How it Works
Whirlpool
Loading...
WOC54EC7AS03
Owner’s Manual
15 pgs361.11 Kb0
Installation Guide
20 pgs1.47 Mb0
Owner’s Manual
16 pgs189.38 Kb0

Whirlpool WOC54EC7AS03 Owner’s Manual

BUILT-IN ELECTRIC MICROWAVE
OVEN COMBINATION - LOWER
OVEN USER INSTRUCTIONS
THANK YOU for purchasing this high-quality product. Register your new oven at www.whirlpool.com. In Canada, register your oven at www.whirlpool.ca.
For future reference, please make a note of your product model and serial numbers. These can be located on the right-hand side of the microwave oven frame inside the microwave oven door.
Model Number______________________________________________ Serial Number______________________________________________
Table of Contents
OVEN SAFETY ................................................................................2
FEATURE GUIDE ............................................................................3
OVEN USE .......................................................................................5
Electronic Oven Controls .............................................................5
Sabbath Mode..............................................................................6
Aluminum Foil ...............................................................................6
Positioning Racks and Bakeware ................................................6
Oven Vent .....................................................................................7
Baking and Roasting ....................................................................7
Broiling..........................................................................................7
Convection Cooking - Single or Upper Oven Only .....................8
Hold Warm ...................................................................................9
Cook Time ....................................................................................9
OVEN CARE ..................................................................................10
Self-Cleaning Cycle ....................................................................10
Steam Clean ...............................................................................11
General Cleaning ........................................................................11
Oven Lights ................................................................................12
PROBLEM SOLVER ......................................................................12
ACCESSORIES .............................................................................13
WARRANTY ..................................................................................14
W10796009B
OVEN SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
IMPORTANT SAFETY INSTRUCTIONS
follow instructions.
You
can be killed or seriously injured if you don't
instructions.
follow
WARNING: To reduce the risk of fire, electrical shock,
injury to persons, or damage when using the oven, follow basic precautions, including the following:
■ Proper Installation – Be sure the oven is properly installed
and grounded by a qualified technician.
Never Use the Oven for Warming or Heating the Room.
■
Do Not Leave Children Alone – Children should not be left
■
alone or unattended in area where oven is in use. They should never be allowed to sit or stand on any part of the oven.
■ Wear Proper Apparel – Loose-fitting or hanging garments
should never be worn while using the oven.
■ User Servicing – Do not repair or replace any part of the
oven unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.
■ Storage in Oven – Flammable materials should not be
stored in an oven.
■ Do Not Use Water on Grease Fires – Smother fire or flame
or use dry chemical or foam-type extinguisher.
■ Use Only Dry Potholders – Moist or damp potholders on
hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
■ Use Care When Opening Door – Let hot air or steam
escape before removing or replacing food.
■ Do Not Heat Unopened Food Containers – Build-up of
pressure may cause container to burst and result in injury.
■ Keep Oven Vent Ducts Unobstructed.
Placement of Oven Racks – Always place oven racks in
■
desired location while oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heating element in oven.
DO NOT TOUCH HEATING ELEMENTS OR INTERIOR
■
SURFACES OF OVEN – Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the oven may become hot enough to cause burns – among these surfaces are oven vent openings and surfaces near these openings, oven doors, and oven doors.
For self-cleaning ovens:
Do Not Clean Gasket – The gasket is essential for a good
■
seal. Care should be taken not to rub, damage, or move the gasket.
Do Not Use Oven Cleaners – No commercial oven cleaner
■
or oven liner protective coating of any kind should be used in or around any part of the oven.
■ Clean Only Parts Listed in Manual.
■ Before Self-Cleaning the Oven – Remove broiler pan and
other utensils.
windows of
SAVE THESE INSTRUCTIONS
State of California Proposition 65 Warnings: WARNING: This product contains one or more chemicals known to the State of California to cause cancer. WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other
reproductive harm.
