Wyott XWAV 1417A Installation Manual

INSTALLATION

AND

OPERATING

INSTRUCTIONS

Model: XWAV 1417A

R

PASS THROUGH OVEN

FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.

WARNING: Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read the Installation, Operating and
Maintenance Instructions thoroughly before installing or servicing this equipment.

Initial heating of unit may generate smoke or fumes and must be done in a well ventilated area.
Overexposure to smoke or fumes may cause nausea or dizziness.

This equipment has been engineered to provide you with year-round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.

UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES

INTENDED FOR OTHER THAN HOUSEHOLD USE

RETAIN THIS MANUAL FOR FUTURE REFERENCE

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ANSI/NSF4

Phone: [phone]
Fax: [phone]
Toll Free: [phone]
Website: www.apwwyott.com
E-mail: [e-mail]

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P/N 96100010 9/06

APW WYOTT

729 Third Avenue

Dallas, TX 75226

IMPORTANT FOR FUTURE REFERENCE

Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.

Model Number Serial Number Date Purchased

TABLE OF CONTENTS

SECTION ITEM PAGE SECTION ITEM PAGE

1 Owner's Information 2 7 Troubleshooting 6
2 Safety Information 2 8 Preventative Maintenance Schedule 7
3 Specifications 3 9 Wiring Diagrams 7
4 Installation Instructions 3 10 Parts List & Exploded View 10
5 Operation 5 11 Warranty 12
6 Cleaning 6

WARNING: In Europe, appliance must be connected by an earthing cable to all other units

in the complete installation and thence to an independent earth connection in compliance

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with EN 60335-1 and/or local codes

WARNING: An earthing cable must connect the appliance to all other units in the complete
installation and from there to an independent earth connection.

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1. OWNER’S INFORMATION

General Information:

1. Always clean equipment thoroughly before first use. (See general cleaning instructions).

2. Check rating label for your model designation and electrical rating.

3. For best results, use stainless steel countertops.

General Operation Instructions:

1. All foodservice equipment should be operated by trained personnel.

2. Do not allow your customers to come in contact with any surface labeled “CAUTION HOT”.

3. Never touch ceramic or steel heaters.

Warranty Information:
Reliability Backed By APW Wyott’s Warranty:

All APW Wyott Pass Through Ovens are backed by a one year parts and labor warranty, including On-Site
Service calls within 50 miles of authorized service technicians.

Service Information:

Service Hotline [phone]

2. SAFETY INFORMATION

APW Wyott equipment is designed, built and sold for commercial use and should be operated by trained
personnel only. Clearly post all CAUTIONS, WARNINGS and OPERATING INSTRUCTIONS near each
unit to insure proper operation and to reduce the chance of personal injury and/or equipment damage. This
product is used for the cooking, defrosting or re-thermalization of food products only.

Always disconnect power before servicing the unit. Surfaces will remain hot after power has been turned
off. Allow unit to cool before cleaning or servicing. Never clean the unit by immersing it in water. The unit is
not protected against water jets; DO NOT CLEAN PASS THROUGH OVEN WITH A WATER JET. Always
clean equipment properly before first use.

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D

A

3. SPECIFICATIONS

OVERALL DIMENSIONS - XWAV 1417A

A =

24.49”

B =

21.00”

C =

15.14”

D =

18.00”

E =

B

C

F =
G =
H =

I =

J =
K =

L =

14.00”

11.80”

10.50”

17.25”

38.25”

3.84”

18.00”

4.00”

J

E

F

K

G

H

I

Electrical ratings:

MODEL

XWAV 1417A

Power Cord:

Six (6) foot, 3 wire grounded cord. If the supply cord is damaged, the manufacturer, or an authorized
service agent, must replace it in order to avoid a hazard and warranty. Please contact the factory by
calling the 800 # located on the unit.

Shipping Weight:

XWAV 1417A 98 lbs. (44.5 kg.)

WATTS VOLTS AMPS (1 Phase) NEMA PLUG

4100 208 19.7 6-30P
4100 240 17.1 6-30P

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4. INSTALLATION INSTRUCTIONS
If the carton appears damaged, or damage is discovered once the carton is opened, stop

immediately and contact the freight company to file a damage claim.

CAUTION: The Pass Through Oven is shipped assembled. The unit is shipped with

urethane supports between the top heaters and the conveyor assembly. Please remove
all urethane supports and packaging materials before operating the unit. Failure to

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remove all packaging materials may lead to a fire and / or damage to the appliance.

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1. Remove all external packaging that is protecting top portion of unit.

2. Remove unit from shipping container while in the upright position. The unit can be lifted out of the
carton by grasping under the conveyor on each side of the appliance. Please remove the plastic
bag.

3. Remove all internal packaging to the unit. Important: Remove urethane supports located

inside the tunnel oven between the top heaters and the conveyor. Remove tape from

conveyor trays. Remove tape from extrusion corners. Remove tape from deflecting curtains
located just above entrance and exit of conveyor.

4. Visually inspect all external and internal portions of unit for damage. Important: Inspect the

top white ceramic elements located inside the oven tunnel after removal of urethane
supports. To inspect these white ceramic elements, use a small mirror held under each element to

detect cracks. Important: The Ceramic elements are fragile and will break under

stress. Do not twist, pull, push, or otherwise subject the white ceramic elements to
stress.

5. Wipe down the exterior of the unit using a damp cloth with warm water. Do not use abrasive pads or
cleaners as they will damage the stainless steel surface and high temperature plastic.
NOTE: DO NOT USE CLEANERS OF ANY KIND ON THE WHITE CERAMIC HEATERS.

6. Remove four feet from box and install into threaded nuts located at the four corners underside of the
left and right housings; Also remove conveyor extension tray(s). Conveyor extensions should be
hung off end of conveyor frame. As our standard, Model XWAV 1417A will only have one extension
intended for the exit end.

7. Place unit in operating location.

Note: Ambient Conditions - Make sure that the operating location is in an area where the
ambient temperature is held constant (minimum 70°F). Please avoid areas such as near
exhaust fans and air conditioning ducts.
Warning: Operating environment
Ensure that operation location is at a reasonable distance from combustible walls and materials
otherwise combustion or discoloration could occur. Stand-off/Air-divider located on rear panel is
important in maintaining proper division of inlet and exhaust air flow - If removed it could result in
improper functioning of unit and MAY cause personal injury and WILL void your warranty.

Caution: Operating environment
Place unit on a stable, level counter at a convenient height for use. Turn the adjustable feet so
that unit is level to countertop. The top of the unit is not intended for use a shelf. Materials
placed there are at risk for fire.

8. Before plugging unit into wall, make sure that the switch is in the off position.

9. Warning: Ensure no hands, tools or parts or other unintended items are located on the conveyor
as injury will result when unit is turned on.

10. Plug unit into grounded electrical outlet with correct voltage, and plug configuration.

Warning: Using any receptacle that is not designed to match the attached cord and plug MAY
cause personal injury and WILL void your warranty.

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