THANK YOU for purchasing this high-quality product. Register your microwave oven at www.whirlpool.com.
For future reference, please make a note of your model and serial number located on the front facing of the microwave oven
opening, behind the door.
Model Number _____________________________________Serial Number _____________________________________
Para una versión de estas instrucciones en español, visite www.whirlpool.com.
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
follow instructions.
You
can be killed or seriously injured if you don't
instructions.
follow
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
■
WARNING:
injury to persons, or exposure to excessive microwave energy:
■
Read all instructions before using the microwave oven.
■ Read and follow the specific “PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY” found in this section.
■
The microwave oven must be grounded. Connect only to
properly grounded outlet. See “GROUNDING INSTRUCTIONS”
found in this section and in the provided Installation Instructions.
To reduce the risk of burns, electric shock, fire,
Install or locate the microwave oven only in
accordance with the provided Installation Instructions.
Some products such as whole eggs in the shell and
■
sealed containers - for example, closed glass jars are able to explode and should not be heated in the
microwave oven.
SAVE THESE INSTRUCTIONS
2
IMPORTANT SAFETY INSTRUCTIONS
■
Use the microwave oven only for its intended use as
described in the manual. Do not use corrosive
chemicals or vapors in the microwave oven. This type
of oven is specifically designed to heat, cook, or dry
food. It is not designed for industrial or laboratory use.
■
As with any appliance, close supervision is necessary
when used by children.
Do not operate the microwave oven if it has a
■
damaged cord or plug, if it is not working properly, or
if it has been damaged or dropped.
■ The microwave oven should be serviced only by
qualified service personnel. Call an authorized service
company for examination, repair, or adjustment.
■
Do not cover or block any openings on the microwave
oven.
Do not store this microwave oven outdoors. Do not
■
use the microwave oven near water - for example,
near a kitchen sink, in a wet basement, near a
swimming pool, or similar locations.
Do not immerse cord or plug in water.
■
■
Keep cord away from heated surfaces.
Do not let cord hang over edge of table or counter.
■
■
See door surface cleaning instructions in the
“Microwave Oven Care” section.
■
To reduce the risk of fire in the oven cavity:
– Do not overcook food. Carefully attend the
microwave oven when paper, plastic, or other
combustible materials are placed inside the oven to
facilitate cooking.
– Remove wire twist-ties from paper or plastic bags
before placing bags in oven.
– If materials inside the oven ignite, keep oven door
closed, turn oven off, and disconnect the power
cord, or shut off power at the fuse or circuit breaker
panel.
– Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils, or food in the
cavity when not in use.
■
Liquids, such as water, coffee, or tea are able to be overheated
beyond the boiling point without appearing to be boiling. Visible
bubbling or boiling when the container is removed from the
microwave oven is not always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN
THE CONTAINER IS DISTURBED OR A SPOON OR OTHER
UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
– Do not overheat the liquid.
– Stir the liquid both before and halfway through heating it.
– Do not use straight-sided containers with narrow necks.
– After heating, allow the container to stand in the microwave
oven for a short time before removing the container.
– Use extreme care when inserting a spoon or other utensil into
the container.
■
Do not mount over a sink.
■ Do not store anything directly on top of the microwave oven
when the microwave oven is in operation.
Oversized foods or oversized metal utensils should not be
■
inserted in the microwave oven as they may create a fire or risk
of electric shock.
■
Do not clean with metal scouring pads. Pieces can burn off the
pad and touch electrical parts involving a risk
Do not use paper products when appliance is operated in grill or
■
of electric shock.
“Crisp” mode.
■
Do not store any materials, other than manufacturer's
recommended accessories, in this microwave oven when not in
use.
Do not cover racks or any other part of the microwave oven with
■
metal foil. This will cause overheating of the microwave oven.
Clean Ventilating Hoods Frequently - Grease should not be
■
allowed to accumulate on hood or filter.
■
When flambéing foods under the hood, turn the fan on.
■
Suitable for use above both gas and electric cooking equipment.
Intended to be used above ranges with maximum width of 36"
■
(91.44 cm).
■ Use care when cleaning the vent-hood filter. Corrosive cleaning
agents, such as lye-based oven cleaners, may damage the filter.
SAVE THESE INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open
since open-door operation can result in harmful exposure
to microwave energy. It is important not to defeat or
tamper with the safety interlocks.
(b) Do not place any object between the oven front face and
the door or allow soil or cleaner residue to accumulate on
sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there
is no damage to the:
Door (bent),
(1)
Hinges and latches (broken or loosened),
(2)
Door seals and sealing surfaces.
(3)
(d) The oven should not be adjusted or repaired by anyone
except properly qualified service personnel.
3
Electrical Requirements
WARNING
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
Observe all governing codes and ordinances.
Required:
■
A 120 V, 60 Hz, AC-only, 15 or 20 A electrical supply with a
fuse or circuit breaker
Recommended:
■
A time-delay fuse or time-delay circuit breaker
■
A separate circuit serving only this microwave oven
GROUNDING INSTRUCTIONS
■
For all cord connected appliances:
The microwave oven must be grounded. In the event of
an electrical short circuit, grounding reduces the risk of
electric shock by providing an escape wire for the electric
current. The microwave oven is equipped with a cord
having a grounding wire with a grounding plug. The plug
must be plugged into an outlet that is properly installed
and grounded.
WARNING:Improper use of the grounding plug can
result in a risk of electric shock. Consult a qualified
electrician or serviceman if the grounding instructions are
not completely understood, or if doubt exists as to whether
the microwave oven is properly grounded.
Do not use an extension cord. If the power supply cord is
too short, have a qualified electrician or serviceman install
an outlet near the microwave oven.
SAVE THESE INSTRUCTIONS
This device complies with Part 18 of the FCC Rules.
