Whirlpool WVU7130JS User Manual

30" (76.2 CM) RANGE HOOD
Installation Instructions and Use & Care Guide
HOTTE DE 30" (76,2 CM)
Instructions d’installation et Guide d’utilisation et d’entretien
Table of Contents/Table des matières ..................................... 2
IMPORTANT: READ AND SAVE THESE INSTRUCTIONS. FOR RESIDENTIAL USE ONLY.
LIB0138872A/W11374529A
TABLE OF CONTENTS
TABLE DES MATIÈRES
RANGE HOOD SAFETY .................................................................3
INSTALLATION REQUIREMENTS .................................................5
Tools and Parts .............................................................................5
Location Requirements ................................................................5
Venting Requirements ..................................................................6
Electrical Requirements ...............................................................8
INSTALLATION INSTRUCTIONS ...................................................8
Prepare Location ......................
Install Range Hood .....................................................................10
Make Electrical Connection .......................................................11
Complete Installation .................................................................11
RANGE HOOD USE ......................................................................12
Range Hood Controls ................................................................12
RANGE HOOD CARE ...................................................................12
Cleaning ..................................
WIRING DIAGRAM .......................................................................13
ASSISTANCE OR SERVICE .........................................................14
In the U.S.A. ...............................................................................14
In Canada ...................................................................................14
Accessories ................................................................................14
....................................................8
...................................................12
SÉCURITÉ DE LA HOTTE ............................................................1
EXIGENCES D’INSTALLATION ...................................................18
Outils et pièces ...........................................................................18
Exigences d’emplacement .........................................................18
Exigences concernant l’évacuation ...........................................19
..........................................................22
INSTRUCTIONS D’INSTALLATION .............................................22
Préparation de l’emplacement ...................................................22
Installation de la hotte ................................................................24
Raccordement électrique ...........................................................26
Terminer l’installation ..................................................................26
UTILISATION DE LA HOTTE .......................................................26
Commandes de la hotte de cuisinière .......................................26
ENTRETIEN DE LA HOTTE .........................................................27
Nettoyage .................
SCHÉMA DE CÂBLAGE ...............................................................28
ASSISTANCE OU DÉPANNAGE ..................................................29
Aux É.-U. ....................................................................................29
Au Canada ..................................................................................29
Accessoires ................................................................................29
..................................................................27
6
2
RANGE HOOD SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
follow instructions.
You
can be killed or seriously injured if you don't
instructions.
follow
3
IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
4
INSTALLATION REQUIREMENTS
(12.1 cm)
)
Tools and Parts
Gather the required tools and parts before starting installation.
here.
Tools needed
Drill
1
1
/4" (3.0 cm) drill bit
1/8" (3.0 mm) drill bit for pilot holes Pencil Wire stripper or utility knife Tape measure or ruler Caulking gun and weatherproof caulking compound Flat-blade screwdriver Phillips screwdriver Saber or keyhole saw Vent clamps Metal snips Compass or 8" (20.3 cm) circle template
Parts supplied
Remove parts from package. Check that all parts are included.
3 - 3.5 x 9.5 mm damper screws 4 - 4.5 x 13 mm mounting screws 2 - 3.5 x 9.5 mm mounting top/rear exhaust cover Top/rear exhaust cover 3¼" x 10" (8.3 x 25.4 cm) damper/vent connector T-20 Torx
Parts needed
3¼" x 10" (8.3 x 25.4 cm) or 6" (15.2 cm) or larger round
metal venting
6" (15.2 cm) or larger round damper, if using 6" (15.2 cm) or
larger round vent system
3¼" x 10" (8.3 x 25.4 cm) to 6" (15.2 cm) or larger diameter
transition piece if using 6" (15.2 cm) or larger diameter round vent system.
3 - UL listed wire connectors 1/2" (12.7 mm) UL Listed or CSA approved strain relief
For cabinets with recessed bottoms:
determined by recess dimensions.