2
FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked Questions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. In Canada, reference the Customer Service section at www.whirlpool.ca. For more specific details on a feature and the steps to use the feature listed, refer to the titled section for that feature.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before or after cooking.
Doing so can result in food poisoning or sickness.
KEYPAD FEATURE INSTRUCTIONS SETTINGS/CLOCK Clock
SETTINGS/CLOCK Oven use functions
Oven Light Oven cavity light
This clock can use a 12- or 24-hour cycle. See “Electronic Oven Controls” section.
1. Press SETTINGS/CLOCK until “Clock” is displayed.
2. Press the number keypads to set the time of day.
3. Press START LOWER.
Enables you to personalize the audible tones and oven operation to suit your needs. See the “Oven Use” section.
While the oven door(s) are closed, press the Oven Light keypad to turn the light(s) on and off. The oven light(s) will come on when an oven door is opened.
TIMER SET/OFF Oven timer
START Cooking start
CANCEL Oven function
BAKE Baking and roasting
The Timer can be set in hours or minutes up to 9 hours and 59 minutes.
1. Press TIMER SET/OFF.
2. Press the number keypads to set the length of time in hr.-min. Leading zeros
do not have to be entered. For example, for 2 minutes, enter “2.”
3. Press TIMER SET/OFF to begin the countdown. If enabled, timer tone(s) will
sound at the end of countdown.
4. Press TIMER SET/OFF to cancel the Timer and return to the time of day.
Do not press the Cancel keypad because the oven will turn off.
The Start keypad begins any oven function. If Start is not pressed within 2 minutes after pressing a keypad, the function is canceled and the time of day is displayed.
The Cancel keypad stops any oven function except the Clock, Timer, and Control Lock in the selected oven.
1. Press BAKE.
2. Press the number keypads to set the desired temperature. If the temperature
entered is not in the range of the temperatures allowed, the minimum or maximum allowed temperature will be displayed. Enter a temperature in the allowable range.
3. (Single-rack baking only) Press START LOWER. Rapid preheat will begin. IMPORTANT: Rapid Preheat should be used only for single-rack baking.
4. (Multiple-rack baking) Press START LOWER. Press START LOWER again
to cancel Rapid Preheat.
5. To change the temperature, repeat Steps 2 and 3.
6. Press CANCEL LOWER when finished.
3
KEYPAD FEATURE INSTRUCTIONS BROIL Broiling
CONVECT (Single or upper
oven only) (on some models)
HOLD WARM Hold warm
START TIME Delayed start
COOK TIME Timed cooking
CLEAN MODES Self-clean cycle START LOWER
hold 3 sec.
Convection cooking
Oven control lockout
1. Press BROIL.
2. Press the number keypads to set the desired temperature. If the temperature
entered is not in the range of the temperatures allowed, the minimum or maximum allowed temperature will be displayed. Enter a temperature in the allowable range.
3. Press START LOWER, and then allow the oven to preheat for 2 minutes.
4. Position the cookware in the oven, and close the door.
5. To change the temperature, repeat Steps 2 and 3.
6. Press CANCEL LOWER when finished.
1. Press CONVECT until the desired mode is displayed. Follow the scrolling text
directions for the desired mode, or see the specific directions for the desired mode in the “Convection Cooking” section.
2. Press START LOWER.
3. Press the number keypads to set the desired temperature. If the temperature
entered is not in the range of the temperatures allowed, the minimum or maximum allowed temperature will be displayed. Enter a temperature in the allowable range.
4. Press START LOWER.
5. To change the temperature, repeat Steps 3 and 4.
6. Press CANCEL LOWER when finished.
Food must be at serving temperature before placing it in the warmed oven.
1. Press HOLD WARM.
2. Press the number keypads to set the desired temperature. If the temperature
entered is not in the range of the temperatures allowed, the minimum or maximum allowed temperature will be displayed. Enter a temperature in the allowable range.
