Whirlpool SF114PXST2, SF114PXSW2, SF114PXSB2, WFG114SWT0, WFG114SWQ0 Installation Guide

INSTALLATIONINSTRUCTIONS

3(}"(76.2CM)FREESTANDINGGASRANGE

with standard clean oven

Table of Contents .................................................. 2

IMPORTANT: Save for local electrical inspector's use.

W10032050

TABLEOF CONTENTS

RANGE SAFETY .......................................................................... 2

iNSTALLATiON REQUIREMENTS .............................................. 4

Tools and Parts .......................................................................... 4

Location Requirements .............................................................. 4

Electrical Requirements ............................................................ 6

Gas Supply Requirements ........................................................ 6

INSTALLATION INSTRUCTIONS ............................................ 8

Unpack Range ............................................................................ 8

Install Anti-Tip Bracket .............................................................. 8

Verify Anti-Tip Bracket Location ................................................ 9

Level Range ................................................................................ 9

Make Gas Connection ................................................................ 9

Check Operation ...................................................................... 10

Complete Installation .............................................................. 12

GAS CONVERSIONS ............................................................... 12

LP Gas Conversion .................................................................. 12

Complete Conversion .............................................................. 13

Natural Gas Conversion ........................................................... 14

Complete Conversion .............................................................. 15

RANGESAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.

This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."

These words mean:

You can be killed or seriously injured if you don't immediately
follow instructions.

You can be killed or seriously injured if you don't follow

instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.

WARNING: If the information in this manual is not followed e×actly, a fire or e×plosion

may result causing property damage, personal injury or death.

= Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this

or any other appliance.

= WHAT TO DO IF YOU SMELL GAS:

= Do not try to light any appliance.

• Do not touch any electrical switch.
= Do not use any phone in your building.

• Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's

instructions.

= If you cannot reach your gas supplier, call the fire department.

= Installation and service must be performed by a qualified installer, service agency, or

the gas supplier.

In the State of Massachusetts, the following installation instructions apply:
[] Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or licensed by

the State of Massachusetts.

[] If using a ball valve, it shall be a T-handle type.
[] A flexible gas connector, when used, must not exceed 3 feet.

Tip Over Hazard

A child or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.

Reconnect the anti-tip bracket, if the range is moved.
Failure to follow these instructions can result in death or serious burns to children and adults.

INSTALLATIONREQUIREMENTS

Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed

here.
Tools needed

[] Level
[] 3/8"drive ratchet

[] Tape measure
[] Flat-blade screwdriver

[] Phillips screwdriver
[] Hand or electric drill

[] Slip-joint pliers
[] 7 mm combination wrench

[] Pipe wrench
[] 1/8"(3.2 mm) drill bit (for wood floors)

[] 8/18"(4.8 mm) carbide-tipped masonry drill bit

(for concrete/ceramic floors)

[] Pipe joint compound resistant to LP gas
[] Non-corrosive leak-detection sollution

Parts supplied
Check that all parts are included.

A

A. Anti-tip bracket
B. Plastic anchors (2)

C. #10x 1 1/2"screws(2)

[] Anti-tip brackets must be securely mounted to subfloor.

Thickness of flooring may require longer screws to anchor
bracket to subfloor. Longer screws are available from your

local hardware store.

Parts needed
Check local codes and consult gas supplier. Check existing gas

supply and electrical supply. See "Electrical Requirements" and
"Gas Supply Requirements" sections.

_MPORTANT: Observe all governing codes and ordinances. Do
not obstruct flow of combustion and ventilation air.

[] It is the installer's responsibility to comply with installation

clearances specified on the model/serial rating plate. The
model/serial rating plate is located on the oven frame behind
the left side of the broiler door.

_ Model/serial

\ j [atcing°plate

[] The range should be located for convenient use in the

kitchen.

[] Recessed installations must provide complete enclosure of

the sides and rear of the range.

[] To eliminate the risk of burns or fire by reaching over heated

surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be

provided, the risk can be reduced by installing a range hood
that projects horizontally a minimum of 5" (12.7 cm) beyond

the bottom of the cabinets.

[] All openings in the wall or floor where range is to be installed

must be sealed.

[] Do not seal the range to the side cabinets.
[] Cabinet opening dimensions that are shown must be used.

Given dimensions are minimum clearances.

[] The floor anti-tip bracket must be installed. To install the anti-

tip bracket shipped with the range, see "Install Anti-Tip

Bracket" section.

[] Grounded electrical supply is required. See "Electrical

Requirements" section.

[] Proper gas supply connection must be available. See "Gas

Supply Requirements" section.

[] Contact a qualified floor covering installer to check that the

floor covering can withstand at least 200°F (93°C).

[] Use an insulated pad or 1/4"(0.64 cm) plywood under range if

installing range over carpeting.

_MPORTANT: Some cabinet and building materials are not
designed to withstand the heat produced by the oven for baking

and self-cleaning. Check with your builder or cabinet supplier to
make sure that the materials used will not discolor, delaminate or

sustain other damage.
Mobile Home - Additional Installation Requirements

The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile Home Construction and

Safety, Title 24, HUD Part 280). When such standard is not
applicable, use the Standard for Manufactured Home

Installations, ANSI A225.1/NFPA 501A or with local codes.
Mobile home installations require:

[] When this range is installed in a mobile home, it must be

secured to the floor during transit. Any method of securing the
range is adequate as long as it conforms to the standards
listed above.

Product Dimensions

installation Clearances

Cabinet opening dimensions shown are for 25" (64 cm)
countertop depth, 24" (61 cm) base cabinet depth and
36" (91.4 cm) countertop height.

If the cabinet depth is greater than 24" (61 cm), the oven frame
must extend beyond cabinet fronts by 1/2"(13 mm) minimum.

26-3/4"
(67.9 Crn)

handle

24-1/4"

(61.6 crn)

©© ©© b

width

29-7/8" (75.9 crn'

_top

!"crn/

ght

46-1/4"

(117.5 crn)

overall height

for tall

backguard

models

/_ 30-1/8" (76.5 crn) see NOTE.

°

I opening width 1

18"(45.7crn) I 2" (5.1crn)rnin. "_.
rnin.clearance spaceto

upperside sidewallorother

cabinetto combustiblematerial

countertop I Thisshadedarea

._ recommendedfor

This shaded area I 10" (25.4 crn)
recommended for

NOTE: 24" (61 cm) minimum when bottom of wood or metal
cabinet is protected by not less than 1/4"(0.64 cm) flame retardant

millboard covered with not less than No. 28 MSG sheet steel,

0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or

0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the cooking

platform and the bottom of an unprotected wood or metal
cabinet.

If installing a range hood or microwave hood combination above
the range, follow the range hood or microwave hood combination
installation instructions for dimensional clearances above the

cooktop surface.

I installation
I ofgaspipe.

I

2 _

3" (5.1 crn)

(7,6 crn)_