Whirlpool WVW51UC0FS, WVW51UC6FS Dimensions

30" (76.2 cm) and 36" (91.4 cm) Wall-Mount
(50.8 cm)
10
"
10" (25.4 cm) min.
wer
17
" (104.5 cm) max.
Canopy Range Hood
PRODUCT MODEL NUMBERS
ELECTRICAL REQUIREMENTS
PRODUCT DIMENSIONS
⁷⁄₈
(27.6 cm)
13³⁄₁₆"
(33.5 cm)
A 120-volt, 60-Hz., AC-only, 15-amp, fused electrical circuit is required.
CABINET DIMENSIONS
13" (33.0 cm) max.
9¹⁄₂" (24.1 cm)
10" (25.4 cm) min. 13" (33.0 cm) max.
Side cabinet
30" (76.2 cm) or 36" (91.4 cm)
“X”
bottom of
canopy
to cooking
surface
* For non-vented (recirculating) installations
IMPORTANT:
Minimum distance “X”: 24" (61 cm) from electric cooking surface
Minimum distance “X”: 27" (68.6 cm) from gas cooking surface
Suggested maximum distance “X”: 36" (91.4 cm)
The chimneys can be adjusted for different ceiling heights. See the following chart.
Vented Installations
Electric cooking surface 7' 4" (2.23 m) 9' 5" (2.87 m)
Gas cooking surface 7' 7" (2.31 m) 9' 5" (2.87 m)
Electric cooking surface 7' 4" (2.23 m) 9' 9" (2.97 m)
Gas cooking surface 7' 7" (2.31 m) 9' 9" (2.97 m)
Non-Vented (Recirculating) Installations
NOTE: The range hood chimneys are adjustable and designed to
meet varying ceiling or soffit heights depending on the distance “X” between the bottom of the range hood and the cooking surface. For higher ceilings, a Stainless Steel Chimney Extension Kit Part Number EXTKIT10FS is available from your dealer or an authorized parts distributor. The chimney extension replaces the upper chimney shipped with the range hood.
Because Whirlpool Corporation includes a continues commitment to improve our products, we reserve the right to change materials and specifications without notice.
2" (5.1 cm) min. 9" (22.9 cm) min.*
Vent and po
supply cable
entry location
20" (50.8 cm)* min.
Side cabinet
Centerline
Cooking surface
Min. ceiling height Max. ceiling height
Min. ceiling height Max. ceiling height
Dimensions are for planning purposes only. For complete details, see Installation Instructions packed with product. Specifications subject to change without notice.
20"
³⁄₁₆" (43.7 cm)
30" (76.2 cm) or 36" (91.4 cm)
**27¹⁄₈" (68.9 cm) min. **41¹⁄₈
*27¹⁄₈" (68.9 cm) min. *45¹⁄₂" (115.6 cm) max.
* For non-vented (recirculating) installations
** For vented installations.
VENTING REQUIREMENTS
■ Vent system must terminate to the outdoors except for non-vented
(recirculating) installations.
■ Do not terminate the vent system in an attic or other enclosed area.
■ Do not use 4" (10.2 cm) laundry-type wall cap.
■ Use metal vent only. Rigid metal vent is recommended. Plastic or
metal foil vent is not recommended.
■ The length of vent system and number of elbows should be kept to a
minimum to provide efficient performance.
For the Most Efficient and Quiet Operation:
■ Use no more than three 90° elbows.
■ Make sure there is a minimum of 24" (61 cm) of straight vent between
the elbows if more than 1 elbow is used.
■ Do not install 2 elbows together.
■ Use clamps to seal all joints in the vent system.
■ The vent system must have a damper. If the roof or wall cap has a
damper, do not use the damper supplied with the range hood.
■ Use caulking to seal exterior wall or roof opening around the cap.
■ The size of the vent should be uniform.
Page 1 of 2
Ref. W10836369A
05/09/2016
A
Wall cap
VENTING METHODS
This canopy hood is factory set for venting through the roof or wall.
A 6" (15.2 cm) round vent system is needed for installation (not included). The hood exhaust opening is 6" (15.2 cm) round.
NOTE: Flexible vent is not recommended. Flexible vent creates back pressure and air turbulence that greatly reduce performance.
Vent system can terminate either through the roof or wall. To vent through a wall, a 90° elbow is needed.
Rear Discharge
A 90° elbow may be installed immediately above the hood.
For Non-Vented (Recirculating) Installations
If it is not possible to vent cooking fumes and vapors to the outside, the hood can be used in the non-vented (recirculating) version, fitting a charcoal filter and the deflector. Fumes and vapors are recycled through the top grille.
Roof Venting Wall Venting Non-Vented
(Recirculating)
A
Calculating Vent System Length
To calculate the length of the system you need, add the equivalent feet (meters) for each vent piece used in the system.
Vent Piece 6" (15.2 cm) Round
45° elbow 2.5 ft (0.8 m)
90° elbow 5 ft (1.5 m)
Maximum equivalent vent length is 35 ft (10.7 m).
Example Vent System
90 elbow
6 ft (1.8 m)
B
A. Roof cap B. 6" (15.2 cm)
round vent
B
A. Wall cap B. 6" (15.2 cm)
round vent
B
A
A. Deflector B. 6" (15.2 cm)
round vent
2 ft
(0.6 m)
The following example falls within the maximum recommended vent length of 35 ft (10.7 m).
1 - 90° Elbow = 5 ft (1.5 m)
1 - Wall cap = 0 ft (0 m)
8 ft (2.4 m) straight = 8 ft (2.4 m)
Length of system = 13 ft (3.9 m)
Because Whirlpool Corporation includes a continues commitment to improve our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation Instructions packed with product. Specifications subject to change without notice.
Page 2 of 2
Ref. W10836369A
05/09/2016
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