®
† adapter
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
It is the installer’s responsibility to comply with installation
model/serial rating plate is located inside the range hood on the left wall.
Range hood location should be away from strong draft areas,
such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance. Consult the cooktop/range manufacturer installation instructions before making any cutouts.
Grounded electrical supply is required. See “Electrical
Requirements” section.
The hood is factory-set for vented installations. All openings in ceiling and wall where range hood will be
installed must be sealed.
For Mobile Home Installations
The installation of this range hood must conform to the Manufactured Home Construction Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home Construction and Safety, title 24, HUD, Part 280) or when such standard is not applicable, the standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups) ANSI A225.1/NFPA 501A*, or latest edition, or with local codes.
Product Dimensions
4³⁄4"
1³⁄4"
(4.4 cm)
³⁄4"
(2.0 cm)
29¹5⁄16 " (76.0 cm)
4¹⁄16 " (10.3 cm)
(22.9 cm)
1¹⁄2 "
(3.8 cm)
(50.8 cm)
9"
20"
1"
(2.5 cm
†®TORX is a registered trademark of Acument Intellectual Properties, LLC.
5
Installation Clearances
A
B
Cold Weather Installations
An additional back draft damper should be installed to minimize backward cold air ow and a thermal break should be installed to minimize conduction of outside temperatures as part of the vent system. The damper should be on the cold air side of the thermal break.
The break should be as close as possible to where the vent system enters the heated portion of the house.
C
Makeup Air
Local building codes may require the use of make up air systems when using ventilation systems greater than specied CFM of air movement. The specied CFM varies from locale to locale. Consult your HVAC professional for specic requirements in your area.
D
A
E
A. 18" (45.7 cm) min. clearance - upper cabinet to countertop B. 24" (61.0 cm) min. for electric cooking surfaces
27" (68.6 cm) min. for gas cooking surfaces 30" (76.2 cm) suggested max. - bottom of range hood to cooking
surface C. 30" (76.2 cm) min. cabinet opening width D. 13" (33.0 cm) cabinet depth E. 36" (91.4 cm) base cabinet height
Venting Methods
Vent system can terminate either through the roof or wall. Use 3¼" x 10" (8.3 x 25.4 cm) with a maximum vent length of 35 ft (10.7 m) or 6" (15.2 cm) or larger round vent with a maximum length of 50 ft (15.2 m) for vent system.
NOTE: Flexible vent is not recommended. Flexible vent createsback pressure and air turbulence that greatly reduces performance.
The ducting from this fan to the outside of the building has a strong effect on the air ow, noise and energy use of the fan. Use the shortest, straightest duct routing possible for best performance, and avoid installing the fan with smaller ducts than recommended. Insulation around the ducts can reduce energy loss and inhibit mold growth. Fans installed with existing ducts may not achieve their rated airow.
E
B
F
A
B
C
F
E
C
D
D
Venting Requirements
■ Vent system must terminate to the outdoors.
■ Do not terminate the vent system in an attic or other
enclosed area.
■ Do not use a 4" (10.2 cm) laundry-type wall cap.
■ Use a 6" (15.2 cm) or larger round metal vent or a 3¼" x 10"
(8.3 x 25.4 cm) rectangular metal vent. Rigid metal vent is recommended. Plastic or metal foil vent is not recommended.
■ The length of vent system and number of elbows should be
kept to a minimum to provide efcient performance.
For the most efficient and quiet operation:
■ Use no more than three 90° elbows.
■ Make sure there is a minimum of 24” (61 cm) of straight vent
between the elbows if more than 1 elbow is used.
■ Do not install 2 elbows together.
■ Use clamps to seal all joints in the vent system.
■ The vent system must have a damper. If roof or wall cap has
a damper, do not use damper supplied with the range hood.
■ Use caulking to seal exterior wall or roof opening around the
cap.