4
FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Product Help
section of our website at http://www.whirlpool.com for more detailed instructions.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
5
KeypadFeatureInstructions
CLOCK/OPTIONSSet the Clock
CLOCK/OPTIONSSet the Energy Save
CLOCK/OPTIONSSet Scroll Speed
CLOCK/OPTIONSSet the Sound
(Tones)
CLOCK/OPTIONSSet Filter Reset
CLOCK/OPTIONSSet Fan Timer
CLOCK/OPTIONSSet Light Timer
CLOCK/OPTIONSActivate Demo Mode
CLOCK/OPTIONSFactory Reset
TIMER SET/OFFKitchen Timer
The Clock is a 12 hour(1:00-12:59) or 24 hour(0:00-23:59) clock. Touch CLOCK/
OPTIONS to reach Clock submenu, and follow the prompts to set the clock. For
example, to 2:25 with AM mode.
1. Touch CLOCK/OPTIONS twice to reach Clock/Energy submenu.
2. Use the number keypads to enter 3 to set the clock with AM/PM/24HR mode.
3. Use the number keypads to enter 1 to set the clock with AM.
4. Use the number keypads to enter 2:25.
5. Touch Start.
To conserve energy, the Clock will automatically turn off when the microwave oven
goes into standby mode. For example, to set the clock on when standby mode.
1. Touch CLOCK/OPTIONS twice to reach the Clock/Energy submenu.
2. Use the number keypads to enter 2 for Energy Save.
3. Use the number keypads to enter 1 to show Clock.
Scroll speed of the text may be adjusted.
1. Touch CLOCK/OPTIONS repeatedly to reach Scroll Speed submenu.
2. Use the number keypads to set the scrolling speed.
3. Touch Start.
Programming tones and signals. Key beep tones may be turned off, or all tones may be
turned off.
1. Touch CLOCK/OPTIONS repeatedly to reach Sound submenu.
2. Use the number keypads to set the tones you desire.
3. Touch Start.
Reset the lter status after replacing and/or cleaning the lter.
1. Touch CLOCK/OPTIONS repeatedly to reach Filter Reset submenu.
2. Touch Start to reset.
Various speeds, ranging from high to low, and off. Comes on automatically as cooling
fan during any cook function.
Set vent fan to run for exactly 30 minutes, or to run for only 30 minutes more(off after
30 minutes). The vent fan may be turned off at any time using the Fan control. For
example set the vent fan on.
1. Touch CLOCK/OPTIONS repeatedly to reach Fan Timer submenu.
2. Use the number keypads 2 to set the vent fan on.
3. Touch Start.
Set the cooktop light to turn on and off at certain times. Touch CLOCK/OPTIONS
follow the prompts to set the light. For example set the light timer on 2:30AM, light
timer off on 3:00PM.
1. Touch CLOCK/OPTIONS repeatedly to reach Light Timer submenu.
2. Use the number keypads 1 to set.
3. Use the number keypads 1 to set AM.
4. Use the number keypads 2:30 for when the light timer on, touch Start.
5. Use the number keypads 2 to set PM.
6. Use the number keypads 3:00 for when the light timer off, touch Start.
NOTE: Hood light timer uses 12Hr AM/PM mode only. If the timer was set, changing
Clock to the 24Hr mode or 12Hr w/o AM/PM will automatically cancel the timer.
Activate to practice using the control without actually turning on the magnetron.
1. Touch CLOCK/OPTIONS repeatedly to reach Demo Mode submenu.
2. Use the number keypads 2 to set Demo Mode on.
3. Touch Start.
User may set microwave oven back to default state.
1. Touch TIMER SET/OFF
2. Touch the number keypads to set the length of time.
3. For example, to set 12 minutes length time, touch TIMER SET/OFF.
4. User the number keypads to enter 12:00.
5. Touch Start.
To Cancel the timer, touch TIMER SET/OFF or Cancel control while the timer count
down is active in the display.
6
KeypadFeatureInstructions
Microwave Oven
Cancel
Activate Control
Lock
The CANCEL keypad stops any microwave oven function except for the clock and
control lock.
The microwave oven will also turn off when the door is opened. When the door is
opened, the element(s) will turn off, but the microwave oven light and fan will remain
on. Close the door and touch the Start keypad to resume the preset cycle.
Activate to avoid unintended start. Touch and hold the CANCEL keypad for about
3seconds until two tones sound and the CONTROL LOCKED appears in the display.
Repeat to unlock control.
+ 30 SecAdd 30 Seconds
Start Function
LIGHTTurn on Hood Light
TURNTABLETurntable on/off
FANTurn on the Fan
COOK TIMESet Manual Cooking
Time
COOK POWERSet Manual Cooking
Power
DUAL CRISPAutomatic Crisp
TIMED DUAL
CRISP
DEFROSTAutomatic Defrost
Manual Crisp
Touch the + 30 SEC keypad will start 30 seconds of cook time.
Press the START keypad to start any cooking functions. If cooking is interrupted by
opening the door, touch START after the door is closed again will resume the preset
cycle.
Press the LIGHT keypad to turn the light beneath the hood on or off. Press the LIGHT
keypad repeatedly to adjusts the hood light setting.
By touching the TURNTABLE keypad, it is possible to switch the turntable on and
off during some microwave cycles. The turntable can be turned on or off only during
Manual cooking cycles.
Press the FAN keypad to turn the fan on or off. Press the FAN keypad repeatedly to
change from low to high.
Touch COOK TIME and then number keypads to set a length of time to cook. For
example, to set the time to 2:30.
1. Touch COOK TIME.
2. Use the number keypads to enter 2:30.
3. Touch Start.
Touch COOK POWER to set the power level, enter cook power with number keypad.
