Whirlpool WVW75UC0DS, WVW75UC6DS User Manual

PRODUCT MODEL NUMBERS

WVW75UC0D WVW75UC6D

ELECTRICAL REQUIREMENTS

• A 120 Volt, 60 Hz., AC only, 15-amp, fused electrical circuit is required.

VENTING REQUIREMENTS

This canopy hood is factory set for venting through the roof or wall. A 6" (15.2 cm) round vent system is needed for installation (not included). The

hood exhaust opening is 6" (15.2 cm) round. NOTE: Flexible vent is not recommended. Flexible vent creates back pressure and

air turbulence that greatly reduce performance. Vent system can terminate either through the roof or wall. To vent through a

wall, a 90° elbow is needed.

Rear discharge

A 90° elbow may be installed immediately above the hood.

For Non-Vented (recirculating) Installations

If it is not possible to vent cooking fumes and vapors to the outside, the hood can be used in the non-vented (recirculating) version, fitting a charcoal filter and the deflector. Fumes and vapors are recycled through the top grille.

30" and 36" (76.2 cm and 91.4 cm) Wall-Mount Canopy Range Hood

Because Whirlpool Corporation policy includes a continuous commitment to improve our products, we reserve the right to change materials and specifications without notice.

Dimensions are for planning purposes only. For complete details, see Installation Instructions packed with product. Specifications subject to change without notice.

Ref. W10674116A

12/12/14

Page 1 of 2

Calculating Vent System Length

To calculate the length of the system you need, add the equivalent feet (meters) for each vent piece used in the system.

Vent Piece Round

45° elbow 2.5 ft (0.8 m)

90° elbow 5.0 ft (1.5 m)

Maximum equivalent vent length is 35 ft (10.7 m).

PRODUCT DIMENSIONS

Example vent system

The following example falls within the maximum recommended vent length of 35 ft (10.7 m).

1 - 90° elbow 1 - wall cap 8 ft (2.4 m) straight

= 5.0 ft (1.5 m) = 0.0 ft (0.0 m) = 8.0 ft (2.4 m)

Length of system = 13.0 ft (3.9 m)

Roof Venting Wall Venting Non-vented

(recirculating)

90 elbow

2 ft

(0.6 m)

6 ft (1.8 m)

Wall cap

A. Roof cap B. 6" (15.2 cm)

round vent

10⁷⁄₈"

(27.6 cm)

A. Wall cap B. 6" (15.2 cm)

round vent

13³⁄₁₆"

(33.5 cm)

A. Deflector B. 6" (15.2 cm)

round vent

**27¹⁄₈" (68.9 cm) min. **41¹⁄₈" (104.5 cm) max.

*27¹⁄₈" (68.9 cm) min. *45¹⁄₂" (115.6 cm) max.

17³⁄₁₆" (43.7 cm)

20"

(50.8 cm)

30" (76.2 cm) or 36" (91.4 cm)

*For non-vented (recirculating) installations

**For vented installations

Because Whirlpool Corporation policy includes a continuous commitment to improve our products, we reserve the right to change materials and specifications without notice.

Dimensions are for planning purposes only. For complete details, see Installation Instructions packed with product. Specifications subject to change without notice.

Ref. W10674116A

12/12/14

Page 2 of 2

CABINET DIMENSIONS

IMPORTANT:

Minimum distance “X”: 24" (61.0 cm) from electric cooking

surface

Minimum distance “X”: 27" (68.6 cm) from gas cooking

surface

Suggested maximum distance “X”: 36" (91.4 cm)

The chimneys can be adjusted for different ceiling heights. See the following chart.

Vented Installations

Min. ceiling height Max. ceiling height

Electric cooking surface 7' 4" (2.23 m) 9' 5" (2.87 m) Gas cooking surface 7' 7" (2.31 m) 9' 5" (2.87 m)

Non-vented (recirculating) Installations

Min. ceiling height Max. ceiling height

Electric cooking surface 7' 4" (2.23 m) 9' 9" (2.97 m) Gas cooking surface 7' 7" (2.31 m) 9' 9" (2.97 m)

*NOTE: The range hood chimneys are adjustable and designed to

meet varying ceiling or soffit heights depending on the distance “X” between the bottom of the range hood and the cooking surface. For higher ceilings, a Stainless Steel Chimney Extension Kit Part Number W10294735 is available from your dealer or an authorized parts distributor. The chimney extension replaces the upper chimney shipped with the range hood.

10" (25.4 cm) min. 13" (33.0 cm) max.

9¹⁄₂" (24.1 cm)

10" (25.4 cm) min. 13" (33.0 cm) max.

Side cabinet

bottom of

to cooking

30" (76.2 cm) or 36" (91.4 cm)

“X”

canopy

surface

2" (5.1 cm) min. 9" (22.9 cm) min.*

20" (50.8 cm)* min.

Centerline

Cooking surface

*For non-vented (recirculating) installations

Vent and power

supply cable

entry location

Side cabinet