XO XOBI36SMUA User Manual

XOBI36SMUA

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USA

F

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RANGE HOOD - User instructions

HOTTE DE CUISINE - Notice d’utilisation

CAMPANA EXTRACTORA - Manual de utilización

XO Hood Warranty

Proof of original purchase date and invoice is needed to obtain
service under warranty.

What is covered

What is not covered

Limited 2 Year Warranty.

For 2 years from the original date of purchase, we will provide,
free of charge, parts and service labor in your home to repair or
replace any part of the hood that fails because of a manufacturing
defect.

The warranty is extended to the original purchaser for products
purchased for ordinary home use in North America.

Should you require service for your XO product call a product
service specialist at 800.966.8300

Improper Installation.
Service trips to the home to teach you how to use the product.
Resetting circuit breakers.
Damage caused after delivery.

EXPECT MORE FROM XO

When buying any XO appliance
you can be confident
you have purchased a high quality,
innovative, and stylish product,
from a company who cares about you

ENGLISH

IMPORTANT SAFETY INSTRUCTIONS

FOR RESIDENTIAL USE ONLY

USA

READ AND SAVE THESE INSTRUCTIONS

PLEASE READ ENTIRE INSTRUCTIONS BEFORE PROCEEDING.
IMPORTANT: Save these Instructions for the Local Electrical Inspectors use.
INSTALLER: Please leave these Instructions with this unit for the owner.
OWNER: Please retain these instructions for future reference.

Take care when using cleaning agents or detergents.
Suitable for use in household cooking area.

WARNING - To reduce the risk of re or electric shock, do not use this fan with any

Solid-State Speed Control Device.

CAUTION - To reduce risk of re and to properly exhaust air, be sure to duct air out-

side – Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl
spaces, or garages.

CAUTION - For general ventilating use only. Do not use to exhaust hazardous or ex-

plosive materials and vapors.

CAUTION - To avoid motor bearing damage and noisy and/or unbalanced impellers,

keep drywall spray, construction dust, etc. o power unit.

CAUTION - Please read specication label on product for further information and

requirements.

WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,

OBSERVE THE FOLLOWING:

A. Use this unit only in the manner intended by the manufacturer. If you have questions,

contact the manufacturer.

B. Before servicing or cleaning unit, switch power o at service panel and lock the serv-

ice disconnecting means to prevent power from being switched on accidentally.
When the service disconnecting means cannot be locked, securely fasten a promi­nent warning device, such as a tag, to the service panel.

WARNING - TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

A. Never leave surface units unattended at high settings. Boilovers cause smoking and

greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

B. Always turn hood ON when cooking at high heat or when ambeing foods (i.e.

- 3 -

Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambè).

C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on

fan or lter.

D. Use proper pan size. Always use cookware appropriate for the size of the surface

element.

E. Keep fan, lters and grease laden surface clean.
F. Use high range setting on range only when necessary. Heat oil slowly on low to me-

dium setting.

G. Don’ t leave range unattended when cooking.
H. Always use cookware and utensils appropriate for the type and amount o food be-

ing prepared.

WARNING – TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE

TOP GREASE FIRE, OBSERVE THE FOLLOWINGa:

A. SMOTHER FLAMES with a close-tting lid, cookie sheet, or metal tray, then turn o

the burner. BE CAREFUL TO PREVENT BURNS. If the ames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.

B. NEVER PICK UP A FLAMING PAN – You may be burned.
C. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion

will result.

D. Use an extinguisher ONLY if:

1. You know you have a Class ABC extinguisher, and you already know how to operate

it.

2. The re is small and contained in the area where it started.

3. The re department is being called.

4. You can ght the re with your back to an exit.

a

Based on “kitchen resafety tips” published by NFPA

Proper maintenance of the Range Hood will assure proper performance of the

unit.

INSTALLATION INSTRUCTIONS

WARNING – TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,

OBSERVE THE FOLLOWING:

A. Installation work and electrical wiring must be done by qualied person(s) in accord-

ance with all applicable codes and standards, including re-rated construction.