6
A. 6" (15.2 cm) or larger round
vent or a 31/4" x 10" (8.3 x
25.4 cm) rectangular vent through roof
B. Round vent: use 6" (15.2 cm)
or larger round damper (purchased separately)
C. Round vent: use 31/4" x 10"
(8.3 x 25.4 cm) to 6" (15.2 cm) or larger diameter transition piece (purchased separately)
D. 27" (68.6 cm) - 30" (76.2 cm)
above gas cooking surface 24" (61.0 cm) - 30" (76.2 cm)
above electric cooking surface E. Roof cap F. Seal duct joints with duct
tape/caulk
A. 6" (15.2 cm) or larger round
vent or a 31/4" x 10" (8.3 x
25.4 cm) rectangular vent through the wall
B. Round vent: use 31/4" x 10"
(8.3 x 25.4 cm) to 6" (15.2 cm) or larger diameter transition piece (purchased separately)
C. 31/4" x 10" (8.3 x 25.4 cm)
through the wall
D. 27" (68.6 cm) - 30" (76.2 cm)
above gas cooking surface 24" (61.0 cm) - 30" (76.2 cm)
above electric cooking surface E. Wall cap F. Seal duct joints with duct
tape/caulk
Ensure duct joints and exterior penetrations are sealed with caulk or other similar material to create an air-tight path and to minimize building heat loss and gain and reduce the potential for condensation.
Place/wrap insulation around duct and/or fan in order to minimize possible condensation buildup within the duct, building heat loss and gain.
Calculating Vent System Length
Wall cap
90˚ elbo
3
" x 10"
(0.6 m)
To calculate the length of the system you need, add the equivalent feet (meters) for each vent piece used in the system.
6" (15.2 cm) or Larger Round Vent System
Vent Piece Round
45° elbow 2.5 ft
(0.8 m)
3¼" x 10" (8.3 cm x 25.4 cm) Vent System
Vent Piece
3¼" x 10" (8.3 cm x 25.4 cm) 90° elbow
3¼" x 10" (8.3 cm x 25.4 cm) at elbow
5.0 ft (1.5 m)
12.0 ft (3.7 m)
90° elbow 5.0 ft
(1.5 m)
6" (15.2 cm) or larger wall cap
31/4" x 10" (8.3 cm x 25.4cm) to 6" (15.2 cm) or larger
31/4" x 10" (8.3 cm x 25.4 cm) to 6" (15.2 cm) or larger
0.0 ft (0.0 m)
4.5 ft (1.4 m)
5.0 ft (1.5 m)
90° elbow
Example vent system
w
2 ft (0.6 m)
6 ft (1.8 m)
3¼" x 10" (8.3 cm x 25.4 cm) wall cap
0.0 ft (0.0 m)
Example vent system
¹⁄₄
elbow
6 ft (1.8 m)
Wall cap
= 13.0 ft (3.9 m)
(8.3 x 25.4 cm)
2 ft
Maximum Recommended Length = 35 ft (10.7 m)
1 - 90° elbow = 5.0 ft (1.5 m) 8 ft (2.4 m) straight = 8.0 ft (2.4 m) 1 - wall cap = 0.0 ft (0.0 m) Length of 3¼" x 10" (8.3 cm x 25.4 cm)
system
Maximum Recommended Length = 50 ft (15.2 m)
1 - 90° elbow = 5.0 ft (1.5 m) 1 - wall cap = 0.0 ft (0.0 m) 8 ft (2.4 m) straight = 8.0 ft (2.4 m) Length of 7" (17.8 cm) system = 13.0 ft (3.9 m)
7
Electrical Requirements
Wall
Wood filler strips
3" (7.6 cm)
)
Observe all governing codes and ordinances. Ensure that the electrical installation is adequate and in
conformance with National Electrical Code, ANSI/NFPA 70 (latest edition), or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No. 0-M91 (latest edition) and all local codes and ordinances.
If codes permit and a separate ground wire is used, it is recommended that a qualied electrician determine that the ground path is adequate.
