RM278BXP
Table of contents
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LOWER OVEN
Self-Cleaning
Model RM278BXP
wave Ovens Trash Compaclors Roan1 AIM Candillaners Oehumidlliers Automallc Washers Clolhes Dryers Freezers Aefrieerator~Freerer!
Contents
Page
Before You Use Your Oven 2
Important Safety Instructions 3
Parts and Features.
Using Your lower Oven, 5
Baking or Roasting 5
Adjusting the Temperature
Control 7
Using the Automatic
MEALTIMER’ Clock 8
Broiling 9
The Oven Vent. 10
Optional Rotisserie 10
4 Caring for Your lower Oven,
Control Panel and Knobs, 11
Using the Self-Cleaning
Cycle 12
Cleaning Chart 16
The Oven Light 17
If You Need Service or
Assistance, 18
Page
11
‘6,1985 Whirlpool Corporation
Before you use your oven
Read and carefully follow the “INSTALLATION INSTRUCTIONS” packed with
your oven.
Read this “Use & Care Guide” and your “Cooking Guide” carefully for important
use and safety information. Store these with the Upper Microwave Oven literature
in a convenient place for future use.
It is your personal responsibility and obligation to be sure your oven:
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Has been installed where it is protected from the elements.
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Has been installed and leveled in a wall or cabinet that will hold the weight.
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Has been properly connected to electrical supply and grounded. (See
“Installation Instructions:‘)
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Is not used by anyone unable to operate it properly.
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Is properly maintained.
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Is used only for jobs expected of a home oven.
See your “Cooking ,Guide” and “Upper Microwave Oven Use 81 Care Guide”
for additional safety and operating instructions.
IMPORTANT
SAFETY INSTRUCTIONS
1.
DO NOT allow children to use or
play with any part of the oven, or
leave them unattended near it.
They could be burned or injured
2. DO NOT store things children
might want above the oven. Children could be burned or injured
while climbing on the door and
the door could be damaged.
3. KEEP children away from the oven
when it is on. The oven walls, racks
and door can get hot enough to
cause burns.
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Put oven racks where you want
them before turning on the oven.
Heated racks could cause
severe burns.
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Do not touch any part of the
oven, especially the heating elements, until you know they are
completely cool. Dark elements
can still be hot enough to cause
severe burns.
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Let steam and hot air escape
from the oven before removing
food to prevent burns.
4. DO NOT use the oven to heat a
room. Persons in the room could
be burned or injured, or a fire
could start.
5. DO NOT wear loose or hanging
garments when using the oven.
They could ignite if they touch a
heating element and you could
be burned.
6. DO NOT heat unopened containers, they could explode. The
hot contents could burn you and
container particles could cause
injury.
7. MAKE SURE to open the oven
door all the way when adding or
removing food to prevent burns.
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DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
FOR YOUR SAFETY
IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE
CAUSING EXPLOSION AND/OR FIRE.
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- SAW THESE INSTRUCTIONS -
Parts and features
Model RM278BXP
LOWER OVEN
MODELAND
SERIAL NUMBER
OVEN VENT ,Ml11)1
LOCK LEVER
CONTROL PANEL- w
SELF-CLEANING
OVEN
i
’
/CONTROLS
AUTOMATIC OVEN
LIGHT SWITCH
BROIL ELEMENT
OVEN RACK GUIDE
BAKE ELEMENT
FIBERGLASS
HEAT SEAL
AIR-FLOW
OVEN DOOR
Copy your Model and Serial Numbers here...
If you need service, or call with a
question, have this information
ready:
1. Complete Model and Serial
Numbers (from the plate
located
behind the microwave
ovgn door).
2. Purchase date from sales slip.
Copy this information in these
spaces. Keep this book with your
warranty and sales slip.
There is no warrantv registration to
return. Proof-of-purchase is all that is
required for in-warranty service.
4
Model Number
Serial Number
Purchase Date
Service Company/Phone Number
Using your lower oven
SET
LEBY
SELF-CLEAN
LOCK LIGHT
OVEN
SELECTOR -
LOWER
OVEN
INDICATOR.
LIGHT
KNOB
STOP
-TIME
KNOB
- SELF-CLEAN
LIGHT
OVEN
TEMPERATURE
CONTROL
The lower oven is always set with two knobs:
- The Oven Selector
-The Oven Temperature Control
Both must be on a setting for the oven to heat.
Baking or roasting
1.
Position the rack(s) properly
before turning on the oven.
To change rack position, lift
rack at front and pull out.
Rack(s) should be placed so the
top of the food will be centered
in the oven. Always leave at least
1 YZ to 2 inches (4-5 cm] between
the sides of the pan and the oven
walls and other pans. For more
information, see the “Cooking
Guide:’
continued on next page
2. Set the Oven Selector on BAKE.
3. Set the Oven Temperature Control to the baking temperature
you want.
4. When the Lower Oven Indicator
Light goes off, the oven is preheated. Put food in the oven.
Note: Oven racks, walls and
door will be hot.
5. During baking, the elements will
turn on and off to keep the oven
temperature at the setting. The
Lower Oven Indicator Light will
turn on and off with the elements.
The top element helps heat
during baking, but does not
turn red.
When baking is done, turn both
the Oven Selector and the Oven
Temperature Control to OFF.
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