Winco EIDS-18C, EIDS-34, EIDS-18 Installation And Operating Instruction Manual

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ELECTRIC DROP IN

COMMERCIAL INDUCTION COOKER

Installation and Operating Instruction Manual

Oponal Accessory

EIDS-18

EIDS-18C

EIDS-34

Model Voltage Frequency Power Amperage Plug Ty pe

EIDS-TR Stainless Steel Trim Ring

Overall Dimensions

Weight

Length Depth Heig ht

EIDS-18

EIDS-18C

120V

60 Hz

1800W 15 A

EIDS-34 240V 3400W 14 A

NEMA 5-15P

NEMA 5-20P

NEMA 6-20P

12.6"

(320mm)

13.4"

(340mm)

3.9"

(100mm)

11 lbs

5 kgs

BEFORE OPERATING ANY EQUIPMENT, READ AND FAMILIARIZE YOURSELF WITH THESE USE AND SAFETY INSTRUCTIONS

Congratulations on your purchase of this SPECTRUM commercial equipment. When used as intended, and with proper care and maintenance, you are sure to experience years of reliable operation from this equipment. To ensure best results, it is important that you read and follow the instructions in this manual carefully. It is important to

keep these instructions in a safe place for future reference.

Form No. EIDS-Series Manual - 070819

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Electric Countertop Induction Cooker

Important For Future Reference

Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or parts, this information is required.

Model Number Serial Number Date Purchased

WARNING: IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE

! !

PROPERTY DAMAGE, INJURY, OR DEATH. READ THE INSTALLATION, OPERATION, AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.

CAUTION: THESE MODELS ARE DESIGNED, BUILT, AND SOLD FOR COMMERCIAL USE ONLY. IF THESE MODELS

! !

ARE POSITIONED SO THE GENERAL PUBLIC CAN USE THE EQUIPMENT, MAKE SURE THAT CAUTION SIGNS, WARNINGS, AND OPERATING INSTRUCTIONS ARE CLEARLY POSTED NEAR EACH UNIT SO THAT ANYONE USING THE EQUIPMENT WILL USE IT CORRECTLY AND NOT INJURE THEMSELVES OR HARM THE EQUIPMENT.

WARNING: A FACTORY AUTHORIZED SERVICE PROVIDER SHOULD HANDLE ALL MAINTENANCE

! !

AND REPAIR. BEFORE DOING ANY MAINTENANCE OR REPAIR, FOLLOW SERVICE SET UP ARRANGEMENT ON PAGE 11.

AVERTISSEMENT: TOUTE INSTALLATION, RÉGLAGE, MODIFICATION, RÉPARATION OU ENTRETIEN INCORRECT PEUT OCCASIONNER DES DOMMAGES MATÉRIELS, DES BLESSURES GRAVES OU LA MORT. LIRE LES INTRUCTIONS D'INSTALLATION, D'UTILISATION ET D'ENTRETIEN ATTENTIVEMENT AVANT D'INSTALLER OU DE RÉPARER CET APPAREIL.

ATTENTION: CES MODÈLES SONT CONÇUS, FABRIQUÉS, ET VENDUS POUR UN USAGE COMMERCIAL SEULEMENT. SI CES MODÈLES SONT PLACÉS POUR QUE LE GRAND PUBLIC PUISSE LES UTILISER, ASSUREZ-VOUS QUE LES CONSIGNES D’ATTENTION, D'AVERTISSEMENT, ET LES INSTRUCTIONS D'UTILISATION SOIENT CLAIREMENT AFFICHÉES PRÈS DE CHAQUE UNITÉ DE SORTE QUE N'IMPORTE QUEL UTILISATEUR DE L'APPAREIL L'EMPLOIE CORRECTEMENT ET NE SE BLESSE PAS OU N'ENDOMMAGE PAS L'APPAREIL.

AVERTISSEMENT: UN TECHNICIEN AUTORISÉ PAR L'USINE DEVRA EFFECTUER TOUT L'ENTRETIEN ET LES RÉPARATIONS. AVANT DE FAIRE TOUT ENTRETIEN OU RÉPARATION, VEUILLEZ CONTACTER WINCO.

Introduction

Congratulations on the purchase of the SPECTRUM™ Commercial Induction Cooker. Please take time to carefully read through this manual to ensure the machine is operated and maintained properly, to ensure the best possible performance from the product for many years.

SPECTRUM will not accept liability for the following if:

• The instructions in this manual have not been followed correctly.

• Non-authorized personnel have tampered with the machine.

• Non-original spare parts are used.

• The machine has not been handled and cleaned correctly.

• There is any use damage to the unit.