B. Sucient air is needed for proper combustion and exhausting of gases through the

ue (chimney) of fuel burning equipment to prevent back drafting. Follow the heat­ing equipment manufacturer’s guideline and safety standards such as those pub­lished by the National Fire Protection Association (NFPA), and the American Society
for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local
code authorities.

C. When cutting or drilling into wall or ceiling, do not damage electrical wiring and

other hidden utilities.

- 4 -

D. Ducted fans must always be vented to the outdoors.
E. This unit must be grounded.

WARNING - TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.

WARNING - UNDER CERTAIN CIRCUMSTANCES DOMESTIC APPLIANCES MAY BE DAN-

GEROUS.

A. Do not check lters with hood working.
B. Do not touch the lamps after a prolonged use of the appliance.
C. No food must be cooked ambè underneath the hood.
D. The use of an unprotected ame is dangerous for the lters and could cause res.
E. Watch constantly the fried food in order to avoid the cooking oil ares up.
F. Before performing any mainteinance operation, disconnect the hood from the elec-

trical service.

The manufacturers will not to accept any responsability for eventual damages, be-

cause of failure to observe the above instructions.

- 5 -

DUCT FITTINGS:

This Hood Must Use an
6" Round Duct. It Can
Transition to 3-1/4" x10"
or 3-1/4" x 12" Duct.

Use this chart to compu­te maximum permissible
lengths for duct runs to

outdoors.

Duct
Piece:

Equivalent

Dimensions:

Round, straight

3-1/4" x 10"
straight

90° elbow 12 ft.

Number
Length*:

1 ft. (per foot
lenhgth)

1 ft. (per foot
lenhgth)

Quantity
Used:

Total
Equivalent
Length:

NOTE: Do not exceed maxi-

Installation Preparation

mum permissible equivalent
lengths!

Maximum duct length:
100 feet for range ho-

ods.
Flexible ducting:

If flexible metal ducting
is used, all the equivalent
feet values in the table
should be doubled. The
flexible metal duct should
be straight and smooth
and extended as much as

possible.
DO NOT use flexible plastic

ducting.

NOTE: Any home ventilation
system, such as a ventilation
hood, may interrupt the
proper flow of combustion
air and exhaust required
by fireplaces, gas furnaces,
gas water heaters and other
naturally vented systems. To
minimize the chance of in­terruption of such naturally
vented systems, follow the
heating equipment manu­facturer’s guidelines and
safety standards such as
those published by NFPA.

45° elbow 7 ft.

3-1/4" x 10"
3-1/4" x 12"
90° elbow

3-1/4" x 10"
3-1/4" x 12"
45° elbow

3-1/4" x 10"
3-1/4" x 12"
90° elbow

6" round to
rectangular

Rectangular to
8" round

3-1/4" x 10"
3-1/4" x 12"
6" round to
rectangular
transition 90°
elbow

3-1/4" x 10"
3-1/4" x 12"
Rectangular to
6" transition
90° elbow

Round wall
cap with
dramper

3-1/4" x 10"
3-1/4" x 12"
Rectangular
wall cap with
dramper

Round roof
cap

14 ft.
10 ft.

8 ft.
6 ft.

33 ft.
24 ft.

2 ft.

2 ft.

4 ft.
4 ft.

4 ft.
4 ft.

24 ft.

24 ft.
18 ft.

33 ft.

*Actual length of straight duct plus duct
fitting equivalent. Equivalent length of duct
pieces reflect requirements for good venting
performance with any ventilation hood.

- 6 -

Total Duct Run =

WARNING FIRE HAZARD

NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces,
ceiling, attics or garages.
All exhaust must be ducted to the outside, unless using the recirculating option.

Use single wall rigid Metal ductwork only.

Fasten all connections with sheet metal screws and tape all joints w/ certied Silver
Tape or Duct Tape.

Installation - Ducting Options

INSTALL THE DUCTWORK:

NOTE: To reduce the risk of re, use only metal ductwork.

