Wolf WSPR2F Installation Manual

INSTALLATION & OPERATION MANUAL FOR

V

Stockpot Range

MODELS

VSP100
VSP200
VSP200F

www.vulcanhart.com

MLS

ML-052822
ML-052823
ML-769292

MODELS

WSPR1
WSPR2
WSPR2F

www.wolfrange.com

MLS

ML-760600
ML-760601
ML-769292

SP100

ITW Food Equipment Group, LLC
3600 North Point Blvd.
Baltimore, MD 21222

WSPR2F

RETAIN THIS MANUAL FOR FUTURE USE

FORM F-36951 (04-07)

IMPORTANT FOR YOUR SAFETY

THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO
INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD
START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS
MANUAL.

POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN
THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE
OBTAINED FROM THE LOCAL GAS SUPPLIER.

IMPORTANT

IN THE EVENT A GAS ODOR IS DETECTED, SHUT
DOWN UNITS AT MAIN SHUTOFF VALVE AND
CONTACT THE LOCAL GAS COMPANY OR GAS
SUPPLIER FOR SERVICE.

FOR YOUR SAFETY

DO NOT STORE OR USE GASOLINE OR OTHER
FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE.

WARNING: IMPROPER INSTALLATION, ADJUSTMENT,
ALTERATION, SERVICE OR MAINTENANCE CAN
CAUSE PROPERTY DAMAGE, INJURY OR DEATH.
READ THE INSTALLATION, OPERATING AND
MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE
INSTALLING OR SERVICING THIS EQUIPMENT.

IN THE EVENT OF A POWER FAILURE, DO NOT
ATTEMPT TO OPERATE THIS DEVICE.

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INSTALLATION, OPERATION AND CARE OF

STOCKPOT RANGE

GENERAL

Stockpot ranges are designed for commercial use only and feature fast, efficient gas
heat. Each burner is controlled by an adjustable gas valve. Heavy-duty, cast iron top
grate(s) are easily removed for cleaning when cool. A grease drawer is provided to collect
fat run-off; it opens to the front for inspection or drain-off.

Model Number of Burners BTU/hr Input Rating

VSP100, WSPR1 2 110,000
VSP200, WSPR2 4 220,000

VSP200F, WSPR2F 4 220,000

INSTALLATION

UNPACKING

Immediately after unpacking, check for possible shipping damage. If the stockpot is
found to be damaged, save the packaging material and contact the carrier within 15 days
of delivery.

Before installing, verify that the type of gas (natural or propane) and the clearance
dimensions (see below) agree with the specifications on the rating plate which is located
at the back of the stockpot.

LOCATION

The installation location must be kept free and clear of combustibles. Do not obstruct the
flow of combustion and ventilation air. DO NOT install the stockpot adjacent to open
burners or fryers.

Sufficient air should be allowed to enter the room to compensate for the amount of air
removed by any ventilating system and for combustion of the gas burners. Do not
obstruct the air flow into and around the appliance. Do not obstruct the flow of flue gases
through and above the stockpot top grate. Position the stockpot in its final location.
Check that there are sufficient clearances to service the stockpot and to make the
required gas supply connection(s). Provide 24" clearance at the front for cleaning,
maintenance, service and proper operation.

Minimum Clearance Combustible Construction Non-Combustible Construction

Rear 24” 4”

Sides 18” 0”

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