(e.g., press 8 for 80%)
1. Touch DUAL CRISP.
2. Touch DUAL CRISP repeatedly to scroll through foods. For example, to select the
Chicken Nuggets setting, DUAL CRISP must be touched twice.
3. Add food with microwave safe dish as prompt in the display.
4. Touch number keypads to enter the quantity.
5. Touch the Start.
6. Turn food over as prompt in the display (Not all foods require turning.). When
remind tones sound, open the door and turn food over, close the door. If you
don’t open the door, around 2 minutes later, the microwave oven will shut off
automatically.
7. Touch the Start to resume.
When the stop time is reached, the microwave oven will shut off automatically, and
end tones will sound.
1. Touch TIMED DUAL CRISP.
2. For example, to set 12 minutes length time, touch TIMED DUAL CRISP.
3. Touch number keypads to enter 12:00.
4. Open the door, add food with the microwave safe dish, and insert into the
microwave oven, close the door.
5. Touch Start.
When the stop time is reached, the microwave oven will shut off automatically, and
end tones will sound.
1. Touch DEFROST.
2. Touch DEFROST repeatedly to scroll through foods. For example, to select the
MEAT setting, DEFROST must be touched twice.
3. Touch number keypads to enter the weight. For example, to enter 1.5 lbs, use the
number keypads to enter 1.5.
4. Touch the Start.
The display will count down the defrost time. For better results, a preset standing
time is included in the defrosting time. This may make the defrosting time seem
longer than expected.
When the stop time is reached, the microwave oven will shut off automatically, and
end tones will sound.
7
KeypadFeatureInstructions
REHEATAutomatic Reheat
POPCORNPopcorn (Sensor)
SOFTEN/MELTSoften
SOFTEN/MELTMelt
COOKAuto Cook
BROWNManual Brown
KEEP WARMKeep Food Warm
1. Touch REHEAT.
2. Touch REHEAT repeatedly to scroll through foods. For example, to select the
BEVERAGE setting, REHEAT must be touched twice.
3. Touch number keypads to enter the quantity.
4. Touch the Start.
When the stop time is reached, the microwave oven will shut off automatically, and
end tones will sound.
1. Touch POPCORN.
2. Touch the Start.
When the stop time is reached, the microwave oven will shut off automatically, and
end tones will sound.
1. Touch SOFTEN/MELT repeatedly to scroll through foods. For example, to select the
SOFTEN BUTTER setting, SOFTEN/MELT must be touched twice.
2. Touch number keypads to enter quantity (weight or sticks).
3. Touch Start.
When the stop time is reached, the microwave oven will shut off automatically, and
end tones will sound.
1. Touch SOFTEN/MELT repeatedly to scroll through foods. For example, to select the
MELT BUTTER setting, SOFTEN/MELT must be touched three times.
2. Touch number keypads to enter quantity (weight or sticks).
3. Touch Start.
When the stop time is reached, the microwave oven will shut off automatically, and
end tones will sound.
1. Touch COOK repeatedly to scroll through foods. For example, to select the SMALL
POTATOES setting, COOK must be touched twice.
2. Touch number keypads to enter quantity (weight or sticks).
3. Touch Start.
1. Touch BROWN.
2. For example, to set 12 minutes length time, touch BROWN.
3. Touch number keypads to enter 12:00.
4. Touch Start.
1. Touch KEEP WARM.
2. For example, to set 30 minutes length time, touch KEEP WARM.
3. Touch number keypads to enter 30:00.
4. Touch Start.
Features
Turntable
Turntable may be turned off for manual cooking only. This
is helpful when cooking with plates that are bigger than the
turntable, or when cooking with plates that are side by side.
Turntable cannot be turned off during preset or sensor(on some
models) function.
Standby Mode
When no functions are working (12 hour clock is displayed
or if the clock has not been set), microwave oven will switch
to Standby Power mode and dim the LCD brightness after
5minutes. Touch any keypad or open/close the door, and the
display will return to the normal brightness.
Dual Crisp/Brown Element
The crisp/Brown element is located on the ceiling of the
microwave oven. The oven uses a 1250 W metal tube heater to
crisp and brown foods.
8
MICROWAVE OVEN USE
A magnetron in the microwave oven produces microwaves which
reect off the metal oor, walls, and ceiling and pass through the
turntable and appropriate cookware to the food. Microwaves are
attracted to and absorbed by fat, sugar, and water molecules
in the food, causing them to move, producing friction and heat
which cooks the food.
■
To avoid damage to the microwave oven, do not lean on or
allow children to swing on the microwave oven door.
To avoid damage to the microwave oven, do not operate
■
microwave oven when it is empty.
■
The turntable must be in place and correct side up when
microwave oven is in use. Do not use if turntable is chipped
or broken. See the “Accessories” section to reorder.
Baby bottles and baby food jars should not be heated in
■
microwave oven.
■
Clothes, owers, fruit, herbs, wood, gourds, and paper,
including brown paper bags and newspaper, should not be
dried in the microwave oven.
■ Parafn wax will not melt in the microwave oven because it
does not absorb microwaves.
■
Use oven mitts or pot holders when removing containers from
microwave oven.
Do not overcook potatoes. At the end of the recommended
■
cook time, potatoes should be slightly rm. Let potatoes
stand for 5 minutes. They will nish cooking while standing.
Do not cook or reheat whole eggs inside the shell. Steam
■
buildup in whole eggs may cause them to burst. Cover
poached eggs and allow a standing time.
Food Characteristics
When microwave cooking, the amount, size and shape, starting
temperature, composition, and density of the food affect cooking
results.
Amount of Food
The more food heated at once, the longer the cook time needed.
Check for doneness and add small increments of time if
necessary.
Size and Shape
Smaller pieces of food will cook more quickly than larger pieces,
and uniformly shaped foods cook more evenly than irregularly
shaped food.
