Zanussi ZCG7540WN User Manual

GAS

SINGLE OVEN

AND GRILL

ZCG7540

INSTRUCTION BOOKLET

IMPORTANT SAFETY INFORMATION

These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using the appliance. Your safety is of paramount importance. If you are unsure about any of the information in this book contact the Customer Care Department.

INSTALLATION

The appliance must be installed according to the instructions supplied. The installation work must be undertaken by a competent person as stated in the Gas Safety (Installation & Use) Regulations current editions and the IEE Wiring Regulations. The appliance should be serviced by an authorised Service Engineer and only genuine approved spare parts should be used. It is important that the appliance is suitable for your gas supply. Your installer should check the rating plate. Make sure that a stability bracket is fitted. The appliance must be installed in an adequately ventilated room. If the appliance is to be placed on a base, measures must be taken to prevent the appliance from slipping from the base. This appliance is heavy and care must be taken when moving it. Do not attempt to lift or move this appliance by the handles. All packaging, both inside and outside the appliance must be removed before the appliance is used. It is dangerous to alter the specifications or modify the appliance in any way. After installation please dispose of the packaging with due regard for safety and the environment. Your local authority can arrange this.

CHILD SAFETY

Do not allow children to play with any part of the

packaging. Do not allow children to sit or climb on the drop down doors. This appliance is designed to be operated by adults. Young children must not be allowed to tamper with the controls or play near or with the appliance.

CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away.

DURING USE

This appliance is not intended to be operated by means of an external timer or separate remote control system. This appliance has been designed for domestic use to cook edible foodstuffs only and must not be used for any other purposes.

Take great care when heating fats and oils as they will ignite if they become too hot. When you are lighting any burner check that it is lit before you leave the appliance. When turning off a burner, do not leave the appliance until the flame has gone out. Never place plastic or any other material that may melt in or on the oven. (NG models only) Do not leave the grill pan handle in position when grilling as it will become hot. (NG models only) Always use oven gloves to remove and replace the grill pan handle when grilling. Always support the grill pan when it is in the withdrawn or partially withdrawn position. Always use oven gloves to remove and place food in the oven. Ensure cooking utensils are large enough to contain foods to prevent spillages and boil overs. During use the appliance becomes hot. Care should be taken to avoid touching the heating elements inside the oven. Ensure that all vents are not obstructed to ensure ventilation of the oven cavity.

Never line any part of the appliance with foil. Always stand back from the appliance when

opening the oven door to allow any build up of steam or heat to release.

Never leave the appliance unattended when the oven doors are open.

Do not place sealed cans or aerosols inside the

oven. They may explode if they are heated. Ensure that all control knobs are in the OFF position when not in use. Do not stand on the appliance or on the open oven doors. Do not hang towels, dishcloths or clothes from the appliance or its handles. Do not use this appliance if it is in contact with water. Never operate it with wet hands.

CLEANING AND MAINTENANCE

For hygiene and safety reasons this appliance should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire especially in the grill pan.

Do not leave cookware containing foodstuffs, e.g.

fat or oil in the appliance in case it is inadvertently switched on. Do not disconnect the appliance from the gas supply if the supply pipe does not have a bayonet connection as described in the installation section. If this is the case contact the person who installed the appliance. Always allow the appliance to cool before switching off at the wall prior to carrying out any cleaning/maintenance work. Only clean this appliance in accordance with the instructions given in this book.

CONTENTS

FOR THE USER

Important Safety Information 2 Description of the Appliance 4 Getting to Know Your Appliance 5

Before Using the Appliance 6 Rating Plate 6 Preparing to Use your Appliance 6 Condensation and Steam 6 Cookware 6 Grill and Oven Furniture 6

Electronic Minute Minder 7

The Hob 9

Using the Hob 9 To Light the Hob Burners 9 To Turn Off Any Burner 9 Things to Note 10 Hints & Tips 10

The Grill 11 Using the Grill 11 Things to Note 11 The Grill Pan and Handle 11 Hints and Tips 12 Grilling Chart 13

The Main Oven 14 Using the Main Oven 14 Heat Zones 14 Preheating 14 Things to Note 14 To Fit the Main Oven Shelves 14 Hints and Tips 15

Cooking Chart 16

Roasting Chart 17

Slowcook 18

Using Slowcook 18 Food Preparation 18 General Points 19

Care and Cleaning 20 Cleaning Materials 20 Cleaning the Outside of the Appliance 20 Cleaning the Control Knobs and Handles 20 Cleaning the Hob 20 When Replacing Hotplate Burner Parts 21 Cleaning the Shelves and Grill/Oven Furniture 21 Cleaning the Grill 21 Cleaning Inside the Grill and Oven Compartments 22 Hints and Tips 22 Cleaning the Door(s) 23

Something Not Working? 25 Service and Spare Parts 26 Guarantee Conditions 27

FOR THE INSTALLER

Technical Details 28

Important Safety Requirements 29 Provision For Ventilation 29

Moving Your Appliance 30

For Your Safety 30 Location of Appliance 30 Levelling the Appliance 30 Connecting to the Electricity Supply 31 Connecting to Gas Supply 32 Fitting the Stability Bracket 32 Testing 33 General Note 33 Notes 34

To help you the following symbols will be found in the text.

