Whirlpool YMT4070SKQ1, YMT4070SKQ0, YMT4070SKB1, YMT4070SKB0 Owner’s Manual

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UseECare
MicrowaveOvens
A Note to You .................................................. 2
Microwave Oven Safety ................................. 3
Installation Instructions ................................. 5
Getting to Know Your Microwave Oven ......7
Testing your dinnerware or cookware ........7
Control panel features ............................... 10
Built-in kits ................................................. 11
Setting the clock ........................................ 11
Microwave Oven Use .....................................12
Cooking at high cook power .................... 12
Cooking at different cook powers ............12
Cooking with more than
one cook cycle ........................................... 13
Using EZ-CHOICE T'_Cooking Feature ......13
EZ-CHOICE TM Cooking Feature Chart .......14
Using AUTO DEFROST ............................. 16
Defrosting tips ............................................ 17
Using ADD MINUTE ................................... 17
Using WARM HOLD .................................. 17
Cooking Guide .............................................. 18
Microwave Oven Care .................................. 19
Questions and Answers ............................... 20
Troubleshooting ............................................ 21
Assistance or Service .................................. 22
Warranty ......................................................... 24
MODEL YMT4070SK
3828W5A2245/8184554
a-8oo-46a-568a
Call our Customer Interaction Center
with questions or comments.
www.whirlpool.com/canada
ANOTETOYOU
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The Whirlpool ®Brand is committed to designing quality products that consistently perform for you to make your life easier. To ensure that you enjoy years of trouble-free operation, we developed this Use and Care Guide.
It is full of valuable information about how to operate and maintain your appliance properly. Please read it
carefully. Also, complete and mail the Product Registration Card provided with your appliance. The card helps us notify
you about any new information on your appliance.
Whenever you call to request service for your appliance, you need to know your complete model number and
serial number. You can find this information on the model and serial number label/plate (see the diagram in
the "Getting to Know Your Microwave Oven" section).
Please also record the purchase date of your appliance
and your dealer's name, address, and telephone number.
Keep this book and the sales slip together for future reference. It is important for you to save
your sales receipt showing the date of purchase. Proof of purchase will assure you of in- warranty service.
To find detailed product information, the location of the nearest Whirlpool dealer or designated servicer, to
purchase an accessory item, or register your appliance on-line, please visit our website at
www.whirlpool.com/canada
Model Number Serial Number Purchase Date Dealer Name Dealer Address Dealer Phone
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MICROWAVEOVENSA
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or
"WARNING." These words mean:
You can be killed or seriously injured if you don't
immediately follow instructions.
You can be killed or seriously injured if you don't
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury,
and tell you what can happen if the instructions are not followed.
iMPORTANT SAFETY iNSTRUCTiONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns,
electric shock, fire, injuryto persons or exposure
to excessive microwave energy:
Read all instructions before using the microwave OVER.
Read and follow the specific "PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY" found in this section.
The microwave oven must be grounded. Connect only to properly grounded outlet. See "GROUND-
ING INSTRUCTIONS" found in the "Installation Instructions" section.
Install or locate the microwave oven only in accordance with the installation instructions.
Some products such as whole eggs and sealed containers - for example, closed glass jars -
may explode and should not be heated in the microwave oven.
Use the microwave oven only for its intended use as described in this manual. Do not use corrosive
chemicals or vapors in the microwave oven. This
type of oven is specifically designed to heat,
cook, or dry food. It is not designed for industrial or laboratory use.
As with any appliance, close supervision is necessary when used by children.
Do not operate the microwave oven if it has a damaged cord or plug, if it is not working properly,
or if it has been damaged or dropped.
The microwave oven should be serviced only by qualified service personnel. Call an authorized
service company for examination, repair or adjustment.
Do not cover or block any openings on the microwave oven.
Do not store the microwave oven outdoors. Do not use the microwave oven near water - for
example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like.
Do not immerse cord or plug in water.
Keep cord away from heated surfaces.
Do not let cord hang over edge of table or counter.
