Whirlpool RS600BXK User Manual

SET-IN ELECTRIC RANGE
Model RS600BXK
he-Plec Zeflecto~
iillcone Heat Seal
I
uluerrt
-
A
A
Oven Control
y Panel
Automatic Oven
Copy Your Model and Serial Numbers Here
If you need service. or call with a question, have this
Information ready.
1
Complete Model and Serial Numbers [from the plate just behind the oven door).
2. Purchase date from your sales slip
Copy this information in these spaces. Keep this book, your warranty and the sales slip together in a handy place.
See the “Cooking Guide”for important safety information.
Model Number
Senol Number
Purchase Dale
Servlce Company
and Phone Number
Fruper installdtfon and safe use of the oven are your personal respon$lbllittes. Read this”Use and Care Guide” and the “Cooking Guide”carefully for important use and safety information.
You must be sure your range Is...
l
installed and leveled in a cabi­net and an a floorthat will hold
the welg ht;
l
installed In a well-ventHated area protected from the weather;
l
praperly connected to the cor­rect electric supply and grounding. (See “lnstallatlon instructions.“)

Properuse

You must be sure your range is...
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used only for jobs expected of home ranges;
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used only by people who can operate it properly;
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property maintained.
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Contents
Your Responslbllitles
Installation Proper Use Safety
Using Your Range
Surface Unit Controis Oven Controls
I
ResetGng the Oven Tempera?ure Control
Over! Qa-&lc Positions The Oven Door
Over7 !lgh? Oven Veril
OptIonal Rotisserie
Accessory Canning Kit
Cleaning and Caring for Your Range
5
a a
a
3

Using your range

>
Controls
Indicators
Use HI to start foods cooking or
, Signal Light
to bring liquids to a boil.
Use MED-LO to keep food cooking after starting it on a higher setting.
See “The Accessory Canning Kit” (page a) and your “Cooking Guide” for important utensil information.
A
Control knobs
pushed in before turning
to a setting They can be set anywhere between HI and OFF
The signal light will glow when
a surface unit is on. Be sure the light is off when you are not cooking.
Turn to setting
Until you get used to the settings. use the fol-
lowing as a guide.
Use MED-HI to hold a rapid boil or to fry chicken or pancakes.
Use MED for grovy, puddings and icings or to cook large amounts of vegetables
SURFACE UNITS
be black dur-
Use LO to keep food warm until ready to serve. Set the heat higher or lower within the LO band to keep food at the temperature you want.
ing cooking
if contact with
bottom of pan IS good. Element will not turn
red if gooa con­tact IS made
must be
them
“6 ’
Element will
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