WHIRLPOOL W9 OM2 4MS2 P Use & Care

Health & Safety, Use and Care and Installation guide

www.whirlpool.eu/register

INDEX

SAFETY INSTRUCTIONS 3
PRODUCT DESCRIPTION 7
ACCESSORIES 8

INSERTING THE WIRE SHELF AND OTHER ACCESSORIES 8
REMOVING AND REFITTING THE SHELF GUIDES 8
FITTING THE SLIDING RUNNERS (IF PRESENT) 8

COOKING FUNCTIONS 9
HOW TO USE THE TOUCH DISPLAY 10
FIRST TIME USE 10

1. SELECT THE LANGUAGE 10

2. SELECT SETTINGS MODE 10

3. SETTING UP WIFI 10
. SETTING THE TIME AND DATE 11

4. SET THE POWER CONSUMPTION 11

5. HEAT THE OVEN 11

DAILY U SE 12

1. SELECT A FUNCTION 12

2. SET MANUAL FUNCTIONS 12

TEMPERATURE / GRILL LEVEL 12
DURATION 12

3. SET 6th SENSE FUNCTIONS 12

4. SET START / END TIME DELAY 13

5. START THE FUNCTION 13

6. PREHEATING 13

7. PAUSING COOKING 13

8. END OF COOKING 13

9. FAVORITES 14

10. TOOLS 14

REMOTE ENABLE 14

KITCHEN TIMER 14

PYRO SELF CLEANING 15

PROBE 15

MUTE 15

CONTROL LOCK 15

COOKING TIPS 16

CONVENTIONAL 16
GRILL 17
TURBO GRILL 17
FORCED AIR 18
COOK 4 19
CONVECTION BAKE 19
MAXI COOKING 19
ECO FORCED AIR 20
USING THE FOOD PROBE 20
RISING 20
WARM KEEPING 20
DEFROSTING 20

CLEANING AND MAINTENANCE 24

EXTERIOR SURFACES 24
INTERIOR SURFACES 24
ACCESSORIES 24
REMOVING AND REFITTING THE DOOR 24
REPLACING THE LAMP 25

WIFI FAQS 26
TROUBLESHOOTING 27
AFTER-SALES SERVICE 28

BEFORE CONTACTING OUR AFTER-SALES SERVICE 28
IF THE PROBLEM PERSISTS 28

TECHNICAL DATA 28

LIGHT 14

SAFETY INSTRUCTIONS

SAFETY INSTRUCTIONS

Before using the appliance, read these safety
instructions. Keep them nearby for future reference.
These instructions and the appliance itself provide
important safety warnings, to be observed at all
times. The manufacturer declines any liability for
failure to observe these safety instructions, for
inappropriate use of the appliance or incorrect
setting of controls.

Very young children (0-3 years) should be kept
away from the appliance. Young children (3-8years)
should be kept away from the appliance unless
continuously supervised. Children from 8years old
and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge can use this appliance only if they
are supervised or have been given instructions on
safe use and understand the hazards involved.
Children must not play with the appliance. Cleaning
and user maintenance must not be carried out by
children without supervision.

WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements. Children less than
8years of age must be kept away unless continuously
supervised.

Do not touch the oven during pyrolytic cycle (self
cleaning)- risk of burns. Keep children and animals
away during and after the pyrolytic cycle (until the
room has been fully ventilated). Excess spillage,
especially fats and oils, must be removed from the
oven cavity before initiating the pyrolytic cycle. Do
not leave any accessory or material within the oven
cavity during the pyrolytic cycle.

If the oven is installed below a hob, make sure
that all burners or electric hotplates are switched o
during the pyrolytic cycle- risk of burns.

Never leave the appliance unattended during
food drying. If the appliance is suitable for probe
usage, only use a temperature probe recommended
for this oven- risk of re.

Keep clothes or other ammable materials away
from the appliance, until all the components have
cooled down completely - risk of re. Always be
vigilant when cooking foods rich in fat, oil or when
adding alcoholic beverages- risk of re. Use oven
gloves to remove pans and accessories. At the end
of cooking, open the door with caution, allowing
hot air or steam to escape gradually before accessing
the cavity - risk of burns. Do not obstruct hot air
vents at the front of the oven- risk of re.

Exercise caution when the oven door is in the
open or down position, to avoid hitting the door.

IMPORTANT TO BE READ AND OBSERVED

PERMITTED USE

CAUTION: The appliance is not intended to be
operated by means of an external switching device,
such as a timer, or separate remote controlled system.

This appliance is intended to be used in household
and similar applications such as: sta kitchen areas
in shops, oces and other working environments;
farm houses; by clients in hotels, motels, bed &
breakfast and other residential environments.

No other use is permitted (e.g. heating rooms).

This appliance is not for professional use. Do not
use the appliance outdoors.

Do not store explosive or ammable substances
(e.g. gasoline or aerosol cans) inside or near the
appliance- risk of re.

INSTALLATION

The appliance must be handled and installed by
two or more persons- risk of injury. Use protective
gloves to unpack and install- risk of cuts.

