Yeti GV001 User Manual

Perfect Under Pressure.
TM
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Pressure Cooker Safety is a Priority
1. NEVER place face, hands or unprotected skin over the steam release valve when you are using your Multi-Use Pressure Cooker for cooking or releasing pressure.
2. NEVER force the Multi-Use Pressure Cooker lid open. ALWAYS wait to open lid aer pressure is released and float is in the down position.
3. Your Multi-Use Pressure Cooker is ONLY intended for counter top use. NEVER place the Multi-Use Pressure Cooker unit near a hot gas or electric burner or inside your oven. NEVER expose it to direct heat or an adverse environment.
4. The stainless steel parts of your Multi-Use Pressure Cooker surfaces get very hot and stay hot during and aer cooking. DO NOT TOUCH any hot surfaces with bare hands and be sure to KEEP AWAY
FROM CHILDREN!
5. Always use the Perfect Under Pressure Multi-Use Pressure Cooker stainless steel removable inner pot for cooking and be sure to confirm the lid is locked in place before pressure cooking. NEVER use third party parts or accessories in your Multi-Use Pressure Cooker.
6. The Perfect Under Pressure Multi-Use Pressure Cooker is intended for household use ONLY and is not intended for commercial or outdoor use. For safety, KEEP AWAY FROM CHILDREN
7. Your Multi-Use Pressure Cooker is ONLY intended for use in North America. Your Multi-Use Pressure Cooker has a 3-prong grounding plug. ALWAYS plug in the power cord into a grounded outlet.
8. Always aach the plug to your Multi-Use Pressure Cooker before plugging into a wall outlet. Press CANCEL to ensure no programs are running before unplugging. ALWAYS unplug and let your Multi-Use Pressure Cooker cool down before cleaning or storing.
9. NEVER immerse your Multi-Use Pressure Cooker base, black lid, cord or plug in water or any other liquid.
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120v/60Hz electrical systems in
Pressure Cooker Safety is a Priority
10. ALWAYS use the side handles to carry your Multi-Use Pressure Cooker. Use extreme caution when moving your Multi-Use Pressure Cooker containing hot liquid. NEVER move the pressure cooker while is use.
11. NEVER use your Multi-Use Pressure Cooker to deep fry or pressure fry. This product is not built with the necessary features to do so.
12. Keep the power cord from away from hot surfaces and NEVER let the cord hang over the edge of a table or counter. NEVER operate your Multi-Use Pressure Cooker if the cord or plug is damaged, or if the unit is damaged or is malfunctioning.
13. ALWAYS follow the maximum fill lines when pressure cooking. NEVER exceed the maximum fill lines. For beans, rice and grains, use only 1/2 full. For all other items, 2/3 full is the maximum.
1/2 Full
Only
Beans, Rice and Grains
Everything else.
2/3 Full
Only
14. ALWAYS turn the steam release handle to SEALING before selecting pressure cooking programs.
Multi-Use Pressure Cooker
15. Certain foods (such as apple sauce, cranberries, pearl barley, porridge, cereal, split
RECIPE BOOK
Perfect Under
TM
Pressure.
peas, pasta, noodles and rhubarb) can create foam or froth under pressure which can potentially spuer, clog the steam vent or cause burns. ONLY cook those foods as
For more recipes, go to www.yedihousewareappliances.com or download the Yedi Houseware app for iOS or Android
directed by our Multi-Use Pressure Cooker Recipe Book.
Yedi Multi-Use Pressure Cooker Specifications
MODEL VOLUME WEIGHT
GV001
POWER
SUPPLY
120V-
60Hz
RATED
POWER
CALIBER OF
INNER POT
1000W 6 QUART 6
DIMENSIONS
1
/
3
x 8
2
/
3
14
1
/
lb
2
13 x 12
1
/4 x 121/
2 in
Have more questions? We’re here to help! Email us: info@yedihouseware.com
Pressure Cooker Your Introduction
The Yedi Multi-Use Pressure Cooker is deigned with you in mind. This product is able to perform 10 functions in a single pot. Slow cooking, steaming, warming, rice cooking, sautéing/browning, cake “baking,” pasteurizing and culturing yogurt are among its functions. Built to anticipate your every cooking need, your new Yedi Multi-Use Pressure Cooker comes with a steamer basket, glass lid, 2 egg racks, an extra silicone gasket (one gasket for savory dishes, one for sweet), silicone mitts to safely remove the inner pot, steam diverter, a measuring cup, a rice paddle, a soup ladle, a color recipe book, quick reference sheets to get you started and of course, the Multi-Use Pressure Cooker unit itself!