Starting Temperature
Room temperature foods will heat faster than refrigerated foods,
and refrigerated foods will heat faster than frozen foods.
Composition and Density
Foods high in fat and sugar will reach a higher temperature and
will heat faster than other foods. Heavy, dense foods, such as
meat and potatoes, require a longer cook time than the same size
of a light, porous food, such as cake.
Cooking Guidelines
Covering
Covering food helps retain moisture, shorten cook time, and
reduce spattering. Use the lid supplied with cookware. If a lid is
not available, wax paper, paper towels, or plastic wrap approved
for microwave ovens may be used. Plastic wrap should be
turned back at one corner to provide an opening to vent steam.
Condensation on the door and cavity surfaces is normal during
heavy cooking.
Stirring and Turning
Stirring and turning redistributes heat evenly to avoid overcooking
the outer edges of food. Stir from outside to center. If possible,
turn food over from bottom to top.
Arranging
If heating irregularly shaped or different-sized foods, arrange
the thinner parts and smaller-sized items toward the center. If
cooking several items of the same size and shape, place them in
a ring pattern, leaving the center of the ring empty.
Piercing
Before heating, use a fork or small knife to pierce or prick foods
that have a skin or membrane, such as potatoes, egg yolks,
chicken livers, hot dogs, and sausage. Prick in several places
to allow steam to vent.
Shielding
Use small, at pieces of aluminum foil to shield the thin pieces
of irregularly shaped foods, bones, and foods such as chicken
wings, leg tips, and sh tails. See the “Aluminum Foil and Metal”
section rst.
Standing Time
Food will continue to cook by the natural conduction of heat,
even after the microwave cooking cycle ends. The length of
standing time depends on the volume and density of the food.
9
Reheat
Times and cooking powers have been preset for reheating a
number of food types.
Use the following chart as a guide.
REHEAT CHART
FoodQuantity
Beverage
Do not cover.
Casserole
Place in microwave-safe
container. Cover with plastic
wrap and vent. Stir and
let stand 2-3 minutes after
reheating.
Dinner Plate
Place food on plate. Cover
with plastic wrap and vent.
Let stand 2-3 minutes after
reheating.
Soup
Place in microwave-safe
container. Cover with plastic
wrap and vent. Stir and
let stand 2-3 minutes after
reheating.
Sauce
Place in microwave-safe
container. Cover with plastic
wrap and vent. Stir and
let stand 2-3 minutes after
reheating.
Baked Goods
Place on paper towel.
1-2 cups (250 mL-500 mL)
1-4 cups (250 mL-1 L)
Senses 1 plate, about 8-16 oz
(227-454 g)
Senses 1-4 cups (250 mL-1 L)
Senses 1-4 cups (250 mL-1 L)
1-6 pieces, 2 oz (57g) each
Two small rolls may be
counted as 1 piece.
Defrost
For optimal results, food should be 0°F (-18°C) or colder
■
when defrosting.
■
Unwrap foods and remove lids (from fruit juice) before
defrosting.
Shallow packages will defrost more quickly than deep blocks.
■
Separate food pieces as soon as possible during or at the
■
end of the cycle for more even defrosting.
■
Foods left outside the freezer for more than 20 minutes or
frozen ready-made food should not be defrosted using the
Defrost feature but should be defrosted manually.
Use small pieces of aluminum foil to shield parts of food such
■
as chicken wings, leg tips, and sh tails. See the “Aluminum
Foil and Metal” section rst.
Times and cooking powers have been preset for defrosting a
■
number of food types.
FoodWeight
Meats*0.2 to 6.6 lbs (90 g to 3 kg)
Poultry*0.2 to 6.6 lbs (90 g to 3 kg)
Fish*0.2 to 4.4 lbs (90 g to 2 kg)
Quick1.0 lb only
Use the following chart as a guide when defrosting meat, poultry,
or sh.
DEFROST PREPARATION CHART
MEAT
Beef: ground, steaks, roast,
stew
Lamb: stew and chops
Pork: chops, ribs, roasts,
sausage
POULTRY
Chicken: whole and cut upPlace in a microwave-safe baking
Cornish hens
Turkey: breast
FISH
Fillets, Steaks, Whole,
Shellsh
The narrow or fatty areas of
irregular-shaped cuts should
be shielded with foil before
defrosting.
Do not defrost less than 1/4lb
(113 g) or two 4 oz (113 g)
patties.
Place all meats in a microwavesafe baking dish.
dish, chicken breast-side up.
Remove giblets from whole
chicken.
Place in a microwave-safe
baking dish.
Soften/Melt
Soften and Melt functions may be used to soften or melt your
food. Times and cooking powers have been preset for a number
of food types. Use the following chart as a guide.
FoodQuantityPreparation
Soften Butter0.5, 1.0, 1.5, 2.0
Melt Butter0.5, 1.0, 1.5, 2.0
Soften Ice Cream16, 32, or 64 oz
Soften Cream
Cheese
Soften Frozen
Juice
Melt Chocolate4, 6, 8 or 12 oz
Melt Cheese8 or 16 oz
Melt
Marshmallows
sticks
sticks
(473, 946 or
1893 mL)
3 or 8 oz
(85 g or 227 g)
12, 16 oz (340 or
454 g)
(113, 170, 227 or
340 g)
(227 or 454 g)
5 or 10 oz
(142 or 283 g)
Unwrap and place
in microwave-safe
container.
Unwrap and place
in microwave-safe
container.
Place ice cream
container on
turntable.
Unwrap and place
in microwave-safe
container.
Remove lid.
Cut squares into small
pieces or use chips.
Place in microwavesafe container.
Cut into small
pieces and place
in microwave-safe
container.
Place in microwavesafe container.