Installation, including water supply (if any),
electrical connections and repairs must be carried
out by a qualied technician. Do not repair or replace
any part of the appliance unless specically stated in
the user manual. Keep children away from the
installation site. After unpacking the appliance,
make sure that it has not been damaged during
transport. In the event of problems, contact the
dealer or your nearest After-sales Service. Once
installed, packaging waste (plastic, styrofoam parts
etc.) must be stored out of reach of children- risk of
suocation. The appliance must be disconnected
from the power supply before any installation
operation- risk of electric shock. During installation,
make sure the appliance does not damage the
power cable - risk of re or electric shock. Only
activate the appliance when the installation has
been completed.

Carry out all cabinet cutting operations before
tting the appliance and remove all wood chips and
sawdust.
Do not obstruct the minimum gap between the
worktop and the upper edge of the oven- risk of
burns.
Do not remove the oven from its polystyrene foam
base until the time of installation.

After installation, the bottom of the appliance
must no longer be accessible- risk of burns.

Do not install the appliance behind a decorative
door- risk of re.

ELECTRICAL WARNINGS

The rating plate is on the front edge of the oven
(visible when the door is open).

3

It must be possible to disconnect the appliance
from the power supply by unplugging it if plug is
accessible, or by a multi-pole switch installed
upstream of the socket in accordance with the
wiring rules and the appliance must be earthed in
conformity with national electrical safety standards.

Do not use extension leads, multiple sockets or
adapters. The electrical components must not be
accessible to the user after installation. Do not use
the appliance when you are wet or barefoot. Do not
operate this appliance if it has a damaged power
cable or plug, if it is not working properly, or if it has
been damaged or dropped.

If the supply cord is damaged, it must be replaced
with an identical one by the manufacturer, its service
agent or similarly qualied persons in order to avoid
a hazard- risk of electric shock.

In case of replacement of power cable, contact an
authorised service centre.

CLEANING AND MAINTENANCE

WARNING: Ensure that the appliance is switched
o and disconnected from the power supply before
performing any maintenance operation; never use
steam cleaning equipment- risk of electric shock.

Do not use harsh abrasive cleaners or metal
scrapers to clean the door glass since they can
scratch the surface, which may result in shattering of
the glass.

Ensure the appliance is cooled down before any
cleaning or maintenance- risk of burns.

WARNING: Switch o the appliance before
replacing the lamp- risk of electric shock.

DISPOSAL OF PACKAGING MATERIALS

The packaging material is 100% recyclable and is marked with the recycle
symbol
The various parts of the packaging must therefore be disposed of
responsibly and in full compliance with local authority regulations
governing waste disposal.

.

DISPOSAL OF HOUSEHOLD APPLIANCES

This appliance is manufactured with recyclable or reusable materials.
Dispose of it in accordance with local waste disposal regulations.
For further information on the treatment, recovery and recycling of
household electrical appliances, contact your local authority, the
collection service for household waste or the store where you purchased
the appliance. This appliance is marked in compliance with European
Directive 2012/19/EU, Waste Electrical and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent
negative consequences for the environment and human health.

The symbol
indicates that it should not be treated as domestic waste but must be
taken to an appropriate collection centre for the recycling of electrical
and electronic equipment.

on the product or on the accompanying documentation

ENERGY SAVING TIPS

Only preheat the oven if specied in the cooking table or your recipe.
Use dark lacquered or enamelled baking trays as they absorb heat better.
Food requiring prolonged cooking will continue to cook even once the
oven is switched o.
Standard cycle (PYRO): is suitable for cleaning a very dirty oven. Energy­saving cycle (PYRO EXPRESS/ECO) - only in some models -: consumes
approximately 25% less energy than the standard cycle. Select it at
regular intervals (after cooking meat on 2 or 3 consecutive occasions).

ECO DESIGN DECLARATION

This appliance meets the Eco Design requirements of European
Regulations n. 65/2014 and 66/2014 in conformity with the European
standard EN60350-1.

The Manufacturer, Whirlpool EMEA S.p.A., declares that this
W9OM24MS2H model of household appliance with radio equipment
Tourmaline WiFi Module is compliant with directive 2014/53/UE.
The complete text of the declaration of conformity is present at the
following website: docs.whirlpool.eu
The radio equipment operates in the 2.4 GHz ISM frequency band, the
maximum radio-frequency power transmitted does not exceed 20
dBm (e.i.r.p.).
This product includes certain open source software developed by
third parties. The open source license usage statement is available at
the following website: docs.whirlpool.eu

4

min 550

INSTALLATION

x2

90°C

537

538

572

540

600

345

595

95

482

20

595

89° max

5,5

6
4

min 550

min 560

583 + 2

min 560

5

= =

Use and Care guide

PRODUCT DESCRIPTION

1

2

5

4

3

3

2

1

4

CONTROL PANEL DESCRIPTION

1. Control panel

2. Fan and Circular heating
element

(not visible)

5

5

4

3

2

1

6

7

8

9

3. Shelf guides

(the level is indicated on the
front of the oven)

4. Door

5. Upper heating element/grill

6. Lamp

7. Meat probe insert point

8. Identification plate

(do not remove)

9. Lower heating element

(not visible)

1

2 3 4 65 7

1. ON / OFF

For switching the oven on and off.

