Continuous-Cleaning Oven 13
Standard Oven Cleaning .
Cleaning Chart. . . . . .
IF YOU NEED SERVICE OR
ASSISTANCE. . . . . . . . . . .
WHIRLPOOL RANGE
WARRANTY.. . . . . . . . . . . . . . . . .
Page
Before you use your range
Read and carefully follow the llINSTAUATION INSTRUCTIONS~~
packed with your mnge.
Read lhls Use 6 Care Gulde and the CookIng Guide for important safety
Information.
10
11
11
12
12
14
15
17
20
You are personally responsible for:
l Reading and following ail safety precautions in this Use 81 Care Guide and
the Cooking Guide.
l Having your range installed by a qualified installer.
l installing the range where it is protected from the elements, and on a level
floor strong enough to hold its weight.
l Having your range properly connected to electrical supply and grounded.
(See “installation instructions”.]
l Having your range properly connected to the proper gas supply and
checked for leaks. (See “installation instructions:‘)
l Making sure the range is not used by children or anyone unable to operate
it properly.
l Properly maintaining your range.
l Using the range only for jobs expected of a home range.
See “Cooking Guide” for Imporfanf safety and use information.
IMPORTANT
SAFETY INSTRUCTIONS
6.
1.
DO NOT allow children to use or
play with any part of the range,
or leave them unattended near
it. They could be burned or
injured.
2. DO NOT store things children
might want above the range.
Children could be burned
or injured while climbing on it.
3. DO NOT allow anyone to touch
a hot surface burner, oven
burner or areas around them.
They could be hot enough to
burn severely.
4. KEEP children away from the
range when it is on. The cooktop,
oven wails, racks and door can
be hot enough to cause burns.
5. DO NOT use a range to heat a
room. Persons in the room could
be burned or injured, or a fire
could start.
KEEP pan handles turned in, but
not over another surface burner
to prevent burns, injury and to
help prevent the utensil from
being pushed off the cooktop.
7. DO NOT use water on grease
fires. The fire will spread. Cover
fire with large lid or smother with
baking soda or salt.
8.
DO NOT wear loose or hanging
garments when using the range.
Garments could ignite if they
touch a hot burner or surrounding area and you could be
burned.
9. DO NOT heat unopened containers. They could explode. The
hot contents could burn and
container particles could cause
injury.
10.
When adding or removing food,
MAKE SURE to open the oven
door ail the way to prevent burns.
continued on next page
11.
DO NOT use a wet pot holder.
Steam burns can result. DO NOT
use a towel or bulky cloth as a
pot holder. They could catch fire
and burn you.
12. MAKE SURE the utensils you use
are large enough to contain
food and avoid boil-oven and
spiii*vers. This will help prevent
hazardous build-ups of food. piosion and injury could result.
Heavy splattering or spiiievers
left on a range can ignite and
burn you. Pan size is especially
important in deep fat frying.
1 13. DO NOT leave surface burners on
high heat settings. Boii-overs and
greasy spiiiovers could cause
steam, smoke and could ignite
and burn you.
8 FOR YOUR SAFETY
I I
DO
NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
DO
NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE
14. GREASE is flammable and
should be handled carefully. Let
fat cool before attempting to
handle it. Do not allow grease to
collect around range or in
vents. Wipe spill-overs
immediately.
15. NEVER use a match or other
flame to look for a gas leak. Ex-
16.
DO NOT repair or replace any
parts unless specifically recommended in this manual. Ail other
servicing should be referred to a
qualified service technician.
17. DO NOT use oven for storage.
Stored items and range could be
damaged if oven is turned on
accidentally.
l
l
- SAW THESE INSTRUCTIONS -
Copy your Model and Serial Numbers here...
If you need service, or call with
a question, have this information
ready:
1. Complete Model and Serial
Numbers (from the plate located
as shown).
2. Purchase date from sales slip.
CODV this information in these
spa&. Keep this book and your
sales slip together in the Literature
Pac.
Please complete and mall the Owner Reglstraflon Card
furnlshed wlff~ this product.
Model Number
Serial Number
Purchase Date
Service Company Phone Number
Parts and features
Models SF332BSR/ER, SFSOZBSR/ER, SF302ESRIER,
SF302OSR/ER and SF305ESR/ER
OVEN VENT
SURFACE
BURNERS
BROILER DRAWE-R
REMOVABLE
OVEN DOOR
OVEN RACK GUIDE
HEAT SEAL
r ‘OVEN I BURNER
‘rr,,,,UOi: -’
CLEANING OVEN
[Model SF332BSRIERl
~DARD OVBS
/
/
MODEL ‘AND
SERIAL NUMBER
fModei8
SP302BSRIEP.
PLATE
5
Using your range
LEFT FRONT
CONTROL KNOB
LEFl REAR RIGHT FRONT
CONTROL KNOB
/
OVEN TEMP
CONTROL KNOB INDICATORS
CONTROL KNOB
SURiACE
BURNER
RIGHT REAR
CONTROL KNOB
Using the Surface Burners
These ranges are equipped with either standing pilots or electronic igniters.
Standing pilots must be lit initially with a match following the directions on
page9. The pilot light will remain lit when the burners are turned off. To turn a
burner on again, just push in and turn the control knob to LITE and the burner
will light. Electronic ignitors automatically light the burners each time they
are used.
Surface Burner Indicators
The solid dot in the surface burner
indicator shows which surface burner
is turned on by that knob.
Control knobs must be pushed in,
then turned to LITE position. On electronic ignitor models, the clicking
sound is the ignitor sparking.
After the burner lights, turn the control
knob back to a desired setting. The
control knob can be set anywhere
between HI and OFF Do not cook
with the control In the LITE position.
In Case of a Prolonged Power Failure
Surface burners with electronic ignitors can be manually lighted. Hold a lit
match near the burner and turn the control to the LITE position. After the burner
lights, turn the control to the desired setting. Power failures will not affect Stand-
ing Pilots.
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