Zanussi ZCV662 User Manual

EN

User manual

Cooker

ZCV662

Contents

Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2
Product description _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5
Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 6
Hob - Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7
Hob - Helpful hints and tips _ _ _ _ _ _ _ _ _ _ _ _ _ 7
Hob - Care and cleaning _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7
Oven - Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 8
Oven - Clock functions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 9
Oven - Using the accessories _ _ _ _ _ _ _ _ _ _ _ _ 9

Safety information

Before the installation and use, read this manual carefully:

• For your own safety and the safety of your property

• For the protection of the environment

• For the correct operation of the appliance.
Always keep these instructions with the appliance also if
you move or sell it.
The manufacturer is not responsible if incorrect installa­tion or use results in damage.

Children and vulnerable people safety

• This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning use of the appliance in safe way
and understand the hazards involved. Children shall
not play with the appliance.

• Keep all packaging away from children. There is the
risk of suffocation or physical injury.

• Keep children and animals away from the appliance
when the door is open or the appliance is in operation.
There is the risk of injury or other permanent disability.

• If the appliance has Child lock or Key lock function,
use it. It prevents children and animals from accidental
operation of the appliance.

General safety

• Do not change the specifications of this appliance.
There is the risk of injury and damage to the appliance.

• Do not let the appliance stay unattended during opera­tion.

• Switch off the appliance after each use.

2

Oven - Helpful hints and tips _ _ _ _ _ _ _ _ _ _ _ _ 10
Oven - Care and cleaning _ _ _ _ _ _ _ _ _ _ _ _ _ _ 15
What to do if… _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 17
Installation _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 18
Environment concerns _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 19
GREAT BRITAIN & IRELAND - Guarantee/Customer
Service _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 20
www.electrolux.com _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 21

Subject to change without notice

Installation

• Only an approved technician can install and connect
the appliance. Contact an approved service centre. This
is to prevent the risks of structural damage or physical
injury.

• Make sure that the appliance is not damaged because
of transport. Do not connect a damaged appliance. If
necessary, contact the supplier.

• Remove all packaging, stickers and layers from the ap­pliance before first use. Do not remove the rating plate.
It can invalidate the guarantee.

• Fully obey the laws, ordinances, directives and stand­ards in force in the country where you use the appli­ance (safety regulations, recycling regulations, electri­cal or gas safety rules etc.).

• Be careful when you move the appliance. The appliance
is heavy. Always use safety gloves. Do not pull the ap­pliance by the handle.

• Make sure that the appliance is disconnected from the
power supply during the installation (if applicable).

• Keep the minimum distances to the other appliances
and units.

• Do not put the appliance on a base.

Electrical connection

• The appliance must be earthed.

• Make sure that the electrical data on the rating plate
agree with your domestic power supply.

• Information on the voltage is on the rating plate.

• You must have the correct isolation devices: line pro­tecting cut-outs, fuses (screw type fuses removed from
the holder), earth leakage trips and contactors.

• The electrical installation must have an isolation device
which lets you disconnect the appliance from the
mains at all poles. The isolation device must have a
contact opening width of minimum 3 mm.

• The shock protection parts must be fixed in such a way
that they cannot be undone without tools.

• Always use a correctly installed shockproof socket.

• When you connect electrical appliances to mains sock­ets, do not let cables touch or come near the hot appli­ance door.

• Do not use multi-way plugs, connectors and extension
cables. There is a risk of fire.

• Make sure not to squash or cause damage to the mains
plug (if applicable) and cable behind the appliance.

• Make sure that the mains connection is accessible after
the installation.

• Do not pull the mains cable to disconnect the appli­ance. Always pull the mains plug (if applicable).

• Do not replace or change the mains cable. Contact the
service centre.

Use

• Only use the appliance for domestic cooking tasks. Do
not use the appliance for commercial and industrial
use. This is to prevent physical injury to persons or
prevent damage to property.

• Always monitor the appliance during operation.

• Always stay away from the appliance when you open
the door while the appliance is in operation. Hot steam
can release. There is a risk of burns.

• Do not use this appliance if it is in contact with water.
Do not operate the appliance with wet hands.

• Do not use the appliance as a work surface or storage
surface.

• The cooking surface of the appliance becomes hot dur­ing use. There is a risk of burns. Do not put metallic
objects, for example cutlery or saucepans lids, on the
surface, as they can become hot.

• The interior of the appliance becomes hot during use.
There is a risk of burns. Use gloves when you insert or
remove the accessories or pots.

• The appliance and its accessible parts become hot dur­ing use. Take care to avoid touching the heating ele­ments. Young children must be kept away unless con­tinuously supervised.

