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INSTRUCTION MANUAL
Combined Hob
Model: YL-C F600 2
Model: YL-M F530 1
Model: YL-M D420 2
HIG HTHERM ALEFFI CIENC Y
WIT H SUPER LA RGE
COI L PANEL
INT ELLIG ENT CON TROL
SUP ER WIDE
VOLTA GE ADAP TABILI TY
MULTI PLE
SAF ETY PROT ECTIO N
Thank yo u f or purchasing our in du ct io n cooke.please
read this instruction marual carefully before using and keep it
cautio us ly f or your future refrence
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Failur e Di sp lay and Inspection for indu ct io n cooking zone
If an abn ormal ity com es up, th e induc tio n co oke r wi ll en ter the p rotec tive st ate
autom atica lly a nd d isp la y cor respo nding p rot ec tiv e codes :
Problem Possible causes What to do
E0 Circuitfailure Please contact the supplier
E2/E8
Temperature sensor ofthe IGBT
failure.
Please contact the supplier.
E3/E4
Abnormal supply voltage Please inspect whether power
supply is normal.
Power on after the power
supply is normal.
E5/E6/E7 High temperature of the induction
coil temperature sensor
Please contact the supplier.
E9
High temperature of the IGBT
temperature sensor
Please restart after the
cooker cools down.
The abo ve are th e jud gm ent a nd insp ectio n of comm on fa il ure s.
Pleas e do not di sas se mbl e the uni t by your self to a voi d an y dan gers an d damag es to
the ind uctio n coo ke r.
1. Th e in duc ti on ho tp lat e mu st be ins tal le d by qual ifie d pe rso nn el or tec hni ci ans . We
have p rof essio nals at yo ur s erv ic e. P lea se nev er c onduc t th e op er ati on b y your sel f.
2. T he c ook er w ill not be i nstal led direc tly above adi shwas her, fridg e, f reeze r,
wa shi ng m achin e or c lo the s dr yer, as the humi dity ma y da ma ge the co ok er
elect ronic s
3. The indu cti on hotpla te shal l be ins tal le d such that better hea t radia tion can be
ensur ed to enh anc e it sre li abi lity.
4. The wa ll and induc ed hea ti ng zon e abov e t he tab le sur face sha ll wit hstan d heat .
5. To av oi d an y da mag e, t he s an dwi ch l ayer and a dhe sive must be resi stant to heat .
Cautions
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Hints an d Tip s
Problem Possible causes What to do
M ake su re the i nduc tion coo ke r is
c o nn ec t ed to th e p ow er su pp ly
a n d t h a t i t i s s w i t c h e d o n .
Ch ec k wh et her the re is a po we r
o ut ag e in yo ur ho me o r a re a. If
yo u’v e chec ked e very thi ng and t he
problempersists, call a qualified technician.
The i nduct ion coo ker
can not bet urned o n.
No po wer.
Unl ock the c ontro ls. See s ectio n
‘Us ing you r induc tion co oktop ’for
ins truct ions.
The t ouch co ntrol s
are u nresp onsiv e.
The c ontro ls are lo cked.
Mak e s ure th e tou ch con tro l area
is dry an d u se t he bal l o f y our
fing er when t ouchi ng the co ntrol s.
Th e touch c ont ro ls
are difficult to oper ate.
The re may be a sli ght fil m of wat er
ov er th e co nt ro ls or y ou m ay be
us in g th e ti p of y our fi nge r whe n
tou ching t he cont rols.
Use cook war e with flat ands moo th
ba ses . S ee ‘C hoo sin gth e r igh t
coo kware ’.
See ‘ Care an d clean ing’.
The g lass is b eing
scr atche d.
Rou gh-ed ged
coo kware .
Rou gh-ed ged coo kware .
Uns uitab le, abr asive s coure r or
cle aning p roduc ts bein g used.
Thi s is nor mal f or c ook war e and
doe s not ind icate a f ault.
Som e pans ma ke
cra cklin g orcli cking
noi ses.