See door surface cleaning instructions in the "Microwave Oven Care" section.
SAVE THESE INSTRUCTIONS
continued on next page
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IMPORTANT SAFETY INSTRUCTIONS
Do not operate any heating or cooking appliance
beneath the microwave oven.
Do not mount microwave oven over or Rear any portion of a heating or cooking appliance.
Do not mount over a sink.
Do not store anything directly on top of the microwave oven surface when the microwave
oven is in operation.
To reduce the risk of fire in the oven cavity:
- Do not overcook food. Carefully attend the
microwave oven if paper, plastic, or other combustible materials are placed inside the
oven to facilitate cooking.
- Remove wire twist-ties from paper or plastic bags before placing bag in oven.
- If materials inside the oven should ignite, keep
oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or
circuit breaker panel.
- Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or
food in the cavity when not in use.
SAVE THESE INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the
door open since open-door operation can result in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety interlocks.
(b)Do not place any object between the oven front
face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is
particularly important that the oven door close properly and that there is no damage to the:
(1) door (bent), (2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by
anyone except properly qualified service personnel.
INSTALLATIONINSTRUCTIONS
Before you begin operating the oven, carefully read the following instructions.
1. Empty the microwave oven and clean inside it with a soft, damp cloth. Check for damage such as a
door that isn't lined up correctly, damage around the door, or dents inside the oven or on the
exterior. If there is any damage, do not operate the oven until a designated service technician has
checked it and made any needed repairs.
2. Put the oven on a cart, counter, table, or shelf that is strong enough to hold the oven and the food and utensils you put in it. (The control side of the unit is
the heavy side. Use care when handling the oven.) The weight of the oven is about 26 Ibs
(12 kg). The microwave oven should be at a temperature above 50°F (10°C) for proper operation.
NOTE: You can build your microwave oven into a wall or cabinet by using one of the trim kits listed in
the "Built-in kits" section.
NOTE: Do not block the exhaust vents or air intake openings. Allow a few inches of space at the back
and side of the oven where the exhaust vents are located. Blocking the exhaust vents could cause
damage to the oven and poor cooking results. Make sure the microwave oven legs are in place to ensure
proper airflow. If vents are blocked, a sensitive thermal safety device automatically turns the oven off. The oven should work properly once it has cooled.
Power opening
supply cord (in rear)
Observe all governing codes and ordinances. A 120 Volt, 60 Hz, AC only, 15-amp fused electrical supply is
required. (A time-delay fuse is recommended.) It is recommended that a separate circuit serving only this
appliance be provided.
Air intake
®
/
Exhaust vent
(on side)
Fire Hazard
Do not install oven next to or over a heat
source without a UL approved (CSA approved
in Canada) trim kit. Doing so can result in death, fire, or
electrical shock.
Electrical Shock Hazard
Plug into a grounded 3 prong outlet. Do not remove ground prong.
Do not use an adapter. Do not use an extension cord.
Failure to follow these instructions can
result in death, fire, or electrical shock.
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GROUNDING INSTRUCTIONS
For all cord connected appliances:
The microwave oven must be grounded. In the event of an electrical short circuit, grounding
reduces the risk of electric shock by providing an
escape wire for the electric current. The
microwave oven is equipped with a cord having
a grounding wire with a grounding plug. The plug
must be plugged into an outlet that is properly installed and grounded.
WARNING: Improper use of the grounding plug
can result in a risk of electric shock. Consult a qualified electrician or serviceman if the
grounding instructions are not completely understood, or if doubt exists as to whether the
microwave oven is properly grounded.
Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or
serviceman install an outlet near the microwave oven.
For a permanently connected appliance: The microwave oven must be connected to a grounded, metallic, permanent wiring system, or
an equipment grounding conductor should be run with the circuit conductors and connected to the
equipment grounding terminal or lead on the
microwave oven.
SAVE THESE INSTRUCTIONS
This section discusses the concepts behind microwave cooking. It also shows you the basics you need to know to operate your microwave oven. Please read this information before you use your oven.
