Whirlpool GSF 4043 WS INSTRUCTION FOR USE

GB

GSF 4043

Important:

• If a fault occurs or you wish to change the current programme , press the
“START” button for about 5 seconds until the Start indicator lamp switc hes
off ! Refer to the “Troubleshooting guide” in these user instructions to rem­edy any problems.

• Switch off the dishwasher once the “Start” indicator lamp has switched off.
If you switch off the dishwasher during a wash cycle, when switched on
again the dishwasher resumes the cycle from where it was interrupted.

ON-OFF Key
Start button indicator lamp:

Switches “on” when the dishwasher
is operating.

Flashes when a fault occurs.
Switches off at the end of the

programme.

PROGRAMME CHART

Start

Vor-

Spülen

50° 50°
Bio

Normal

Spar

65°

Normal

Ein

Aus

Bio

Final rinse

tempera-

Programme

Pre-rinse
Bio-Eco 50 °C *
Biological 50 °C * 1)
Normal 65 °C

Recommended programme for use with

*)

Pre-rinse.

**)

Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.

***)

Check the programme on the energy data plate.

1)

Crockery to be washed later. - - ­Normally soiled crockery, with dried-onfood. 65 °C - +
Normally or heavily soiled crockery with dried-on food. 65 °C + +
Normally or heavily soiled crockery. 65 °C + +

Crockery and cutlery

“new generation”

Load

enzyme-based detergent.

ture:

Detergent dispenser:

+) with pre-rinse

-) without pre-rinse

** small

compart-

ment

large

compart-

ment

Normal load

Water
(Liter)

Energy

(kWh)

5.0 0.02 9

12.5 1.30 73

17.0 1.35 85

17.0 1.50 85

Consumption ***

Time

(Min.)

5019 100 90016

Quick reference guide

Also refer to the "dishwasher loading instructions" which contain detailed information and useful tips.

GB

Daily check list:

1. Turn on the tap.

2. Arrange crockery so that items do not
touch each other.

3. Make sure the water jet can reach all
loaded items and that the spray arms
turn freely.

4. Fill the detergent dispenser and check
the salt and rinse aid levels.

5. Close the dishwasher door.

Tips:

Crockery:

• Load crockery upside down on the
racks.

Cutlery:

• The cutlery basket can be removed
to increase available space.

• Place the cutlery unsorted in the cut­lery basket with the handles posi­tioned downwards.

• To avoid the risk of injury on sharp
knives and forks, cutlery can also be
placed in the basket with the handles
positioned upwards.

Cups:

• Load cups at an angle to facilitate water
circulation.

Silver cutlery:

• Always hand wash silver cutlery
immediately after use. Follow the
detergent manufacturer's directions
on the detergent pack.

Important:

• Only load the appliance with dish­washer-proof crockery and cook­ing utensils.

• Certain wooden and aluminium arti­cles may discolour.

• Glued, plastic utensils may be heat
sensitive.

• Tin may become dull.

• Decorated crockery (unglazed) may

fade.

• Glasses may become dull.

Crockery holder:

• Down: cups and long-stemmed
glasses.

• Up: plates.

Plate holders:

• The plate holders may be removed to
increase available space.

• To remove, pull the handle up.

• To reposition, simply insert in the

required position (normal or
crosswise).

Upper rack

Lower rack:

Glass holder:

• The glass holder can be moved side­ways.

• Down: short glasses.

• Up: long-stemmed glasses.

Height adjustment:

(The dishwasher is delivered with the
upper rack in the top position).
The rack height can also be changed
when loaded.

• To lower: pull out the two side handles
and gently lower the rack.

• To raise: pull up the two side handles
until the rack clicks into place.

• The rack must be level on both
sides.

Cutlery basket: the cutlery basket
may be removed to increase avail­able space