Immediately Inspect for Shipping Damage

All containers should be examined for damage before and during unloading. The freight carrier has assumed responsibility for its safe transit and delivery. If equipment is received damaged, either apparent or concealed, a claim must be made with the delivering carrier.

A. Apparent damage or loss must be noted on the freight bill

at the time of delivery. It must then be signed by the carrier representative (Driver). If this is not done, the carrier may refuse the claim. The carrier can supply the necessary forms.

B. If concealed damage or loss is not apparent until after equipment

is uncrated, a request for inspection must be made to the carrier within 15 days. The carrier should arrange an inspection. Be certain to keep all contents and packaging material.

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Electric Countertop Induction Cooker

Table of Contents

Specications ....................................................................................... 1

Warnings .............................................................................................. 2

Introduction ........................................................................................ 2

Packaging ............................................................................................ 3

Installation .......................................................................................... 4

Operation ............................................................................................ 6

Cleaning, Care & Maintenance ......................................................... 7

Safety ................................................................................................... 7

Troubleshooting ................................................................................. 8

Service & Repair .................................................................................. 8

Exploded View .................................................................................... 9

Spare Parts List .................................................................................... 9

Electrical Diagram ............................................................................ 10

Limited Warranty .............................................................................. 11

Package Contents

All units come with an Operating Instruction Manual and the following:

• (1) SPECTRUM™ Commercial Drop-In Induction Cooker

SPECTRUM prides itself on quality and service, ensuring that at the time of packing, all products are supplied fully functional and free of damage. Should you nd any damage as a result of freight, please contact your SPECTRUM dealer immediately.

Installation and start-up must be performed by a qualiﬁed installer who has thoroughly read, understands and follows these instructions.

Please keep this manual in a safe place for future use!

Unpacking the Equipment

DISPOSE OF ALL PACKAGING MATERIALS IN AN ENVIRONMENTALLY RESPONSIBLE MANNER.

1. Remove all packing materials and tape, as well as any protective plastic and cardboard, from the unit.

2. Clean any glue residue left over from the plastic or tape.

3. Place the unit in the desired position and height.

NOTE

Please remember that this manual and the warning labels do not replace the need to be alert, to properly train and supervise operators, and to use common sense when using this equipment.

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Important Safeguards

These instructions should be followed at all times. Failure to follow these instructions could result in injury to yourself and others.

WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS AND COMMON SENSE SHOULD BE FOLLOWED, INCLUDING BUT NOT LIMITED TO THE FOLLOWING:

1. Read all instructions carefully. Do not use this appliance for anything other than its intended use.

2. DO NOT touch any surfaces that may be hot.

3. Unplug from outlet when not in use prior to installing or removing parts and before cleaning. Allow for the device to cool rst before handling.

4. To protect against the risk of electrical shock, do not immerse the appliance, cord or plug in water, or other liquids.

WARNING AVERTISSEMENT

Electrical Shock Hazard

Keep water an d other liquids from entering the inside of the unit. Liquid inside the unit could cause an el ectrical sho ck.

Do not spray w ater or cleaning products. Liquid could contact the electrical components and cause a s hort circuit o r an elect rical shock. Do n ot use unit if power cor d is damaged or has been modied.

5. DO NOT operate this device or any other electrical equipment with a damaged cord or plug, or after the unit malfunctions, is dropped or damaged in any manner. Return to the nearest WINCO Authorized Service Center for examination, repair and/or adjustment.

6. The use of accessory attachments not recommended by WINCO may cause re, electric shock or injury.

Risque de choc électrique

Conser ver l'eau et d'autres liqui des de pénétr er à l'intérieur de l'app areil. Liquide à l'intérieur de l'appareil pourrait provoquer un choc électrique.

Ne pas pulvé riser de l'eau ou des pro duits de nettoyage. Le liquide pourrait contacter avec les comp osants élec triques et caus er un court- circuit ou un cho c électrique. Ne pas util iser l'appareil si le cor don d'alimentation est endommagé. ou a été modi é.

10. This appliance should always be on a stable and steady countertop or table. Allow sucient space around the cooking area. Never use the unit on/near low-heat-resistant materials (carpet, vinyl).

11. This appliance is not intended for use by individuals (including children) with reduced or impaired physical, sensory or mental capabilities, or lack of experience or knowledge, unless they have been given proper supervision or instruction concerning the use of this appliance by a person responsible for their safety.

12. Do not place any object between the pot/pan and the glass surface of the unit.

13. DO NOT cook on a broken cooktop – if the cooktop should break, cleaning solutions and spillovers may penetrate the broken or damaged surface and create a risk of electrical shock.