Thi s may be ca used by t he
con struc tion of y our coo kware
(la yers of d iffer ent m eta ls
vib ratin g diffe ren tly ).
Thi s is no rma l, but the noi ses hou ld
q u i e t e n d o w n o r d i s a p p ea r
com plete ly whe n you dec rea se t he
hea t setti ng.
The induction cook er
makes a lowhumming
noise when used on a
high heat setti ng.
Thi s is caus ed by the t echno logy
of in ducti on cook ing.
T h i s i s n o r ma l a n d n e e d s
noa ction . Do not swit ch the powe r
to th e indu cti on coo ker off at the
wal l while t he fan is r unnin g.
Fan n oise co ming
fro m thein ducti on
coo ker.
A co ol in g fa n b ui lt i nto y ou r
ind uctio n co oke r h as come on t o
pr ev en t th e e le ctr on ic s f ro m
ove rheat ing. I t ma y con tin ue t o
run eve n af ter you’v e tu rned the
ind uctio n cooke r off.
U s e c o ok w a r e s u i t a b l e f o r
i n d u c t i o n c o o k i n g . S e e
s ec t io n ‘ C ho o s i ng t h e r i g ht
coo kware ’.
Cen tre th e pa n and mak e su re t hat
its b ase m atc hes t he size o f the
coo king zo ne.
Pan s do not be come
hot and app ears in
the d ispla y.
Th e i nd uc ti on co oke r c an no t
det ect the pan bec ause it is not
su itabl e fo r i ndu ctio n co okin g.
Th e in du ct io n co ok er ca n n ot
det ect the pan bec ause it is too
sma ll fo r t he coo kin g z one or no t
pro perly c ent red o n it.
P l e a s e n ot e d ow n t h e e rr o r
l e t t e rs a n d n um be r s , s wi tc h
the pow er to the ind uct ion cooke r
of f a t th e w all , a nd co nta ct a
qua lified t echni cian.
The induction coo ker
or a coo kin g zon e
has turn ed i tse lf o ff
u n ex pe c t e d l y, a
t o n e s ou n d s a n d
an e rr or c od e is
displayed ( ty pi cal ly
a lt er n a t in g w it h
one or t wo di gits in
th e co oki ng timer
dis play) .
Techn ical fa ult.
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SAFETY WARNINGS
Your safety is imp ortant to us. Please read this information
before u si ng y ou r co oktop.
INSTALLATION
Electrical Shock Ha za rd
•Disco nnect the applia nce fro m th e mai ns electr icity sup ply bef ore car rying out
any wor k or main ten an ce on i t.
•C onn ec ti on to a go od ea rth w iri ng sy st em is es se nti al a nd man da to ry.
•Alte ratio ns to the d omest ic wiri ng syst em must o nly be ma de b y a quali fied
elect ricia n.
•Fail ure to fo llo w th is ad vice ma y resul t in elec tri ca l sho ck or dea th.
Cut Hazard
•Take care - p anel ed ges a re s har p.
• Failu re to use c aut io n cou ld resu lt in inj ury or cu ts.
Important safety in st ru ct ions
•Read th ese ins tru ct ion s caref ully be fore in sta ll ing o r using t his app lianc e.
•N o com bus ti bl e m ate ri al or pro du cts sh ou ld be pla ce d o n t his ap pl ian ce at
an y t ime.
•Plea se make this info rma ti on avai la ble to the pers on res pon sible for ins talli ng
the app lianc e as it c ou ld re du ce yo ur inst allat ion c os ts.
•In ord er to avo id a h azard , thi s ap pli an ce must be insta lled ac cordi ng to the se
instr uctio ns fo r in sta llati on.
•T hi s a pp li an ce is to b e p ro pe rl y i ns ta ll ed an d earthed o nl y b y a suitably
qu al ifi ed p er son .
•This appl iance shou ld be conn ect ed to a circ uit whic h inc or por ates an is olati ng
switc h provi din g fu ll di sc onn ectio n from th e pow er s upp ly.
•F ai lu re to install th e a pp li an ce co rr ec tl y co uld i nv al id at e a ny wa rr an ty or
li ab il it y clai ms.