Hints and Tips Safety Instructions

Please read the instruction book carefully before use and retain for future reference.

AT THE END OF THE APPLIANCE'S LIFE

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

DESCRIPTION OF THE APPLIANCE

SLIP-IN GAS SINGLE OVEN

Control Panel

Electronic Timer

Grill

Main Oven

GETTING TO KNOW YOUR APPLIANCE

THE CONTROL PANEL

FEATURES

A - Grill Control B - Hotplate Controls C - Electronic Timer D - Hotplate Controls E - Main Oven Temperature Control F - Ignition Switch

SET TIME

Push

Both

Alarm

Stop

BEFORE USING THE APPLIANCE

RATING PLATE

This is situated on the front frame of the appliance and can be seen upon opening the door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The appliance must be protected by a suitably rated fuse or circuit breaker. The rating of the appliance is given on the rating plate.

Do not remove the rating plate from the appliance as this may invalidate the guarantee.

PREPARING TO USE YOUR APPLIANCE

Wipe over the base of the oven(s) with a soft cloth and hot soapy water and wash the furniture before use. We suggest that you run the oven elements for 10 – 15 minutes at 220

C to burn off any residue from

their surfaces. The procedure should be repeated with the grill for approximately 5 – 10 minutes. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation.

CONDENSATION AND STEAM

When food is heated it produces steam similar to a boiling kettle. The vents allow some of this steam to escape. However, always stand back from the appliance when opening the door(s) to allow any build up of steam or heat to release. If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance. To prevent discolouration, regularly wipe away condensation and also soilage from surfaces. For your safety wall coverings at the rear of the appliance should be securely fixed to the wall.

COOKWARE

Main oven - Do not use baking trays larger than 30cm x 30cm (12” x 12”) as they will restrict the circulation of heat and may affect performance.

GRILL AND OVEN FURNITURE

The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local Service Force Centre, quoting the relevant part number.

(LPG models only)

1 grill pan (311409401)

1 grill pan handle (311468100)

Note:

If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6.

1 grill pan grid (311757500)

1 straight shelf (for grilling)

2 straight shelves (for main oven cooking)

(NG models only)

1 grill pan

1 grill pan handle

1 grill pan grid

Scuffing of the Stayclean panel/s by the oven furniture pack may occur during transit. These marks will disappear after the oven elements have been burnt off for the first time.

ELECTRONIC MINUTE MINDER

Button 1 = ( - ) Decrease control and

minute minder setting button

Button 2 = ( + ) Increase control

( ) Bell Symbol

The electronic minute minder can also be used to show the time of day.

Please note that this is a 24 hour clock, for example

2.00pm is shown as 1400.

In the following pages we explain how to use the minute minder and set the time of day. Read through them a few times until you are familiar with the procedure.

If the appliance is switched off on the wall, or there is a loss of power, the clock will stop and you will not be able to use the oven.

Bell Symbol

Fig.1

Alarm

Stop

Button 1

Alarm

Stop

SET TIME

Push

Both

Button 2

Push

Both

TO SET THE TIME OF DAY

When the electricity supply is first switched on,

the display will flash 0.00 see Fig.1

Press buttons (1) and (2) together.

Release the buttons and 0.00 will appear in the

display as Fig. 2. Within 5 seconds press button (2). 12.00 will show in the display as Fig.

Within 5 seconds press and hold either button (1) to decrease or button (2) to increase the time until the correct time of day on the 24 hour clock is reached, e.g. 14.30, see Fig. 4.

Fig.2

Fig.3

Fig.4

Alarm

Stop

Alarm

SET TIME

Stop

SET TIME

Push

Both

Push

Both

Push

Both

2) The Minute Minder

The minute minder gives an audible reminder at

the end of any period of cooking up to 23 hours and 59 minutes.

To set press button (1) and the display will read

0.00, see Fig. 5.

Release button (1) and press and hold button (2). The display will count up in one minute intervals until the interval to be timed is reached, e.g. 30 minutes, see Fig. 6. If necessary press and hold button (1) to achieve the correct time interval.

The bell symbol will show in the display.

The minute minder will begin to count down once set. The time of day will show in the display. To show the remainder of the cook time press button (1).

At the end of the timed period an audible signal will sound for up to 2 minutes. The bell symbol will flash and the time of day will show in the display, see Fig 7.

