Whirlpool GY395LXG, GY395PXG, GY396LXG, GY396PXG, RS310PXG Dimension Guide

®

30" Slide-in Electric Range

PRODUCT MODEL NUMBERS OVERALL DIMENSIONS

CABINET OPENING DIMENSIONS

COUNTERTOP PREPERATION

GY395LXG
GY395PXG
GY396LXG
GY396PXG

RS310PXG
RS315PXG
RS385PXG
RS386PXG
RS395PXG
RS396PXG

Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.

Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.

Electrical: Connect with 8 gauge copper or 6
gauge aluminum wire. A four-wire or three-wire,
single-phase, 120/240-volt, 60-Hz; 40 amp,
AC-only, electrical supply (or four-wire or three­wire 120/208-volt if specified on the model/serial
rating plate) is required on a separate 40 amp
circuit, fused on both sides of the line. A time­delay fuse or circuit breaker is recommended. The
model/serial rating plate is located on the oven
frame behind the storage drawer panel.

Ref. 9757985

11-11-03

Cooktop sides of
range fit over edges
of countertop
opening.

Formed or tiled
countertop trimmed 1/4"
(0.64 cm) back at front
corners of countertop
opening.

30-7/8"
(78.4 cm)

1/4"
(0.64 cm)

30-3/8"

(77.2 cm)

opening

width

The cooktop sides of the slide-in range fit over the cutout
edge of your countertop.

If you have a square finish (flat) countertop and the
opening width is 30-3/8" (77.2 cm), no countertop
preparation is required.

Formed front-edged countertops: Must have molded edge
shaved flat 1/4" (0.64 cm) from each front corner of
opening.

Tile countertops may need trim cut back 1/4" (0.64 cm)
from each front corner and/or rounded edge flattened.

If countertop opening width is greater than
30-3/8" (77.2 cm), adjust the 1/4" (0.64 cm) dimension.

Countertop must be level. Place level on countertop, first
side to side; then front to back. If countertop is not level,
range will not be level. Oven must be level for
satisfactory baking conditions.

**NOTE: 24" min. when bottom of wood or metal cabinet is protected by not less than 1/4" flame

retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" stainless steel, 0.024"
aluminum or 0.020" copper.

30" min. clearance between the top of the cooking platform and the bottom of an unprotected wood
or metal cabinet.

Cabinet opening dimensions
shown are for:
25” countertop depth,
24” base cabinet depth,
36” countertop height

junction box –
8" (20.3 cm) to
22" (55.9 cm) from
either cabinet,
7" (17.8 cm) max.
from floor.

22-15/32" (57.1 cm)
opening depth

30" (76.2 cm) min. cabinet
opening width

3/8" (9.5 cm)
radius both
corners

For minimum
clearance to the
top of the
cooktop, see
NOTE.**

18" (45.7 cm)
upper cabinet to
countertop

13" (33 cm) max.
upper cabinet depth

30-3/8" (77.2 cm)
opening width

7/8" (2.2 cm) min.
required between
cutout and cabinet
door or hinge.

4" (10.2 cm) min.
clearance from
both sides of range
to side wall or
other combustible
material between
upper cabinet and
countertop.

26-7/8"

(68.2 cm)

depth with

handle

36" (91.4 cm)
cooktop
height with
leveling legs
lowered
1-1/2 turns

22-1/2"

(57.1 cm)

1"

(2.5 cm)

30-3/4" (78.1 cm)

cooktop width

30" (76.2 cm)

width