OPERATION AN D MA INTENANCE
Electrical Shock Ha za rd
•Do n ot coo k on a br ok en o r cr ac ked cookt op. If t he coo ktop s urf ace sh oul d brea k or
crack ,swit ch th e app lianc e off imme diate ly at the ma ins power su ppl y (wa ll swit ch)
and con tact a qu ali fie d tec hnici an.
• S w i t c h t he c o o k t o p o ff a t t h e w al l b ef or e c l e a n i n g o r m a i n t e n a n c e .
• Failu re to fol low t hi s adv ice may r esult i n elect ric al s hoc k or deat h.
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Health Hazard
•This a pplia nce c om pli es w ith e lectr omagn eti c sa fet y stand ards.
Hot Surface Hazard
•D ur i n g us e, a cc e s sib le p ar t s o f thi s a pp l i a nc e w il l b e c o me h ot e no u g h to
c aus e b urn s.
•Do not l et your b ody, c lothi ng or a ny i tem o ther th an suit able co okw ar e con tact th e
Induc tion gl ass u nt il th e surfa ce is coo l.
•Meta llic ob jec ts s uch a s knive s, fork s, spoo ns an d li ds sh ould no t be plac ed on the
cooke r surfa ce si nc e the y can get h ot
• Keep ch ildre n awa y.
•Hand les of sa uce pa ns ma y be h ot to t ouch. C heck sa uce pa n han dles do n ot
overh ang oth er co ok ing z on es th at are on . Keep ha ndl es o ut of r each of c hildr en.
• Failu re to fol low t hi s adv ice cou ld resu lt in bur ns an d sc ald s.
Cut Hazard
• The r az or- sharp b lade of a c ook t op s cra per is ex posed w hen the s afe ty c ove r is
retra cted. U se wi th e xtr eme car e and alw ays sto re sa fe ly an d out of re ach of
child ren.
• Failu re to use c aut io n cou ld resu lt in inj ury or cu ts.
Important safety in st ru ct ions
•Neve r leave t he ap pl ian ce u nat tende d when in u se.
Boilo ver cau ses s mo kin g and gre asy spi llove rs th at m ay ig nite.
•Neve r use you r app li anc e as a w ork o r stora ge surf ace .
•Neve r leave a ny ob je cts o r utens ils on th e appli anc e.
•Neve r use you r app li anc e fo r war ming or h eatin g the r oo m.
•Afte r use, al way s tu rn of f the c oo kin g zones a nd the co oktop a s des cr ibe d in this
manua l (i.e. b y usi ng t he to uch con trols ).
• Do not al low chi ldr en t o pla y wi th th e appli ance or s it, s ta nd, o r climb o n it.
• Do not st ore ite ms of i nt ere st to chi ldren i n cabin ets a bo ve th e appli ance. C hildr en
climb ing on th e coo kt op co uld be se rious ly inju red .
• Do not le ave chi ldr en a lon e or u nat tende d in the ar ea wh er e the a pp lia nce is in u se.
•Child ren or pe rso ns w ith a d is abi lity wh ich lim its t he ir ab ility t o use the a pplia nce
shoul d have a re spo ns ibl e an d com peten t perso n to in st ruc t them in i ts use. The
instr uctor s hou ld b e sat isfied t hat the y can use t he ap pl ian ce with out dan ger to
thems elves o r the ir s urr oundi ngs.
• Do not re pair or r epl ac e any p ar t of th e appli ance un les s sp eci ficall y recom mende d
in the ma nual. Al l oth er s erv icing s hould b e done by a q ual ifi ed te ch nic ian.
• Do not us e a steam c lea ne r to cl ean you r cookt op.
• Do not pl ace or dr op he av y obj ec ts on y our coo ktop.
• Do not st and on yo ur co ok top .
• Do not us e pans wi th ja gg ed ed ge s or dr ag pans a cross t he In du cti on glas s surfa ce
as this c an scra tch t he g las s.
• Do not us e scour ers o r an y oth er hars h abras ive cle ani ng a gen ts to cle an your
cookt op, as th ese c an s cra tch the I nduct ion gla ss.