* See the Defrost Preparation Chart at end of the “Defrost”
section for cuts, sizes, and instructions.
10
Cook
FoodQuantity
Small Potatoes
Pierce each potato several
times with a fork. Place on
paper towel, around turntable
edges, at least 1" (2.5 cm)
apart. Place single potato
to the side of the turntable.
Let stand 5 minutes after
cooking.
Large Potatoes
Pierce each potato several
times with a fork. Place on
paper towel, around turntable
edges, at least 1" (2.5 cm)
apart. Place single potato
to the side of the turntable.
Let stand 5 minutes after
cooking.
Bacon
Average thickness: Follow
directions on package. For
best results, place bacon on
microwave-safe bacon rack.
Rice
Follow measurements on
package for ingredient
amounts. Place rice and
liquid in microwave-safe
dish. Cover with loose tting
lid. Let stand 5 minutes after
cooking, or until liquid is
absorbed. Stir.
Fresh Vegetable
Place in microwave-safe
container and add 2-4 tbs
water. Cover with plastic
wrap and vent. Stir and
let stand 2-3 minutes after
cooking.
Frozen Vegetable
Place in microwave-safe
container and add 2-4 tbs
water. Cover with plastic
wrap and vent. Stir and
let stand 2-3 minutes after
cooking.
Canned Vegetable
Place in microwave-safe
container. Cover with plastic
wrap, and vent. Stir and
let stand 2-3 minutes after
cooking.
1-4 pieces, 4-7 oz (113-198 g)
Senses 1-4 pieces, 8-10 oz
(227-283 g).
1-6 slices
Senses 0.5-2.0 cups (125500 mL) (dry, white long grain)
Senses 1-4 cups (250 mL-1 L)
Senses 1-4 cups (250 mL-1 L)
1, 2, 3 or 4 cups (250, 500,
750 mL or 1 L)
Popcorn
Senses 3.0- 3.5 oz bags.
■
Do not use regular paper bags or glassware.
Pop only one package of popcorn at a time.
■
Follow manufacturer’s instructions when using a microwave
■
popcorn popper.
■
Listen for popping to slow to one pop every 1 or 2 seconds,
and then stop the cycle. Do not repop unpopped kernels.
■
For best results, use fresh bags of popcorn.
■
Cooking results may vary by brand and fat content.
NOTE: Follow the instructions provided by the microwave
popcorn manufacturer.
Dual Crisp
Dual Crisp is an automatic crisp function. Always use ovenproof
microwave-safe dish, and turn food over at prompt.
NOTE: Microwave oven cavity, inside of the door and ovenproof
microwave-safe dish will be hot. Use the oven mitts to remove
the dish.
FoodQuantity
Chicken Nuggets
Frozen Chicken Wings
Frozen Fries
Frozen Pizza
Refrigerated Pizza Reheat
Pizza rolls
Fish Sticks
5-15 pieces
2-6 pieces
12-36 pieces
6-9 inch
1-3 slices
6-18 pieces
5-15 pieces
Timed Dual Crisp
Timed Dual Crisp is a manual crisp mode. Ideal for crisping
leftovers and frozen foods. Always use ovenproof microwave safe
dish.
NOTE: Microwave oven cavity, inside of the door and microwave
safe dish will be hot. Use the oven mitts to remove the dish.
To use Timed Dual Crisp:
1. Touch TIMED DUAL CRISP.
2. Touch number keypads to enter crisp time up to 99 minutes
and 59 seconds.
3. Open the door, add food with microwave safe dish into the
microwave oven, close the door.
4. Touch Start.
Brown
Brown is a manual brown mode. Ideal for top browning cooked
foods such as casseroles. Use ovenproof microwave-safe dish or
plate.
NOTE: Microwave oven cavity, inside of the door, ovenproof
microwave-safe dish or plate will be hot. Use oven mitts to
remove dish or plate.
To use Brown:
1. Touch Brown.
2. Touch number keypads to enter brown time up to 99 minutes
and 59 seconds.
3. Touch Start.
When the stop time is reached, the microwave oven will shut
off automatically, and end tones will sound.
11
Keep Warm
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
Hot cooked food can be kept warm in the microwave oven.
Keep Warm uses the crisp/brown element. Use oven proof
■
dishes or plates.
■
Food must be at serving temperature before placing it in the
warmed oven. Food may be held up to 1 hour.
■
For best results, cover food.
To Use:
1. Touch KEEP WARM.
2. Touch number keypads to set a length of time up to
60minutes to warm.
To Test Cookware or Dinnerware for Microwave Use:
1. Place cookware or dinnerware in microwave oven with 1 cup
(250 mL) of water beside it.
2. Cook at 100% cooking power for 1 minute.
Do not use cookware or dinnerware if it becomes hot and the
water stays cool.
Aluminum Foil and Metal
Always use oven mitts or pot holders when removing dishes from
the microwave oven.
Aluminum foil and some metal can be used in the microwave
oven. If not used properly, arcing (a blue ash of light) can occur
and cause damage to the microwave oven.
OK for Use
Racks and bakeware supplied with the microwave oven (on
some models), aluminum foil for shielding, and approved meat
thermometers may be used with the following guidelines:
■
To avoid damage to the microwave oven, do not allow
aluminum foil or metal to touch the inside cavity walls,
ceiling, or oor.
Always use the turntable.
■
■
To avoid damage to the microwave oven, do not allow
contact with another metal object during microwave cooking.
Cookware and Dinnerware
Cookware and dinnerware must t on the turntable. Always
use oven mitts or pot holders when handling because any dish
may become hot from heat transferred from the food. Do not
use cookware and dinnerware with gold or silver trim. Use the
following chart as a guide, then test before using.
above the turntable. Follow manufacturer’s
recommendations.
Acceptable for use.
Follow manufacturer’s recommendations.
