1. Complete Model and Serial Numbers [from the plate
just behind the oven door].
2. Purchase date from your sales slip
Copy this information in these spaces. Keep this book,
your
Warranty
place.
Service.
and the sales slip together in a handy
or call with a question, have this
Oven Control
Automatic Oven
Model Number
Serial Number
Purchase Date
Service Company and Phone Number
pane,
See the “Cooking Guide’jfor important safety information.
Your responsibtities l . .
Proper installation and safe use of the range are your persona;
responsibilities. Read this “Use and Care Guide”and the “Cookins
Guide” carefully for important use and safety information.
Installation
You mkst be sure your range is...
l
Installed and ieveled In ,CI cab-
net and on c.: flcior that :h 11 holcl
.,
me welgnt.
l
installed iri C-J ‘weli+entll .:!ei:
area protec’ea frcsrr th::
weather
Proper use
You must be sure yaur ra’lge is .
l
used only V,r jcb~ 12x.p~ :3*
of horne ror’ges
* properly connected to the co;
rect electric silpply and
grounding. [See “lnstallctlon
!nstructions.“I
Using your range
Automatic MEALTIMER Clock
\ Surface Unit
, Controls
\
Surface Unit
/
Indicators
- Signal Light
Clock and Minute Timer
SURFACE UNIT
Turn to setting.
Until you get used to the settings. use the fol
I>wing as a guide
Use HI to start
foods cooking or
to bring liquids to
a boil.
Use MED-HI to
hold a rapid boil
or to fry chicken
or pancakes.
Start Time Knob Stop Time Knob
CONTROLS
Control knobs
pushed in before turning
to a setting. They can be set
anywhere between HI and OFF
One of the signal lights will
glow when a surface unit is on.
Be sure all lights are off when
you are not cooking.
must be
them
Use MED for
gravy, puddings
and icings or to
cook large
amounts of
vegetables.
Use MED-LO to
Keep food
cooking after
starting it on a
higher settrng
See ‘The Accessory Canning Kit. (page 9) and
your ‘Cooklng Guide for important utensil
information.
d
UEC
Use LO to keep
food warm until
ready to serve.
Set the heat
higher or lower
within the LO
band to keep
food at the
temperature you
want.
SURFACE
UNITS:
Element will be
black during
cooking If contact
with bottom of pan
is good Element
WII Tot tarn red if
good : :,7tact IS
made
Tmk
Monuol Oven Light Switch
Oven Signal Light
Oven Selector
OVEN CONTROLS
goes off
5. Put food in the oven
6. When done baking, tlJri both Lnobs to
OFF
RESETTING THE OVEN TEMPERATURE CONTROL
Does your new :Iven seem to be hotter (;r colder ot tne same settings r:-Ior ~ocir
old oven? The ten-perature setting In vour old oven may have changed grodI;ally over the years. The accurate setting of vour new oven can seem differen:
If vou?hrnk the oven temperature needs a:l]ustrng, follow these steps
During baking, the elements will turn on
and off to help hold the oven temperature at
the setting. (The top element will never turn
red, but will be hot.) The Signal light will turn
on and off with the elements.
Adjustable Oven Temperature Control
OFF
iIF F
1. pull outthe center
ot the Oven Tem-
perature Control
Yotc5es
2. ,..,3;f,n the 0~~~
,r.,‘; ii- rew
3. (‘ I_?der ‘hc: Iem-
:jerature move
:3iack ring so tooth 1s
:Noser to LO Each
:tCh eCjUC:iS
-rbout!O F (5 C]
Tighten the locking screw. Replace the knob.
Nolches
the Tern.
4.
%ot n
7:: ase
perature. move black
ring so ‘00th
closer to HI Each
::otch equals
about 10 F r5 C]
IS
5
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