Whirlpool lREB-Q User Manual

UseAndCare
-
Table of Contents A Note to You.. Microwave Oven
Safety.. Getting to Know Your
Microwave Using Your Microwave
Oven Caring
Microwave Cooking Guide.. Questions and
Answers.. Troubleshooting
Requesting Assistance
or Service
Index
........................
Oven ............
..............................
for Your
Oven ..........
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2 3
.4-6
7
22
36 41
45 46
48 51
Warranty
.......................
52
I-800-44-ROPER
Call us with questions or comments.
-3
I
MICROWAVE HOOD COMBINATION
PART NO. 3828W5A024714359335
MODEL MHEI lREB/Q
4-v

Table of Contents

A Note to You ............................................
Mlcrowave Oven Safety
Important Precautions to avoid possible
exposure to excessive
microwave energy.. ............................... 5
safety
Getting to Know Your Mlcrowave Oven..
How your microwave oven works .........
For the best cooking results..
interference
Radio
Testing your microwave oven ...............
Testing your dinnerware or cookware..
Operating safety precautions ................
Electrical Microwave oven features Control Using the
Using the cooktop/countertop light .....
Using the bi-level cooking rack.. .........
Setting the clock .................................
Using the
connection ...........................
panel features ........................ 13
exhaust fan .........................
Minute Timer.. ..................... 21
Using Your Mfcrowave
Cooking at high cook power ...............
Cooking at different cook powers
............................
instructions.. ...............
................
................................ 9
....................
Oven
..................
....... 23
. 7
.
11
12
18 17
19
20
22 22
3 4
4
7 8
Cooking with more than one cook cycle
Using AUTO COOK ............................ 26
Using AUTO DEFROST
Auto defrost chart ............................... 30
Defrosting tips .................................... 32
Using WARM HOLD
Using POPCORN ............................... 34
Changing preset cooking times
..........................................
.....................
...........................
Caring for Your Microwave Oven ...........
9 9 9
Caring for the filters Replacing the cooktop
and oven lights..
Cooklng
Guide ........................................ 41
Reheating chart ................................
Microwave cooking chart ................... 42
Microwave cooking tips..
...........................
.................................
....................
Guestlons and Answers .........................
Troubleshooting
...................................... 46
Requestlng Asslstance or Service ......... 48
Index
....................................................... 51
Warranty ..................................................
..........
25
28
33
35
36
37
39
41
43
45
52

A Note to You

Thank you for buying a ROPER@ appliance.
Your ROPER microwave oven gives you all the functionality of name brand appliances at a value price. To ensure that you enjoy years of trouble-free operation, we developed this Use and Care Guide. It is full of valuable information about how to operate and maintain your appliance properly and safely. Please read it carefully.
Also, please complete and mail the Ownership Registration Card provided with your appli-
ance. This will help us notify you about any new information on your appliance.
Please record your model’s information.
Whenever you call to request service for your appliance, you need to know your complete model number and serial number. You can find this information on the model and serial number plate (see diagram in the “Getting to Know” section for location of plate).
Please also record the purchase date of your appliance and your dealer’s name, address, and telephone number.
Keep this book and the sales slip together in a safe place for future reference.
Model Number Serlal Number Purchase Date Dealer Name Dealer Address Dealer Phone
Our Consumer Assistance Center
number is toll-free.
I
I-80044-ROPER
1

Microwave Oven Safety

Your safety is important to us.
This guide contains safety symbols and statements. Please pay special attention to these symbols and follow any instructions
This symbol alerts you to hazards such as fire, electrical shock, or other injuries.
given. Here is a brief explanation of the use of the symbol.

