Reflector Bowls
Lift-Up Cooktop
Oven Door
Cleaning Chart .
If You Need Service or
Asslsfance.
1. Before Calling for
Assistance. . . . . .
2. If You Need Assistance
3. If You Need Service . . .
4. If You Have a Problem
Page
11
11
< 13
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14
. 14
14
15
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Before you use your range
Read fhls Use & Care 6ulde and The CookIngGuIde for Imporfanf safety
Informaflon.
You are personally responsible for:
l Reading and following all safety precautions in this Use & Care Guide and the
Cooking Guide.
l Installing the range where it is protected from the elements, and on a floor
strong enough to support its welght.
l Properly connecting the range to electrical supply and grounding. (See
“Installation Instructlonsl’)
l Making sure the range is not used by anyone unable to operate It properly.
0 Properly maintainlng the range.
l Uslng the range only for /ohs expected of a home range.
See “CookIng Qulde” for Imporfanf safety and use Informaflon.
2
IMPORTANT
SAFETY INSTRUCTIONS
1.
DO NOT allow chlidren to use or
play with any part of the range, or
leave them unattended near it
They could be burned or injured
2. DO NOT store things children
might want above the range
Children could be burned or
injured while climbing on it
3. DO NOT allow anyone to touch
hot surface units or heating elements. Dark colored units and elements can still be hot enough to
burn severely.
4. KEEP children away from the
range when it is on The cooktop
and oven wails, racks and door
can get hot enough to cause
burns.
5. DO NOT use the range to heat a
room. Persons in the room could
be burned or injured, or a fire
could start
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS
IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE
l
CAUSING EXPLOSION AND/OR FIRE.
6. KEEP pan handles turned in, but not
over another surface unit to avoid
burns, injury and to help prevent the
utensil from being pushed off the surface units.
7. DO NOT use water on grease fires.
The fire will spread. Cover fire with
large lid or smother with bcking
soda or salt
8. DO NOT wear loose or hanging garments when using the range. They
could ignite if they touch a hot surface unit or heating element and
you could be burned.
9. DO NOT heat unopened containers.
They could explode. The hot contents could burn and container portitles could cause Injury
10.
MAKE SURE to open the oven door
all the way when adding or removing food to prevent burns.
FOR YOUR SAFETY
l
- SAW THESE INSTRUCTIONS -
Copy your Model and Serial Numbers here
If you need service, or call with a question, have this information ready:
1. Complete Model and Serial
Numbers (from plate just behind
the oven door].
2. Purchase date from sales slip.
Copy this information in these
spaces. Keep this book, your
warranty and sales slip together in
the Literature Pac.
Please complete and mail the
Owners Reglstratlon Card turnlshed wlth this product.
Model Number
Serial Number
Purchase Date
Service Company Phone Number
Parts and features
Model RF303BXP
CONTROL PANEL +
PLUG-IN
SURFACE UNIT
-PIECE CHROME
EFLECTOR BOWL
MODEL AND SERIAL
NUMBER PLATE \
SILICONE
HEAT SEAL -
REMOVABLE
STORAGE DRAWER -
LITERATURE PAC
(not shown]
A
OVEN DOOR
OVEN TEMPERATURE
CONTROL
OVEN
SELECTOR
OVEN SIGNAL
LIGHT
RIGHT REAR
CONTROL KNOB CONTROL KNOB
RIGHT FROiT
Using the surface units
Surface Unit Indicators
The solid dot in the surface unit
indicator shows which surface unit
is turned on by that knob.
Signal light
One of the signal lights will glow
when a surface unit is on.
before turning them to a setting. They
can be set anywhere between HI
and OFF.
Until you get used to the settings, use the following as a guide. For best results,
start cooking at the high settings; then turn the control knob down to continue
cooking.
Use HI to start
foods cook-
ing; to bring
yo;ids to a
CAUTION: The use of the HI setting for long periods of time
can damage surface units and
bowls.
tlnue cooking.
Start
Use MED-HI
to hold a for gravy,
rapid boil; to puddings
fry chicken and icing; to
or pancakes. cook large
cooking
on HI and
Use MD
amounts of
vegetables.
discolor chrome reflector
turn control down to con-
Use MED-LO
to keep food
cooking after
starting it
on a higher
setting.
Use LO to
keep food
warm until
ready to
serve. Set the
heat higher
or lower
within the LO
band to keep
food at the
temperature
you want.
I
5
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