Wolf CT30I-S User Manual

0" Framed Induction Cooktop
3
Induction cooking has been used in Europe for decades by professionals and homeowners demanding the best in performance. They are 90-95% energy efficient; as a result, no heat is wasted because energy is supplied directly to the cooking vessel. With Wolf’s unframed induction cooktops there’s no stainless steel trim, just the sophisticated, minimalist exterior subtly patterned design to hide any unsightly scratches.
FEATURES
Stainless steel trim finish.
Easy-to-clean black ceramic glass surface
is resistant to scratching, staining, impact and heat.
Induction elements heat cookware, not the
glass, for a cooler, safer cooking surface.
Four high-efficiency induction elements
deliver power and control.
Maximum element power: (2) 1800 W with
3000 W boost and (2) 1200 W.
True simmer setting on two elements.
Melt setting on two elements.
Cookware sensing — elements will not be
energized without an induction-compatible pan on the cooktop surface.
Hi-Power mode boosts power on 1800 W
elements by diverting power from adjacent element.
Temperature limiter to ensure that safe
operating temperature of ceramic glass is never exceeded.
Illuminated touch controls with graduated
control lighting and adjustable sound frequency and volume.
Hot-surface indicator light in control panel.
Lock mode—cooktop will be locked so
that no elements can be turned on.
Universal OFF turns all elements off.
Countdown timer with 1 to 99 minute
range.
ACCESSORIES
Filler strip for installation of multiple
cooktops or modules.
Accessories are available through your authorized Wolf dealer. For local dealer information, visit the find a showroom section of our website, wolfappliance.com.
HOW DOES INDUCTION COOKING WORK?
The electricity flows through a coil to produce a magnetic field under the ceramic cooktop. When a cast iron or magnetic stainless steel pan is placed on the ceramic glass surface, currents are induced in the cooking utensil and instant heat is gener­ated due to the resistance of the pan. Induction only works with cooking vessels made of magnetic materials, such as cast iron and magnetic stainless steel (it will not work with aluminum or copper pots).
Model CT30I/ S
Hi-Power boost control.
30" Framed Induction Cooktop
30" (762)
21/2" (64)
11/4" (32)
7
/8" (22)
ALL SIDES
TERMINAL BOX
21" (
533)
18" (457) min
36" (914)
FLOOR TO
COUNTERTOP
30" (762) min
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
41/2"
(
114
)
10" (254)
31/2" (89)
E
SEE COUNTERTOP
CUT-OUT BELOW
2" (51) T
O
COMBUSTIBLE
*
2" (51) T
O
COMBUSTIBLE
*
S
IDE
CABINET
13" (
330)
max
283/8" (721)
CUT-OUT WIDTH
COUNTERTOP CUT-OUT
FRONT
191/4" (489)
CUT-OUT
DEPTH
21/2" (64) min
2" (51) min*
FRONT VIEWSIDE VIEW
*Minimum clearance from cooktop cut-out to com bustible materials up to 18" (457) above counter top.
NOTE: Electrical location applies only to installati on with built-in oven.
OVERALL DIMENSIONS
Unit dimensions may vary by ±1/8".
SPECIFICATIONS
Overall Width 30"
Overall Height 21/2"
Overall Depth 21"
Induction Elements Four
Countertop Cut-Out Width* 283/8"
Countertop Cut-Out Depth 191/4"
Maximum Element Power (2) 1200 W
(2) 1800 W with 3000 W boost
Element Diameters 51/2", 63/4" and (2) 83/4"
Electrical Requirements 240/208 V AC
Conduit 4' flexible 3-wire
Electrical Rating 7.2 kW at 240 V AC
50/ 60 Hz, 40 amp circuit
6.3 kW at 208 V AC
Shipping Weight 48 lbs
*If the cooktop is to be used with any combina­tion of additional cooktop units or modules with a filler strip, the cut-out width increases to 29".
INSTALLATION SPECIFICATIONS
INSTALLATION NOTES
The 30" induction cooktop can be installed above a Wolf L series or E series built-in single oven.
Complete installation specifications can be found on our website, wolfappliance.com.
Countertop Cut-Out Dimensions
Dimensions in parentheses are in millimeters unless otherwise specified.
©Wolf Appliance, Inc. all rights reserved. Features and specifications are subject to ch ange at any time without notice. 12/ 11
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