Zanussi 283420 User Manual

RANGE

COMPOSITION

The Zanussi Professional range of
salamanders consists of 2 electric models
which differ in the size of the cooking
surface. They have a top, where the heat
source is positioned, which can be adjusted
and positioned near the food or away from it,
depending on cooking needs, to guarantee a
perfect "au gratin" finish or grilling of food.

SALAMANDER WITH ADJUSTABLE TOP

FUNCTIONAL AND
CONSTRUCTION
FEATURES

� Constructed entirely in 304 AISI to ensure

reliability and hygiene

� 8 mm top with heat source positioned

above the food and adjustable in height so
that it can be brought nearer the food without
coming into contact with it and guaranteeing
rapid cooking for all types of food

� Cooking grids can simultaneously cook

food on both sides without turning.

� Controllable heating system, model

283002 has two sets of independent
elements to give the possibility of two heating
zones with different temperatures

� The appliances are equipped with a

chromed steel cooking grid and a fat
collecting container both removable to
facilitate cleaning

ZANUSSI

P R O F E S S I O N A L

� Open sides for rapid cooling and ease of

use.

� Temperature control with energy regulator.

� All models comply with standards required

by the main international approval bodies
and are H marked.

TECHNICAL DATA

CHARACTERISTICS MODELS

Power supply Electric Electric
External dimensions - mm
width 450 650
depth 520 450
height 465 465
height adjustment 5
Power - kW
installed-electric 2 3.8
Net weight - kg. 50 50
Supply voltage 220/240 V, 1N, 50/60 220/240 V, 1N, 50/60

SEA45
283001

SEA65
283002

283001

EI

Doc No: 13122010932

EI

450

470

515

100

80

EI

Doc No: 13122010933

EI

650

470

515

100

80

283002

LEGEND

SEA45
283001

SEA65
283002

EI - Electrical connection 220/240 V, 1N, 50/60 220/240 V, 1N, 50/60

ZANUSSI

P R O F E S S I O N A L

www.zanussiprofessional.com

BBE01 2012-07-26 The Company reserves the right to alter technical specifications without prior notice.