Wolf Appliance Company R364C, R364G, R366 User Manual

36" Gas Ranges
Wolf has perfected the form, function and sheer durability of our gas ranges. Wolf gas ranges offer standard features such as an infrared oven broiler, convec­tion baking, dual brass surface burners and our signature large red control knobs. Optional infrared charbroiler and infrared griddle give you the freedom to customize your gas range.
Features
Natural or LP gas models
Classic stainless steel exterior finish
Optional infrared charbroiler and infrared griddle configurations
Distinctive red control knobs with chrome bezels—black knobs optional
Dual brass burners with automatic reignition at all settings
Porcelain-coated cast iron top grates
Large-capacity convection oven with infrared broiler and three adjustable oven racks
Spring/ damper door hinge system
Stainless steel drip tray
Adjustable stainless steel legs in front and rear casters
Full side panels and skirt
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
Model R366
Model R364C
Model R364G
Surface Features
Model R366 R364C R364G
Surface Burners – 16,000 Btu/hr
with 500 Btu/hr delivered at simmer 6 4 4
Infrared Charbroiler – 16,000 Btu/hr
Infrared Griddle – 18,000 Btu/ hr
Model numbers are for natural gas ranges, add (-LP) to the model number for LP gas.
Accessories
Classic stainless steel risers in 5" and 10" heights, or 20" riser with shelf
Classic stainless steel island trim
Black control knobs
Porcelain-coated, cast iron wok grate
Porcelain-coated, cast iron two-burner S-grate
Oven rack
Hardwood cutting board (griddle model only)
High altitude conversion kit
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Showroom Locator section of our website, wolfappliance.com.
Dual Brass BurnerInfrared Charbroiler
Model R366 shown. Also shown is Model W362210R Pro wall hood and two Sub-Zero Model 650/S refrigerator/freezers.
Installation Notes
A riser is required for installations against a combustible surface.
A Wolf Pro wall, chimney, island ventila­tion hood or hood liner is recommended.
Natural gas and LP gas installations above 8,000' require the high altitude kit.
Unit dimensions may vary by ±1/8".
Specifications
Exterior Finish Classic Stainless Steel
Overall Width 36"
Overall Height (to cooking surface) 37"
Overall Depth 283/8"
Oven Interior Capacity 5.5 cu ft
Oven Interior Dimensions 30" W x 185/8" H x 17" D
Opening Width 361/4"
Opening Height (to countertop) 36"
Opening Depth 24"
Electrical Requirements 110/120 V AC
50/60 Hz, 15 amp circuit
Shipping Weight 445–470 lbs
Installation Specifications
Overall Dimensions
36" Gas Ranges
Dimensions in parentheses are in millimeters unless otherwise specified.
37" (940)
OVERALL
HEIGHT TO
COOKING SURFACE
36"
(914)
21/2"
(64)
283/8" (721)
OVERALL DEPTH
271/4" (692)
91/4"
(235)
241/2" (622)
413/4"
(1060)
WITH 5"
RISER
463/4"
(1187)
WITH 10"
RISER
563/4"
(1441)
WITH 20"
RISER
36" (914)
OVERALL WIDTH
VENTILATION
HOOD
30"min (762)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP – 0" (0) TO NON-COMBUSTIBLE MATERIALS
CHARBROILER
FINISHED ROUGH OPENING WIDTH
10"
(254)
8"
(203)
51/2"
(140)
36"min (914)
FOR
361/4" (921)
12"
(305)
30"(762) TO 36"(914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
E
G
12"
(305)
2"
(51)
251/4" (641)
433/8" (1102)
LEGS AND CASTERS ALLOW 1" (25) HEIGHT ADJUSTMENT
18"min (457)
TO COUNTERTOP
36"
(914)
5"
(127)
LOCATION OF GAS SUPPLY EXTENDS
3" (76) ON FLOOR FROM BACK WALL
37"
(940) TO COOKING SURFACE
13" max
(330)
(76)
3"
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