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions should be followed, including the following:
WARNING:
electric shock, fire, injury to persons, or exposure to excessive microwave energy:
l Read all instructions before using the
microwave oven.
l Read and follow the specific “PRE-
CAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found in this section.
*The microwave oven must be
grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found at the end of this section.
l Install or locate the microwave oven
only in accordance with the provided Installation Instructions.
l Some products such as whole eggs
in the shell and sealed containers ­for example, closed glass jars - may explode and should not be heated in
the microwave oven.
l Use the microwave oven only for its
intended use as described in this
manual. Do not use corrosive chemicals or vapors in the microwave oven. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
*As with any appliance, close supervision
is necessary when used by children.
l Do not operate the microwave oven if it
has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
To reduce the risk of burns,
*The microwave oven should be serviced
only by qualified service personnel. Call an authorized Roper service company for examination, repair, or adjustment.
l Do not cover or block any openings on
the microwave oven.
l Do not store the microwave oven outdoors.
Do not use the microwave oven near water-for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like.
l Do not immerse cord or plug in water. l Keep cord away from heated surfaces. l Do not let cord hang over edge of table
or counter.
l See door surface cleaning instructions in
the “Caring for Your Microwave Oven” section.
l Suitable for use above both gas and
electric cooking equipment.
l Intended to be used above ranges with
maximum width of 36 inches.
For microwave ovens with a ventilating hood:
l Clean Ventilating Hoods Frequently -
Grease should not be allowed to acccmu­late on hood or filter.
l When flaming foods under the hood, turn
the fan off. The fan, if operating, may spread the flame.
l Use care when cleaning the vent-hood
filter. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filter.
4
@To reduce the risk of fire in the
oven cavity:
- Do not overcook food. Carefully
attend the microwave oven if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
- Remove wire twist-ties from paper
or plastic bags before placing bag in oven.
- If materials inside the oven should
ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.
- Do not use the cavity for storage pur­poses. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
- Do not mount over a sink.
- Do not store anything directly on top of the microwave oven when the micro­wave oven is in operation.
- SAVE THESE INSTRUCTIONS -
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY...
(a) Do not attempt to operate this oven
with the door open since open-door operation can result in harmful exposure to microwave energy. It is
important not to defeat or tamper with
the safety interlocks.
(b) Do not place any object between the
oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is
damaged. It is particularly important that the oven door close properly and that there is no damage to the:
(1) Door (bent), (2) Hinges and latches (broken
or loosened),
(3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or
repaired by anyone except properly qualified service personnel.
5
Electrical requirements
Observe all governing codes and ordinances. A 120 Volt, 60 Hz, electrical supply is required. (A time-delay fuse is recommended.) It is recommended that a separate circuit serving only this appliance be provided.
AC
only, 15 amp fused
Electrical Shock Hazard Plug Into a grounded 3 prong outlet. Do not remove ground prong. Do not use an adapter. Do not use an extension cord. Fallure to follow these instructions
can result In death, fire, or
electrical shock.
GROUNDING INSTRUCTIONS
For all cord connected appliances: The microwave oven must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock
by providing an escape wire for the electric current. The microwave oven is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged
into an outlet that is properly installed and grounded.
WARNING:
grounding can result in a risk of electric shock.
Consult a qualified electrician or service­man if the grounding instructions are not completely understood, or if doubt exists as to whether the microwave oven is properly grounded.
Improper use of the
6
Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the microwave oven.
For a permanently connected appliance: This appliance must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding con­ductor should be run with the circuit conductors and connected to the equip-
ment grounding terminal or lead on the appliance.
Getting to Know Your
Microwave Oven
This section discusses the concepts behind microwave cooking. It also shows you the basics you need to know to operate your microwave oven. Please read this information before you
use your oven.
Explosion Hazard
Do not store flammable materials such as gasoline near the
microwave oven. Doing so can result in death, explosion, fire, or bums.
How your microwav
Microwave ovens are safe.
energy is not hot. It causes food to make its own heat, and it’s this heat that cooks
the food.
Microwaves are like TV waves or light waves. You cannot see them, but you can see what they do.
A magnetron
produces microwaves. The microwaves move into the area under the oven floor.
There they bounce off the mixing antenna
into the oven where they contact the food.
in the microwave oven
Microwave
re 0
Magnetron
Oven cavity
7
Mlcrowaves
paper, and plastics without heating them
so food absorbs the energy. Microwaves
bounce off metal containers so food does not absorb the energy.
pass through most glass,
Mlcrowaves
roast. The heat spreads to the center from the outer, cooked areas just as in regular oven cooking. This is one of the reasons for
letting some foods (for example, roasts or baked potatoes) stand for a while after cooking, or for stirring some foods during the cooking time.
The microwaves disturb water molecules in the food. As the molecules bounce around bumping into each other, heat is made, like rubbing your hands together. This is the heat that does the cooking.
NOTE:
Microwavable utensils are not suitable and it is difficult to maintain appropriate deep
frying temperatures.
may not reach the center of a
Do not deep fry in the oven.