• I f th e s upp ly cor d i s dama ged, i t m ust be rep la ced by the ma nufac tur er, its se rvice
Hint: Tou ch th e“-“o r“+” co ntr ol o f the t imer
once to d ecrea seo r in cre ase by 1 mi nute.
Touch and h old the “ -“o r” +”c ontro l of the ti mer to de cre as eor i ncrea seby 10 m inute s.
If the setti ng tim e exce eds 99 mi nut es, th e timer will au tomatic all yret urn to 00 minute .
4. Hold ing the t ime r co ntr ol, the t imer wi ll be can cel le d.
5. When t he time i s set , it w ill b egin to c ount do wn
immed iatel y. The d isp lay wil l show th e rem ai nin g
time an d the tim eri nd ica tor wil l flash fo r 5 secon ds.
6. Buzz er will b eep f or 1 0 sec onds an d the tim erind ica to r sho ws“- - “w hen the s et time
finish ed.
Care and C le an ing
Eve ryday soi lin g on
gl as s ( fingerp rint s,
mar ks, st ain s le ft b y
foo d or no n-s uga ry
s pi ll ov er s o n th e
gla ss)
Important!
What? How?
1 . S wi tc h t h e p o w er t o t he
coo ktop of f.
2. App ly a coo kto p cle aner whil e
the gla ss is sti ll w arm (bu t no t
hot !)
3. Ri nse and wip e dry w ith a c lea n
clo th or pap er towe l.
4.S witch t he pow er to t he co okt op
bac k on.
•Whe n the p ower t o the c ookto p is
sw itc hed o ff, th ere wi ll be no ‘h ot
sur face’ indic ation but thec ookin g zon e
may s till be h ot! Take ex treme c are.
• H eav y-d uty sc our ers, so me n ylo n
sco urers a nd har sh/ab rasiv e clea ning
age nts may sc ratch t he gla ss. Alw ays
rea d the lab el to ch eck if yo ur clea ner or
sco urer is s uitab le.
• Neve r l eave cle aning re sidue on th e
c oo kt op : th e g la ss m ay b ec om e
sta ined.
Bo il ov er s, m el ts ,
a nd h o t s u g ar y
spi lls on th e glass
Spi llove rs on the
tou ch cont rols
Re mov e t hes e i mme dia tel y w it h
afis h sl ice, pale tte k nife or r azor
bla descr aper sui table fo r I nduct ion
gla ss cook tops, b ut bewa re of hot
c o o k i n g z o n e s u r f a c e s :
1. Swit ch t he p ower to the cook top
off a t the wal l.
2. H old t he b lade o r ute nsil a t a
30 °ang le a nd s cra pe the s oil ing
ors pill t o a coo l are a of t he co okto p.
3. Clea n th e so iling or spil l up wit h
a di s h c lo t h o r p ap e r t o we l .
4 . F o l l o w s t e p s 2 t o 4 f o r
‘Ev eryda ysoil ing on gl ass’ abo ve.
1. Sw itch th e power t o the coo k
to po ff.
2. So ak up the s pill
3. Wipe the touch control area with
a clean damp sponge or cloth.
4. Wi pe the ar ea comp letel y dry
wit h a paper t owel.
5. Sw itch th e power t o the
coo ktop ba ck on.
• Remo ve sta ins l eft b y m el ts
and sugar y food or s pil lov ers as
soo n as p oss ibl e. I f le ft to c ool on
th eg la ss, t hey ma y b e d iffic ult
to re move or e ven p erma nen tly
dam age the g lass su rface .
• Cut h aza rd: when th e s afet y
cov eris re tra cte d, the blad e in a
scr aperi s ra zor -sh arp . U se w ith
ex tre me ca re a nd al way s st or e
s af el y a n d o u t o f r e a ch o f
chi ldren .
• The cookto p may beep and turn
its elf o ff, a nd t he t ouch cont rols
may no t f uncti on whi le the re is
liq uid on t hem. M ake su re you wipe
the to uch control area dry befo re
tur ning th e cook top bac k on.