2. HOME

For gaining quick access to the
main menu.

3. FAVORITE

For retrieving up the list of your
favorite functions.

4. DISPLAY

5. TOOLS

To choose from several options
and also change the oven settings
and preferences.

6. REMOTE CONTROL

To enable use of the 6th Sense Live
Whirlpool app.

7. CANCEL

To stop any oven function except
the Clock, Kitchen Timer and
Control Lock.

7

ACCESSORIES

WIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS *

Use to cook food or as a
support for pans, cake tins
and other ovenproof items of
cookware

Use as an oven tray for
cooking meat, sh,
vegetables, focaccia, etc. or
position underneath the wire
shelf to collect cooking juices.

Use for cooking all bread and
pastry products, but also for
roasts, sh en papillotte, etc.

FOOD PROBE

To accurately measure the
core temperature of food
during cooking. Thanks to its
four sensing points and rigid
support, it can be used for
meat and sh, and also for
bread, cakes and baked
pastries.

* Availble only on certain models
The number and the type of accessories may vary depending on which model is purchased.
Other accessories can be purchased separately from the After-sales Service.

To facilitate inserting or
removing accessories.

INSERTING THE WIRE SHELF AND OTHER
ACCESSORIES

Insert the wire shelf horizontally by sliding it across
the shelf guides, making sure that the side with the
raised edge is facing upwards.

Other accessories, such as the drip tray and the
baking tray, are inserted horizontally in the same way
as the wire shelf.

REMOVING AND REFITTING THE SHELF GUIDES

• To remove the shelf guides, lift the guides up and
then gently pull the lower part out of its seating:
The shelf guides can now be removed.

• To refit the shelf guides, first fit them back into
their upper seating. Keeping them held up, slide
them into the cooking compartment, then lower
them into position in the lower seating.

FITTING THE SLIDING RUNNERS IF PRESENT

Remove the shelf guides from the oven and remove
the protective plastic from the sliding runners.

Fasten the upper clip of the runner to the shelf guide
and slide it along as far as it will go. Lower the other
clip into position. To secure the guide, press the lower
portion of the clip firmly against the shelf guide.
Make sure that the runners can move freely. Repeat
these steps on the other shelf guide on the same
level.

Please note: The sliding runners can be tted on any level.

8

COOKING FUNCTIONS

MANUAL FUNCTIONS

• FAST PREHEAT

For preheating the oven quickly.

• CONVENTIONAL

For cooking any kind of dish on one shelf only.

• GRILL

For grilling steaks, kebabs and sausages, cooking
vegetables au gratin or toasting bread. When
grilling meat, we recommend using a drip tray to
collect the cooking juices: Position the tray on any
of the levels below the wire shelf and add 500 ml
of drinking water.

• TURBO GRILL

For roasting large joints of meat (legs, roast beef,
chicken). We recommend using a drip tray to
collect the cooking juices: Position the pan on any
of the levels below the wire shelf and add 500 ml
of drinking water.

• FORCED AIR

For cooking different foods that require the
same cooking temperature on several shelves
(maximum three) at the same time. This function
can be used to cook different foods without
odours being transferred from one food to
another.

• COOK 4 FUNCTIONS

For cooking different foods that require the same
cooking temperature on four levels at the same
time. This function can be used to cook cookies,
cakes, round pizzas (also frozen) and to prepare a
complete meal. Follow the cooking table to obtain
the best results.

• CONVECTION BAKE

For cooking meat, baking cakes with fillings on
one shelf only.

• SPECIAL FUNCTIONS

» DEFROST

To speed up defrosting of food. Place food on
the middle shelf. Leave food in its packaging
to prevent it from drying out on the outside.

» KEEP WARM

For keeping just-cooked food hot and crisp.

» RISING

For optimal proving of sweet or savoury
dough. To maintain the quality of proving, do
not activate the function if the oven is still hot
following a cooking cycle.

» CONVENIENCE

To cook ready-made food, stored at room
temperature or in the refrigerator (biscuits,
cake mix, muffins, pasta dishes and bread-type
products). The function cooks all the dishes

quickly and gently and can also be used to
heat food already cooked. The oven does not
need to be pre-heated. Follow the instructions
on the packaging.

» MAXI COOKING

For cooking large joints of meat (above 2.5 kg).
It is advisable to turn the meat over during
cooking, to obtain even browning on both
sides. It is best to baste the meat every now
and again to prevent it from drying out.

» ECO FORCED AIR

For cooking stuffed roasting joints and fillets of
meat on a single shelf. Food is prevented from
drying out excessively by gentle, intermittent
air circulation. When this ECO function is in
use, the light will remain switched off during
cooking. To use the ECO cycle and therefore
optimise power consumption, the oven
door should not be opened until the food is
completely cooked.

• FROZEN BAKE

The function automatically selects the ideal
cooking temperature and mode for 5 different
types of ready frozen food. The oven does not
have to be preheated.

6th SENSE

These enable all types of food to be cooked fully
automatically. To use at best this function, follow the
indications on the relative cooking table.

9