The words “pressure cooking” can sometimes cause concern, but thanks to the latest technology developments, the Yedi Multi-Use Pressure Cooker is very safe. Our pressure cooker is designed to meet and exceed North American safety and functionality standards. Pressure cooking with your Multi-Use Pressure Cooker is fast, safe and easy. Once you get started, you won’t want to stop experimenting with your new pressure cooker. The instruction manual will lead you through the step-by-step process of cooking with your pressure cooker and all the other functions of your new Multi-Use Pressure Cooker.
Multi-Use Pressure Cooker
Steamer Basket
2 Egg Racks
Rice Paddle & Soup Ladle
Measuring Cup
Glass Lid
2 Oven Mitts
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Spare Gasket
HELPFUL HINT:
If you want to steam more than six eggs, use both racks stacked together, making sure the legs are not aligned. Make sure the rack legs are not touching each other as they are stacked with the eggs.
Pressure Cooker Main Vessel Parts
Your Yedi Multi-Use Pressure Cooker consists of three main parts. The main base has the control panel, electrical components and the heating unit. Inside that is the stainless steel inner pot. On top, is the locking lid with our built-in safety switch.
Lid Top Handle
Steam Vent and Handle
Float Valve
Steamer Basket
Lid Side Handle
Lid Positioning
Marker
Base Handle
Multi-Use Pressure Cooker Base
Heating Element
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Lid
Stainless Steel Inner Pot
Base Exterior Pot
Base Handle
Control Panel with LCD Display
Base/Heating Unit
Pressure Cooker Control Panel
Your Yedi Multi-Use Pressure Cooker comes with built-in preset cooking functions (called programs) for all kinds of ingredients, recipes, foods and cooking methods. The control panel, which you will become very familiar with, consists of twenty buons and a large LCD display. We recommend you understand the function of each buon prior to using your new pressure cooker.
Manual Pressure Cooking
Manual Slow Cooking
(no pressure)
Preset Pressure
Cooking Programs
Adjust
pressure level
(low or high)
Toggle to
automatically
keep warm at end
of cooking cycle
Pressure
Level
Keep
Warm
Delay
Start
Reduce or add
time
Set amount
of time until
cooking program
starts
Heats Inner Pot for Sautéing
(no pressure)
Boils Water for Steaming
Preset Pressure Cooking Programs
Preset Yogurt Program
Cancel the current
operation. LCD
screen will display
OFF
Pressure Cooker Control Panel (cont.)
The LCD display uses symbols, words and numbers to convey time, pressure levels, mode, cooking progress and messages.
The LCD Panel
Sound Indicator
Time & Message
Display
(Indicates cook time
or messages)
Pressure Level
Indicator
(Low or High)
Temperature &
Mode Indicator
(Low, Normal or High)
Status Indicator
((Displays current
stage: Preheating,
Cooking or Keep Warm)
Pressure
Low High
Normal
Low
High
Preheating Cooking Keep Warm
cooker is heating and cooking is in progress
cooker has come to pressure
cooker has finished cooking and entered keep warm mode
Displays whether sound is ON or OFF. Safety alerts never turn off.
To turn sound off:
1. Press CANCEL to
stop all programs. The LCD screen will display OFF.
2. Press and hold the “-” buon or at least 4 seconds. The LCD screen will display S OFF.
To turn sound on:
1. Press CANCEL to stop
all programs. The LCD screen will display OFF.
2. Press and hold the “+” buon or at least 4 seconds. The LCD screen will display S ON .
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