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agent o r simil arl y qu ali fie d per sons in o rder to a voi d a ha zar d.
•This a pplia nce i s in ten de d to be u se d in ho us eho ld a nd si mi lar a pplic ation s such as :
-staf f ki tch en a reas i n sh ops , of fice s an d othe r wo rki ng env iro nm ent s; - farm h ous es;
-by client s in ho tel s, mote ls an d oth er re siden tial type en vir onmen ts ; -b ed an d
break fast ty pe en vi ron ments .
•WA RNI NG : The a ppl ia nce a nd i ts ac cessi ble par ts be co me ho t durin g use.
Care sh ould be t ake n to a voi d touch ing hea ting el eme nt s.
Child ren les s tha n 8 ye ars o f age sha ll be kep t away un les s co nti nuous ly supe rvise d.
•This ap plian ce can be used by ch ildre n a ged from 8 yea rs and a bov e a nd pe rso ns
with re duc ed ph ys ica l, se ns ory o r men tal cap abi litie s or la ck of e xpe ri enc e and
knowl edge if the y h ave been gi ven supe rvi si on or ins tr uct ion conc ernin g u se of the
appli ance in a s afe w ay a nd un de rst and the h azard s inv ol ved .
•Chil dren sh al l no t play with the a pp lia nc e. Clea ning and us er m ainte nance sha ll n ot
be made b y child ren w it hou t su per visio n.
•WA RNI NG : Una ttend ed cook ing on a coo ke r wit h fat or oil can be dan gerou s and
may res ult in fir e. NEVE R try t o ex tin gu ish a fi re with w ater, bu t switc h off t he
appli ance an d the n co ver fl am e e.g . with a li d or a fire bl ank et .
•WA RNI NG : Dan ger of fir e: do not s tore it ems o n th e coo king su rface s.
• Wa rn ing : I f t he sur face is c ra cke d, switc h o ff t he appli ance t o a void the po ssi bilit y
of el ectri c sho ck, f or cooke r sur fac es of g las s-cer amic or si mil ar ma te ria l whi ch
prote ct live p art s
•A steam c leane r is no t to b e use d.
•The app lianc e is not in tende d to be ope rated by me ans of an extern al ti mer or
separ ate rem ote -c ont rol sys tem.
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To lock the co nt ro ls
Touch the k eyloc k con tr ol an d hold 3 se conds .
1. Make s ure the c era mi c coo ker is tu rned on .
2. Touc h an d hol d the key lock co ntr ol f or 3 se conds .
3. You can no w start u sin g yo ur ce ra mic c ooker.
To unlock th e co nt ro ls
Wh en the co ok er i s in th e lo ck mode, al l th e control s ar e di sa ble e xc ep t
th e O N/ OF F , y ou c an al wa ys t ur n t he ceramic co ok er off wi th th e
ON /O FF co nt ro l i n an em er ge nc y, b ut yo u shall u nl oc k t he co ok er first i n
th e ne xt operation.
Over-Tem pe ra tu re P rotection
A tem per at ure sen sor equ ipped c an m onito r the tem pe rat ur e insid e the cer am ic
cooke r. When an exce ss ive tem per ature is monit ored, the cera mic coo ker wil l sto p
opera tion au tom at ica ll y.
Residual Heat Warning
When the cooke r has bee n oper ating fo r some ti me, the re wil l be some resid ual
heat. T he le tter “ ”a ppear s to wa rn y ou to k eep awa y from it .
Auto Shutdown
An oth er sa fe ty f ea tu re of the co ok er is au to shu td ow n. Thi s o cc ur s wh en ev er you
for ge t to s w it ch off a coo ki ng z on e. T h e d ef a ul t s h ut do wn t im es a re sh ow n in
the tab le belo w:
Power level
1 2 3 4 5 6 7 8 9
Default working timer (hour)
8 8 8 4 4 4 2 2 2
Using th e Tim er
You ca n use t he t ime r in t wo di ffe re nt wa ys:
•You c an us e it a s a min ut e min der whe n at leas t one c oo kin g zo ne is w orkin g. In thi s
case, t he time r wil l no t tur n any coo king zo ne off when th e set tim e is up .
