Whirlpool W10045010 User Manual
INSTALLATION INSTRUCTIONS
24" (61.0 CM) ELECTRIC SINGLE AND DOUBLE
BUILT-IN OVEN
Table of Contents
BUILT-IN OVEN SAFETY .................................1
INSTALLATION REQUIREMENTS ..................2
Tools and Parts..............................................2
Location Requirements..................................2
Electrical Requirements.................................4
INSTALLATION INSTRUCTIONS ....................4
Prepare Built-In Oven ....................................4
Remove Oven Trim ........................................4
Make Electrical Connection...........................5
Install Oven ....................................................7
Complete Installation .....................................8
BUILT-IN OVEN SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
follow instructions.
can be killed or seriously injured if you don't
You
instructions.
follow
IMPORTANT:
Save for local electrical inspector's use.
W10045010
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tool s need e d
■ Phillips screwdriver
■ Measuring tape
■ Level
■ Hand or electric drill
(for wall cabinet installations)
■ 1" (25 mm) drill bit
(for wall cabinet installations)
Parts needed
■ UL listed or CSA approved conduit connector
■ UL listed wire connectors
Parts supplied
■ # 8-14 x 1" screws - single oven (2), double oven (4)
■ Bottom vent (supplied on some models)
■ Two # 8-18 x ³⁄₈" screws - bottom vent (supplied on some
models)
Check local codes. Check existing electrical supply. See
“Electrical Requirements.”
It is recommended that all electrical connections be made by a
licensed, qualified electrical installer.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance with oven.
■ Recessed installation area must provide complete enclosure
around the recessed portion of the oven.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
■ Electrical supply junction box should be located 3" (7.6 cm)
maximum below the support surface when the oven is
installed in a wall cabinet. A 1" (2.5 cm) minimum diameter
hole should have been drilled in the right rear or left rear
corner of the support surface to pass the appliance cable
through to the junction box.
NOTE: For undercounter installation, it is recommended that
the junction box be located in the adjacent right or left
cabinet. If you are installing the junction box on rear wall
behind oven, the junction box must be recessed and located
in the upper or lower right or left corner of the cabinet;
otherwise, the oven will not fit into the cabinet opening.
■ Oven support surface must be solid, level and flush with
bottom of cabinet cutout. Floor must be able to support a
single oven weight of 140 lbs (63.5 kg) or a double oven
weight of 245 lbs (111.1 kg).
Undercounter Installation (with cooktop installed above):
Ovens approved for this type of installation have an approval label
located on the top of the oven. Refer to undercounter installation
instructions for cutout dimensions and approved oven cooktop
combinations (separate sheet).
Product Dimensions - Single Oven
A
B
E
D
A. 22³⁄₈" (56.8 cm) max. recessed width
B. 29" (73.7 cm) max. overall height
C. 23³⁄₄" (60.3 cm) overall width
D. 23" (58.4 cm) max. recessed depth
E. 27¹⁄₂" (69.9 cm) recessed height
C
Cabinet Dimensions - Single Oven
Single Oven Undercounter (without cooktop installed above)
A
E
D
A. 24" (61 cm) min. cabinet width
B. 1¹⁄₂" (3.8 cm) min. top of cutout to
underside of countertop
C. 5¹⁄₄" (13.3 cm) bottom of cutout to floor
D. 22¹⁄₂" (57.2 cm) cutout width
E. 27³⁄₄" (70.5 cm) min. cutout height
B
C
2
Single Oven Installed in Cabinet
A
Cabinet Dimensions - Double Oven
Double Oven Installed in Cabinet
F
D
E
A. 24" (61 cm) min. cabinet width
B. 1" (2.5 cm) top of cutout to bottom of upper
cabinet door
C. 32" (81.3 cm) bottom of cutout to floor
D. 22¹⁄₂" (57.2 cm) cutout width
E. 1¹⁄₂" (3.8 cm) min. bottom of cutout to top of
cabinet door
F. 2 7 ³⁄₄" (70.5 cm) min. cutout height
Product Dimensions - Double Oven
A
B
A
B
F
D
C
E
A. 24" (61 cm) min. cabinet width
B. 1" (2.5 cm) top of cutout to bottom of upper
cabinet door
C.14³⁄₄" (37.5 cm) bottom of cutout to floor
D. 22¹⁄₂" (57.2 cm) cutout width
E. 1¹⁄₂" (3.8 cm) min. bottom of cutout to top of
cabinet door
F. 4 9³⁄₄" (126.4 cm) min. cutout height
C
Cabinet Side View - Double or Single Oven
B
E
D
A. 22³⁄₈" (56.8 cm) max. recessed width
B. 51" (129.5 cm) max. overall height
C. 23³⁄₄" (60.3 cm) overall width
D. 23" (58.4 cm) max. recessed depth
E. 49¹⁄₂" (125.7 cm) recessed height
C
A
B
E
A. 23¹⁄₄" (59.1 cm) min. cutout depth
B. 23" (58.4 cm) recessed oven depth
C. Oven front
D. Recessed oven
E. Cabinet
D
C
3
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