A copy of the above code standards can be obtained from:
National Fire Protection Association
1 Batterymarch Park
Quincy, MA 02269
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575
■ A 120 volt, 60 Hz., AC only, 15-amp, fused electrical circuit is
required.
INSTALLATION INSTRUCTIONS
Prepare Location
NOTE: It is recommended that the vent system be installed
before hood is installed. Before making cutouts, make sure there is proper clearance
within the ceiling or wall for exhaust vent.
1. Disconnect power.
2. Determine which venting method to use: roof or wall.
3. Select a at surface for assembling the range hood. Place
covering over that surface.
4. Lift the range hood and set it upside down onto covered
surface.
5. If cabinet has recessed bottom, add wood ller strips on
each side. Install screws to attach ller strips in locations shown.
■ If the house has aluminum wiring, follow the procedure
below:
1. Connect a section of solid copper wire to the pigtail
leads.
2. Connect the aluminum wiring to the added section
of copper wire using special connectors and/or tools designed and UL listed for joining copper to aluminum.
Follow the electrical connector manufacturer’s recommended procedure. Aluminum/copper connection must conform with local codes and industry accepted wiring practices.
■ Wire sizes and connections must conform with the rating of
the appliance as specied on the model/serial rating plate. The model/serial plate is located behind the lter on the rear wall of the range hood.
■ Wire sizes must conform to the requirements of the National
Electrical Code, ANSI/NFPA 70 (latest edition), or CSA Standards C22. 1-94, Canadian Electrical Code, Part 1 and C22.2 No. 0-M91 (latest edition) and all local codes and ordinances.
Determine Wiring Hole Location
Cut only one 11⁄4" (3.2 cm) diameter wiring access hole. See Steps 2 or 3 for wiring hole location instructions.
1. Determine and clearly mark a vertical centerline on the wall
and cabinet in the area the vent opening will be made.
3" (7.6 cm)
(recessed cabinet bottoms only)
Cabinet bottom
A
A. Centerline
2. To wire through top:
Mark a line distance “A” from the right of the centerline on the underside of the cabinet. Mark the point on this line that is 13⁄4" (4.4 cm) from back wall. Drill a 1¼" (3.2 cm) diameter hole through the cabinet at this point.
A
Centerline
A. 107⁄8" (27.6 cm)
1¹⁄₄" (4.3 cm from wall, not cabinet frame
8
3. To wire through wall:
(9.8 cm
(13.3 cm)
Centerline
(13.3 cm)
Mark a line distance “A” from the right of the centerline on the underside of the wall. Mark the point on this line that is
3
⁄4" (1.9 cm) from the underside of the cabinet. Drill a 11⁄4"
(3.2 cm) diameter hole through the rear wall at this point.
³⁄₄" (1.9 cm)
A
Centerline
3. Use saber or keyhole saw to cut a rectangular opening in the
wall for the vent.
Cabinet
front
³⁄₈"
(0.9 cm)
3 ⁷⁄₈"
)
5¹⁄₄"
5¹⁄₄"
Style 2 - Cut Openings for 3¼" x 10" (8.3 x 25.4 cm) Rectangular Vent to Round Vent Transition
A. 107⁄8" (27.6 cm)
Style 1 - Cut Openings for 3¼" x 10" (8.3 x 25.4 cm) Rectangular Vent System
Roof Venting
To make a 41⁄4" x 10½" (10.8 cm x 26.7 cm) rectangular cutout on the underside of cabinet top and bottom:
1. Mark lines ⁄2" (1.3 cm) and 43⁄4" (12.1 cm) from the back wall
on the centerline of the underside of cabinet.
2. Mark lines 5¼" (13.3 cm) to the right and left of the centerline
on the underside of cabinet.
3. Use saber or keyhole saw to cut a rectangular opening for
vent.
