Wolf Appliance Company DF484CG User Manual

Planning Information

48" (1219) Dual Fuel Ranges

MODELS DF486C, DF486G, DF484CG, DF484DG AND DF484F

1

Dimensions in parentheses are in
millimeters unless otherwise specified.

9/07

The Wolf 48" (1219) dual fuel range
is available in natural or LP gas, with your
choice of several top configurations.
Model numbers indicate the features;
(C) charbroiler, (G) griddle, (DG) double
griddle and (F) French top. The model
number followed by (-LP) denotes an LP
gas model.

With Wolf's dual fuel ranges you have state-of-the-art

cooking expertise in any number of sizes to meet the
discriminating consumers' precise needs. Patented
features ensure that this range stands out from the rest
in performance and also beauty.

Wolf dual fuel ranges offer a wide variety of top configu­rations and standard dual-stacked sealed surface
burners. Optional infrared charbroiler, infrared griddle and
French Top give you the freedom to customize your
range.

The large electric oven features the Wolf exclusive dual
convection system that delivers even temperature and
airflow throughout. Its two convection fans (single
convection for 18-inch oven) and four heating elements
give the user convenience and superior control over ten
different cooking modes. Brilliant halogen lights illumi­nate the beautiful cobalt blue oven interiors.

Let Wolf, the corporate companion and kitchen soul
mate of Sub-Zero, fuel your passion for cooking and
kitchen design.

Model DF484CG shown.

This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.

Continuous cast
iron top grates

Pivoting hidden
control panel

Coaxial oven
selector knob

Dual halogen
oven lighting

Spring/ damper
door system

Control knobs with
platinum bezels

Location of
rating plate

Dual convection
oven

Stainless steel
island trim

Infrared griddle
(optional)

Infrared charbroiler
(optional)

Single convection
oven

Adjustable front legs
and rear casters

Blue porcelain
oven interiors

Dual-stacked,
sealed burners

Spring/ damper
door system

Griddle
indicator light

Stainless steel
exterior finish

Coaxial oven
selector knob

Model DF486C

Model DF486G

Model DF484CG

Model DF484DG

Model DF484F

Planning Information

48" (1219) Dual Fuel Ranges

MODELS DF486C, DF486G, DF484CG, DF484DG AND DF484F

2

OVERALL DIMENSIONS

FEATURES

Natural or LP gas rangetop with 30" (762)

dual convection electric oven and 18" (457)

single convection electric oven

Optional infrared charbroiler, infrared griddle

and French Top configurations

Classic stainless steel exterior finish with

island trim included

Distinctive red or black control knobs

Platinum bezels surround all knobs— chrome

or brass bezels optional

Dual-stacked, sealed surface burners, all

with simmer capabilities and automatic

reignition at all settings

15,000 Btu/hr (4.4 kW) burners with 950

Btu/hr (.3 kW) delivered at simmer

9,200 Btu/hr (2.7 kW) burner with 325 Btu/hr

(.1 kW) delivered at simmer and melt feature

Porcelain-coated cast iron continuous top

grates

Ten cooking modes—bake, roast, broil,

convection bake, convection roast, convec-

tion broil, convection, bake stone (accessory

required), dehydrate (accessory required)

and proof

Pivoting hidden touch control panel

Self-cleaning ovens with cobalt blue porce­lain oven interior

Coaxial temperature-displaying oven selector
knobs

Temperature probe in each oven

Three removable oven racks in each oven,
six-level rack guides and full-extension
bottom rack (large oven only)

Hidden bake element and recessed broil
element in each oven

Triple-pane oven door windows and dual
halogen lighting

Spring/ damper door system on oven doors

Adjustable stainless steel legs in front and
adjustable rear casters

CSA certified for US and Canada

Two and five year residential warranty—
exclusions apply; warranty information can
be found on our website, wolfappliance.com

Dimensions in parentheses are in
millimeters unless otherwise specified.

Unit dimensions may vary by ±1/8" (3).

477/8" (1216)

OVERALL WIDTH

367/8"

(937)

OVERALL

HEIGHT TO

COOKING
SURFACE

357/8"

(911)

291/2" (749)

OVERALL DEPTH

271/2" (699)

91/4"

(235)

241/4"

(616)

47" (1194)

LEGS AND CASTERS ALLOW

21/8" (54) HEIGHT ADJUSTMENT

417/8"

(1064)

WITH 5"

RISER

WITH 20"

467/8"

(1191)

WITH 10"

RISER

567/8"

(1445)

RISER