To stop the sound press button (1). The bell symbol will go out and show the time of day e.g.

15.00, see Fig 8.

Fig.5

Fig.6

Fig.7

Fig.8

Alarm

Stop

Alarm

SET TIME

Stop

SET TIME

Push

Both

Push

Both

Push

Both

Push

Both

3) To cancel the minute minder

If you change your mind and want to cancel the minute minder.

Press and release button (1), see Fig. 9. Press and hold button (1) and the display will countdown in one minute intervals to 0.00. See Fig 10.

Release button (1). After a few seconds the time of day will show in the display, see Fig. 11.

Fig.9

Fig.10

Fig.11

Alarm

Stop

Alarm

Stop

Alarm

SET TIME

Stop

SET TIME

Push

Both

Push

Both

Push

Both

THE HOB

USING THE HOB

The gas hob has different burner sizes to suit different types of cooking: To ensure maximum burner efficiency only use pots and pans with flat bases appropriate to the burner size used. Larger burner (Rapid) - use a large pan for food such as chips. Medium burners (Normal) - use for everyday cooking. Small burner (Simmer) - use for simmering foods such as soups and stews. The largest pan which you should use on any burner is 230mm (9"). The base of the smallest pan should not measure less than 100mm (4").

Ensure the pan supports are correctly

fitted before using the hob.

TO LIGHT THE HOB BURNERS

The hob ignition works by means of an electric spark system.

1. Lift up the lid. You cannot use the hob when the

2. Push in and turn the control knob to the left to

3. When the burner has lit release the control and

lid is down. the highest setting. This is shown by a large

flame symbol. Press the ignition button immediately.

ignition button, adjust the setting as required.

Warning: If the ignition button is not

pressed immediately a build up of gas may cause the flame to spread.

If you close the lid of the appliance while

any of the hotplate burners are lit, the gas will go out. This is because it would be dangerous if the burners stayed on when the lid was closed.

Always use the control knob to turn off a

burner. Do not use the lid as a cut-off device. This will only cut off the gas when the lid is closed. The gas will flow again when the lid is opened.

TO TURN OFF ANY BURNER

1. Turn the control knob to the off position. This is shown by a large dot.

When lighting any burner, ensure that it

is lit before you leave the appliance.

When turning off a burner, ensure the

flame has gone out before leaving the appliance.

In the event of the burner flames being

accidentally extinguished, turn off the burner control and do not attempt to reignite the burner for at least 1 min.

THINGS TO NOTE

If you are having any difficulty lighting a hob burner turn all the hob controls off and make sure the burner parts have been replaced correctly.

HINTS AND TIPS

• Do not overfill pans or they will boil over.

• Do not use pans with very heavy handles which

cause the pan to tip.

• Do not close the lid until the appliance has

cooled down.

Do not use the lid as a work surface or

chopping board. This could damage the glass and reduce its strength.

Place pans on the centre of the burners. Position pans so the handles cannot be

accidentally knocked or overhang the

appliance. Lift pans on and off the pan supports. Do not slide them across the hob.

• Do not leave accidental spillage on the hob or

removable parts. The spillage should be wiped up and the parts washed and carefully dried as soon as the hob, pan supports and burner parts are cool enough to touch.

• A flat based Wok will stand stable on the pan

supports. If you use a round Wok with a collar support, the collar must be the open wirework type otherwise the performance of the burner will be affected.

Take care to avoid burns and scalds

when reaching across the hotplate.

Take extra care when deep fat frying, do

not cover the pan with a lid. Do not leave

a pan unattended. If the pan catches fire,

leave it where it is and turn off all

controls. Place a damp cloth or a fitting

lid over the pan to smother the flames.

Never put water on the fire. Leave to cool

for 30 minutes.

THE GRILL

CAUTION – Accessible parts may be hot when the grill is in use. Young children should be kept away.

When you first operate the grill you may hear some sounds as the burner heats up, this is quite normal and is not a fault on the appliance.

USING THE GRILL

• Fully open the grill door.

• Push in the control knob and turn it to the right to

the highest setting. This is shown by a large flame symbol.

• Press the ignition button.

• When the burner has lit release the control.

The grill door must be left open when grilling.

THINGS TO NOTE

• Some smoke from fat splashes may be evident

as the grill cleans itself.

Never cover the grill pan or grid with foil as this can lead to grill fires.

THE GRILL PAN AND HANDLE (LPG models only)

The grill pan is supplied with a removable handle.

To attach the handle, place the wirework under the cut out in the pan so that the metal plate hooks over the top of the grill pan. Slide the handle to the left and over the central bump on the grill pan.

Ensure the handle is correctly located. It is not necessary to remove the grill pan handle during grilling.

To remove the handle, slide the handle to the right and lift the handle away from the cut out on the grill pan. Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill.

To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking.

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