through the
fridge compartment.
When the ambient temperature is between 10°C and
16°C, the slider control should be in the “MIN”
position.
When the ambient temperature is above 16°C the
slider control should be midway between “MIN” and
“MAX”.
When the ambient temperature is very high (i.e. hot
summer days) position the slider control to “MAX”.
4
1
2
6
3
4
5
A
B
MAX
MIN
COOL FLOW CONTROL
MIN MAX
COOL FLOW CONTROL
D757/1
5
Warning
If using the appliance with the salad drawer
removed, please ensure the vent in the back wall of
the appliance is not obstructed.
D756
Positioning the inner shelves
The walls of the refrigerator have runners so that
shelves can be positioned as desired.
For better use of space, the front half-shelves can lie
over the rear ones.
D338
Positioning the door shelves
The door shelves can be easily removed for
cleaning. Gently ease the shelf in the directions
shown.
Adjustment of the door shelves can be made to
accommodate varying heights of bottles and other
containers. Store light items such as small cartons
and jars on the door shelves. The bottle shelf can be
used for the storage of heavier bottles.
PR260
Fresh food refrigeration
To obtain the best performance, do not store warm
food or evaporating liquids in the refrigerator; cover
or wrap the food, particularly if it has a strong flavour.
Do not cover the shelves with any protective
material, such as paper, cardboard or plastic, which
may obstruct the air circulation.
To help you use your refrigerator correctly, here are
some more useful hints:
Raw meat (beef, pork, lamb & poultry or chicken):
wrap in polythene bags and place on the glass shelf
above the salad drawers.
Meat can only be stored safely in this way for
one or two days at the most.
Fruit & vegetables: these should be thoroughly
cleaned and placed in the salad drawers.
Butter & cheese: these should be placed in special
airtight containers or wrapped in aluminium foil or
polythene bags to exclude as much air as possible.
Milk bottles: these should have a cap and should be
stored in the bottle rack on the door.
6
The freezer compartment
The four-star freezer compartment is suitable for
storage of commercially frozen food and for freezing
fresh foods.
Freezing fresh food
When freezing fresh foods set the slider control to
the “min” position and turn the thermostat control to
a higher setting.
In any 24 hours you can freeze up to 6 kg.
Place food to be frozen in the upper drawer of the
freezer as this is the coldest part.
After 24 hours reposition the slider control and
thermostat control to previous setting.
Important
To ensure correct operation of the appliance do not
use the appliance with the basket or drawers
removed.
Thawing
Frozen food can be thawed in the fridge or at room
temperature depending on the time available. Small
food items may even be cooked from frozen; in this
case cooking will take longer.
Any frozen food which is allowed to thaw accidentally
should either be eaten as soon as possible or thrown
away. Alternatively, if the food is uncooked and has
not been completely defrosted it can be cooked and
then refrozen.
Meat, fish and fruit should be thawed in the
refrigerator compartment and small pieces of meat
can even be cooked while still frozen, but you must
ensure that it is thoroughly cooked through.
Vegetables should be directly immersed in boiling
water; ready-cooked dishes can be placed directly in
the oven in their aluminium wrapping.
A microwave oven is particularly suitable for thawing
of frozen food: follow the oven instructions,
particularly regarding the placement of aluminium
wrapping or containers in the oven.
Defrosted cooked food must never be refrozen.
Frozen food storage
Frozen food can be stored in any basket or drawer of
the freezer compartment, including the fast freeze
compartment.
Do not exceed the storage period indicated by the
manufacturer.
Do not open the door frequently or leave it open
longer than is absolutely necessary.
Warning
Do not put carbonated liquids, (fizzy drinks etc.), in
the freezer compartment.
Ice Iollies, if consumed immediately after removal
from the freezer, can cause low temperature skin
burns.
Do not remove items from the freezer if your hands
are damp/wet, as this could cause skin abrasions or
“frost/freezer burns”.
Attention!
In the event of a power failure - DO NOT OPEN
THE DOOR, the food in the freezer will not be
affected if the power cut is short and the freezer
is full.
If the temperature in the freezer rises, and the
food begins to thaw, do not re-freeze the food
without checking its conditions.
The following guidelines should assist you.
Ice-cream: once thawed should be discarded.
Fruits & Vegetables: if soft should be cooked and
used up.
Breads & Cakes: can be re-frozen without danger.
Shellfish: should be refrigerated and used up
quickly.
Cooked Dishes: i.e. casseroles should be
refrigerated and used up.
Large Pieces of Meat: can be re-frozen providing
there are still ice crystals remaining within them.
Small Joints: should be cooked and can then be refrozen as cooked dishes.
Chicken: should also be cooked and re-frozen as a
cooked dish.
Ice cube tray holder
The holder is designed to hold the two ice cube trays
supplied and it is recommended that these are used.
The holder can be located onto the front of any of
the baskets.
To make ice cubes:
Fill the trays 3/4 full to allow the ice to expand and
place in the ice cube tray holder.
To turn out the ice cubes simply give the tray a slight
twist to release the cubes.
15
Electrical connections
Any electrical work required to install this appliance
should be carried out by a qualified electrician or
competent person.
WARNING:THIS APPLIANCE MUST BE
EARTHED.
The manufacturer declines any liability should
this safety measure not be observed.
If the plug that is fitted to your appliance is not
suitable for your socket outlet, it must be cut off and
the appropriate plug fitted.
Remove the fuse from the cut off plug.
The cut off plug should then be disposed of to
prevent the hazard of shocks in case it should be
plugged into a 13amp socket in another part of your
home.
Important
The wires in the mains lead are coloured in
accordance with the following code:
Green and Yellow - Earth
Blue - Neutral
Brown - Live
If you fit your own plug, the colours of the wires in
the mains lead of your appliance may not correspond
with the markings identifying the terminals in your
plug, proceed as follows:
Connect the Green and Yellow (earth) wire to the
terminal in the plug which is marked with the letter
«E» or the earth symbol or coloured green and
yellow.
Connect the blue (neutral) wire to the terminal in the
plug which is marked with the letter «N» or coloured
black.
Connect the brown (live) wire to the terminal in the
plug which is marked with the letter «L» or coloured
red.
D207
GREEN & YELLOW
13 AMP. FUSE
BROWN
CORD CLAMP
BLUE
13 AMP
The plug moulded onto the lead incorporates a fuse.
For replacement, use a 13amp BSI362 fuse. Only
ASTA or BSI approved fuses should be used.
The plug must not be used if the fuse cover/carrier is
lost. The cover/carrier is indicated by the coloured
insert at the base of the plug.
A replacement cover/carrier must be obtained from
your local Service Force Centre.
This appliance complies with the E.E.C. Directive
No. 87/308 of 2.6.87 relative to radio interference
suppression.
This appliance complies with the following
E.E.C. Directives:
- 73/23 EEC of 19.2.73 (Low Voltage Directive)
and subsequent modifications;
- 89/336 EEC of 3.5.89 (Electromagnetic
Compatibility Directive) and subsequent
modifications.
Please ensure that when the appliance is
installed it is easily accessible for the engineer in
the event of a breakdown.
D755
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