Whirlpool RF3OlOXV User Manual

Model RF3OlOXV
4.*‘,’ eq, 1
she% Clolhes Dryen. Freezers Relr~geralor-Freezer, Ice Makers Dishwashers. Built-In Ovens and Suriace Un~ls. Ranaes. Mwowave Ovens. Trash Compaclo
,) !.I.[
ir’ ..- . .>&,Z,
. ., 3.: I
I.
Contents
BEFORE YOU USE YOUR RANGE IMPORTANT SAFETY
INSTRUCTIONS. PARTS AND FEATURES USING YOUR RANGE.
Using the Surface Units Optional Canning Kit Using the Oven Controls
Baking Broiling
Oven Vent
CARING FOR YOUR RANGE.
2
Control Panel and Knobs Surface Units and
3 4 5
5 6 7 7 8 9
9
Reflector Bowls Lift-Up Cooktop Oven Door Standard Oven Cleaning The Storage Drawer Cleaning Chart
IF YOU NEED SERVICE OR ASSISTANCE WHIRLPOOL RANGE WARRANTY
01988 Whirlpool Corporation

Before you use your range

Read this Use 8 Care Gulde and the Cooklng Guide for Important
safety Information. You are personally responsible for:
l Reading and following all safety precautions in this Use & Care Guide and
the Cooking Guide.
l Installing the range where it is protected from the elements, and on a floor
strong enough to support its weight.
l Properly connecting the range to electrical supply and grounding. (See
lnstallatton Instructions.)
l Making sure the range is not used by anyone unable to operate it properly. l Properly maintaining the range. l Using the range only for jobs expected of a home range.
See Cooklng Guide for important safety and use InformatIon.
9
9 11 11 12 12 13
14 16
IMPORTANT
1. DO NOT
allow children to use or play wlth any part of the range, or leave them unattended near it. They could be burned or injured.
2.
DO NOT
store things children
might want above the range.
Children could be burned or injured while climbing on it.
3.
DO NOT
allow anyone to touch
hot surface units or heating elements. Dark colored units and elements can still be hot enough to burn severely
4. KEEP
children awav from the range when it is on:The cooktop 9. and oven walls, racks and
6. KEEP
7. DO NOT
8.
pan handles turned in, but not over another surface unit to avoid burns, injury and to help prevent the utensil from being
pushed off the surface units.
use water on grease fires. The fire will spread. Cover fire with large lid or smother with baking soda or salt.
DO NOT
wear loose or hanging garments when using the range. They could ignite if they touch a hot surface unit or heating ele­ment and you could be burned.
DO NOT
heat unopened con­tainers. They could explode. The
door can get hot enough to hot contents could burn and cause burns.
5.
DO NOT
use the range to heat a room. Persons in the room could be burned or Injured, or a flre could start.
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND
LIGUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.
THEY COULD IGNITE CAUSING EXPLOSION AND/OR FIRE.
. FOR YOUR SAFETY
container particles could cause injury
10.
When adding or removing food,
MAKE SURE
to open the oven
door all the way to prevent burns.
l
- SAW THESE INSTRUCTIONS -
Thank you for buylng a Whlrlpool appllante. Please complete and mall the Owner Reglstratlon Card provided with thls product.
the form below. Have thls lnformatlon ready if you need service or call with a questlon.
l Copy model and serial numbers Model
Number
from plate (see park and features dlagram) and purchase date from
S~rla, Number
sales slip.
l Keep thls book and sales slip to- Purchate Duo
gether In a handy place.
Sewloe Comraanv Phone Number
Then complete
Parts
and features
Model RF30lOXV
SURFACE UNIT
PLUG.lN w
SURFACE UNIT
\
ELEMENT
\
RIGHT REAR
CONTROL KNOB
RIGHT FRONT
CPNTROL KNOB CONTROL /
OVEN TEMPERATURE
Using your range SIGNAL LIGHT
SURFACE UNIT
OVEN SIGNAL LIGHT

Using the Surface Units

Surface Unit Indicators
The solid dot in the surface unit indicator shows which surface unit is turned on by that knob.
Signal light
.
PUSH IN AND TURN
Control knobs must be pushed in before tumlng
them to a setting. They can be set anywhere between HI and OFF.
Until you get
start cooking
used to the settings, use the toll
at the high settings; then turn the
cooking.
Use HI
to start foods cook­ing; to bring liquids to a boil.
Use 5 or 6
hold a rapid boil; to fry chicken or pancakes.
to
Use 4
gravy, pud­dings and icing; to
cook large amounts of setting. vegetables.
CAUTION: The use of the HI sefflng for long periods of tlme can damage surface units and discolor chrome reflector bowls. Start cooklng on HI and turn conh-ol down to con-
the cooklng.
One of the signal lights will glow when a surface unit is on.
for
lowlng as a
control kno
Use2or3to
guide.
lb down to conttnue
keep food cooking after starting it on a higher
For best results,
Use SIM
to
keep food warm untll ready to serve. Set the heat higher or lower to keep foods at
the tempera­ture you want.
1
Loading...
+ 11 hidden pages