Zanussi ZC 540 AS, ZC 540 GA, ZC 560 Instruction Book

INSTRUCTION BOOK

ELECTROGAS COOKER

50x50

Models: ZC 540 AS

ZC 540 AP

ZC 540 GA

ZC 560

0

CONTENTS

Instructions for the user Instructions for the

Technical Features

Warnings

Description of the appliance

Use of the appliance

Advice for use

Maintenance and clening

What to do if

Guarantee conditions

How to read the instruction book ?

The symbols bellow will guide you when reading

After Sales Service

2

Instructions for the installer

3

Installation

5

Replacing lightin the oven

7

Change of gas

13

14

15

16

the instruction book

16

17

18

21

21

Safety instructions

Description of operations step by step

Advice and recommendation

Information environment protection

1

TECHNICAL FEATURES

Free standing Classe 1

Hob Cover

Pan support
Front right
Back right
Front left
Back left

Oven

Accessories

Dimensions Height

Oven
Over power
Grill (at the models: ZC 540 GA
ZC 560)
Grill power
Light in the oven
Cleaning (at the model: ZC 560)

Oven grid
Dripping pan
Roasting tray
Protective screen
Turn spit (at the model: ZC 560)

Breadth
Depth

Enamelled
Enamelled
Rapid
Auxiliary
Semirapid
Semirapid

2,3(2,10)kW
0,85(0,70)kW
1,70(1,50)kW
1,70(1,50)kW

electric
2200W
electric

1800W

Lamp 15W type E14

catalyse

850 mm
500 mm
500 mm

This appliance complies with the
following EEC Directives : 90/683 ;
73/23 (Low Voltage Directive) and
subsequent modifications, 89/336
(Electromagnetical Compatibility
Directive) and subsequent
modifications, 90/396 (Gas Appliance
Directive) 93/68 (General Directives)
and subsequent modifications.

2

WARNINGS

It is very important that this instruction book
should be kept safety for future consultation.
If it should be sold or given to another
person, please ensure that the booklet goes
together with it, so that the new owner can
know the functions of the machine and also
be aware of the warnings.
This warnings has been given for your and
others safety.

• This appliance has been designed for
use by adults. Take care therefore, that
children do not attempt to play with it.

• When receiving the appliance, unpack it
on the spot. Check the general aspect of
the appliance. In case you have any
comments write them on the delivery
note and keep one copy.

• Your appliance is intended only for
normal household use. Never use it for
other purposes, as commercial or
industrial.

• It is dangerous to modify, or attempt to
modify, the characteristics of this
appliance.

• On first use, heat the oven empty in
order to eliminate the unpleasant swells
of the thermal insulation of the oven and
residual grease used in manufacturing.

- Lift the cover.

- Remove the accessories in the oven.

- Remove all type of stickers and plastic

protection.

- Heat the oven for about 45 min, knob on

position “ 250”. During this operation the
appliance with smoke, air the kitchen for
eliminating the swells and the smoke. The
accessories too, should be washed before
the first use.
The use of a gas cooking appliance
produces, heat and humidity in the room in
which it is installed. Ensure good ventilation
of the room keeping natural ventilation
openings clear or installing a mechanic
ventilating device.

An intensive and prolonged use of the
cooker could necessitate a supplementary
airing by opening the window, or a more
effective ventilation by increasing the
mechanical device power, if there is.

• In case you use electric appliances near
the cooker (for instance an electric mixer)
the cables should not come into touch
with the hot parts of the cooker or
fastened by the oven door of the cooker.

• Supervise when frying in oil or greys
(chips…), hot greys ran cause fires
easily.

• Unstable or deformed pans should not be
placed on the burners in order to avoid
accidents caused by upsetting or boiling
over.

• Never pule the appliance by the oven
handle. Beside the accessories in the
oven you can use only heat-proof pans
(see instructions of the manufacturers).

• Do not put products for cleaning or
inflammable material in the drawer (if
your cooker has one) or near the cooker.

• On the open oven door never put :

- heavy things,

- ensure that children do not climb up or

sit on it.

• Always use gloves to remove dishes from

oven or when you come close to the hot
elements of the cooker.

• Do not cover the bottom of the appliance

with aluminium foil, over heating causes
damaging of the enamel,

• Never use the dripping pan as roasting

tray,

• In order to avoid damage of knobs do not

have opened the oven door when it works
or it is still hot.
The flame of the burner has to be smooth.
Avoid draught. If the flame is not regular
clean the burner and if the anomaly persists
call your after sales service.