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Microwave energy is not hot. It causes food to make
its own heat, and it's this heat that cooks the food.
Microwaves are like TV waves, radio waves, or light
waves. You cannot see them, but you can see what they do.
A magnetron in the microwave oven produces microwaves. The microwaves move into the oven,
where they contact food as it turns on the turntable. Your oven has a MAXWAVE TM multiple microwave
distribution system. Microwave energy is released from two locations, giving you better, more even
cooking.
Oven cavity Magnetron
Glass turntable Metal floor
The glass turntable of your microwave oven lets microwaves pass through. Then they bounce off a
metal floor, back through the glass turntable, and are absorbed by the food.
Microwaves pass through most glass, paper, and
plastics without heating them so food absorbs the energy. Microwaves bounce off metal containers so
food does not absorb the energy.
Using your microwave oven may cause interference
to your radio, TV, or similar equipment. When there is
interference, you can reduce it or remove it by:
Cleaning the door and sealing surfaces of the oven.
Adjusting the receiving antenna of the radio or television.
Moving the receiver away from the microwave oven.
Plugging the microwave oven into a different outlet so that the microwave oven and receiver are on
different branch circuits.
Always cook food for the shortest cooking time
recommended. Check to see how the food is
cooking. If needed, touch ADD MINUTE while the oven is operating or after the cooking cycle is over
(see the "Using ADD MINUTE" section).
Stir, turn over, or rearrange the food being cooked about halfway through the cooking time for all
recipes. This will help make sure the food is evenly
cooked.
If you do not have a cover for a dish, use wax
paper, or microwave-approved paper towels or plastic wrap. Remember to turn back a corner of
the plastic wrap to vent steam during cooking.
Test dinnerware or cookware before using. To test a dish for safe use, put it into the oven
with 1 cup (250 mL) of water beside it. Cook at 100% cook power for one minute. If the dish gets hot and
water stays cool, do not use it. Some dishes
(melamine, some ceramic dinnerware, etc.) absorb microwave energy, slowing cooking times. Cooking in
metal containers not designed for microwave use
could damage the oven, as could containers with
hidden metal (twist-ties, foil lining, staples, metallic
glaze or trim).
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Heated liquids can splash out during and after heating. Use of a wooden stir stick placed in the
cup or bowl during heating may help to avoid
Never lean on the door or allow a child to swing on it when the door is open.
Use oven mitts or pot holders when removing containers from oven.
Do not use newspaper or other printed paper in the oven.
Do not dry flowers, fruit, herbs, wood, paper, gourds, or clothes in the oven.
Do not start a microwave oven when it is empty. Product life may be shortened. If you practice
programming the oven, put a container of water in
the oven. It is normal for the oven door to look wavy
after the oven has been running for a while.
Do not try to melt paraffin wax in the oven. Paraffin wax will not melt in a microwave oven because it
allows microwaves to pass through it.
Do not operate the microwave oven unless the glass
turntable is securely in place and can rotate freely. The turntable can rotate in either direction. Make
sure the turntable is correct-side up in the oven. Handle your turntable with care when removing it
from the oven to avoid possibly breaking it. If your turntable cracks or breaks, contact your dealer for a
replacement.
When you use a browning dish, the browning dish bottom must be at least _0 in. (5 mm) above the
turntable. Follow the directions supplied with the
browning dish.
Steam buildup in whole eggs may cause them to burst and damage the oven. Cover poached eggs
and allow a standing time.
this.
Microwaves may not reach the center of a roast. The heat spreads to the center from the outer,
cooked areas just as in regular oven cooking. This is one of the reasons for letting some foods (for
example, roasts or baked potatoes) stand for a while after cooking, or for stirring some foods dur- ing the cooking time.
Do not deep fry in the oven. Microwavable
utensils are not suitable and it is difficult to maintain appropriate deep-frying temperatures.
Do not overcook potatoes. At the end of the
recommended cooking time, potatoes should be slightly firm because they will continue cooking
during standing time. Affer microwaving, let potatoes stand for 5 minutes. They will finish
cooking while standing.
