Whirlpool SCS3017RB00, SCS3017RQ00, SCS3017RS00, SCS3017RT00, SCS3617RB00 Owner’s Manual

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GASSEALEDBURNER
COOKTOP
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For questions about features, operation/performance, parts,
accessories or service, call: 1-800-253-1301 or visit our
website at www.whirlpool.com
In Canada, call 1-800-807-6777 or visit our website at
TABLEDECUISSON
Au Canada, pour assistance, installation ou service, composer
le 1-800-807-6777 ou visiter notre site Web au
Table of Contents/Table des matieres .................. 2
www.whirlpoolappliances,ca
A GAZSCELLES
www.whirlpoolappliances,ca
8286313
Models/ModUles
GLT3057, GLT3657, SCS3017, SCS3617
TABLEOFCONTENTS TABLEDESMATIERES
COOKTOP SAFETY ........................................................................ 2
PARTS AND FEATURES ................................................................ 4
COOKTOP USE .............................................................................. 6
Cooktop Controls ......................................................................... 6
Sealed Surface Burners ............................................................... 6
Surface Grates with Locator Pin .................................................. 7
Home Canning ............................................................................. 7
Cookware ..................................................................................... 8
COOKTOP CARE ............................................................................ 8
General Cleaning .......................................................................... 8
TROUBLESHOOTING .................................................................... 9
ASSISTANCE OR SERVICE ......................................................... 10
In the U.S.A ................................................................................ 10
In Canada ................................................................................... 10
WAR RAN TY .................................................................................. 11
SI_CURITI_ DE LA TABLE DE CUISSON .................................... 12
PII_CES ET CARACTI_RISTIQUES .............................................. 13
UTILISATION DE LA TABLE DE CUISSON ................................ 15
Commandes de la table de cuisson .......................................... 15
BrQleurs de surface scelles ........................................................ 16
Grilles de surface avec tige de positionnement ......................... 17
Preparation de conserves h la maison ....................................... 17
Ustensiles de cuisson ................................................................ 17
ENTRETIEN DE LA TABLE DE CUISSON .................................. 18
Nettoyage general ...................................................................... 18
DI_PANNAGE ................................................................................. 19
ASSISTANCE OU SERVICE ......................................................... 19
GARANTIE ..................................................................................... 20
COOKTOPSAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.
i WARNING: If the information in this manual is not followed exactly, a fire or explosion i
may result causing property damage, personal injury or death.
- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this
or any other appliance.
- WHAT TO DO IF YOU SMELL GAS:
Do not try to light any appliance.
Do not touch any electrical switch.
Do not use any phone in your building.
Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
instructions.
If you cannot reach your gas supplier, call the fire department.
- Installation and service must be performed by a qualified installer, service agency or the gas supplier.
mMPORTANT SAFETY INSTRUCTmONS
WARNING: To reduce the risk of fire, electrical shock, m Disconnect the electrical supply before servicing the
injury to persons, or damage when using the cooktop, follow basic precautions, including the following:
m CAUTION: Do not store items of interest to children in
cabinets above the cooktop - children climbing on the cooktop to reach items could be seriously injured.
m Proper Hnstallation- The cooktop, when installed, must be
electrica!Iy grounded in accordance with local codes or, in
the absence of local codes, with the National Etectrica/
Code, ANSI/NFPA 70 or the Canadian Electrical Code, Pan' 1=Be sure the cooktop is properly installed and
grounded by a qualified technician.
m This cooktop is equipped with a three-prong grounding plug
for your protection against shock hazard and should be
piugged directIy into a properly grounded receptacle. Do not cut or remove the grounding prong from this plug.
cooktop.
m Never Use the Cooktop for Warming or Heating the Room. m Iniuries may result from the misuse of the cooktop such as
stepping, leaning, or sitting on the top surface.
m Maintenance - Keep cooktop area clear and free from
combustible materials, gasoline, and other flammable vapors and liquids.
m Storage on the cooktop - Flammable materials should not
be stored on or near surface units.
m Top burner flame size should be adiusted so it does not
extend beyond the edge of the cooking utensil.
I
I
SAVE THESE iNSTRUCTiONS
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a Iist of substances known to the State of California to cause cancer, birth defects, or other reproductive harm, and requires businesses to warn of
potential exposure to such substances. WARNING: This product contains a chemical known to the State of California to cause cancer, birth defects, or other
reproductive harm. This appliance can cause Iow-level exposure to some of the substances listed, including benzene, formaldehyde, carbon
monoxide, toluene, and soot.