•You c an se t it t o tur n one coo king zo ne off after t he set ti me is u p.
•You c an se t th e tim er u p to 99 m inute s.
How to use the timer
1. Ma ke su re t he co oktop i s turne d on an d at l eas t on e coo king zo ne is wor kin g.
2. Touc h th e tim er cont rol, th e tim er i ndi cator s how “-- ”.
3. Adjus t the tim er se tt ing b y touch t he“-“ or “+”
contr ols. The min ute min der i nd ica tor wil l start
flashi ng and wi ll sh ow i n the t im er di splay.
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SPECIF IC ATION
PART S NAME
Power l ine
Air ent ry
Cryst al Gl ass Pla te
Contr ol pa nel
Air ven t
Mod el
Coo king
Zon es
Sup ply
Volt age
Rat ing Pow er
Pro duct Si ze
L×W×H (mm )
A×B
Bui lding -in
Dim ensio n
(mm)
YL- CF600 2
4 Zon es
220 -240V ~
650 0W (Rea r left
ind uctio n:
120 0W; Fro nt left
ind uctio n:
180 0W; Rea r right
inf rared :
180 0W; fro nt righ t
inf rared : 1200W )
590 X 5 20 X 64
560 *490
FUNCTI ON D IA GRAM
-4-
Using yo ur C er amic and Induction Hob
To start c ooking
•After po wer on, the bu zze r b eeps onc e, all th ei ndi ca tor s l ight up for 1 s ec ond th en
go out, i ndica tin g th at th e cooke r has ent eredt he st at e of st andby m ode.
1.Touch t he ON/O FFc on tro l ,the po wer ind icato rs sh ow “-“
2.Pla ce a suit abl e pa n on th e cooki ng zone t hat you w ish t o us e.
• Make su re the bo tto m of t he pa n and the s urfac e of the co oki ng
zone ar e clean a nd dr y.
3.Touch ing the h eat in g zon e se lec tion co ntrol , an in di cat or next t o
the key w ill flas h.
4. Sele ct a heat s ett in g by to uchin g the or co ntrol .
If you do n’t cho ose a h ea t set ting wi thin 30 s econd s, th e co oke r
will au tomat ica ll y swi tchof f. You wi ll n eed t o start a gain at s tep 1 .
• You can mod ify the h eat s et tin g at any ti me duri ng cook ing .
1.Turn t he wh ol e c oo kto p off b y tou ching t he ON /OF F contr ol.
2.Bew are of hot surfa ces “ H”w ill show wh ic h cookin g zone is hot
to tou ch. It wi ll dis appea r when th e surf ace ha s c ool ed dow n t o a
safe te mpera tur e. I t can a lso beu sed as an e nergy s avi ng f unc tion
if you wa nt to hea t fur th er pa ns, use t he hotp late th at is s ti ll ho t.
Lockin g th e Co ntrols
When you ha ve finishe d co oking
•Yo u c a n lo ck t he c o n tro ls t o p r e v ent u ni nt e n ded u se ( fo r e xam pl e c hi l dre n
a cci de nt a l ly tu rning t he cook ing zon es on ).
• W he n t he co nt ro l s a re lo ck ed , a l l th e c on tr o l s ex ce pt t h e O N/O FF c on t r ol
a re di sa ble d.
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Page 7
SPECIF IC ATION
Power l ine
Air ent ry
Cryst al Gl ass Pla te Contr ol pa nel
Air ven t
Mod el
Coo king
Zon es
Sup ply
Volt age
Rat ing Pow er
Pro duct Si ze
L×W×H (mm )
A×B
Bui lding -in
Dim ensio n
(mm)
YL- CF530 1
3 Zon es
220 -240V ~
530 0W( Rea r
lef t induc tion:
200 0W; fro nt
lef t induc tion:
240 0W; rig ht
inf rared : 1800W
590 X 5 20 X 64
560 *490
PART S NAME
FUNCTI ON D IA GRAM
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•Only us e cookw are w it h a bas e suita ble for i nduct ion
cooki ng. Look fo r the ind uctio n symbol on
the
packa ging or o n the b ot tom o f the pan .