14. Clean the cooktop with caution – if a wet sponge or cloth is used to wipe spills on a hot cooking surface, exercise caution to avoid steam burns. NOTE: some cleaners may produce noxious ames when applied to a hot surface.

15. DO NOT place metal objects such as knives, forks, spoons and lids on the glass surface, as they can get very hot.

16. Items with a magnetic eld, including radios, televisions, automatic banking cards, and audio/video equipment may aect the operation of the unit.

17. It is not recommended to heat pots/pans when empty. Pots/Pans will heat up very quickly.

18. If an extension cord power-supply is used,

a. The marked electrical rating of the extension cord should be

rated the same or greater than the electrical rating of the unit.

b. The cord should be located so that it will not drape over the

countertop or tabletop where it can be damaged or moved unintentionally.

Proper Grounding · Mise à la terre correcte

WARNING AVERTISSEMENT

Fire Hazard.

Correct installation precautions, procedures and regulations must be fo llowed. Operati on and safe ty training is ne cessary for all use rs of this equipme nt.

7. Not intended for outdoor installation.

8. DO NOT let the cord hang over the edge of a table or counter, or touch hot surfaces.

9. DO NOT place on or near a hot gas or electric burner, or in a heated oven.

Risque d'incendie

La surcha ue des vapeurs d' huile ou de l'huile peut s'enammer et provoquer un incendi e. Surveillez la temp érature, la qualité et l e niveau d’huile. Uti lisez et entrete nez le système d'élimi nation des vapeurs d'huile.

This machine is p rovided with a three-pronged grounding plug. The outlet to wh ich this plug is connected must be prop erly grounded. If the receptacle is not the proper grounding ty pe, contact an electr ician. DO NOT, under any circumstance s, cut or remove the thir d ground prong from the power cord or use any adapter plug.

Cette machine est équip ée d'une che à trois broches. La prise sur laquelle cette che es t branchée doit être correctement mise à la terre. Si la prise n'est pas le type d e mise à la terre, contactez avec un électrici en. NE PAS, en aucun cas couper ou enlever la troisièm e broche de terre à partir du cordon d'alimentation ou utiliser un adaptateur.

USE A GROUNDED OUTLE T DO NOT ADD AN ADAPTO R

TO THE PLUG

UTILISER UNE PRISE AVEC M ISE À LA TERRE NE PAS AJO UTER UN

ADAPTATEUR SUR LA FICHE

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Installation

1. Drop in unit may be installed as follows:

Above the counter surface / Flush to the counter surface / With a stainless steel trim ring (EIDS-TR sold separately)

2. Layout and cut holes in the cabinet per the template provided for the cooker and control panel, based on the installation type (see #1)

3. Secure cooker in place with silicone

4. Secure control panel in place with screws (not provided)

5. Align pin connector and secure cable between the control panel and cooker

6. Attach unit to power source

Induction Cooker & Panel Cutout

Above the counter surface Flush to counter surface

COUNTERTOP COUNTERTOP

Air

Outlet

Air

Outlet

Intake

Fan

Exhaust Fans

Air

Inlet

Air

Outlet

Exhaust Fans

BACK BACK

Exhaust Fans Exhaust Fans

Hot Air

A = 11-1/2" (294 mm) B = 12-3/8" (314 mm) C = 3-11/16" (94 mm)

Intake

Fan

FRONT FRONT

Air

Outlet

Air

Inlet

Hot Air

Cool Air Cool Air

Intake

Fan

BACKBACK

D = 12-1/4" (311 mm) E = 13" (330 mm) F = 1/4" (6.4 mm) G = 1/4" (6.4 mm)

Intake

Fan

Air

Inlet

FRONTFRONT

Air

Inlet

WARNING AVERTISSEMENT

Ventilation airow is required. Cabinet m ust allow air in or out, as shown in diagram

Countrol Panel

Un ux d'air de ven tilation est req uis. Le cabinet d oit permett re l’entrée et la sort ie d’air, comme indiqué sur le schéma.

H = 3-1/8" (80 mm) J = 5-5/16" (136 mm)

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Operation

Control Panel

A. LED Display Screen B. Adjustment Button "-" C. Timer Mode Button D. Adjustment Button "+" E. Power Regulator Rotary Knob

CB D E

Note

The WINCO® Commercial Drop-In Induction Cooker has two diﬀerent cooking modes: (C) Timer Mode and (E) Power Mode.

Note

Induction Cooker requires induction ready cookware.

Power Mode (Wattage)

1. Place cookware containing ingredients on the cooktop.

2. To turn the Induction Cooker "ON", turn the control knob clockwise.

3. Turn the control knob to set Power. Turn the control knob counterclockwise (toward LOW) to decrease power and clockwise (toward HIGH) to increase power.