Use non-recycled and those approved by
the manufacturer for microwave oven use.
Use those approved by the manufacturer
for microwave oven use.
Do not use in microwave oven.
Do not use in microwave oven.
Do Not Use
Metal cookware and bakeware, gold, silver, pewter, nonapproved meat thermometers, skewers, twist ties, foil liners, such
as sandwich wrappers, staples, and objects with gold or silver
trim or a metallic glaze, should not be used in the microwave
oven.
For Use Crisp, Brown and Keep Warm Functions
Use heat safe dishes to hold foods.
■
†Styrofoam® is a registered trademark of The Dow Chemical Company.
12
Microwave Cooking Power
Many recipes for microwave cooking specify which cooking
power to use by percent, name, or number. For example,
70%=Medium-High=7.
Use the following chart as a general guide for the suggested
cooking power of specic foods.
MICROWAVE COOKING POWER CHART
Percent/
Name
100%, High
(default
setting)
90%9Cooking small, tender pieces
80%8Heating rice, pasta, or casseroles.
70%, MediumHigh
60%6Cooking sensitive foods such as
50%, Medium5Cooking ham, whole poultry, and
40%4Melting chocolate.
30%, MediumLow, Defrost
20%2Softening butter, cheese,
10%, Low1Taking chill out of fruit.
NumberUse
10Quick heating convenience
foods and foods with high
water content, such as soups,
beverages, and most vegetables.
of meat, ground meat, poultry
pieces, and sh llets.
Heating cream soups.
Cooking and heating foods that
need a cook power lower than
high, for example, whole sh and
meat loaf.
7Reheating a single serving
of food.
cheese and egg dishes, pudding,
and custards.
Cooking non-stirrable casseroles,
such as lasagna.
pot roasts.
Simmering stews.
Heating bread, rolls, and pastries.
3Defrosting bread, sh, meats,
poultry, and precooked foods.
and ice cream.
Sensor Cook
A sensor in the microwave oven detects moisture released from
food as it heats and adjusts the cooking time accordingly.
Use microwave-safe dish with loose-tting lid or cover
microwave-safe dish with plastic wrap and vent.
For Best Cooking Performance:
Before using a Sensor Cook function, make sure power has
been supplied to the microwave oven for at least 2 minutes, the
room temperature is not above 95°F (35°C), and the outside of
the cooking container and the microwave oven cavity are dry.
For optimal performance, wait at least 30 minutes after the crisp/
brown element has been used before sensor cooking.
Manual Cooking/Stage Cooking
Manual Cooking
Touch COOK TIME, touch the number keypads to enter time,
touch COOK POWER (if not 100%), touch number keypads to
enter power level (10-90), then touch the Start control.
Stage Cooking
If programming additional stages (up to three). Touch COOK
TIME, touch number keypads to enter time, touch COOK POWER
(if not 100%), touch number keypads to enter power level (10-90),
then touch OPTIONS/ CLOCK to enter programming for the next
stage, then enter the cook time and cook power of each, nally
touch the Start control.
Add More Time
At the end of any cycle, “Press 0~9 to Add More Time” scrolls
in the display. Enter the additional time, if desired, and start the
microwave oven. The cook power for all non-sensor cycles will
be the same as in the nished cycle but may be changed. If Add
More Time is used after a sensor cycle, the power will be 100%
but may be changed.
Doneness
Doneness is a function used for adjusting the cook time. This
feature can be used on automatic functions. Doneness cannot be
adjusted for Defrost functions.
Doneness can be changed within the rst 20 seconds of starting
the cook cycle.
To Change Doneness Setting:
After starting the cooking cycle, press COOK TIME repeatedly to
scroll through “NORMAL,” “MORE DONE,” or “LESS DONE”.
13
MICROWAVE OVEN CARE
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and
the microwave oven is cool. Always follow label instructions on
cleaning products.
Soap, water, and a soft cloth or sponge are suggested rst,
unless otherwise noted.
STAINLESS STEEL (on some models)
NOTE: To avoid damage to stainless steel surfaces, do not use
soap-lled scouring pads, abrasive cleaners, cooktop polishing
creme, steel-wool pads, gritty washcloths, or abrasive paper
towels. Damage may occur to stainless steel surfaces, even
withone-time or limited use.
Rub in direction of grain to avoid damaging.
Cleaning Method:
Affresh® Stainless Steel Cleaner Part Number W10355016
■
(notincluded):
See the “Accessories” section to order.
■
Vinegar for hard water spots.
MICROWAVE OVEN DOOR EXTERIOR
Cleaning Method:
■
Glass cleaner and a soft cloth or sponge:
Apply glass cleaner to soft cloth or sponge, not directly
on panel.
■
Affresh® Kitchen Appliance Cleaner Part Number W10355010
(not included):
See the “Accessories” section to order.
MICROWAVE OVEN CAVITY
To avoid damage to microwave oven cavity, do not use soaplled scouring pads, abrasive cleaners, steel-wool pads, gritty
washcloths, or some paper towels.
On stainless steel models, rub in direction of grain
to avoid damaging.
The area where the microwave oven door and frame touch when
closed should be kept clean.
Cleaning Method:
Average soil
■
Mild, nonabrasive soaps and detergents:
Rinse with clean water and dry with soft, lint-free cloth.
Heavy soil
■
Mild, nonabrasive soaps and detergents:
Heat 1 cup (250 mL) of water for 2 to 5 minutes in microwave
oven. Steamwill soften soil. Rinse with clean water and dry
with soft, lint-free cloth.
Odors
■
Lemon juice or vinegar:
Heat 1 cup (250 mL) of water with 1 tbs (15 mL) of either
lemonjuice or vinegar for 2 to 5 minutes in microwave oven.