•You can check whet her you r co okw are is suit able
by carr ying ou t
a mag net test . Mov e a m agn et to wards the bas e of
the pan . If it
isatt racte d, th e pa n is su itabl e for ind uctio n.
•If you d o not hav e a mag ne t:
1. Put so me wate r in th e pa n you w ant to ch eck.
2. If doe s not flas h in th e di spl ay and th e water i s heati ng , th e pa n is su itabl e.
• Coo kw are made f rom t he foll owi ng mate rials is not suit able: pure stainl ess s teel,
alumi nium o r c opp er witho ut a magn eti c b ase, g la ss, wo od, po rcela in, ce ramic , a nd
earth enwar e.
Choosin g the right C oo kware f or i nduct io n cooking s ide
Remarks :There is d o no t pick th e po t for the c er amiccoo ki ng side .
1.Do no t use coo kwa re w ith j agged e dges or a c urved b ase .
2.Mak e sure th at th e ba se of y our pan i s smoot h, sits fl at ag ai nst t he glas s, and is t he
same si ze as the c ook in g zon e. Alway s centr e your pa n on th e co oki ng zone .
3.Do no t use coo kwa re w ith j agged e dges or a c urved b ase .
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Page 8
Produc t In fo rmation
A Word on Induction Coo ki ng S ide
Induc tion co oking i s a sa fe , advan ced, ef fici en t, and ec onomi cal coo ki ng tech nol og y.
It w ork s by elect romag netic v ib rat ions gene rat in g heat dire ctl y in the p an , rathe r th an
indir ectly t hroug hhe at ing the g lass su rface . The g la ss be co mes h ot o nly bec ause th e
pan eve ntual ly wa rm s it up .
iron pot
magneti c circuit
ceramic g lass plat e
inducti on coil
induced c urrents
Before us ing your Ne w In ducti on a nd Cera mi c Hob
•Read th is guid e, ta ki ng sp ecial n ote of th e ‘Safe ty Warni ngs’ sec ti on.
• Remov e any pro tec ti ve fil m that ma y still b e on your I ndu ct ion a nd Infr ared co oker.
The mi cr oco mp ute r c era mi c cook er cooke r c an mee t d iff erent ki nds of cu is ine
deman ds bec ause o f r esist ancew ire he ating , m icr o-com puter ize d c ontro l a nd mul tipower s elect ion , re all y the opt imal ch oice fo r mod er nfa milie s.
The c erami c c oo ker cook er cent ers on c us tom ers a nd ad pots per so nal iz ed desig n.
The cook er has safe and rel ia ble pe rfo rm anc es, maki ng you r life co mfo rt abl e and
enabl ing to fu lly e nj oy th e pl eas ure fro m life.
Using the Touch Con tr ols
•The con trols r esp on d to to uch, so y ou don’ t need to a ppl y an y pre ssure .
• Use the b all of yo ur fin ge r, not i ts tip.
•You wi ll he ar a b eep e ac h tim e a touch i s regis ter ed .
• Make su re the cont rol s ar e alw ay s cle an , dry, and that the re is no ob ject (e .g. a
utens il or a c lo th) co ver ing th em. Even a thi n film of wa ter may ma ke the con tro ls
diffic ult t o opera te.
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SPECIF IC ATION
Mod el
Coo king
Zon es
Sup ply
Volt age
Rat ing Pow er
Pro duct Si ze
L×W×H (mm )
A×B
Bui lding -in
Dim ensio n
(mm)
YL- MD420 2
2 Zon es
220 -240V ~
650 0W
( lef t induc tion:
200 0W;
rig ht infr ared:
220 0W)
730 X430X 64
708 *408
PART S NAME
FUNCTI ON D IA GRAM
Power l ine
Air ent ry
Cryst al Gl ass Pla te Contr ol pa nel
Air ven t
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