If your electric power line or outlet voltage is less than 110 volts, cooking times may be longer. Have
a qualified electrician check your electrical system.
Thismanualmaycoverseveraldifferentmodels.Themodel(orappliance)youhavepurchasedmayhavesome orallofthefeaturesshown.Theappearanceofyourparticularmodelmaydifferslightlyfromtheillustrationsin thismanual.
® ®
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Your microwave oven is designed to make your cooking experience enjoyable and productive. To
help get you up and running quickly, the following is a list of the oven's basic features:
1. One-Touch Door Open Button. Push this button to open the door.
2. Door Safety Lock System. The oven will not work unless the door is securely closed.
3. Window with Metal Shield. The shield prevents
microwaves from escaping. It is designed as a
screen to allow you to view food as it cooks.
4. Glass Turntable. This turntable turns food as it cooks for more even cooking. It must be
in the oven during operation for best results.
The turntable is sunken into the cavity floor to give you more cooking space and better cooking
results.
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®
5. Removable Turntable Support (under turntable).
6. Control Panel. Touch pads on this panel to perform all functions.
7. Light (not shown). The light automatically turns
on when the door is opened or when the oven is
running.
8. Cooking Guide Label.
9. Model and Serial Number Plate.
Yourmicrowaveovencontrolpanelletsyou choosethecookingfunctionyouwantquicklyand
easily.Allyouhavetodoistouchthenecessary
Commandpad.Thefollowingisa listofallthe CommandandNumberpadslocatedonthecontrol
panel.
1. Display.Thisdisplayincludesaclocktotell youthetimeofday,cookingtimesettings, andcookingfunctionsyouchose.
2. POPCORN.Touchthispadtopoppopcorn, withoutenteringacookpowerortime.
3. BAKEDPOTATOES.Touchthispadto bake
potatoes,withoutenteringacookpoweror
time.
4. DINNERPLATE.Touchthispadto reheata dinnerplateof refrigeratedfood,without
enteringacookpowerortime.
5. FROZENENTREE.Touchthispadto heat afrozenentree,withoutenteringacookpower ortime.
6. FRESHVEGETABLES.Touchthispadto cook freshvegetables,withoutenteringacookpower
ortime.
7. PIZZAREHEAT.Touchthispadtoreheat slicesofpizza,withoutenteringacookpower
ortime.
8. BEVERAGE.Touchthispadtoreheata
beverage,withoutenteringacookpower
ortime.
9. BAKEDGOODS.Touchthispadtoheatbaked goods,withoutenteringacookpowerortime.
10. CASSEROLE.Touchthispadtoheata casserole,withoutenteringa cookpower
ortime.
11.AUTODEFROST.Touchthispadtothaw frozenfoodbyweight.
12.WARMHOLD.Touchthispadtokeephot, cookedfoodswarminyourmicrowave oven.YoucanuseWARMHOLDbyitself,or
toautomaticallyfollowacookingcycle.
13. ADD MINUTE. Touch this pad to cook for
1 minute at 100% cook power.
14. COOK TIME. Touch this pad followed by
Number pads to set a cooking time.
15. COOK POWER. Touch this pad, after the cook time has been set, followed by a Number pad to
set the amount of microwave energy released
to cook the food. The higher the number, the
higher the power or faster the "cooking speed."
SET
CLOCK
6 9
0
16. CLOCK SET. Touch this pad to enter the correct time of day.
17. Number pads. Touch Number pads to enter cooking times, cook powers, quantities, or
weights.
18. START/ENTER. Touch this pad to start a function you have set.
19. OFF/CANCEL Touch this pad once to erase
an incorrect command or twice to cancel a program during cooking. This pad will not
erase the time of day.
NOTE: If you try to enter unacceptable instructions, "Err" will appear on the display. Touch OFF/CANCEL
and re-enter the instructions.
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Your microwave oven comes with audible signals that can guide you when setting and using your oven:
A programming tone will sound each time you touch a pad.
Three tones signal the end of a cooking cycle.