4. Repeat steps 1-3 for the underside of the top of the cabinet.
Cabinet cutouts
*¹⁄₂" (1.3 cm)
*4³⁄₄"
(12.1 cm)
*From wall, not cabinet frame
(13.3 cm)
5¹/"
(13.3 cm)
5¹/"
Wall Venting
To make a 3½" x 10½" (8.9 cm x 26.7 cm) rectangle in the wall:
1. Make 2 lines by measuring 3⁄8" (0.9 cm) and 37⁄8" (9.8 cm)
down from underside of cabinet and mark on the centerline on the back wall.
2. Mark lines 5¼" (13.3 cm) to the right and left of the centerline
on the wall.
Roof Venting
To make a 41⁄4" x 10½" (10.8 cm x 26.7 cm) rectangular cutout on the underside of cabinet bottom:
1. Mark lines ⁄2" (1.3 cm) and 43⁄4" (12.1 cm) from the back wall
on the centerline of the underside of cabinet.
2. Mark lines 5¼" (13.3 cm) to the right and left of the centerline
on the underside of cabinet.
3. Use saber or keyhole saw to cut a rectangular opening for
vent.
*¹⁄₂" (1.3 cm)
*4³⁄₄"
(12.1 cm)
*From wall, not cabinet frame
To make a circular vent opening on the underside of the cabinet top:
1. Mark a centerline on the underside of the top of cabinet.
2. Mark a line 5" (12.7 cm) from the back wall on the underside
of the top of cabinet.
3. Use a compass or a circle template to draw a circle with a
diameter that is ¼" (0.64 cm) larger than the vent.
4. Use saber or keyhole saw to cut the circular vent opening.
Circular vent opening
*5"
(12.7 cm)
(13.3 cm)
5¹/"
(13.3 cm)
5¹/"
Cabinet
cutouts
*From wall, not
cabinet frame
9
Install Vent System
A
A
(6.4 mm)
1. Install vent through the vent opening in upper cabinet or wall.
Complete venting system according to the selected venting method. See “Venting Requirements” section.
2. Use caulking to seal exterior wall or roof opening around the
cap.
Install Range Hood
Complete Preparation
1.
section.
2.
location by centering beneath cabinet. Mark on the underside of cabinet the location of the 4 keyhole mounting slots on the range hood. Set range hood aside on a covered surface.
A. Keyhole slot
1
3. Use
/8" (3 mm) drill bit and drill 4 pilot holes as shown.
Depending on your installation, remove either top or rear
rectangular vent knockout. If using round vent, remove top rectangular knockout.
NOTE: In case you decide to change your venting outlet, your range hood is provided with a top/rear exhaust cover to close the exit hole previously made.
A
A
Make sure damper pivot is nearest to top/back edge of
A. Top/rear hood
exhaust cover
range hood.
NOTE: The exhaust adapter/damper can be installed up to 1" (2.5 cm) on either side of the hood center to accommodate off-center ductwork.
If using rectangular vent, attach rectangular damper/vent
connectors to the range hood using sheet metal screws.
B
A
C
D
A. Drill pilot hole.
4. Install the 4 - 4.5 mm x 13 mm mounting screws in pilot
holes. Leave about
1
/4" (6.4 mm) space between screw heads
and cabinet to slide range hood into place.
"
5. Run the home power supply cable according to the National
Electric Code or CSA standards and local codes and ordinances. There must be enough wiring from the fused disconnect (or circuit breaker) box to make the connection in the hood electrical terminal box.
NOTE: Do not reconnect power until the installation is complete.
6. Remove the screws from the terminal box cover. Then slide
the cover toward the outside edge of range hood to position the large end of the keyhole slots over the mounting tabs.
A
B
E
B
A. Vertical vent B. Sheet metal screws C. Hinge pin
C
D. Vent knockouts E. Horizontal vent
A. Screws B. Mounting tabs C. Terminal box cover
C
NOTE: If the wall cap is directly behind the vent connector, the dampers in the connector and wall cap must not interfere with each other. Remove the vent connector damper if they interfere.
If using round vent, attach vent transition piece
(purchased separately) to range hood top using sheet metal screws.
10
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