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Call our ventilation experts toll free al 800-966-8300
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Contactez nos experts au numéro gratuit 800-966-8300
¿NECESITA AYUDA?
Póngase en contacto con nuestros expertos a través del número gratis 800-966-8300
USA
F
E
RANGE HOOD - User instructions
HOTTE DE CUISINE - Notice d’utilisation
CAMPANA EXTRACTORA - Manual de utilización
XO Hood Warranty
Proof of original purchase date and invoice is needed to obtain
service under warranty.
What is covered
What is not covered
Limited 2 Year Warranty.
For 2 years from the original date of purchase, we will provide, free
of charge, parts and service labor in your home to repair or replace
any part of the hood that fails because of a manufacturing defect.
The warranty is extended to the original purchaser for products
purchased for ordinary home use in North America.
Should you require service for your XO product call a product
service specialist at 800.966.8300
Improper Installation.
Service trips to the home to teach you how to use the product.
Resetting circuit breakers.
Damage caused after delivery.
EXPECT MORE FROM XO
When buying any XO appliance
you can be condent
you have purchased a high quality,
innovative, and stylish product,
from a company who cares about you.
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS.
FOR RESIDENTIAL USE ONLY.
USA
READ AND SAVE THESE INSTRUCTIONS.
PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.IMPORTANT: Save these Instructions for the Local Electrical Inspectors use.INSTALLER: Please leave these Instructions with this unit for the owner.OWNER: Please retain these instructions for future reference.
Take care when using cleaning agents or detergents.
Suitable for use in household cooking area.
WARNING - To reduce the risk of re or electric shock, do not use this fan with any
Solid-State Speed Control Device.
CAUTION - To reduce risk of re and to properly exhaust air, be sure to duct air outside
– Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces,
or garages.
CAUTION - For general ventilating use only. Do not use to exhaust hazardous or
explosive materials and vapors.
CAUTION - To avoid motor bearing damage and noisy and/or unbalanced impellers,
keep drywall spray, construction dust, etc. o power unit.
CAUTION - Please read specication label on product for further information and
requirements.
WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the manufacturer. If you have questions,
contact the manufacturer.
B. Before servicing or cleaning unit, switch power o at service panel and lock the service
disconnecting means to prevent power from being switched on accidentally. When
the service disconnecting means cannot be locked, securely fasten a prominent warning
device, such as a tag, to the service panel.
WARNING - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high settings. Boilovers cause smoking and
greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high heat or when ambeing foods (i.e. Crepes
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Suzette, Cherries Jubilee, Peppercorn Beef Flambè).
C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan
or lter.
D. Use proper pan size. Always use cookware appropriate for the size of the surface
element.
E. Keep fan, lters and grease laden surface clean.
F. Use high range setting on range only when necessary.Heat oil slowly on low to medium
setting.
G. Don’ t leave range unattended when cooking.
H. Always use cookware and utensils appropriate for the type and amount o food being
prepared.
WARNING – TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWINGa:
A. SMOTHER FLAMES with a close-tting lid, cookie sheet, or metal tray, then turn o
the burner. BE CAREFUL TO PREVENT BURNS. If the ames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
B. NEVER PICK UP A FLAMING PAN – You may be burned.
C. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion
will result.
D. Use an extinguisher ONLY if:
1. You know you have a Class ABC extinguisher, and you already know how to operate it.
2. The re is small and contained in the area where it started.
3. The re department is being called.
4. You can ght the re with your back to an exit.
a
Based on “kitchen resafety tips” published by NFPA.
Proper maintenance of the Range Hood will assure proper performance of the unit.
INSTALLATION INSTRUCTIONS
WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A. Installation work and electrical wiring must be done by qualied person(s) in accordance
with all applicable codes and standards, including re-rated construction.
B. Sucient air is needed for proper combustion and exhausting of gases through the
ue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating
equipment manufacturer’s guideline and safety standards such as those published by
the National Fire Protection Association (NFPA), and the American Society for Heating,
Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
C. When cutting or drilling into wall or ceiling, do not damage electrical wiring and
other hidden utilities.
D. Ducted fans must always be vented to the outdoors.
E. This unit must be grounded.
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WARNING - TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
WARNING - UNDER CERTAIN CIRCUMSTANCES DOMESTIC APPLIANCES MAY BE
DANGEROUS.