1. Decide where the ductwork will run between the hood and the outside.

2. A straight, short duct run will allow the hood to perform most eciently.

3. Long duct runs, elbows, and transitions will reduce the performance of the hood.
Use as few of them as possible.

4. Install a roof or wall cap. Connect 6" round metal ductwork to cap and work back
towards hood location. Use duct tape to seal the joints between ductwork sections.

- 7 -

PRODUCT DIMENSIONS AND CLEARANCE
XOBI36SMUA:

 Front of hood

Hood Specications

26-1/4"

Max 42-5/16" - Min 31-3/16"

10-1/4"

11-9/16"

 Side of hood

8-1/2"

7/8"

 Top of hood  Mounting height and

clearance:

23-5/8"

36"

Min 27" - Max 32"

36"

- 8 -

INSTALLATION INSTRUCTIONS

B

A

INSTALLATION  VENTED TO THE OUTSIDE

1. INSTALLATION:

Remove the structure from the packaging
and remove the 2 screws A to separatethe
upper part from the lower part (Fig.1).

- Position hole template on the ceiling pay­ing attention that the arrow is positioned
on the same side as the appliance controls
(Fig.2).
Make 4, Ø8 holes in the ceiling and drive
in 3 screws without completely tightening
them. Pay attention not to insert the screw
into the hole marked with an X on the hole
template (the screws and expansion plugs
must be suitable for the type of wall).

- Take the upper part of the structure B
(Fig.3) and insert the 3 slots onto the 3
screws that are not completely tightened.
Rotate slightly to t (Fig.3).
Drive in the fourth screw X and tighten the
remaining 3 to allow denitive blocking of
the upper part ofstructure B.

- Take the lower part of the telescopic
structure C and insert it into the upper
structure B (Fig.4).
Adjust the height and block it using the 8
screws G that are supplied (Fig.5).

- Fix the exible pipe to the prepared air
evacuation hole (Fig.6).

- Take the upper chimney piece and x it to
the structure using the 2 screws A (Fig.7).
Join the lower chimney piece with the up­per one and x it carefully using adhesive
tape L (Fig.8).

- Screw the 2 screws O, max 3 mm (Fig.8).
Insert the exhaust unit inside the structure paying attention that the screws O, hook into
the slots in the lower part as indicated in (Fig.9). Drive in the 6 screws N (supplied) and
tighten the 2 screws O (Fig.9).

- Fix the air evacuation pipe H (not supplied) onto the connection ange F (Fig.10).

- Remove adhesive tape L and rest the lower chimney piece above the cooker hood
(Fig.11).
tLimited to installation on plasterboard walls: make sure that the screws are xed to the

Fig.1

Fig.2

- 9 -

X

B

Fig.3

B

G

G

B

C

Fig.4 Fig.5

- 10 -

B

G

C

Fig.6 Fig.7

A

O

L

O

Max 3 mm

- 11 -

N

O

O

N

Fig.9Fig.8

wall support elements. If this is not the case, install a support structure made up from 2
by 4 inch cross members in correspondence with the screw anchorage points.

IMPORTANT - The range hood must be secured to wall studs or use drywall anchors
capable of supporting 75 lbs.

Fig.10

Fig.11

- 12 -

POWER SUPPLY:

IMPORTANT – (Please read carefully)

WARNING:

FOR PERSONAL SAFETY, THIS APPLIANCE MUST BE PROPERLY GROUNDED.

Remove house fuse or open circuit breaker before beginning installation. Do not use an
extension cord or adapter plug with this appliance. Follow National electrical codes or
prevailing local codes and ordinances.

Electrical supply:

These vent hoods must be supplied with 120V, 60Hz, and connected to an individual,
properly grounded branch circuit, and protected by a 15 or 20 amp circuit breaker or
time delay fuse.

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electrician before proceeding.
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back wall. Refer to Wiring Locations on page 14.

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Grounding instructions:

The grounding conductor must be connected to a grounded metal, permanent wiring
system, or an equipment-grounding terminal or lead on the hood.

WARNING: The improper connection of the equipment-grounding conductor

can result in a risk of electric shock. Check with a qualied electrician or service repre­sentative if you are in doubt whether the appliance is properly grounded.

