Zanussi ZBS701W, ZBS701B User Manual

35663 - 3302
OPERATING AND INSTALLATION MANUAL
ZANUSSI
BUILT-IN OVEN
MODEL
ZBS 701
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WARNINGS AND GUIDANCE
These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance.
This oven is heavy and care must be taken when moving it.
Ensure that all packaging, both inside and outside the oven, has been removed before the oven is used.
The oven must be installed according to the instructions supplied. Any electrical work must be undertaken by a qualified electrician/competent person.
It is dangerous to alter the specifications in any way. After installation, please dispose of the packaging with
due regard to safety and the environment.
During Operation
Do not use this oven if it is in contact with water and
never operate it with wet hands. Ensure that the anti-tip oven shelves are installed in
the correct way (see instructions). This oven is designed to be operated by adults and
children under supervision. Young children must not be allowed to tamper with the controls or play near or with the oven.
CAUTION - accessible parts, especially around the grill area, may become hot when the oven is in use. Children should be kept away until it has cooled.
Take great care when heating fats and oils as they will ignite if they become too hot.
This oven has been designed for cooking edible foodstuffs only and must not be used for any other purposes.
Never place plastic or any other material which may melt in or on the oven.
Only clean this oven in accordance with the instructions.
Take care to follow the recommendations given for tending the food when grilling. Use the handle provided in the recommended way.
Always grill with the oven door closed. Always remove the grill pan handles when grilling.
Always use oven gloves to remove and replace food
in the oven. Similarly always use oven gloves to remove and replace the grill pan handle, before and after grilling.
Ensure that you support the grill pan when removing it from the oven.
Never line any part of the oven with aluminium foil. Do not allow heatproof cooking material, e.g. roasting bags, to come into contact with oven elements.
Always stand back from the oven when opening the oven door, to allow any build-up of steam or heat to release.
Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.
Do not hang towels or clothes from the oven or its handle. They are a safety hazard.
After Use
Ensure that all control knobs are in the OFF position when not in use.
For hygiene and safety reasons, this oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.
Always allow the cooling fan to cool the oven down before switching off at the electrical supply prior to carrying out any cleaning or maintenance work.
Do not leave utensils containing foodstuffs, e.g. fat or oil in or on the cooker in case it is inadvertently switched ON.
Ovens become very hot, and retain their heat for a long period of time after use. Children should be kept well away from the oven until it has cooled.
Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Refer to your local Zanussi Service Centre. Always insist on genuine Zanussi spare parts.
Your safety is of paramount importance. Therefore, if you are unsure about any of the
meanings of these WARNINGS, contact the Customer Care Department
Customer Care Department Telephone: (01635) 521313
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CONTENTS
Warnings and Guidance Page 3 Technical Data Page 5 Installation and Electrical Connections Page 6 Installation Page 7-8 Electrical connection Page 9 When the oven is first installed Page 10 Use and Care Page 11 How to set the programmer Page 12 Controls Page 13 Using the fan oven Page 14-15 Grilling Page 17 Thermal Grilling Page 17-18 Helpful hints when buying and preparing food Page 19 Cleaning the oven Page 20 Care of catalytic liners Page 21 Cleaning the Hinged Grill Page 22 What Happens if something goes wrong Page 22 Peace of mind for 24 Months Page 23
This appliance complies with the following E.E.C. Directives:
* 73/23 - 90/683 (Low Voltage Directive); * 93/68 (General Directives); * 89/336 (Electromagnetical Compatibility Directive) .
and subsequent modifications
MANUFACTURER: ELECTROLUX ZANUSSI ELETTRODOMESTICI S.p.A.
Viale Bologna 298 47100 FORLÌ (Italy)
WARNING
Please remember that an appliance used for cooking does get hot, so make sure that children are kept well away while it is in use.
Please complete and return the 24 months Guarantee card.
In case of a complaint, and for ordering spare parts, you must specify the model number and serial number which appear on the rating plate situated on the cavity front panel.
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TECHNICAL DATA
Model Number: ZBS 701W - ZBS 701B
Recess dimensions
Height 580 mm Width 560-570 mm Depth 550 mm Oven Capacity 1.9 cu. ft.
Internal oven dimensions
Height 320 mm Width 420 mm Depth 390 mm
Oven Ratings
Oven Element 2.5 kW Grill Element 1.8 kW Double Grill Element 2.8 kW Convection Fan 30 W Oven Light 15 W Cooling fan 25 W Total Rating 2.870 kW
Cable (for UK use)
Cable cross-section 6 mm Type of cable 6242 Y Fuse (min.) 15 amp
Cable (for Europe use)
Cable cross-section 2.5 mm Type of cable Ho RR-F Fuse (min.) 13 amp
2
2
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INSTALLATION AND ELECTRICAL CONNECTION
WARNING
Before installing the oven, ensure that the 4 plastic buffers are correctly fitted (as shown Fig.
1). These are supplied with the oven, and are in the
bag with the guarantee card. We strongly recommend that all operations for the
installation of your cooker be carryed out by QUALIFIED PERSONNEL in accordance with existing rules and regulations.
Important
Before the appliance is connected, check that the main fuse and the domestic installation can support the load; and that the power supply is properly earthed.
The manufacturer disclaims any responsibility should these safety instructions not be carried out.
FO 0701
Fig. 1
FO 0702
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INSTALLATION
It is mandatory that all operations required for the installation be carried out by a qualified or competent person - in accordance with existing rules and regulations.
Please ensure that when the appliance is installed it is easily accessible for the engineer in the event of a breakdown.
BUILDING IN
It is important that the dimensions and materials of the surround or cabinet into which the oven will be built are correct and will withstand a temperature increase of at least 60°C above ambient; and that proper arrangements are made of a continuous supply of air to the oven so it does not overheat.
Dimensions of the appliance and recess required are given below (Fig. 2-3).
FO 0374
Fig. 2
FO 0381
Fig. 3
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Securing the oven to the cabinet
Fit the appliance into the cabinet recess, open the oven door and unscrew the two upper screws of the door hinge (Fig. 4/a). Slightly slide forward the door in order to disengage it from the upper hinge (Fig. 4/b). Lift the oven door to disengage it from the lower hinge slipping off the pivot (Fig. 4/c). Secure the oven to the kitchen cabinet with four wood screws, which fit the holes provided in the oven frame (Fig. 4/d). Reassemble the oven door in reverse order.
A
A
FO 0851
FO 1218
Fig. 4/a Fig. 4/c
FO 0852FO 0850
Fig. 4/b Fig. 4/d
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