A. Do not check lters with hood working.
B. Do not touch the lamps after a prolonged use of the appliance.
C. No food must be cooked ambè underneath the hood.
D. The use of an unprotected ame is dangerous for the lters and could cause res.
E. Watch constantly the fried food in order to avoid the cooking oil ares up.
F. Before performing any mainteinance operation, disconnect the hood from the electrical
service.
The manufacturers will not to accept any responsability for eventual damages, because
of failure to observe the above instructions.
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DUCT FITTINGS:
This Hood Must Use an
8" Round Duct. It Can
Transition to 3-1/4" x 10"
or 3-1/4" x 12" Duct.
Use this chart to compute
maximum permissible
lengths for duct runs to
outdoors.
Installation Preparation
NOTE: Do not exceed
maximum permissible
equivalent lengths!
Duct
Piece:
Equivalent
Dimensions:
Round, straight
3-1/4" x 10"
straight
90° elbow12 ft.
45° elbow7 ft.
3-1/4" x 10"
3-1/4" x 12"
90° elbow
Number
Length*:
1 ft. (per foot
lenhgth)
1 ft. (per foot
lenhgth)
14 ft.
10 ft.
Quantity
Used:
Total
Equivalent
Length:
Maximum duct length:
100 feet for range hoods.
Flexible ducting:
If flexible metal ducting is
used, all the equivalent feet
values in the table should be
doubled. The exible metal
duct should be straight and
smooth and extended as
much as possible.
DO NOT use exible plastic
ducting.
NOTE: Any home ventilation
system, such as a ventilation
hood, may interrupt the
proper ow of combustion
air and exhaust required
by replaces, gas furnaces,
gas water heaters and
other naturally vented
systems. To minimize the
chance of interruption
of such naturally vented
systems, follow the heating
equipment manufacturer’s
guidelines and safety
standards such as those
published by NFPA.
3-1/4" x 10"
3-1/4" x 12"
45° elbow
3-1/4" x 10"
3-1/4" x 12"
90° elbow
6" round to
rectangular
Rectangular to
8" round
3-1/4" x 10"
3-1/4" x 12"
6" round to
rectangular
transition 90°
elbow
3-1/4" x 10"
3-1/4" x 12"
Rectangular to
6" transition
90° elbow
Round wall cap
with dramper
3-1/4" x 10"
3-1/4" x 12"
Rectangular
wall cap with
dramper
Round roof cap 33 ft.
*Actual length of straight duct plus duct
fitting equivalent. Equivalent length of duct
pieces are based on actual tests conducted
by GE Evaluation Engineering and reflect
requirements for good venting performance
with any ventilation hood.
8 ft.
6 ft.
33 ft.
24 ft.
2 ft.
2 ft.
4 ft.
4 ft.
4 ft.
4 ft.
24 ft.
24 ft.
18 ft.
Total Duct Run =
- 6 -
WARNING FIRE HAZARD
NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces,
ceiling, attics or garages.
All exhaust must be ducted to the outside, unless using the recirculating option.
Use single wall rigid Metal ductwork only.
Fasten all connections with sheet metal screws and tape all joints w/ certied Silver
Tape or Duct Tape.
Installation - Ducting Options
INSTALL THE DUCTWORK:
NOTE: to reduce the risk of re, use only metal ductwork.
1. Decide where the ductwork will run between the hood and the outside.
2. A straight, short duct run will allow the hood to perform most eciently.
3. Long duct runs, elbows, and transitions will reduce the performance of the hood.
Use as few of them as possible.
4. Install a roof or wall cap. Connect 8" round metal ductwork to cap and work
back towards hood location. Use duct tape to seal the joints between ductwork
sections.
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PRODUCT DIMENSIONS AND CLEARANCE
XOT48KS - XOT1836KS - XOT1848KS:
Front of hood
Hood Specications
8"
Side of hood
5-5/8"
1-5/16"
11" - 18"
12"
8"
3"
Top of hood Mounting height and clearance:
22"
36" - 48"
Min 27" - Max 32"
36"
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INSTALLATION INSTRUCTIONS
INSTALLATION VENTED TO THE OUTSIDE
1. ATTENTION!
- Before carrying out assembly operations, open the packaging, take the hood and place
it on a comfortable surface.
- Remove the anti-grease lter/s (Fig.1).
- If the appliance id to be mounted in DUCTING version, prepare the air evacuation hole.
- It is recommended to use an air evacuation pipe with the same diameter as the air outlet
ange. The use of a reduction could decrease product performance and increase noise.
- The air evacuation ange is supplied with the circular shape X (Fig.1).
Fig.1
X
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