NOTE: The tones on your oven can be turned off. To do so, see "Using OPTIONS."
10
Youcanstoptheovenduringacyclebyopeningthe door.Theovenstopsheatingandthefanstops,butthe
lightstayson.Torestartcooking,closethedoorand TouchSTART/ENTER.
Ifyoudonotwantto continuecooking:
Closethedoorandthelightgoesoff. OR
TouchOFF/CANCEL.
NOTE:Beforesettingafunction,touchOFF/CANCEL tomakesurenootherfunctionison.
TheChildLocklocksthecontrolpanelpadsto preventunintendeduseofthemicrowave.
Tolockthecontrolpanel: TouchandholdSTART/ENTERuntil"L"appearson
display(approximately4seconds). (Twotoneswillsound.)
Tounlockthecontrolpanel: TouchandholdSTART/ENTERuntil"L"appearson
display.(Onetonewillsound.)
SiZE COLO. KITMODE"NO.
24" (61 cm) Black MK1074XHB 24" (61 cm) White MK1074XHQ
NOTE: You can also fasten your microwave oven under a cabinet by using a special kit. You can get
Kit No. 4359914 from your dealer. If your dealer does
not stock the kit, you can order it, by kit part number, by calling 1=800-461 =5681 and following the instructions
and telephone prompts you hear.
When you first plug in your microwave oven, the display shows " 0 ". If the electric power ever goes
off, the display will again show " 0 " when the power comes back on.
NOTE: You can cook without setting the clock, but the display will not show the correct time of day after the
cooking is completed.
1. Touch CLOCK SET.
2. Touch number pads for time of day. For example: For 7:00, touch "7 0 0"
Fire Hazard
Do not install oven next to or over a heat
source without a UL approved (CSA approved in Canada) trim kit.
Doing so can result in death, fire, or
electrical shock.
You can build your microwave oven into a wall or cabinet by using one of the following trim kits.
These kits are available from your dealer. If your
dealer does not stock the kit you can order it, by kit part number, by calling 1-800=461=5681 and
following the instructions and telephone prompts
you hear.
3. Touch CLOCK SET.
11
MICROWAVEOVENUSE
5. At the end of the cooking time: Display will show "END" and 3 tones will sound. 5. Select number pad for desired power setting.
(See the following chart.)
6, Touch START/ENTER.
7. At the end of the cooking time: Display will show "END" and 3 tones will sound.
For best results, some recipes call for different cook powers. The lower the cook power, the slower the cooking. Each level stands for a different percentage of cook power. Many microwave cookbook recipes tell you by number, percent, or name which cook power to use.
The following chart gives the percentage of cook power each level stands for, and the cook power name usually used. It also tells you when to use each cook power. Follow recipe or food package instructions if available.
NOTE: Refer to a reliable cookbook for cooking times.
PIOO-HI = 100% of full High Quick heating many convenience foods and foods power (automatic) with high water content, such as soups, beverages
................................................................................................................................................................................................................................................................................................................................................................................................and mos! vegetables .............................................................................................................................................................................................
P90 = 90% of full power Cooking small tender pieces of meat, ground meat,
poultry pieces, and fish fillets
Heating cream soups
of fuii.............................................................................................................................................................................................................................................. Heaiing ricel pastal or stirrabie casseroies ........................................................................................................
power Cooking and heating foods that need a cook power
lower than high (for example, whole fish and meat loaf)
P70 = 70% of full power Medium-High, Reheat Reheating a single serving of food
12
COOKPOWER NAME WHEN TO USE IT
P50 = 50% of full power Medium Cooking ham, whole poultry, and pot roasts
Simmering stews
P40 = 40% of full power Melting chocolate
Heating bread, rolls and pastries
P30-DEF = 30% of full Medium-Low, Defrosting foods, such as bread, fish, meats,
power Defrost poultry, and precooked foods
P20 = 20% of full power Softening butter, cheese, and ice cream P10-WRM = 10% of full Low Taking chill out of fruit
power
NOTE: Once cook time has been entered, you can also use the COOK POWER pad as a second Minute
Timer by entering "0" for the cook power. The oven will count down the cooking time you set without cooking.
