Before You Use Your Range . .
Important Safety Insbucflons
ParlsandFeahms . . . . . . . .
Using Your Range. . . . . . . . . . . .
Uslng the Surface Burners .
Setting the Clock . . . . . . . . . .
Using the Minute Timer . . . . .
Using the Oven Controls . . . .
Baking . . . . . . . . . . . . . . . . . .
Broiling . . . . . . . . . . . . . . . . . .
Using the Automatic
MEALTIMER’ Clock . . . . . . .
Ovenknt . . . . . . . . . . . . . . . . .
01986 Whirlpool Corporation
Page
10
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Caring for Your Range. . . .
Control Panel . . . . . . . . .
3
5
Surface Burner Grates . .
6
LiRUp Cook-top . . . . . . . . . . . .
6
Surface Burners . . . . . . . . . .
OvenDoor.. . . . . . . . . . . .
7
B
Continuous-Cleaning Oven 14
B
Cleaning Chart. . . . . . . . . . . .
8
Changing the Oven Light . .
9
If You Need Service or
Assistance . . . . . , . . . . , .
Whlrlpool Range Warranty.. 20
Page
‘Tmk.
Before you use your range
Read and carefully follow the ~lINSTAUATION INSTRUCTIONS*~
packed with your ttmge.
Read fhls Use & Care Guide and the Cooking Guide for Important safety
Informaflon.
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You are personally responsible for:
l Reading and following all safety precautions in this Use & Care Guide and
the Cooking Guide.
l Having your range installed by a qualified installer.
l Installing the range in a cabinet where it is protected from the elements, and
on a level floor strong enough to hold its weight.
l Having your range properly connected to electrical supply and grounded.
(See “Installation Instructions”.)
l Having your range properly connected to the proper gas supply and
checked for leaks. [See “installation Instructions:‘)
l Making sure the range is not used by children or anyone unable to operate
it properly
l Properly maintaining your range.
l Using the range only for jobs expected of a home range.
See “Cooking Guide” for important safety and use Informaflon.
IMPORTANT
I
1.
2. DO NOT store things children
3. DO NOT allow anyone to touch
4. KEEP children away from the
5. DO NOT use a range to heat a
SAFETY INSTRUCTIONS
DO NOT allow children to use or
play with any part of the range,
or leave them unattended near
it. They could be burned or
injured.
might want above the range.
Children could be burned
or injured while climbing on it.
a hot surface burner, oven
burner or areas around them.
They could be hot enough to
burn severely.
range when it is on. The cooktop,
oven wails, racks and door can
be hot enough to cause burns.
room. Persons in the room could
be burned or injured, or a fire
could start.
6.
KEEP pan handles turned in, but
not over another surface burner
to prevent burns, injury and to
help prevent the utensil from
being pushed off the cooktop.
7. DO NOT use water on grease
fires. The fire will spread. Cover
fire with large lid or smother with
baking soda or salt.
8.
DO NOT wear loose or hanging
garments when using the range.
Garments could ignite if they
touch a hot burner or surround-
ing area and you could be
burned.
9. DO NOT heat unopened containers. They could explode. The
hot contents could burn and
container garticies could cause
injury.
10.
When adding or removing food,
MAKE SURE to open the oven
door all the way to prevent burns.
continued on nexl page
11.
DO NOT use a wet pot holder.
Steam burns can result. DO NOT
use a towel or bulky cloth as a
pot holder. They could catch fire
and burn you.
12. MAKE SURE the utensils you use
are large enough to contain
food and avoid boii-overs and
spiil-overs. This will help prevent
hazardous build-ups of food.
Heavy splattering or spill-avers
left on a range can ignite and
burn you. Pan size is especially
important in deep fat frying.
13. DO NOT leave surface burners on
high heat settings. Boilovers and
greasy spillovers could cause
steam, smoke and could ignite
and burn you.
9 FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE
CAUSING EXPLOSION AND/OR FIRE.
14. GREASE is flammable and
should be handled carefully. Let
fat cool before attempting to
handle it. Do not allow grease to
collect around range or in
vents. Wipe spill-overs
immediately.
15.
NEVER use a match or other
flame to look for a gas leak. Explosion and injury could result.
16.
DO NOT repair or replace any
parts unless specifically recommended in this manual. All other
servicing should be referred to a
aualified service technician.
17. DO NOT use oven for
Stored items and range could be
damaged if oven is turned on
accidentally.
l
Storage.
- SAVE THESE INSTRUCTIONS -
Copy your Model and Serial Numbers here...
If you need service, or call with
a question, have this information
ready:
1. Complete Model and Serial
Numbers ffrom the plate located
as shown
2. Purchase date from sales slip.
Copy this information in these
spaces. Keep this book and your
sales slip together in the Literature
Pac.
Please complete and mail the Owner Reglstratlon Card
turnlshed wlth this product.
j.
Model Number
Serial Number
Purchase Date
Service Company Phone Number
Parts and features
-
Model SS63OPER
Using your range
OVEN
CONTROL KNOB CONTROL KNOB CONTROL KNOB CONTROL KNOB
CLOCK/
MINUTE TIMER
START
Using the Surface Burners
This range is equipped with electronic ignitors. Electronic ignitors
automatically light the burners each time they are used.
Surface Burner Indicators
The solid dot in the surface burner
indicator shows which surface burner
is turned on by that knob.
STOP
sound is the ignitor sparking.
To stop the clicking sound after the
burner lights, turn the control knob
back to a desired setting. The control knob has stops at HI and LO, however as on any model the control
knob can be set anywhere between
Hi and a low sefflng. Do not
wllh the control In the LITE posllion.
cook
In Case of a PMonged Power Failure
Surface burners with electronic ignitors can be manually lighted. Hold a lit
match near the burner and turn the control to the LITE position. Atter the burner
lights, turn the control to the desired setting.
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