For the best cooking results

l
Always cook
recommended cooking time. Then check for doneness to avoid over­cooking the food.
l
Stlr, turn over, or rearrange the food
being cooked about halfway through the cooking time for all recipes. This will help you make sure food is cooked evenly.
l
If you cannot flnd
paper, paper towels, or microwave­approved plastic wrap. Turn back a corner to vent steam during cooking.
food for the minimum
a glass cover, use wax

Radio interference

l
Using your microwave oven may cause
interference to your radio, TV, or similar equipment. When there is interference, you can reduce it or remove it by:
l
Cleanlng
the oven.
l
Adjustlng
radio or television.
the door and sealing surfaces of
the receiving antenna of the
Movlng the receiver away from the microwave oven.
l
Plugglng
different outlet so that the microwave oven and receiver are on different branch circuits.
the microwave oven into a

Testing your microwave oven

To test the oven put about 1 cup of cold
water in a glass container in the oven. Close the door. Make sure it latches. Follow
I
the directions on page 22
El
2 minutes. When the time is up, the water
should be heated.
to set the oven to cook for

Testing your dinnerware or cookware

Test dinnerware or cookware before using.
To test a dish for safe use, put it into the oven
with a cup of water beside it. Cook at 100%
cook power for one minute.
hot and water stays cool, do not use It.
Some dishes (melamine, some ceramic
dinnerware, etc.) absorb microwave energy,
becoming too hot to handle and slowing
cooking times. Cooking in metal containers
not designed for microwave use could
damage the oven, as could containers with
hidden metal (twist-ties, foil lining, staples, metallic glaze or trim).
If the dlsh gets

Operating safety precautions

Never cook or reheat a whole egg lnslde
the shell.
cause them to burst and burn you, and
possibly damage the oven.
eggs before heating. In rare cases, poached
eggs have been known to explode.
poached eggs and
one minute before cutting into them.
Steam buildup in whole eggs may
Slice
hard-boiled
Cover
allow
a standing time of
continued on next page
9
For best results, stlr any llquld several tlmes before heatlng or reheating.
heated in certain containers (especially
containers shaped like cylinders) may
become overheated. The liquid may splash
out with a loud noise during or after heating
or when adding ingredients (coffee granules,
tea bags, etc.). This can harm the oven and
possibly injure someone.
Liquids
Never
swing on it when the door is open. Injury
could result.
Do
At the end of the recommended cooking time,
potatoes should be slightly firm because they
will continue cooking during standing time.
After mlcrowavlng, wrap
set aside
cooking while standing.
pull on the door or allow a child to
Use hot pads.
heat containers, but heat from the food can make the container hot.
not overcook potatoes.
Microwave energy does not
Fire could result.
potatoes in foil and
for 5 minutes. They will finish
10
Do not
empty. Product life may be shortened.
put
after the oven has been running for a while.
start a microwave oven when it is
If you practice programming the oven,
a container of water in the oven.
It is normal for the oven door to look wavy
Do not
in the oven. Fire could result. paper, gourds, or clothes in the oven.
Fire could result.
Do
Paraffin wax will not melt in a microwave oven because it allows microwaves to pass through it.
use newspaper or other printed paper
Do
not
dry flowers, fruit, herbs, wood,
not
try to melt paraffin wax in the oven.

Electrical connection

lf your electric power llne or outlet
voltage
may be longer. Have a qualified electrician
check your electrical system.
is less than 110 volts, cooking times
Clrcult breaker
or fuse box
/
11

Microwave oven features

0
D
1
0
3
11
6
b
Your microwave oven is designed to make your cooking experience as enjoyable and productive as possible. To get you up and running quickly, the following is a list of the oven’s basic features:
1. Door Handle.
2.
Door Safety Lock System.
not operate unless the door is securely closed.
3. Window wlth Metal Shield.
prevents microwaves from escaping. It is designed as a screen to allow you to view food as it cooks.
4. Two-Posltlon BI-Level Cooklng Rack Accessory (optlonal).
space when cooking in more than one container at the same time. See page 19 for more information.
Pull to open door.
The oven will
Shield
Use for extra
5. Fllter.
6. CooktopKountertop Llght.
7. Exhaust Fan and Cooktop Llght
8. Control Panel.
9. Vent Grille.
10. Cooklng Gulde.
11. Model and Serial Number Plate.
See page 37 for cleaning
information.
Turn on to light your cooktop or countertop or turn on as a night light. See page 17 for more information.
Switches. See
information.
panel to perform all functions. See pages 13-l 5 for more information.
reference for Auto Cook and Auto Defrost settings.
pages 16-l 9 for more
Touch the pads on this
Use as a quick
12