GREASE FILTERS
■
Mild soap, water, and dishwasher
TURNTABLE SUPPORT AND ROLLERS, HUB
■ Mild soap and water or dishwasher
INSTALLING/REPLACING FILTERS AND LIGHT BULBS
NOTE: A Filter Status indicator (on some models) appears in the
display when it is time to replace the charcoal lter and clean
or replace the grease lters. See the “Clock/Options” section to
reset lter status.
Grease lters: Grease lters are on the underside of microwave
oven. Clean monthly or as prompted by Filter Status indicator.
Slide the lter away from the tab area and drop out the lter. To
reinstall, place end of the lter into the opening opposite the tab
area, swing up the other end, and slide it toward the tab area.
Charcoal lter: The charcoal lter is behind the vent grille at the
top front of the microwave oven. The charcoal lter cannot be
cleaned and should be replaced about every 6 months. Remove
2 screws on the vent grille, slide the vent grille to the left, tilt it
forward, lift it out, and remove the lter. To reinstall, place the lter
into its 2-hook area with the wire mesh side to the front. Replace
the vent grille by inserting the 3 bottom latch hooks of the vent
grille into the front holes, tilt the vent grille backwards, slide it to
the right, and secure with screws.
Cooktop light: The cooktop light is located on the underside
of the microwave oven and is replaceable. Remove bulb cover
screw, and open the bulb cover. Replace bulb, close bulb cover,
and secure with screw.
Cavity light: The cavity light bulb is located behind the vent grille
at the top front of the microwave oven, under the bulb cover, and
is replaceable. Remove 2 screws on the vent grille, slide the vent
grille to the left, tilt it forward, and lift it out. Open the bulb cover
and replace bulb. To reinstall, close bulb cover. Replace the vent
grille by inserting the 3 bottom latch hooks of the vent grille into
the front holes, tilt the vent grille backwards, slide it to the right,
and secure with screws.
TURNTABLE
Replace turntable immediately after cleaning. Do not operate the
microwave oven without the turntable in place.
Cleaning Method:
Mild soap and water
■
Dishwasher
■
14
TROUBLESHOOTING
First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call,
refer to the warranty page in this manual or visit https://www.whirlpool.com/product_help.
Contact us by mail with any questions or concerns at the address below:
whirlpool Customer eXperience Center
In the U.S.A., call 1-800-253-1301. In Canada, call 1-800-807-6777
Please include a daytime phone number in your correspondence.
If you experienceRecommended Solutions
Microwave oven will
not operate
Arcing in the
microwave oven
Turntable alternates
rotation directions
Display shows
messages
Fan running during
cooktop usage
Radio, TV, or cordless
phone interference
Odor and smoke
coming from
microwave oven
during crisp/brown
cooking
Grill element does not
appear to be on
Check the following:
Household fuse or circuit breaker: If a household fuse has blown or a circuit breaker has tripped,
■
replace the fuse or reset the circuit breaker. If the problem continues, call an electrician.
■
Magnetron: Try to heat 1 cup (250 mL) of cold water for 2 minutes at 100% cooking power. If water
does not heat, try the steps in the bullets below. If microwave oven still does not operate, call for
service.
■ Door: Firmly close door. On some models, if a packaging spacer is attached to inside of the door,
remove it, then rmly close door.
If a message about the door appears in the display, the door has been closed for 5 minutes or more
without the microwave oven being started. This occurs to avoid unintended starting of the microwave
oven. Open and close the door, then start the cycle.
■ Control: Make sure control is set properly. Make sure Control Lock is off. Make sure Demo mode
(onsome models) is off.
Check the following:
■
Soil buildup: Soil buildup on cavity walls, microwave inlet cover, and area where the door touches the
frame can cause arcing. See “General Cleaning” in the “Microwave Oven Care” section.
This is normal and depends on motor rotation at the beginning of the cycle.
■
■ “Enter clock” with ashing digits means there has been a power failure. Reset the clock.
■
A letter followed by a number is an error indicator. Call for assistance.
This is normal. The microwave oven’s cooling fan, which is separate from the vent fan, automatically
■
comes on during microwave oven operation to cool the microwave oven. It may also automatically come
on and cycle on and off to cool the microwave oven’s controls while the cooktop below is being used.
Check the following:
■
Proximity: Move the receiver away from the microwave oven, or adjust the radio or TV antenna.
Soil: Make sure the microwave oven door and sealing surfaces are clean.
■
Frequency: Some 2.4 GHz-based cordless phones and home wireless networks may experience static
■
or noise while microwave oven is on. Use a corded phone, a different frequency cordless phone, or
avoid using these items during microwave oven operation.
■ This is normal for the rst few crisp/brown cycles. The odor will dissipate with repeated use.
This is not unusual. See “Grill Element” in the “Features” section.
■
■
Is the element still working properly?
Place 2 slices of bread on the tall grill rack, place the rack on the turntable and close the door. Program
the microwave oven using manual grill - without microwave - for 10 minutes. The bread should toast
dark brown. If it does not toast, call for service.
15
For accessories in the U.S.A., you can visit our website at www.whirlpool.com or call us at 1-800-253-1301.
Replacement Parts
Turntable
■
■
Turntable support and rollers
■
Turntable hub
Grease lter
■
Charcoal lter
■
Cooktop light bulb
■
■
Cavity light bulb
ACCESSORIES
In Canada, visit our website at www.maytag.ca or call us at 1-800-807-6777.
In Canada, visit our website at www. whirlpool.ca or call us at 1-800-807-6777.
Provided Accessories
Grill Rack
■
■
Crisp Pan
■
Crisp Handle
Cleaning Supplies
Heavy-duty Degreaser
■
Affresh® Kitchen Appliance Cleaner
■
■
Affresh® Stainless Steel Cleaner
■
Affresh® Stainless Steel Wipes
16
WHIRLPOOL
®
MICROWAVE RANGE
HOOD COMBINATION
LIMITED WARRANTY
ATTACH YOUR RECEIPT HERE. PROOF OF PURCHASE IS
REQUIRED TO OBTAIN WARRANTY SERVICE.