• After use of your gas cooker ensure that a

the knobs are on “Off” position.

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• Do not leave anything (cloths, aluminium
foil, etc.) on the hob when using the
burners,

• Always clean the cover before closing,

• When the oven is in use the cover has to

be opened,

• Leave the oven and the hob cool before
closing otherwise the cover could
deteriorate,

• Change the gas supply pipe little before

its expire date, mentioned on it,

• Never use propane bottle (cylinder) in

your kitchen or in a closed room,

• Do not allow children near the cooker

when it is in use, for avoiding touch of
hot surfaces, overturning of pots,

• Ensure that children do not handle the

knobs of the appliance,

• Before cleaning disconnect the

appliance and allow to cool,

• Never use the ignited burners without a

pot on,

• For reasons of good culinary results,

hygiene and safety this appliance must
always be kept clean, the fat sprinklers
could give off unpleasant smells,

• Clean your cooker after each use for
guaranteeing a right functioning,

• Never use steam or high pressure

appliances for cleaning the oven
(exactingness related to electric safety).

Installation

• The work of installation must be carried
out by a qualified installer.

• Any modifications to the domestic
electrical mains which may be necessary
for the installation of the appliance
should be carried out only by qualified
electrician.

• During installation or any intervention,
disconnect the appliance.

• The repairs have to be done only by after
sales qualified services.

• Non conforming repair could cause
serious damage.

• Before using and installing this
appliance, it is important to read carefully
all the instructions.

• Thank you for your attention.

We decline our responsibility for
possible damages resulting from bad
use and non-observing of safety rules in
force. Do observe strictly the cleaning
and maintenance instructions.

Environment protection

All materials marked by the symbol
recycling. Store them in places especially
foreseen for this purpose (inform yourself at
the services of your area) for recovery and
recycling.

In case of functioning anomalies it is the
after sales service of your dealer the first to
intervene. In case of moving to another
place, closing of the shop, contact the
nearest Consumers Service (Authorised
Services Center) who will give you the
address of an after sales service.

In case of intervention on your appliance
ask your after sales service only the
spare parts certified by the Manufacturer.

are

4

Control panel

(

(

,85(0,

DESCRIPTION OF THE APPLIANCE

Models : ZC 540 AS and ZC 540 AP

PILOT

PILOT

ZANUSSI

OVEN

ZANUSSI

OVEN

OVEN

GAS

BACK

LEFT

BURNER

CONTROL

250

200

OVEN
KNOB

50

100

150

FRONT

LEFT

BURNER

CONTROL

KNOB

Models : ZC 540 GA and ZC 560

OVEN

GAS

250

200

50

100

150

TOP

TOP

GAS GASGAS

FRONT

RIGHT

BURNER

CONTROL

KNOB

GAS GASGAS

BACK

RIGHT

BURNER

CONTROL

KNOB

IGNITION

SWITCH

Hob

OVEN
KNOB

2

1

FRONT

LEFT

BURNER

CONTROL

KNOB

semi-rapid
1,7

1,5)kW

semi-rapid

1,7(1,5)k W

2,3

auxiliary

0

rapid

2,1)k W

BACK

LEFT

BURNER

CONTROL

7)k W

FRONT

RIGHT

BURNER

CONTROL

KNOB

3

4

BACK

RIGHT

BURNER

CONTROL

KNOB

IGNITION

SWITCH

1. Front left burner (semi-rapid)

2. Back left burner (semi-rapid)

3. Back right burner (auxiliary)

4. Front right burner (rapid)

5

USE OF APPLIANCE

1. Electric traditional oven

Before the first use ensure that
the room is well ventilated:
V.M.C. (Mechanic ventilation) or
opened window.

How to proceed ?

1. Lift the lid

2. Remove the oven accessories

3. Detach the adhesive labels, the foil
protection if there is

4. Heat the oven the corresponding
knob on position “250” for about 45
min.

Clean the accessorie(s) with a soft
detergent. Rinse and dry carefully.

During cooking in the oven the
oven door is hot. Take care that
children do not play near it.

When using the oven the cover
has to be opened to avoid over­heating.

Use

The oven can be used in traditional cooking
or for grilling, but not simultaneously.

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