4. To turn the Induction Cooker o, turn the control knob counterclockwise until it 'clicks' and the LED display is no longer illuminated.

Timer Mode

1. Place cookware containing ingredients ontop of the cooktop.

2. Turn the Induction Cooker "ON" by turning the control knob clockwise.

3. Press the "Timer Mode" button (0-24 hours).

4. Press “+” or “-“ buttons to set in 1-minute increments (0-60 min), long press “+” or “-“ buttons to set in 5-minute increments. Press Timer button again and use “+” or “-“ buttons to adjust in 1-hour increments (0-24 hours). Press Timer button for a third time will shut o the timer.

5. To turn the Induction Cooker o, turn the control knob counterclockwise until it 'clicks' and the LED display no longer illuminates.

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Cleaning, Care & Maintenance

To maintain the appearance and increase the service life, clean your unit daily.

The SPECTRUM™ Commercial Induction Cooker should be cleaned after each day’s operation; however, the unit may require more frequent cleaning, depending on the volume of production.

WARNING AVERTISSEMENT

Burn Hazard.

When in operation, the appliance s urfaces will b e HOT!

HOT

Please take e xtreme cau tion.

USE CAUTION WHEN TOUCHING THE UNIT.

1. Switch power o and disconnect from the outlet before cleaning.

2. The Induction Cooker should be cleaned regularly throughout use, and thoroughly cleaned after each meal period.

3. When the unit has cooled down, wipe the surface and body with damp cloth.

4. To clean the stainless steel housing, use a mild scouring agent to remove greasy or resistant soil. DO NOT use lye-based cleaners such as oven cleanerm as it may damage the cooktop.

5. To clean the glass surface, use a mild detergent or glass cooktop cleaning cream.

6. Do not immerse in water.

Ne jamais immerger dans l'eau.

7. Do not use a hose to clean.

Risque de brûlure.

En fonctionnement, les surfaces de l'appareil seront CHAUDES!

S'il vous pl aît prendre u ne extrêm e prudence.

Ne touchez pas le liquide c haud ou les sur faces de chauage lorsque l’appareil chaue ou en fonctionnement.

WARNING AVERTISSEMENT

Electrical Shock Hazard

Keep water an d other liquids from entering the inside of the unit. Liquid inside the unit could cause an el ectrical sho ck.

Risque de choc électrique

Conser ver l'eau et d'autres liqui des de pénétr er à l'intérieur de l'app areil. Liquide à l'intérieur de l'appareil pourrait provoquer un choc électrique.

Note

The Induction Cooker uses and can radiate radio frequency energy. If not installed and used in accordance with the instructions, may cause harmful interference to radio communications.

However, there is no guarantee that interference will not occur in a particular installation. If this unit does cause harm to radio or television reception, which can be determined by turning the unit oﬀ and on, the user is encouraged to try to correct the interference by one or more of the following measures:

• Reorient or relocate the receiving antenna.

• Increase the separation between the equipment and receiver.

• Connect unit to an outlet that’s on a dierent circuit than the

receiver.

• Consult the dealer or an experienced radio/TV technician for help.

• Changes or modications not expressly approved by the party

responsible for compliance could void the user’s authority to operate the equipment.

Safety

SAFETY PRECAUTIONS

Before installing and operating this equipment be sure everyone involved in its operation are fully trained and aware of all precautions. Accidents and problems can result from a failure to follow fundamental rules and precautions.

• A WINCO® Approved Recommended Qualied Service Technician should carry out repairs if necessary. Do not remove any components or service panels on this product.

• Before handling, allow the cooktop to cool down after use - it may be hot from the heated pot that was on it.

• Before cleaning, switch o power and disconnect power cord from the outlet.

• Do not immerse unit in water or use hose to clean.

Ne jamais immerger l'appareil dans l'eau ni utilisez un jet d'eau pour le nettoyer.

• If the power cord is damaged, it must be replaced by a WINCO® Approved Recommended Qualied Service Technician in order to avoid a hazard.

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Troubleshooting

If the SPECTRUM™ Commercial Induction Cooker does not operate, please check the following before placing a service call:

ERROR CODES DESCRIPTION OF ERROR RECOMMENDED SOLUTION

Check the wire connection between the main PCB board and display

EC/E16 Main board cannot connect with control panel.

E0 Circuit failure

E1 Empty cookware protection

E2 Low voltage protection

E3 High voltage protection

E4 Temperature sensor open circut

E7 IGBT sensor open circut

E8 Temperature sensor is overheated.

E9 IGBT sensor is over heated.

control board.