- 13 -

2. CONNECT ELECTRICAL:

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For connection to the power supply refer
to the following Fig.12:

1. Remove the power supply cover by
undoing the (2) screws Fig.12A.

2. Break through the hole on the box
cover.

3. Secure the power supply conduit to the
cover.

4. Connect the wires of the hood to those
of the power supply as described Fig.12B:

BLACK = L line
WHITE = N neutral
GREEN/YELLOW = G ground

- A double-pole switch properly rated
must be installed to provide the range
hood power supply disconnection.

- Connect the electrical conduit to the
Field Wiring Compartment using listed
conduit ttings.

- Carry out the power supplly connection
in accordance with the national electric

A

B

Fig.12

Fig.12 Fig.13

- 14 -

code, ANSI/NFPA 70-1999.

5. Insert the wires into the box, then close the box cover, securing it using the screws
that were previously removed.
The appliance must be installed at a minimum height of 27" from an electric cooker stove,
or 32" from gas or combined cooker stoves. If a connection ductwork composed of two
parts is used, the upper part must be placed outside the lower part. Do not connect the
range hood exhaust duct air to the same duct air used to exhaust hot air or fumes from
other appliances other than electrical. Before proceeding with the assembly operations,
remove the anti-grease lter(s) (Fig.13) so that the unit is easier to handle.

3. CONNECT THE DUCTWORK:

Min 27" - Max 32"

36"

- 15 -

WARNING - TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PER-

SONS, OBSERVE THE FOLLOWING: Before making electrical connections to power
supply, the electrical box must be secured in place as indicated in Fig.14.

Before installing the appliance x the electrical box as indicated in Fig.14.

- Lift the electrical plant box Fig.14A.

- Remove the 3 xed screws Fig.14B.

- Position the electrical box so it is in line with the holes of the previously removed screws
Fig.14C and tighten.

A

B

B

B

Fig.14

C

C

C

- 16 -

F

DUCTLESS RECIRCULATING OPTION:

b

a

c

CARBON FILTER KIT XORFK04: The kit includes an air diverter A, 1 screw and 2 round
lters C.

3.1

a

3.2

Fig.1: Put together the two parts of the air devia­tor as shown in picture no 3.1. It may be necessary
to cut the deviator to fit the width of the chimney
as shown in picture 3.2. A sharp blade or Hacksaw
is recommended to trim the plastic.

- 17 -

E

E

Fig.2: To remove the two screws E,
to take down the lower chimeny F.

F

F

2

a

b

1

E

2

6" ROUND FLEXIBLE
METAL DUCT PIPE NOT
INCLUDED

Fig.3: To fix the air diverter A on the support’s

bracket using the screw B as it is shown in
the figure. Once that the air diverter A has
been fixed, it is necessary to connect the
flexible pipe (6" ROUND FLEXIBLE METAL
DUCT PIPE NOT INCLUDED).

1

2

E

Fig.4: To take the upper chimeny F
and to fix it to the structure using the
two screws E.

F

6" ROUND
FLEXIBLE
METAL

3

Fig.5: To join the lower chimney 1 with the up-
per one and to fix it carefully with the adhesive
tape 2. To fix the flexible pipe (6" ROUND FLEX
IBLE METAL DUCT PIPE NOT INCLUDED on
the flange of connection 3.

DUCT PIPE
NOT
INCLUDED

Fig.6: Remove adhesive tape 2

and rest the lower chimney piece
above the cooker hood.

- 18 -

2

1

c

c

c

Fig.7: Remove the aluminum panels
by pulling the lever 1 out and pushing
downwards 2.

1

Fig.8: The lters C must be applied to the
suction unit inside the hood, centering
them inside of it and turning them 90° until
they snap into place.

2

Fig.9: Put the aluminum panels back in
place (Fig.7).