For best results, some recipes call for one cook power for a certain length of time, and another cook power for
another length of time. Your oven can be set to change from one power level to another automatically, for up to
3 cycles plus a defrost cycle.
1. Put your food into the oven and close the door.
2. Touch number pads to set the cooking time for the
first cycle.
3. Touch number pad to set the cook power for the
first cycle.
4. Repeat Steps 2 and 3 to set the cooking time and
cook power for each additional cycle.
5. Touch START/ENTER. 2. Touch the pad again if you want a different
After the first cycle is complete, 2 tones sound and serving size. (See "EZ-CHOICE cooking feature the next cycle(s) will count down. chart" for serving sizes available.)
6. At the end of the cooking time:
Display will show "END" and 3 tones will sound. 3. The oven starts heating in a few seconds.
You can cook common microwave oven-prepared foods just by choosing a category and quantity. The EZ-CHOICE feature has preset times and cook powers for nine categories.
To use EZ-CHOICE feature, follow the steps below:
1. Touch the pad for the food you want.
NOTE: You can set your chosen cook functions in any order. However, when you use AUTO DEFROST,
it must be the first cycle.
13
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PAD
Popcorn once 3.5 oz (99 g) Follow package directions.
twice 3.0 oz (85 g) Use a popcorn package which is made especially 3 times 1.75 oz (50 g) for microwave cooking.
Do not try to pop unpopped kernels.
Pop only 1 package at a time.
Do not leave the microwave oven unattended while popping popcorn.
If you are using a microwave popcorn popper, follow manufacturer's instructions.
How well your popcorn cooks will depend on the brand of popcorn and how much fat it has in it. Try
several brands to decide which pops the best. For
best results, use fresh bags of popcorn.
Baked once 1 (10 to 13 oz Pierce potato several times with fork. potatoes [283 to 369 g]) Place in center of the oven on paper towel.
twice 2 (16 to 20 oz After cooking, let stand for 5 minutes.
[454 to 567 g])
3 times 3 (24 to 30 oz
[680 to 850 g])
4 times 4 (32 to 40 oz
[907 to 1134 g])
Dinner once 1 serving Arrange food on microwavable plate. Place meaty plate twice 2 servings portions and bulky vegetables to outside of plate.
(refrigerated) Cover with plastic wrap.
Frozen once 10 oz (283 g) Follow package directions. entree Let stand 2-3 minutes after cooking.
Fresh once 1 cup (250 mL) Moisten and place in microwavable container. vegetables twice 2 cups (500 mL) Cover with plastic wrap.
3 times 3 cups (750 mL) 1 cup (250 mL) - Add 2 tablespoons water 4 times 4 cups (1 L) 2 cups (500 mL) - Add 2 tablespoons water
No cover.
Vent corner.
After cooking, let stand for 2 minutes.
3 cups (750 mL) - Add Y4cup water 4 cups (1 L)- Add ¼cup water
Stir and let stand, covered, 2-3 minutes
after cooking.
14
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reheat twice 2 slices (10 oz [283 g]) paper towel. (refrigerated)
cup (250 mL) Use a mug or microwavable cup.
twice 2 cups (500 mL) Stir after reheating.
Baked once 1 (2 oz [57 g]) Place in the center of the oven on a paper towel.
goods twice 2 (4 oz [113 g]) If baked good size is more than 3 oz (85 g), enter
3 times 3 (6 oz [170 g]) serving size as "2." 4 times 4 (8 oz [227 g])
Casserole once 1 cup (250 mL) Place in microwavable container. Cover with (refrigerated) twice 2 cups (500 mL) plastic wrap.
3 times 3 cups (750 mL) At the end of cooking, stir if possible, and let stand 4 times 4 cups (1 L) 2-3 minutes.
NOTE: If you touch an EZ-CH©ICE feature pad more than the times shown in this chart, the display returns to the first serving size.
15
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