GB
DYNAMIC SENSE: Energy savings and optimum wash results
The two sensor-controlled “DYNAMIC SENSE” wash options are
recommended for routine washes. They use double-sensor
technology. Separate sensors gauge turbid ity an d pa rticle s in o rder to
determine the degree of soiling of the wash w ater. In accordance with
values measured, a microprocessor establishes optimum water,
energy and time consumption. Optimum wash result s are thus
achieved using only those resources strictly required.
GSF 7297
Water supply indicator
Check the appliance fills with water.
Lower spray arm block indicator
Release the spray arm.
“Water stop” device indicator
“Water stop” device not working.
Switch off the dishwasher and shut off the water tap.
Rinse aid level indicator
Add rinse aid.
Salt level indicator
Add regeneration salt; only add regeneration salt
immediately before starting a wash programme.
Programme Symbol
and Temperature
and recommended load type
Further indications are given in the pages to follow and in the user instructions.
Programme selection
Quick Reference Guide
Programme progress indicator
Pre-rinse /
Pre-wash
Washing
Drying
Programme end
Place the detergent in the:
small large
compartment compartment
Start button
Indicator lamp lit while the dishwasher is
operating.
Flashes when a fault occurs.
Switches off at the end of the programme.
On / Off Button
1)
Time
(Min.)
Water
(Litres)
Consumption
Normal load
Energy
(kWh)
Eco Normal 40 - 55° C
Intensive 60 - 70° C
Pre-wash
Rapid 40° C
Glasses 40° C
Bio 50° C
1) Values may vary in relation to usage, e.g.: different loads, water
temperatures - above or below 15° C - as well as water hardness and power supply voltage, etc.
2) Reference programme for Test Institute and energy-label.
2)
Recommended programme
with little or no dried-on food.
Recommended programme
dried-on food. Especially suitable for pans and saucepans.
Crockery to be washed later.
Lightly soiled crockery with no dried-on food.
Light soiling, especially glasses and cups.
Normally or heavily soiled crockery with dried-on food.
for routine washes
for heavily soiled crockery
, for crockery
, with
X X
X X
- - 5.0 0.02 9
- X 13.0 0.85 30
- X 12.0 0.82 60
X X 16.0 1.05 120
5019 100 90307
(We reserve the right to make technical modification s)
How to use the dishwasher
1. After loading the dishwasher, close the
door properly and open the water
supply tap.
2. Press the On/Off button to switch the
dishwasher on.
indicator lamps will switch on.
3. Select the desired programme by
pressing the corresponding button.
The corresponding indicator lamp
lights up.
supplied).
4. Press the Start button to start the
selected programme.
indicator lamp will light up.
the programmed data cannot be
altered by pressing the programme
selector buttons.
once the Start button has been
Note:
pressed, the dishwasher memorises
the last programme selected. This
information remains in the memory even
during interruption of the power supply.
To change the selected programme,
press the Start button for about
5 seconds
indicator lamp switches off.
Select a new programme using the
programme selector knob and
press the Start button.
if the dishwasher is switched off
Note:
during a wash programme, when
switched on again it will resume the
wash cycle from where it was interrupted.
Only open the dishwasher door if
strictly necessary during a wash
cycle and exercise maximum
caution. Danger of scalding from
steam.
5. To indicate the end of the programme,
the Start indicator lamp switches off and
the End (Fin) indicator lamp (if fitted)
lights up
One of the programme
If required, select options (if
The Start
Once set,
, until the Start
(for about 30 min.)
.
6. Once the Start indicator lamp has
switched off press the On/Off bu tton to
switch the dishwasher off.
indicator lamps switch off.
7. Open the door (warning: beware of hot
steam). Unload the lower rack before
the upper one. Close the water tap.
All the
Upper rack
Rack height adjustment:
(The dishwasher is delivered with the upper
rack in the top position).
The rack height can also be chan ged
when loaded.
• To lower: pull out the
handles and gently lower the rack.
• To raise: pull up the
until the rack clicks into place.
• The rack must be level on both
sides.
two
side handles
two
side
Upper and lower rack
Crockery holders:
• Down: cups and long-stemmed
glasses.
•
Up: plates.
“Vario Organizer” multi-purpose
support:
• To be used, for example, for longhandled utensils
with the blade facing downwards)
cups and glasses.
• May be used in three different
positions (see also “Dishwasher
loading instructions” on Page 4).
1. Upon the left-hand side of the rack.
2. Upside-down, towards the centre of
the rack.
3. Upside-down, towards the left side.
Glass holder:
(arrange knives
Lower rack
,
Plate holders:
• May be lowered to increase
available space (A).
A
Cutlery basket:
• The cutlery basket can be removed
to increase (C) available space.
• Some models are provided with
a grid (D) that can be fitted onto
the cutlery basket.
Please read the user instructions carefully.