Wolf Range CMJ24-135124 Part Manual

INSTALLATION & OPERATION MANUAL FOR
MODELS
VCM24 VCM34 VCM36 VCM48 VCM60 VCM72
www.vulcanhart.com
MLS
ML-135124 ML-135123 ML-135126 ML-135127 ML-135128 ML-135129
MODELS
CMJ24 CMJ34 CMJ36 CMJ48 CMJ60 CMJ72
www.wolfrange.com
MLS
ML-135124 ML-135123 ML-135126 ML-135127 ML-135128 ML-135129
ITW Food Equipment Group, LLC 3600 North Point Blvd. Baltimore, MD 21222
CMJ36
RETAIN THIS MANUAL FOR FUTURE USE
FORM F-36954 (04-07)
IMPORTANT FOR YOUR SAFETY
THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL.
POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE OBTAINED FROM THE LOCAL GAS SUPPLIER.
IMPORTANT
IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN UNITS AT MAIN SHUTOFF VALVE AND CONTACT THE LOCAL GAS COMPANY OR GAS SUPPLIER FOR SERVICE.
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.
WARNING: IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THE INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
IN THE EVENT OF A POWER FAILURE, DO NOT ATTEMPT TO OPERATE THIS DEVICE.
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INSTALLATION, OPERATION AND CARE OF
CHEESEMELTERS
GENERAL
Cheesemelters are produced with quality workmanship and material. Proper installation, usage and maintenance of your Cheesemelter will result in many years of satisfactory performance.
Model # of Burners BTU/hr Input Rating
VCM24 / CMJ24 1 18,000 VCM34 / CMJ34 1 24,000 VCM36 / CMJ36 1 24,000 VCM48 / CMJ48 2 36,000 (2 @ 18,000) VCM60 / CMJ60 2 42,000 (1 @ 18,000 + 1 @ 24,000) VCM72 / CMJ72 2 48,000 (2 @ 24,000)
INSTALLATION
Before installing, verify that the type of gas supply (natural or propane) agrees with the specifications on the rating plate located underneath the grease drip pan. If the supply and equipment requirements do not agree, do not proceed with the installation. Contact your dealer immediately.
UNPACKING
Immediately after unpacking, check for possible shipping damage. If the cheesemelter is found to be damaged, save the packaging material and contact the carrier within 15 days of delivery.
Before installing, verify that the type of gas (natural or propane) and the clearance dimensions (see page 4) agree with the specifications on the rating plate which is located under the crumb tray on the right side.
LOCATION
The equipment area must be kept free and clear of combustible substanc es.
Minimum Clearances Combustible Construction Non-Combustible Construction Back 2" 0" Sides 20" 0 Bottom 10" 4"
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