• Open the door carefully. The use of ingredients with al­cohol can cause a mixture of alcohol and air. There is
the risk of fire.

• Do not let sparks or open flames come near the appli­ance when you open the door.

• Do not put flammable products or items that are wet
with flammable products, and/or fusible objects (made
of plastic or aluminium) in, near or on the appliance.
There is a risk of explosion or fire.

• Set the cooking zones to "off" after each use.

• Do not use the cooking zones with empty cookware or
without cookware

• Do not let cookware boil dry. This can cause damage to
the cookware and hob surface.

• If an object or cookware falls on the hob surface, the
surface can be damaged.

• Do not put hot cookware near to the control panel be­cause the heat can cause a damage to the appliance.

• Be careful when you remove or install the accessories
to prevent damage to the appliance enamel.

• Cookware made of cast iron, cast aluminium or with
damaged bottoms can scratch the hob surface if you
move them on the surface.

• Discoloration of the enamel has no effect on the per­formance of the appliance.

• To prevent damage or discoloration to the enamel:
– do not put any objects directly on the appliance

floor and do not cover it with aluminium foil;
– do not put hot water directly into the appliance;
– do not keep moist dishes and food in the appliance

after you finish the cooking.

• Do not apply pressure on the open door.

• Do not put flammable materials in the compartment be­low the oven. Keep there only heat-resistant accesso­ries (if applicable).

• Do not cover oven steam outlets. They are at the rear
side of the top surface (if applicable).

• Do not put anything on the hob that is liable to melt.

• If there is a crack on the surface, disconnect the power
supply. There is a risk of electric shock.

• Do not put heat-conducting materials (e.g. thin metal
mesh or metal-plated heat conductors) under the cook­ware. Excessive heat reflection can damage the cooking
surface.

• Do not use the appliance during a power cut.

3

Care and cleaning

• Before maintenance, make sure that the appliance is
cold. There is a risk of burns. There is a risk that the
glass panels can break.

• Keep the appliance clean at all times. A build-up of fats
or other foodstuff can result in a fire.

• Regular cleaning prevents the surface material from de­teriorating.

• For your personal safety and the safety of your proper­ty, only clean the appliance with water and soap. Do
not use flammable products or products that can cause
corrosion.

• Do not clean the appliance with steam cleaners, high­pressure cleaners, sharp objects, abrasive cleaning
agents, abrasive sponges and stain removers.

• If you use an oven spray, follow the instructions from
the manufacturer. Do not spray anything on the heating
elements and the thermostat sensor (if applicable).

• Do not clean the glass door with abrasive cleaning
agents or metal scraper. Heat resistant surface of the
inner glass can break and shatter.

• When the door glass panels are damaged they become
weak and can break. You must replace them. Contact
the service centre.

• Be careful when you remove the door from the appli­ance. The door is heavy.

• Bulb lamps used in this appliance are special lamps
selected for household appliances use only. They can­not be used for the full or partial illumination of a
household room.

• If it becomes necessary to replace the lamp use one of
the same power and specifically designed for house­hold appliances only.

• Disconnect the appliance from the power supply before
the replacement of the oven lamp. There is the risk of
electrical shock. Cool down the appliance. There is a
risk of burns.

• Do not clean catalytic enamel.

Service centre

• Only an approved engineer can repair or work on the
appliance. Contact an approved service centre.

• Use only original spare parts.

Disposal of the appliance

• To prevent the risk of physical injury or damage:
– Disconnect the appliance from the power supply.
– Cut off the mains cable and discard it.
– Discard the door catch. This prevents children or

small animals from being closed inside of the appli­ance. There is a risk of suffocation.

4

Product description

General overview

8

3

2

1

5

7

4

3

2

1

Control panel

Control panel and hob

1

Air vents for cooling fan

1
2
3

4

5

5

6

1 2 4

2

Heating element

3

Rating plate

4

Oven lamp

5

Fan and heating element

6

Shelf positions of the main oven

7

Shelf positions of the top oven

8

3 1

Knobs for the hob

1

Knob for the top oven and grill

2

Electronic programmer

3

Knob for the main oven

4

Main oven indicator

5

Oven power indicator

6

56

5

Cooking surface layout

1 2

145

mm

180

mm

5 4

180

mm

145

mm

Accessories

• Deep grill roasting pan
To bake and roast or as pan to collect fat.

• The roasting pan grid

Before first use

Warning! Refer to "Safety information" chapter.

Initial Cleaning

• Remove all parts from the appliance.

• Clean the appliance before first use.