PARTSANDFEATURES
This manual covers several different models, and not all models are shown. The cooktop you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. All BTU ratings shown
are for Natural gas unless otherwise noted.
Model SCS3617 (36" [91.4 cm] shown)
Model SCS3017 (30" [76.2 cm] not shown)
Control Panel
f
A. Control knob off position B. Left rear burner control knob
C. Right rear burner control knob D. Left front burner control knob
E. Surface burner locater E Right front burner control knob
Cooktop
_ _ ..........................................................................................E
F
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A. 12,500 BTU burner
B. Surface burner cap
C. Left surface burner grate
D. 9,100 BTU burner
E. Model and serial number plate
(under coektop)
F. 12,500 BTU burner
G. Right surface burner grate H. Control panel
I.5,000 BTU burner
Control Panel
Model GLT3657(36" [91.4 cm] shown)
Model GLT3057 (30" [76.2 cm] not shown)
D
f
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Cooktop
C
B ........................................................................................................... o,,
A. Left front burner control knob
B. Surface burner locater
C. Left rear burner control knob D. Center rear burner control knob
(on 36" [91.4 cm] models only)
F G
E
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G
E.Right rear burner control knob F. Control knob off position
G. Right front burner control knob
A. 12,500 BTU burner
B. Surface burner cap C. Left surface burner grate D. 6,000 BTU burner on 36" (91.4 cm) model
9,!00 BTU burner on 30" (76.2 cm) model
©
©
K
E. Model and serial number plate
(under cooktop)
F 9,100 BTU burner on 36" (91.4 cm)
models only
G. Center grate
H. 6,000 BTU burner
I.Right surface burner grate
J. 12,500 BTU burner
K. Control panel
COOKTOPUSE
Fire Hazard
Do not let the burner flame extend beyond the edge of
the pan. Turn off all controls when not cooking.
Failure to follow these instructions can result in death
or fire.
IMPORTANT: Your cooktop is factory-set for use with Natural
gas. If you wish to use LP gas, an LP Gas Conversion Kit is included with your new cooktop. See the instructions included with the LP Gas Conversion Kit for details on making this
conversion, Electric igniters automatically light the surface burners when
control knobs are turned to LITE.
The large burners (12,000 BTU [British Thermal Units]) provide the highest heat setting, and are ideal for cooking large quantities
of food or liquid, using large pots and pans. The small burners (9,100 BTU and 6,000 BTU) allow more accurate simmer control at the lowest setting, and are ideal for cooking smaller quantities of food, using smaller pots and pans.
Before setting a control knob, place filled cookware on the grate. Do not operate a burner while using empty cookware or without any cookware on the grate.
NOTE: Visually check that the burner has lit. If the burner does not ignite, listen for a clicking sound. Ifyou do not hear the igniter click, turn the burner off. Check for a tripped circuit breaker or
blown household fuse. Check that the control knob is pressed completely down on the
valve shaft. If the spark igniter still does not operate, call atrained repair specialist.
Proper grounding and polarity are necessary for correct operation of the electric ignition system. If the wall receptacle does not provide correct polarity, the igniter will become grounded and occasionally click, even after the burner has ignited. Contact a
trained repair specialist to check the wall receptacle to see
whether it is wired with the correct polarity.
2. Turn knob anywhere between HI and LO. Use the following chart as a guide when setting heat levels.
SETTING RECOMMENDED USE
Lite Light the burner. Hi Start food cooking.
Bring liquid to a boil.
Medium High Hold a rapid boil. Between Med & Hi
Med Fry or saute foods. Medium
Medium Low Cook soups, sauces and gravies. Between Med & Lo
Lo Keep food warm.
area may become hot.
I EMEMBER: When cooktop is in use, the entire cooktop
IMPORTANT: Do not obstruct the flow of combustion and ventilation air around the burner grate edges.
Before cleaning, make sure all controls are off and the cooktop is cool. Do not use oven cleaners, bleach or rust removers.
Burner cap: Always keep the burner cap in place when using a surface burner. A clean burner cap will help prevent poor ignition and uneven flames. Always clean the burner cap after a spillover and routinely remove and clean the caps according to the "General Cleaning" section.
Quickly brown or sear food.
Hold a slow boil.
Stew or steam foods.
Simmer.
o .................... C
I
To Set:
1. Push in and turn knob counterclockwise to LITE. All surface burners will click. Only the burner with the control
knob turned to LITE will produce a flame.
@
A. Burner cap B. Alignment pins C. Igniter
D. Burner base
E. Gas tube opening
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