Control panel features

Your microwave oven control panel lets you select the desired cooking function quickly and easily. All you have to do is touch the necessary Command Pad. The following is a list of all the Command and Number Pads located on the control panel. For more information, see pages 16-35.
Q
Q
Q
Q
4
8 7
11
1. Display.
indicators to tell you time of day, cooking
time settings, and cooking functions
selected.
The Display includes a clock and
2.
COOK TIME.
Number Pads to set a cooking time. See pages 22, 24, and 25 for more information.
Touch this pad followed by
continued on next page
Q
Q
10
13
13
3.
COOK POWER.
the cook time has been set, followed by a Number Pad to set the amount of microwave energy released to cook the food. The higher the number, the higher the microwave power or “cooking speed.” See page 23 for more informa­tion. See the “Microwave cooking chart” on page 42 for specific Cook Powers to use for the foods you are cooking.
4.
WARM HOLD.
hot, cooked foods safely warm in your
microwave oven for up to 99 minutes, 99 seconds. WARM HOLD can be used by itself, or it can automatically follow a cooking cycle. See page 33 for more information.
5.
AUTO COOK.
common microwave-prepared foods without needing to program times and Cook Powers. See page 26 for more
information.
6.
POPCORN.
popping popcorn in your microwave oven. The oven will automatically heat for a preset time at a preset Cook
Power. See page 34 for more
information.
7.
AUTO DEFROST.
followed by Number Pads to thaw
frozen meat by weight. See page 28
for more information.
8.
Number Pads.
to enter cooking times, Cook Powers,
quantities, weights, or food categories.
Touch this pad after
Touch this pad to keep
Touch this pad to cook
Touch this pad when
Touch this pad
Touch Number Pads
The following Number Pads also
have other functions:
l
Number Pad 7
time by 10% (see page 35).
l
Number Pad 9
time by 10% (see page 35).
l
Number Pad
cooking time to the preset cooking time (see page 35).
9.
CLOCK SET.
the correct time of day. See page 20 for
more information.
shortens cooking
lengthens cooking
8 returns a changed
Touch this pad to enter
10. TIMER SET.
Minute Timer. See page 21 for more information.
11. TIMER OFF.
the Minute Timer. See page 21 for more information.
12. START/ENTER.
a function. If you open the door after
the oven begins to cook, retouch START/ENTER. See page 15 for more information.
13.
CANCEL/OFF.
erase an incorrect command, cancel a
program during cooking, or to clear
the Display. See page 15 for more
information.
14.
HIGH.
at high speed. See page 16 for more
information.
15.
LOW.
at low speed. See page 16 for more
information.
16.
OFF.
Touch this pad to turn off the fan.
See page 16 for more information.
17.
ON. Touch this pad to turn on the cooktop/countertop light. See page 17 for more information.
18.
OFF.
Touch this pad to turn off the cooktop/countettop light. See page 18 for more information.
Touch this pad to set the
Touch this pad to cancel
Touch this pad to start
Touch this pad to
Touch this pad to turn on the fan
Touch this pad to turn on the fan
NOTES:
l
If you have entered
function but do not touch the Stan/Enter pad in 5 seconds, the Start indicator light will flash.
l
If
you
open
the door while the oven is on and then shut the door, the Start indicator light will flash. Touch START/ENTER to continue.
l
If
you
choose
another command pad within 1 minute, the display returns to the time of day and you have to start over.
all settings for a
a function but do not press
14
Audible
signals
Audible signals are available to guide you when setting and using your oven:
l
A programming tone will sound
each
time you touch a pad.
l
One long tone
signals the end of a Minute
Timer countdown.
l
Four tones
signal the end of a cooking
cycle.
l
Two tones
sound once every minute after an End-of-Cooking signal as a reminder if food has not been removed from oven.
l
Two consecutive, short tones
will sound while entering and exiting from a hidden feature, Time of Day, or next highest
priority display.
l
Three tones
sound if you have made an
incorrect entry.
To disable audible signals:
Touch and hold Number Pad 1 for 4 seconds.
To turn signals back on:
Touch and hold Number Pad 1 for 4 seconds.
If you do not want to continue cooking:
l
Close the door and the light goes off.
OR
l
TOUCH
CANCEL
OFF
I
Using your cooktop under
the hood
l
Do not leave the area when using your cooktop at a high setting. Accidental fires from boilovers or spattering on the surface unit could spread, especially if the exhaust fan is operating.
l
Do not “flame” foods on the cooktop. The
fan, if operating, could spread the flame
and cause personal injury or property
damage.
NOTE:
above both gas and electric cooking equip­ment 36 inches wide or less.
This appliance is suitable for use
NOTE:
Three tones, followed by two tones, will sound when audible signals are turned on or off. The three tones will be omitted if all tones are disabled.
Interrupting cooking
You can stop the oven during a cycle by opening the door. The oven stops heating
and the fan stops, but the light stays on.
To restart cooklng, TOUCH
close the door and
15
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