Whirlpool RF3OlOXP Use & Care Manual
RANGE
Model RF32lOXP
(Continuous-Cleaning)
and
Model RF3OlOXP
Clowa~e Ovens. Trash Compactors. Room Air Condltloners. Oehumldtfwrs Automatic Washers. Clothes Dryers Freezers, Refrqerator-Freez
Contents
Paqe
Before You Use Your Range
-2
Important Safety Instructions.
2
Parts and Features.
4
Using Your Range.
Using the Surface Units’
5
5
Optional Canning Kit
6
Using the Oven Control 6
Page
Contrnuous-Clednrng Oven 11
jtandard Oven Cleaning
12
3venDoor
13
-ower Panel
13
Cleanrng Chart
If .You Need Service or’
1 3
Assistance
14
Baking
Broiling
Oven Vent
Caring for Your Ran&
Control Panel
Surface Units and
Reflector Bowls
1
1 Before Calling for
@
f&istance
?4
2 If You Neeu Assistance 15
:
3 !f You Need Service
“5
4
4 If You Have a Problem
15
9
~1985 Whirlpool Corporation
Before you use your range
Read this Use & Care Guide and The Cooking Guide for important safety
information.
You are personally responsible for:
l
Reading and following all safety precautions in this Use & Care Guide and the
Cooking Guide.
l
Installing the range where it is protected from the elements, and on a floor
strong enough to support its weight.
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Properly connecting the range to electrlcal supply and grounding. (See
“Installation Instructionsl’)
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Making sure the range is not used by anyone unable to operate it properly.
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Properly maintaining the range.
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Using the range only for jobs expected of a home range
See “Cooking Guide” for important safety and use information.
2
IMPORTANT
SAFETY INSTRUCTIONS
1.
DO NOT allow children to use or
6. KEEP pan handles turned in, but not
play with any port of the range, or over another surface unit to ovoid
leave them unattended near it.
burns, injury and to help prevent the
They could be burned or Injured.
utensil from being pushed off the SUI
2. DO NOT store things children
face units.
might wont above the range
7. DO NOT use water on grease fires.
Children could be burned or
The fire will spread. Cover fire with
injured while climbing on it. large lid or smother with baking
3.
DO NOT allow anyone to touch
soda or salt.
hot surface units or heating ele-
8. DO NOT wear loose or hanging gar
ments. Dark colored units and ele-
ments when using the range. They
ments con still be hot enough to
could ignite if they touch a hot sur-
burn severely
face unit or heating element and
1. KEEP children away from the
you could be burned.
range when it is on. The cooktop
9. DO NOT heat unopened containers
and oven walls, rocks and door
They could explode. The hot con-
con get hot enough to cause
tents could burn and container par-
burns.
titles could cause injury
i. DO NOT use the range to heat a
10. When adding or removing
room. Persons in the room could
food, MAKE SURE to open the
be burned or injured, or a fire
oven door 011 the way to
could start.
prevent burns.
l
FOR YOUR SAFETY
l
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE
CAUSING EXPLOSION AND/OR FIRE.
- SAVE THESE INSTRUCTIONS -
Copy your Model and Serial Numbers here
If you need service, or call with a question, hove this information ready:
1. Complete Model and Serial
Numbers (from plate just behind
the oven door).
Model Number
2. Purchase date from soles slip.
Serial Number
Copy this information in these
spaces. Keep this book, your
warranty and soles slip together.
Purchase Date
Service Company/Phone Number
Parts and features
Models RF3210XP and RF3010XP
OVEN CONTROL
SURFACE UNIT INDICATOR
KNOB
LEFI FRONT
I
LEFl REAR
I
I
OVEN SIGNAL
CONTROL KNOB
CONTROL KNOB LIGHT
SURFACE UNIT
CONTROL PANEL
CONTINUOUS-
OVEN DOOR
SURFACE
SIGNAL LIGHT
I
RIGHT’REAR
RIGHT’FRONT
CONTROL KNOB
CONTROL KNOB
Using the surface units
Surface Unit Indicators
.
Control knobs must be pushed in
. -
Detore turning them to a setting. They
can be set anywhere between 9
and OFF.
The solid dot in the surface unit
indicator shows which surface unit
is turned on by that knob.
Surface Signal light
The Surface Signal Light will be on
when a surface unit is ON.
Until you get used to the settings, use the following as a guide. For best results,
start cooking at the high settings; then turn the control knob down to continue
cooking.
Use HI to start Use MED-HI
Use MED Use MED-LO
Use LO to
foods cook-
to hold a
for gravy to keep food keep food
ing; to bring
rapid boil; to puddings
cooking after warm until
liquids to a
fry chicken
and icing; to
starting it ready to
boil.
or pancakes.
cook large on a higher
serve. Set the
amounts of
setting.
heat higher
vegetables
or lower
CAUTION: The use of the HI sefflng for llong perlods of ttme
can damage surface units and discolor chrome retlector
bowls. Start cooklng on HI and turn control down to con-
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