Whirlpool JT 379/1 SL, JT 379 IX, JT 379 SL, JT 379 BL, JT 379 WH INSTRUCTION FOR USE

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Whirlpool JT 379/1 SL, JT 379 IX, JT 379 SL, JT 379 BL, JT 379 WH INSTRUCTION FOR USE
TURN THE FUNCTION KNOB to Off positon.

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QUICK REFERENCE GUIDE

CONTROL PANEL

STOP BUTTON

Press to stop or reset any of the oven functions.

FUNCTION KNOB

 

BACK BUTTON

Turn to select:

 

Off position

Quick Heat function

Use to go to the previ-

MW function

setting mode

ous parameter/state.

Grill function

Assisted chef mode

 

Grill + MW function

Jet defrost function

 

Crisp function

6th Sense cook function

 

Forced Air function

 

 

Forced Air + MW function

 

 

DIGITAL DISPLAY

The display includes a 24-hour clock and indicator symbols.

OK BUTTON

Use to confirm the setting.

JT 379

JET START BUTTON

Use to start the cooking process or invoke the Jet Start function.

-/+ ADJUST KNOB

Turn to select: Microwave power level Cooking time

Weight Temperature Food class

TO PAUSE OR STOP COOKING

TO PAUSE COOKING:

The cooking can be paused to check, turn or stir the food by opening the door. The setting will be maintained for 10 minutes.

TO CONTINUE COOKING:

CLOSE THE DOOR and press the Start button ONCE. The cooking is resumed from where it was paused.

PRESSING THE START BUTTON TWICE will increase the

time by 30 seconds.

IF YOU DONT WANT TO CONTINUE COOKING YOU CAN:

REMOVE THE FOOD, close the door and press the STOP button or turn the function knob to off position.

BUZZER

A BEEP

when the cooking is finished. Press the STOP button or open the door to cancel the signal. NOTE: The oven will only hold the settings for 60 seconds if the door is opened and then closed after the

cooking is finished.

KITCHEN TIMER

USE THIS FUNCTION when you need a kitchen timer to measure exact time for various purposes such as letting the dough rise before baking etc.

q

wPRESS THE OK BUTTON.

eTURN THE -/+ KNOB to set the time to measure.

rPRESS OK OR START BUTTON to start counting.

JET START

THIS FUNCTION IS USED for quick reheating of food with a high water content such as clear soups, coffee or tea.

PRESS JET START TO AUTOMATICALLY STARTS with default

power (750W) and the cooking time set to 30 seconds. Each additional press increases the time with 30 seconds. You may also alter the time by turning the adjust knob to increase or decrease the time after the function has started.

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CHOOSING MICROWAVE POWER

MICROWAVES ONLY

POWER

SUGGESTED USE:

JET

REHEATING of beverages, water, clear soups, coffee, tea or other food with a high water content. If the food contains egg or cream choose a lower power.

750 W COOKING of fish, meat, vegetables etc.

650 W COOKING dishes, not possible to stir.

500 W

MORE careful cooking e.g. high protein sauces, cheese and egg dishes and to finish cooking casseroles.

350 W SIMMERING stews, melting butter.

160 W DEFROSTING.

90 W SOFTENING butter, cheeses and ice cream.

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JET DEFROST

USE

Jet Defrost can only be used for very fast defrosting of frozen food belonging to the categories listed here. Use manual defrost for other food or weights not listed.

T

PLEASE NOTICE

it is NECESSARY to:

Input, with the max. possible precision, the WEIGHT of the food selected.

Turn the food when the oven prompts you to

do so.O ACHIEVE PERFECT RESULTS

 

FOOD CLASS

AMOUNT

 

 

 

q

MEAT

100G - 2KG

 

 

 

w

POULTRY

100G - 3KG

 

 

 

e

FISH

100G - 2KG

 

 

 

r

VEGETABLES

100G - 2KG

 

 

 

t

BREAD

100G - 2KG

 

 

 

GRILL

U

Cheese toast & Hot sandwich

Sausages

Grill spit

Pommes Duchesse

Gratinated fruitSE

QUICK REFERENCE GUIDE

GRILL COMBI

FORCED AIR COMBI

CHOOSING POWER LEVEL

POWER

SUGGESTED USE:

650 W COOKING Vegetables & Gratins

350 - 500 W COOKING Poultry & Lasagne

160 - 350 W COOKING Fish & frozen gratins

160 W COOKING Meat

90 W GRATINATING Fruit

0 W BROWNING only during cooking

USE THIS FUNCTION TO COOK roast meats, poultry,

jacket potatoes, frozen convenience foods, cakes, pastry, fish and puddings.

CHOOSING POWER LEVEL

POWER

SUGGESTED USE:

350 W

COOKING Poultry, Jacket potatoes,

Lasagne & Fish

160 W COOKING Roast meat & Fruit cakes

90 W COOKING Cakes & Pastry

CRISP

QUICK HEAT

USE THIS FUNCTION TO reheat and cook pizzas and other dough based food. It is also good for frying bacon and eggs, sausages, hamburgers etc.

USE OVEN MITTENS or THE SPECIAL

CRISP HANDLE supplied when removing the hot Crisp-plate.

FORCED AIR

U

Meringues

Pastry

Cakes

Soufflés

Poultry

Roast meatsSE

USE THIS FUNCTION TO preheat the empty oven. DO NOT PLACE FOOD before or during preheating in

the oven. It may be burned from the intense heat. PREHEATING is always done with the oven empty.

6TH SENSE CRISP

USE THIS FUNCTION TO quickly reheat your food from frozen to serving temperature. This function is used only for frozen ready-made food.

 

FOOD CLASS

AMOUNT

 

 

q

FRENCH FRIES, FROZEN

250G - 600G

 

 

 

w

PAN PIZZA, FROZEN

300G - 800G

 

 

 

e

THIN PIZZA, FROZEN

250G - 500G

 

 

 

r

BUFFALO WINGS, FROZEN

250G - 600G

 

 

 

FOR FOOD NOT LISTED IN THIS TABLE and if the weight

is lesser or greater than recommended weight, you should follow the procedure for the manual Crisp function.

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JT 379

6TH SENSE STEAM

USE THIS FUNCTION FOR such food as vegetables, fish, rice and pasta. This function is intended to be used with the supplied steamer. If you use anything else but the steamer then the guides below apply.

ALWAYS COVER THE FOOD WITH A LID. Ensure that the

vessel and lid are microwave proof before using them. If you don’t have a lid available to your chosen vessel, you may use a plate instead. It should be placed with the underside facing the inside of the vessel.

DO NOT use plastic or aluminum wrappings when covering the food.

6TH SENSE REHEAT

USE THIS FUNCTION when reheating ready-made food either frozen, chilled or room tempered.

THE NET WEIGHT shall be kept within 250 - 600 g when using this function.

ALWAYS USE THE SUPPLIED COVER with

this function except when reheating chilled soups in which case the cover is not needed! If the food is

packaged in such way that it isn’t

possible to use the cover, the package should be cut with 2-3 score to allow for excess pressure to escape during reheating.

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