Zanussi FCZ102GBG2, 238703, FCZ102GBD2, 238713 Brochure & Specs

ZANUSSI

P R O F E S S I O N A L

COMBI LW 10 GN 2/1-GAS

easySteam OVENS

238703

Supply voltage 230 V, 1N, 50/60 230 V, 1N, 50/60

Net weight - kg. 203 203

auxiliary 1 1

gas 45 45

electric 1 1

cooking chamber 27 27

boiler 25 25

Power - kW

height 736 736

depth 855 855

width 640 640

Internal dimensions - mm

height 1058 1058

depth 1065 1065

width 1208 1208

External dimensions - mm

Semi-automatic cleaning cycle l l

Meat probe l l

Two-speed fan l l

Low temp steaming l l

Regeneration l l

Convection/steaming l l

Steaming l l

Convection l l

combi 250 250

steam 130 130

air-convection 300 300

Cooking cycles - °C

Runners pitch - mm 65

Number of grids 10 10;

Gas Natural Gas LPG

Power supply Gas Gas

FCZ102GBG2

238703

FCZ102GBD2

238713

CHARACTERISTICS MODELS

TECHNICAL DATA

RANGE

COMPOSITION

ZANUSSI Professional easySteam blends
tradition with the latest technological
research in order to satisfy the creativity and
working requirements of today's professional
kitchen. The easySteam range offers a
choice of different models, providing a high
degree of automation and an extensive range
of accessories. The easySteam combis are
designed to form complete cook&chill
systems together with easyChill blast
chillers/freezers, therefore, any installation
can be tailored to meet the needs of the
caterer.
The easySteam combis detailed are 10 GN
2/1 gas models.

FUNCTIONAL AND
CONSTRUCTION
FEATURES

� Convection cycle (max. 300 ºC): ideal for

meat to be cooked without humidity and "au
gratin". In conjunction with the half-power
function for all kinds of pastry cooking.

� Steam cycle (max. 130 ºC): for products

that can be cooked in water. Steam cooking
respects the original properties of food and
reduces weight loss.

� Combi cycle (max. 250ºC): ideal for most

kinds of cooking. Impressive reduction of
cooking times and food shrinkage. The
humidity generated by the food and the
steam generator is automatically controlled
by the By-pass technology for saving water
and energy.

� easySteam ovens can cook by controlling

either the cooking time or the product's core
temperature through a single-sensor probe.

� Regeneration cycle: it produces the best

humidity conditions for quickly heating the
products to be regenerated (max. 250ºC) on
the plate.

� Automatic cleaning system: 4 different

pre-set cycles to clean the cooking cell,
according to the actual requirements. The
cleaning system is built-in (no need for
add-ons). Semi-automatic cleaning cycle also
available.

COMBI LW 10 GN 2/1-GAS

easySteam OVENS

LCBB30 2011-02-22 The Company reserves the right to alter technical specifications without prior notice.