Please have the following information available when you call the
Customer eXperience Center:
Name, address and telephone number
■
Model number and serial number
■
A clear, detailed description of the problem
■
Proof of purchase including dealer or retailer name and address
■
IF YOU NEED SERVICE:
1. Before contacting us to arrange service, please determine whether your product requires repair. Some questions can be addressed
without service. Please take a few minutes to review the Troubleshooting or Problem Solver section of the Use and Care Guide, or
visit https://www.whirlpool.com/product_help.
2. All warranty service is provided exclusively by our authorized Whirlpool Service Providers.
for warranty service to:
Whirlpool Customer eXperience Center
In the U.S.A., call 1-800-253-1301. In Canada, call 1-800-807-6777.
If outside the 50 United States or Canada, contact your authorized Whirlpool dealer to determine whether another warranty applies.
In the U.S. and Canada, direct all requests
TEN YEAR LIMITED WARRANTY
WHAT IS COVEREDWHAT IS NOT COVERED
FIRST YEAR LIMITED WARRANTY (PARTS AND LABOR)
For one year from the date of purchase, when this major
appliance is installed, operated and maintained according to
instructions attached to or furnished with the product,
Whirlpool Corporation or Whirlpool Canada, LP(hereatter
“Whirlpool”) will pay for factory specifed replacement
parts and repair labor to correct defects in materials or
workmanship that existed when this major appliance was
purchased, or at its sole discretion replace the product. In
the event of product replacement, your appliance will be
warranted for the remaining term of the original unit’s warranty
period.
SECOND THROUGH TENTH YEAR LIMITED WARRANTY
(CERTAIN COMPONENT PARTS ONLY - LABOR NOT
In the second through tenth years from the date of original
purchase, when this major appliance is installed, operated and
maintained according to instructions attached to or furnished
with the product, Whirlpool will pay for factory specifed parts
for the following components to correct non-cosmetic defects
in materials or workmanship in these parts that prevent
function of this major appliance and that existed when this
major appliance was purchased. This is a limited 10-year
warranty on the below named parts only and does not include
repair labor.
Magnetron
■
Cavity (Rust Through and Broken Welds Only)
■
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS
LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS
PROVIDED HEREIN. Service must be provided by a Whirlpool
designated service company. This limited warranty is valid
only in the United States or Canada and applies only when
the major appliance is used in the country in which it was
purchased. This limited warranty is effective from the date of
original consumer purchase. Proof of original purchase date is
required to obtain service under this limited warranty.
INCLUDED)
1. Commercial, non-residential, multiple-family use, or use inconsistent with
published user, operator or installation instructions.
2. In-home Instruction on how to use your product.
3. Service to correct improper product maintenance or installation,
Installation not in accordance with electrical or plumbing codes or
correction of household electrical or plumbing (i.e. house wiring, fuses or
water inlet hoses).
4. Consumable parts (i.e. light bulbs, batteries, air or water lters, etc.).
5. Defects or damage caused by the use of non-genuine Whirlpool parts
oraccessories.
6. Conversion of your product from natural gas or propane gas.
7. Damage from accident, misuse, abuse, re, oods, acts of God or use
withproducts not approved by Whirlpool.
8. Repairs to parts or systems to correct product damage or defects caused
by unauthorized service, alteration or modication of the appliance.
9. Cosmetic damage including scratches, dents, chips, and other damage
to appliance nishes unless such damage results from defects in
materials and workmanship and is reported to Whirlpool within 30 days.
10. Discoloration, rust or oxidation of surfaces resulting from caustic
or corrosive environments including but not limited to high salt
concentrations, high moisture or humidity or exposure to chemicals.
11. Food loss due to product failure.
12. Pick-up or delivery. This product is intended for in-home repair.
13. Travel or transportation expenses for service in remote locations where
an authorized Whirlpoor servicer is not available.
14. Removal or reinstallation of inaccessible appliances or built-in xtures (i.e.
trim, decorative panels, ooring, cabinetry, islands, countertops, drywall,
etc.) that interfere with servicing, removal or replacement of the product.
15. Service or parts for appliances with original model/serial numbers
removed, altered or not easily determined.
The cost of repair or replacement under these excluded circumstances
shall be borne by the customer.
DISCLAIMER OF IMPLIED WARRANTIES
IMPLIED WARRANTIES, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED WARRANTY OF FITNESS FOR A
PARTICULAR PURPOSE, ARE LIMITED TO TEN YEARS OR THE SHORTEST PERIOD ALLOWED BY LAW. Some states and provinces do not
allow limitations on the duration of implied warranties of merchantability or tness, so this limitation may not apply to you. This warranty gives
you specic legal rights, and you also may have other rights that vary from state to state or province to province.
DISCLAIMER OF REPRESENTATIONS OUTSIDE OF WARRANTY
Whirlpool makes no representations about the quality, durability, or need for service or repair of this major appliance other than the
representations contained in this warranty. If you want a longer or more comprehensive warranty than the limited warranty that comes with this
major appliance, you should ask Maytag or your retailer about buying an extended warranty.
major appliance, you should ask Whirlpool or your retailer about buying an extended warranty.
LIMITATION OF REMEDIES; EXCLUSION OF INCIDENTAL AND CONSEQUENTIAL DAMAGES
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN.WHIRLPOOL
SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states and provinces do not allow the exclusion or
limitation of incidental or consequential damages, so these limitations and exclusions may not apply to you. This warranty gives you specic
legal rights, and you also may have other rights that vary from state to state or province to province.
17
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