3. Press START LOWER.
4. To change the temperature, repeat Steps 2 and 3.
5. Press CANCEL LOWER when finished.
The Start Time keypad is used to enter the starting time for an oven function with a delayed start. Start Time should not be used for foods such as breads and cakes because they may not bake properly.
To set a Timed Cook or a Delayed Timed Cook, see the “Cook Time” section. Cook Time allows the oven to be set to turn ON at a certain time of day, cook for a
set length of time, and/or shut OFF automatically. To set a Timed Cook or a Delayed Timed Cook, see the “Cook Time” section.
See the “Self-Clean Cycle” section.
1. Check that the ovens and timers are OFF.
2. Press and hold START LOWER for 3 seconds.
3. If enabled, a tone will sound, and the controls will be locked.
4. Repeat to unlock. No keypads will function with the controls locked.
4
OVEN USE
Odors and smoke are normal when the oven is used the first few times or when it is heavily soiled.
Electronic Oven Controls
IMPORTANT: The health of some birds is extremely sensitive to
the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well­ventilated room.
Control Display
The display will light up when first powered up or after a power loss. When oven is not in use, the time of day is displayed.
Tones
Tones are audible signals, indicating the following:
One Tone
■ Valid keypad press
■ Oven is preheated (long tone).
■ Kitchen timer (long tone with reminder tone every 60 seconds)
■ Function has been entered.
Three Tones
■ Invalid keypad press
Four Tones
■ End of cycle (with reminder tone every 60 seconds)
Use the Settings/Clock keypad to change the tone settings.
Settings
Many features of the oven control can be adjusted to meet your personal needs. These changes are made using the Settings/Clock keypad.
Use the Settings/Clock keypad to scroll through the features that can be changed. Each press of the Settings/Clock keypad will advance the display to the next setting. After selecting the feature to be changed, the control will prompt you for the required input. Details of all of the feature changes are explained in the following sections.
Press CANCEL LOWER to exit Settings.
Fahrenheit and Celsius
The temperature is preset to Fahrenheit but can be changed to Celsius.
1. Press SETTINGS/CLOCK until “TEMP UNIT” is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
Audible Tones Disable
Turns off all tones, including the end-of-cycle tone and key press tones, except reminder tones. Reminder tones remain enabled when audible tones are disabled.
1. Press SETTINGS/CLOCK until “SOUND” is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
Sound Volume
Sets the pitch of the tone to either high or low.
1. Press SETTINGS/CLOCK until “SOUND VOLUME”
is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
End-of-Cycle Tone
Activates or turns off the tones that sound at the end of a cycle.
1. Press SETTINGS/CLOCK until “END TONE” is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
Key-Press Tones
Activates or turns off the tones when a keypad is pressed.
1. Press SETTINGS/CLOCK until “KEYPRESS TONE”
is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
Reminder Tones Disable
Turns off the short repeating tone that sounds every 1 minute after the end of cycle tones.
1. Press SETTINGS/CLOCK until “REMINDER TONE”
is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
12-/24- Hour Clock
1. Press SETTINGS/CLOCK until “12/24 HOUR” is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
12-Hour Shutoff
The oven control is set to automatically shut off the oven 12 hours after the oven initiates a cook or clean function. This will not interfere with any timed or delay cook functions.
1. Press SETTINGS/CLOCK until “12 HR AUTO OFF”
is displayed.
2. The current setting will be displayed.
3. Press the “1” keypad to adjust the setting.
4. Press CANCEL LOWER to exit and display the time of day.
Languages – Scrolling Display Text
Language options are English and French.
1. Press SETTINGS/CLOCK until “LANGUAGE” is displayed.
2. The current setting will be displayed.
3. Press the number keypad as instructed by the scrolling
text to select the new language.
4. Press CANCEL LOWER to exit and display the time of day.
5
Loading...
+ 10 hidden pages
Buy Points How it Works FAQ Contact Us Questions and Suggestions Privacy Policy Cookie Policy Terms of Use