Wolfgang Puck BPCR05US1 Instruction

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Wolfgang Puck
Dessert Maker Insert for the Pressure Cooker Use and Care
IMPORTANT NOTICE
PLEASE DO NOT RETURN TO STORE.
If you have any problems with this unit,
contact Consumer Relations for service
visit our website at wppotsandpans.com
Please read operating instructions
before using this product.
Please keep original box and packing materials
in the event that service is required.
W.P. APPLIANCES, INC. Toll Free (800) 275-8273 Model BPCR05US1 Printed in China REV 1.0
All trademarks, service marks and trade names (collectively the “Marks”) are proprietary to Wolfgang Puck World Wide.
HSN DessertMaker Manual 4/25/07 11:15 PM Page 1
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Table of Contents
About Wolfgang Puck 1
Use & Care 3
About Your Dessert Maker 4
Know Your Dessert Maker 5
Recipes 7
Limited Warranty 18
Contact Information back cover
Wolfgang Puck,
owner of the famous Spago restaurants and one of the most influential chef-restauranteurs in America, is credited with reviving California’s rich culinary heritage. His cooking innovations,
a result of blending fresh California ingredients with his classical French techniques, are enjoyed by world leaders, stars and fellow chefs alike. He established other trend-setting restaurants like Postrio in San Francisco, Chinois on Main in Santa Monica, Vert and Trattoria del Lupo, and his latest creation, Cut, a gourmet steakhouse in the Beverly Wilshire Hotel. Home chefs can also share Mr. Puck’s talents through his cookbooks and, of course, through his appliances!
HSN DessertMaker Manual 4/25/07 11:15 PM Page 1
Use & Care
Carefully unpack your dessert maker insert and remove all packing material. To remove any dust that may have accumulated during packaging, wash all parts in warm, soapy water. Dry thoroughly.
After each use, wash your dessert maker insert in warm, soapy water and dry thoroughly.
About Your Dessert Maker
Your Wolfgang Puck Dessert Maker is specially designed for use with the Wolfgang Puck Electric Pressure Cooker/Stockpot, Model BPCR0005. Use the small or large inserts to make delicious moist desserts, such as steamed puddings, coffee cakes and cheesecakes. Start with the recipes included in this booklet, and then use these as a guideline to experiment with your own recipes. If desired, the Dessert Maker can be used in other large stockpots you own.
All the pieces are designed to nest inside each other for storage. To store, place the Cooking Rack inside the Large Insert, top with the Small Insert and then the Insert Lid. Lastly, place the assembled pieces on top of the Locking Storage Handle and pull the handles up and around to secure in place.
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