www.zanussiprofessional.com

ZANUSSI

P R O F E S S I O N A L

WHEEL KIT FOR BASE OF 6&10X1/1 LW 922003 922003

WATER FILTER FOR OVENS 0.8 L/MIN. 922186 922186

TROLLEY FOR SLIDE-IN RACK 10 GN 2/1-LW 922042 922042

TRAY SUPPORT FOR OVEN BASE 10 GN 2/1-LW 922041 922041

TRAY RACK+WHEELS 8X2/1GN,80MM PITCH-LW 922045 922045

TRAY RACK+WHEELS 10X2/1GN,65MM PITCH-LW 922043 922043

THERMAL COVER FOR 10 GN 2/1-LW 922048 922048

SLIDE-IN RACK WITH HANDLE-10 GN 2/1-LW 922047 922047

RESIN SANITIZER FOR WATER SOFTENER 921306 921306

PASTRY 8X(400X600)RACK+WHLS-80MM,10X2/1 922067 922067

PAIR OF 2/1 GN AISI 304 S/S GRIDS 922175 922175

PAIR OF 1/1GN AISI 304 S/S GRIDS 922017 922017

OVEN GRILL (ALUMINIUM) GN 1/1 922289 922289

OPEN BASE+TRAY SUPPORT FOR 10GN2/1 LW 922198 922198

NON-STICK U-PAN GN 1/1 H=65 MM 922092 922092

NON-STICK U-PAN GN 1/1 H=40 MM 922091 922091

NON-STICK U-PAN GN 1/1 H=20 MM 922090 922090

KIT TO CONVERT FROM NATURAL GAS TO LPG 922277

KIT TO CONVERT FROM LPG TO NATURAL GAS 922278

KIT INTEGRATED HACCP FOR OVENS 922275 922275

KIT HACCP EKIS 922166 922166

KIT 4 ADJUSTABLE FEET 922012 922012

HOT CUPB.BASE+TRAY SUPP-10 GN 2/1 LW 922256 922256

HOLDER FOR DETERGENT TANK ON OPEN BASE 922212 922212

HEAT SHIELD FOR 10 GN 2/1 OVENS 922252 922252

FRYING GRIDDLE GN 1/1 FOR OVENS 922215 922215

FLUE CONDENSER FOR GAS OVENS-LW 922235 922235

FAT FILTER FOR OVENS 10X1/1-2/1 922178 922178

EXTERNAL SIDE SPRAY UNIT 922171 922171

EXTERNAL CONN. KIT FOR DETERG./RINSE AID 922169 922169

EXHAUST HOOD WITHOUT FAN FOR 10GN2/1-LW 640793 640793

EXHAUST HOOD WITH FAN FOR 10 GN2/1-LW 640794 640794

EGG FRYER FOR 8 EGGS - GN 1/1 922290 922290

DRAIN KIT (D=50MM) OVENS 6&10 GN 1/1-2/1 922283 922283

DOUBLE-CLICK CLOSING CATCH FOR OVEN DOOR 922265 922265

CUPB. BASE+TRAY SUPP-10 GN 2/1 OVENS LW 922254 922254

CONTROL PANEL FILTER-10 GN2/1 OVENS-LW 922247 922247

BASKET FOR DETERGENT TANK-WALL MOUNTED 922209 922209

BANQUET RACK-51PLATES-75MM PITCH-10GN2/1 922052 922052

BAKING TRAY FOR BAGUETTE GN 1/1 922288 922288

AUTOMATIC WATER SOFTENER FOR OVENS 921305 921305

2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID) 922036 922036

2 FRYING BASKETS FOR OVENS 922239 922239

1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG) 922266 922266

FCZ102GBG2

238703

FCZ102GBD2

238713

ACCESSORIES MODELS

OPTIONAL ACCESSORIES

� Fan speeds: full, half speed (for delicate

cooking such as for baking cakes) and
PULSE (pulse ventilation for baking and low
temperature cooking). The "PULSE function"
is also perfect for keeping food warm at the
end of the cooking cycle.

� Low power cycle: for delicate cooking

such as for baking cakes.

� Eco-delta: the temperature inside the

cooking cell is higher than the temperature of
the food and rises accordingly.

� Exhaust valve electronically controlled to

evacuate the humidity excess.

� Quick cooling: useful when passing to a

type of cooking that requires a lower
temperature than the previous one. It works
automatically and manually.

� Manual injection of water in the cell.

� Automatic steam generator water draining

with an automatic scale diagnosis system.

� By-pass technology: controls the humidity

degree of the oven atmosphere in combi and
regeneration cycles. It prevents water and
energy waste.

� Perfect eveness: blows fresh air from

outside through the bi-functional fan, which
pulls the air in from the backside of the oven,
after it is pre-heated and therefore
guaranteeing the evenness of the cooking
process.

� Single-sensor food probe.
� The cell and steam generator gas burners:

GASTEC certification on high efficiency and
low emissions. High efficiency cell and steam
generator heat exchangers.

� Stainless steel 304 throughout, with

seamless joints in the cooking cell.

� Double thermo-glazed door equipped with

drip pans to catch condensate and prevent
slippery floor for maximum security and four
holding positions allowing easier loading and
unloading manoeuvres.

� Halogen lighting in the cooking cell.
� Access to main components from the front

panel.

� Automatic scale diagnosis system in the

steam generator to detect the presence of
scale build-up.

� IPX5 water protection.
� easySteam ovens meet GASTEC safety

requirements.