- 19 -

USE

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following controls luminous:
A = LIGHT
B = OFF
C = SPEED I
D = SPEED II
E = SPEED III
F =

AUTOMATIC STOP TIMER - 15 minutes (*)

ABCDEF

t By pressing key F for two seconds (with
the hood switched off) the “clean air”
function is activated. This function switch­es the appliance on for ten minutes every
hour at the rst speed. As soon as this
function is activated the motor starts up
at the rst speed for ten minutes. During this time key F and key C must ash at the same
time. After ten minutes the motor switches o and the LED of key F remains switched on
with a xed light until the motor starts up again at the rst speed after fty minutes and
keys F and C start to ash again for ten minutes and so on. By pressing any key for the
exclusion of the hood light the hood will return immediately to its normal functioning
(e.g. if key D is pressed the “clean air” function is deactivated and the motor moves to
the 2nd speed straight away. By pressing key B the function is deactivated).

(*) The “automatic stop timer” delays stopping of the hood, which will continue func-
tioning for 15 minutes at the operating speed set at the time this function is activated.

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- When button A ashes at a frequency of 2 seconds, the grease lters must be cleaned.

- When button A ashes at a frequency of 0.5 seconds, the carbon lters must be replaced.
After the clean lter has been replaced, the electronic memory must be reset by pressing
button A for approximately 5 seconds, until the light on the button stops ashing.

- 20 -

MAINTENANCE

tWe recommend that the cooker hood is
switched on before any food is cooked.
We also recommend that the appliance is
left running for 15 minutes after the food
is cooked, in order to thoroughly eliminate
all contaminated air. The eective perfor­mance of the cooker hood depends on
constant maintenance; the anti-grease
filter and the active carbon filter both
require special attention.
t5IFBOUJHSFBTF öMUFS is used to trap
any grease particles suspended in the air,
therefore is subject to saturation (the time
it takes for the lter to become saturated
depends on the way in which the appli­ance is used). The grease lters should be
cleaned frequently. Use a warm detergent
solution. Grease lters are a dishwasher safe.

- To prevent potential re hazards, the anti-grease lters should be washed a minimum
of every 2 months (it is possible to use the dishwasher for this task).

- After a few washes, the colour of the lters may change. This does not mean they have
to be replaced. If the replacement and washing instructions are not followed, the anti­grease lters may present a re hazard.
t5IFBDUJWFDBSCPOöMUFST are used to purify the air which is released back into the room.
The lters are not washable or re-usable and must be replaced at least once every four
months. The active carbon lter saturation level depends on the frequency with which
the appliance is used, the type of cooking performed and the regularity with which the
anti-grease lters are cleaned.
tClean the cooker hood frequently, both inside and outside, using a cloth which has been
dampened with denatured alcohol or neutral, non-abrasive liquid detergents.
tThe light on the cooker hood is designed for use during cooking and not for general
room illumination. Extended use of the light reduces the average duration of the bulb.

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Stainless steel is one of the easiest materilas to keep clean. Occasional care will help
preserve its ne appearance.
Cleaning tips:

- Hot water with soap or detergent is all that is usually needed.

- Follow all cleaningby rising with clear water. Wipe dry with a clean, soft cloth to avoid
water marks.

- For discolorations or deposit that persist, use a non-scratching household cleanser or
stainless steel polishing powder with a little water and a soft cloth.

- For stubborn cases, use a plastic scouring pad or soft bristle brush together with cleaser
and water. Rub lightly in direction of polishing lines or “grain” of the stainless finish. Avoid
using too much pressure wich may mar the surface.

- 21 -

- DO NOT allow deposit to remain for long periods of time.

- DO NOT use ordinary steel wool or steel brushes. Small bits of steel may adhere to the
surface causing rust.

- DO NOT allow salt solutions, disinfectants, bleaches, or cleaning compounds to remain
in contact with stainless steel for extended periods. Many of these compounds contain
chemicals with may be harmful. Rinse with water after exposure and wipe dry with a clean
cloth.
Painted surfaces should be cleaned with warm water and mild detergent only.

- 22 -

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To replace the dichroic lamps, rotate the
lamp anticlockwise by means of a suction
cup as shown in Figure.
Replace the bulbs with new ones of the
same type.

- 23 -

XOBI36SMUA

20

10

30

230

173

100

171

261

39

70

160

40

609

140

29

241110

554

120

- 24 -