Wibur Curtis Company TCTS-T, PTT3 User Manual

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Models Included
• TCTS/T
• PTT3
WILBUR CURTIS COMPANY, INC.
Generation 3 - Iced Tea Brewer Instructions
Important Safeguards/Conventions
This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be performed by an authorized Wilbur Curtis service center.
• Do NOT immerse the unit in water or any other liquid
• To reduce the risk of fire or electric shock, do NOT open top or front panel. No user serviceable parts inside. Repair should be done only by authorized service personnel.
• Keep hands and other items away from hot parts of unit during operation.
• Never clean with scouring powders, bleach or harsh implements.
Conventions
WARNINGS – To help avoid personal injury
Important Notes/Cautions – from the factory
CAUTION: Please use this setup procedure before attempting to use this brewer. Failure to
injury or the voiding of the warranty.
CAUTION: DO NOT connect this brewer to hot water. The inlet valve is
not rated for hot water.
IMPORTANT: After setup, run a FULL brewcycle. Place a tea
container to catch both hot water from the brewcone and dilution water from spout on the front cover.
WARNING HOT LIQUID, Scalding may occur. Avoid splashing.
Sanitation Requirements
Your Curtis G3 Tea Brewer is Factory Pre-Set and Ready to Go… Right out of the Carton.
Following are the Factory Settings for your TCT or PTT Iced Tea Brewing System:
• Brew Temperature = 204°F
• Brew Volume = Set to dispensing vessel requirements (2.2 liters) Generally there will never be a reason to change your G3 programming. However, should you need to make slight adjustments to meet your brewing needs, programming instructions are provided later in this manual.
System Requirements:
• Water Source 20 – 90 PSI (Minimum Flow Rate of 1 GPM)
• Electrical: See attached schematic for standard model or visit www.wilburcurtis.com for your model. Equipment to be installed to comply with applicable federal, state, or local plumbing/electrical codes having jurisdiction.
SETUP STEPS
The unit should be level (left to right and front to back), located on a solid counter top. Connect a water line from the water filter to the brewer. NOTE: Some type of water filtration device must be used to maintain a trouble-free operation. (In areas with extremely hard water, we suggest that a sedimentary and taste & odor filter be installed.) This will prolong the life of your brewing system and enhance coffee quality.
The National Sanitation Foundation requires the following water connection:
1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) so that the machine can be moved for cleaning underneath.
2. In some areas an approved backflow prevention device may be required between the brewer and water supply.
1. A 1/4” Flare has been supplied for water line connection. Use tubing sized sufficiently to provide a minimum of 1.0 GPM.
2. Connect the unit to an appropriate electrical power circuit.
3. Turn on the toggle (STANDBY/ON) switch behind the unit. The heating tank will start to fill. When the water level in the tank rises to the correct volume, the heating element will energize automatically. With G3 Systems there is no danger of element burnout caused by an empty tank.
4. The heating tank will require 20 to 30 minutes to reach operating temperature (204°F) as indicated by the READY-TO-BREW LED readout.
5. Important: Run one full brewcycle, to purge the water lines and valves of air. Five seconds of dilution water at the begining of each brewcycle is normal pre-programmed operating behavior.
BREWING INSTRUCTIONS
1. Brewer should be ON (Confirm at rear toggle switch, then press ON/OFF button) and Ready-to-Brew displayed.
2. Place filter in brew basket. Pour leaf tea into basket.
3. Slide brew cone into brew rails. Place tea container under brew cone.
4. Press the BREW button to brew tea.
ISO 9001 REGISTERED
WILBUR CURTIS COMPANY
Montebello, CA 90640
FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO WWW.WILBURCURTIS.COM
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WILBUR CURTIS WILBUR CURTIS
WILBUR CURTIS READY TO BREW
<TCT G3>
WILBUR CURTIS
WILBUR CURTIS
HEATING
FILLING
To Go Into Programming
Turn off (dark display) by pressing ON/OFF button (yellow). Press and hold BREW button 4 (green) and then press and release ON/OFF button (yellow).
Continue holding BREW button. Display will read , wait until is displayed Enter the 4-digit access code, the digits 1-4 corre­spond to the buttons (see illustration below). The default code set at the factory is 1-2-3-4. Then will be displayed.
All programming selections are performed with the three center buttons. The symbols below the buttons are:
Scroll LEFT
SELECTION or ENTER to save new parameter
Scroll RIGHT
431 2
PROGRAM MENUS
Program Menus
Recipe Select
Brew Volume (Factory set to 3.0 Gallons) Selecting Brew by Volume or Brew by Time depends on whether you know your brew time before starting. From Program Menus press > display will now show the next feature.
Recipe Select (Factory set to Standard Tea) Press to Select. Press < or > to toggle between STANDARD TEA and TROPICAL TEA. Set and exit by press­ing .
Brew By Volume
hot water starts running, when desired volume is reached press BREW button again to stop the flow. Now the volume has been set. Pressing > button will display the subsequent menu features.
Brew by Time. Press to Select to change the brew time. Display will now show the current time. By pressing <
Brew by Volume: Press to Select, Display will now show Push START To Begin... Press the BREW button then
Brew By Time
or > you can toggle back and forth from minutes to seconds to exit (ex). Change the time or set and exit by press­ing . Brew by Time is programmable from 0:00 to 9:59. Increments are minutes and seconds.
Dilution Delay
Dilution Delay: Press to Select, Delay Time in minutes (m.) and seconds (s.) will display. Press < or > to increase or decrease time. Range is from 30 seconds to 10 minutes.
Dilution Volume: Press to Select, Display will now show Push START To Begin... Press the BREW button then
Dilution Volume
hot water starts running, when desired volume is reached press BREW button again to stop the flow. Now the volume has been set. Pressing > button will display the subsequent menu features.
Dilution Time: Press to Select, Display will now show current setting Time 0:00 and ex (exit) will flash. Press <
Dilution Time
or > to toggle between minutes, seconds or exit. Pressing select to choose minutes will increase the minutes. Press to add minutes. Press < or > to move to seconds or exit. Dilution Time is from 0:00 to 9:59. Increments are minutes and seconds.
Dilution Stir
Dilution Stir (Factory set to ON). Press to Select, press < or > to toggle between ON or OFF. Dilution Stir applies only to the Dilution cycle, by pulsing the dilution time 45 seconds on, 5 seconds off.
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