Caution! Do not use abrasive cleaning agents! This
can damage the surface. Refer to chapter "Care and

Cleaning".

Setting the time

The oven only operates after time set.

Single cooking zone 1200 W

1

Single cooking zone 1800 W

2

Single cooking zone 1200 W

3

Residual heat indicator

4

Single cooking zone 1800 W

5

3

To put in the deep roasting pan.

• Oven shelf
For cookware, cake tins, roasts.

When you connect the appliance to the electrical supply or
in case of a power cut, the Time function indicator flashes
automatically.
To set the current time use " + " or " - " button.
After approximately 5 seconds, the flashing stops and the
display shows the time of day set.

For time change you must not set an automatic
function (Duration

or End ) at the same

time.

Preheating

Set an oven function and maximum temperature and run
an empty oven for 45 minutes, to burn off any residue
from the cavity surface. Accessories can become hotter
than in normal use. During this period an odour can be
emitted. This is normal. Make sure the room is well venti­lated.
Preheat the two ovens. Heat up one oven at a time.

6

Hob - Daily use

Warning! Refer to "Safety information" chapter.

Heat settings

Control knob Function

0 Off position

Heat settings

1-6

(1 = lowest heat setting; 6= high­est heat setting)

Hob - Helpful hints and tips

Warning! Refer to "Safety information" chapter.

Cookware

• The bottom of the cookware must be as thick and
flat as possible.

• Cookware made of enamelled steel and with alu­minium or copper bottoms can cause discolora­tion on glass ceramic surface.

Energy saving

• If possible, always put the lids on the cookware.

• Put cookware on a cooking zone before you start
it.

• Stop the cooking zones before the end of the
cooking time to use residual heat.

1. Turn the control knob to a necessary heat setting.

2. To complete the cooking process, turn the control
knob to the “0” position.

Residual heat indicator

The residual heat indicator comes on when a cooking
zone is hot.

Warning! Risk of burns from residual heat!

• The bottom of pans and cooking zones must
have the same dimension.

Examples of cooking applications

Heat set-

ting:

1 Keeping warm
2 Gentle simmering
3 Simmering
4 Frying / browning
5 Bringing to the boil
6 Bringing to the boil / quick frying / deep-

Use to:

frying

Hob - Care and cleaning

Warning! Refer to "Safety information" chapter.

Clean the appliance after each use.
Always use cookware with clean bottom.

Scratches or dark stains on the glass ceramic have
no effect on how the appliance operates.

To remove the dirt:

1. – Remove immediately:melted plastic, plastic foil,
and food with sugar. If not, the dirt can cause
damage to the appliance. Use a special scraper

for the glass . Put the scraper on the glass surface
at an acute angle and move the blade on the sur­face .

– Remove after the appliance is sufficiently

cool:limescale rings , water rings, fat stains, shi­ny metallic discolorations. Use a special cleaning
agent for glass ceramic or stainless steel.

2. Clean the appliance with a moist cloth and some de­tergent.

3. At the end rub the appliance dry with a clean cloth.

7

Oven - Daily use

Warning! Refer to "Safety information" chapter.

Cooling fan

When the appliance operates, the cooling fan switches on
automatically to keep the surfaces of the appliance cool. If
you switch off the appliance, the cooling fan continues to
operate until the appliance cools down.

Activating and deactivating the top oven

1. Turn the knob for the top oven and grill to an oven
function.
The oven power indicator comes on while the appli­ance operates.

2. To deactivate the appliance, turn the knob for the top
oven and grill to the Off position.

Top oven functions

Oven function Application

OFF position The appliance is OFF.

Oven lamp To light up the oven interior.

100-250

Conventional Cook-

ing

Single Circut Grill

Dual Circuit Grill

Full Grill

Particularly suitable for cooking larger quantities of food.

To grill flat food items in small quantities in the middle of the shelf. To make

To grill food items in medium quantities in the middle of the shelf. To make

The full grill element is on. To grill flat food items in large quantities. To make

Activating and deactivating the main oven

1. Turn the knob for the main oven functions to an oven
function.
The oven power indicator comes on while the appli­ance operates.
The main oven indicator comes on while the temper­ature in the appliance increases.

2. To deactivate the appliance, turn the knob for the
main oven functions and the knob for the main oven
temperature to the Off position.

The main oven indicator switches to OFF, when the
set temperature will be reached.

toasts.

toasts.

toasts.

Main oven functions

Oven function Application

OFF position The appliance is OFF.

Oven lamp Lights up without any cooking function.

Defrost Thaws frozen food. The temperature control knob must be on off position

100-250 Thermaflow The fan function particularly suitable for cooking larger quantities of food.

8