Wolf Range C72SS-8B-24G-N General Manual

RESTAURANT RANGES
CHALLENGER XL GAS RESTAURANT RANGE
8 OPEN BURNERS / 24" GRIDDLE
72" WIDE GAS RANGE
Model C72SS-8B-24G-N
(shown with optional casters)
Connect-a-Range shipped in multiple cartons
Item # C.S.I. Section 11420
C72SS-8B-24G-N 2 Standard Ovens / Natural Gas
C72SS-8B-24G-P 2 Standard Ovens / Propane
STANDARD FEATURES
■ Fully MIG welded frame
■ Stainless steel front, sides, backriser, lift-off high shelf
■ 6" stainless steel adjustable legs
■ Eight open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads
■ Shrouded ash tube pilot system (one pilot per two burners)
■ Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front and 12" x 141⁄2" in the rear
■ 24" manual griddle, 7⁄8" thick, 4" wide front grease trough
■ Extra deep pull out crumb tray with welded corners
■ Two 35,000 BTU/hr. baker’s depth standard oven cavity. Full size sheet pans t side-to-side or front-to-back.
■ Oven thermostat adjusts from 250°F to 500°F
■ Heavy duty cool touch oven door handle
■ Two oven racks and four rack positions for each oven
■ 1" rear gas connection and pressure regulator
■ One year limited parts and labor warranty
SPECIFICATIONS
72" wide gas restaurant range, Wolf Challenger XL Model No. C72SS-8B-24G-N. Fully MIG welded aluminized steel frame for added durability. Stainless steel front, sides, backriser, highshelf and 6" adjustable legs. Extra deep crumb tray with welded corners. Eight 30,000 BTU/hr. open top burners with lift-off burner heads. Energy saving ashtube open burner ignition system (one pilot for every two burners) shrouded for reliability. Heavy duty cast grates, easy lift-off 12" x 121⁄2" in the front and 12" x 141⁄2" in the back to better accommodate stock pots or large pans. Grates have a built in aeration bowl for greater efciency. 24" manual griddle, 7⁄8" thick, 4" wide front grease trough. Burner knobs are cool to the touch, high temperature material. Two ovens: each oven is 35,000 BTU/hr. standard bakers depth ovens with porcelain oven bottom and door panel, measures 27"d x 263⁄8"w x 14"h. Oven thermostat adjusts from 250°F to 500°F with a low setting. Each oven is supplied with two racks, two rack guide sets, and four rack positions. Oven doors are heavy duty with an integrated door hinge/spring mechanism requiring no adjustment. 1" rear gas connections and rear manifold and pressure regulator. Total input 350,000 BTU/hr.
Exterior Dimensions: 34"d x 72"w x 58"h on 6" adjustable legs
ACCESSORIES (Packaged & Sold Separately)
Extra oven rack with rack guides
Casters (set of four)
Flanged feet (set of four)
10" stainless steel stub back
Reinforced high shelf for mounting salamander broiler
OPTIONS (Factory Installed)
Thermostatically controlled griddle (snap action)
P.O. Box 696
F4 5 3 0 4 ( 0 9 /11)
a divisi on of IT W Food Equ ipmen t Group LLC
Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602
CHALLENGER XL GAS RESTAURANT RANGE
INSTALLATION INSTRUCTIONS
RESTAURANT RANGES
8 OPEN BURNERS / 24" GRIDDLE
72" WIDE GAS RANGE
1. A pressure regulator sized for this unit is included. Natural gas 5.0" W.C., propane gas 10.0" W.C.
2. Gas line connecting to range must be 1" or larger. If exible connectors are used, the inside diameter must be 1" or larger.
3. An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by writing to the National Fire Protection Association, 1 Batterymarch Park, Quincy, MA 02269, www.NFPA.org. When writing, refer to NFPA No. 96.
4. These units are manufactured for installation in accordance with ANSZ223.1A (latest edition), National Fuel Gas Code. Copies may be obtained from The American Gas Association, 400 N Capitol St. NW, Washington, DC 20001, www.AGA.org.
5. Clearances Rear Sides Combustible 6" 10" Standard Oven Non-combustible 0" 0" Convection Oven Non-combustible Min. 4" 0"
6. For proper combustion, install equipment on adjustable legs or casters provided with unit.
NOTE: In line with its policy to continually improve its product, Vulcan reserves the right to change materials and specications without notice.
Specify type of gas when ordering.
Specify altitude when above 2,000 feet.
TOP
CONFIGURATION
P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602
F4 5 3 0 4 ( 0 9 /11)
NOTE: In line w ith its p olicy to continually imp rove its products, Wolf re ser ves the ri ght to cha nge mate rials and spe cica tions without n otice.
MODEL
NUMBER DESCRIPTION
C72SS-8B-24G-N 2 Standard Ovens / 8 Burners / 24" Griddle / Natural Gas 350,000 1050 / 476
C72SS-8B-24G-P 2 Standard Ovens / 8 Burners / 24" Griddle / Propane 350,000 1050 / 476
This appliance is manufactured for commercial use only and is not intended for home use.
a divisi on of IT W Food Equ ipmen t Group LLC
TOTAL INPUT
BTU / HR
SHIPPING WEIGHT
LBS / KG
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