Features and specications are subject to change at any
time without notice. Visit wolfappliance.com/specs for the
most up-to-date information.
Important Note
To ensure this product is installed and operated as safely
and efciently as possible, take note of the following types
of highlighted information throughout this guide:
IMPORTANT NOTE highlights information that is especially
important.
CAUTION indicates a situation where minor injury or product
damage may occur if instructions are not followed.
WARNING states a hazard that may cause serious injury or
death if precautions are not followed.
IMPORTANT NOTE: Throughout this guide, dimensions in
parentheses are millimeters unless otherwise specied.
IMPORTANT NOTE: Save these instructions for the local
electrical inspector.
2 | Wolf Customer Care 800.222.7820
SPECIFICATIONS
Product Information
Important product information including the model and
serial number are listed on the product rating plate. The
rating plate is located on the bottom of the control panel,
at the far right. Refer to the illustration below.
If service is necessary, contact Wolf Factory Certied
Service with the model and serial number. For the name of
the nearest Wolf Factory Certied Service or for questions
regarding the installation, visit the contact & support section
of our website, wolfappliance.com or call Wolf customer
care at 800-222-7820.
Electrical
Installation must comply with all applicable electrical codes.
Locate the electrical supply within the shaded area shown in
the illustration on page 5. A separate circuit, servicing only
this appliance is required. A ground fault circuit interrupter
(GFCI) is not recommended and may cause interruption of
operation.
Installation must comply with local codes or, in the absence
of local codes, with the National Fuel Gas Code.
Locate the gas supply within the shaded area shown in the
illustration on the following page.
The rangetop is equipped for use with natural or liquid
propane (LP) gas. It is design certied by the Canadian
Standards Association (CSA) for natural or LP gases. The
product rating plate has information on the type of gas that
should be used. For rating plate location, refer to the illustration on page 3. If this information does not agree with the
type of gas available, check with the local gas supplier. The
gas pressure regulator is built into the unit.
GAS REQUIREMENTS
NATURAL GASWC
Supply Pressure5" (12.5 mb)
Min Line Pressure7" (17.5 mb)
Max Regulator Pressure14" (34.9 mb), .5 psi (3.5 kPa)
LP GASWC
Supply Pressure10" (25 mb)
Min Line Pressure11" (27.4 mb)
Max Regulator Pressure14" (34.9 mb), .5 psi (3.5 kPa)
The rangetop must be connected to a regulated gas supply.
The supply line must be equipped with an approved external
gas shut-off valve located near the rangetop in an accessible location. Do not block access to the shut-off valve.
Refer to the illustration below.
3
A gas supply of
rangetop. If local codes permit, a certied, 3'
1
/2" (13) or 3/4" (19) ID exible metal appliance connector is
recommended to connect the units
/4" (19) ID line must be provided to the
(.9 m) long,
1
/2" NPT female inlet to
the gas supply line. Pipe joint compounds, suitable for use
with natural or LP gas should be used.
The appliance and its shut-off valve must be disconnected
from the gas supply piping system during any pressure
testing of the system at test pressures in excess of .5 psi
(3.5 kPa)
. The appliance must be isolated from the gas
supply piping system by closing its individual manual shutoff valve during any pressure testing of the system at test
pressures equal to or less than .5 psi
Wolf natural gas rangetops will function up to 10,250'
(3124 m)
getops up to 8,600'
in altitude without adjustment and LP gas ran-
(2621 m). If the installation exceeds
(3.5 kPa).
these elevations, contact your authorized Wolf dealer for a
high altitude conversion kit.
RATING PLATE
Rating plate location
4 | Wolf Customer Care 800.222.7820
SHUT-OFF VALVE
OPEN POSITION
Gas shut-off valve
GAS SUPPLYTO APPLIANCE
SPECIFICATIONS
SIDE
*W
NO
combus
El
Fo
Sealed Burner Rangetop
INSTALLATION
13"
(330)
24" (610) MAX
PLATFORM
71/2" (191)
OPENING
HEIGHT
18"
(457)
6"
(152)
OPENING WIDTH
PLATFORM
30" (762) TO 36" (914)
TO BOTTOM OF
VENTILATION HOOD*
W
PLATFORM
TOP VIEW
4"
(102)
BACK WALL
E G
16" (406)
ELECTRICAL
AND GAS
VIEW
ithout ventilation hood, 36" (914) minimum clearance countertop to combustible materials, 44" (118) for charbroiler.
TE: Shaded area above countertop indicates minimum clearance to combustible surfaces,
tible materials cannot be located within this area.
ectrical and gas supply located through bottom of platform.
r island installation, 12" (305) minimum clearance back of rangetop to combustible rear wall above countertop.
Prepare the nished opening for the rangetop according to
dimensions shown in the illustration on the previous page.
The platform must include a cut-out at the right rear for
electrical and gas supply connections. It must be level to
ensure the cooking surface is level. Refer to the chart below
for minimum base support.
INSTALLATION REQUIREMENTS
PLATFORM
Thickness
BASE SUPPORTMIN
30" Rangetop200 lb (91 kg)
36" Rangetop250 lb (113 kg)
48" Rangetop300 lb (136 kg)
3
/4" (19)
Placement
Use an appliance dolly to move the unit near the opening.
Remove and recycle packing materials.
If a riser has been specied, refer to the installation instructions packaged with the riser. The riser must be installed
before the rangetop is installed.
Gas Supply Connection
All connections to the gas piping must be wrench-tightened.
Do not overtighten or allow pipes to turn when tightening.
If a exible metal connector is being used, verify it is not
kinked, then attach the gas supply line to the regulator on
the rangetop. Open the valve and check for leaks by placing
a liquid detergent solution onto all gas connections. Bubbles
around connections indicate a gas leak. If a leak appears,
close the shut-off valve and adjust connections.
Place unit into the opening. Connect gas and electrical.
Connections may need to be made prior to nal placement.
6 | Wolf Customer Care 800.222.7820
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